Kado no Mise Menu

4.7

(650+ Reviews)

$Japanese, Asian, Cocktail bar

Call

(612) 338-1515

Ume Matsu Take Kaiseki Furukawa

Ume
- Sakizuke
  Nappa ohitashi, renkon, akoya oyster, shichimi, yuzu
- Mushimono
  Chawanmushi
- Sushi
  Five piece nigiri
- Makimono & Misoshiru
  Kanpyo maki with akadashi miso soup
- Jikasei Sorbet
  Jikasei sorbet at Kado no Mise is a refreshing and house-made dessert, crafted using unique recipes and flavors designed to complement your dining experience. This artisanal sorbet is a delightful, palate-cleansing treat, perfect for rounding out your meal.
Matsu
- Sakizuke
  Nappa ohitashi, renkon, akoya oyster, shichimi, yuzu
- Mushimono
  Chawanmushi
- Reisai
  Ankimo yuan zuke, kiriboshi daikon, almond ameni
- Sushi
  Deluxe thirteen piece nigiri with uni, wagyu, & toro taku
- Misoshiru
  Akadashi miso soup
- Dessert
  Jikasei sorbet
Take
- Sakizuke
  Nappa ohitashi, renkon, akoya oyster, shichimi, yuzu
- Mushimono
  Chawanmushi
- Reisai
  Ankimo yuan zuke, kiriboshi daikon, almond ameni
- Sushi
  Ten piece nigiri
- Makimono & Misoshiru
  Chumaki & akadashi miso soup
- Dessert
  Jikasei sorbet
Kaiseki Furukawa
- Sakizuke
  Ume gayu, tatami iwashi, mitsuba
- Osechi Hassun
  Kuri kinton, tazukuri, kohaku namasu, kuromame, Tataki gobo, kazunoko, ebi, ume nagaimo
- Suimono
  Kani shinjo, musubi ninjin daikon, uguisu na, yuzu
- Tsukuri
  Seasonal sashimi assortment
- Yakimono
  Yaki zuwai gani, lemon
- Takiawase
  Daikon, kamo, konnyaku, komatsuna, karashi
- Sunomono
  Akoya gai, kabu, kintoki ninjin, broccori, akazu
- Shokuji
  Hagama cooked yumepirika sekihan, tsukemono, hatcho miso soup
- Mizugashi
  Satsuma imo soy milk flan, kuro mitsu
- Okashi
  Hanabira mochi