Kabuto Japanese Steak House Menu

Served chilled with fresh scallions in a traditional style.

Deep-fried.

Your choice of shrimp or chicken with vegetables.

6 oz. Served with Japanese clear soup freshly tossed Kabuto salad with your choice of ginger or ranch dressing. A traditional flaming shrimp appetizer hibachi noodles, Chef's Special fried rice, and lightly seasoned hibachi vegetables.

7 oz. Served with Japanese clear soup freshly tossed Kabuto salad with your choice of ginger or ranch dressing. A traditional flaming shrimp appetizer hibachi noodles, Chef's Special fried rice, and lightly seasoned hibachi vegetables.

7 oz. Served with Japanese clear soup freshly tossed Kabuto salad with your choice of ginger or ranch dressing. A traditional flaming shrimp appetizer hibachi noodles, Chef's Special fried rice, and lightly seasoned hibachi vegetables.

10 oz. Served with Japanese clear soup freshly tossed Kabuto salad with your choice of ginger or ranch dressing. A traditional flaming shrimp appetizer hibachi noodles, Chef's Special fried rice, and lightly seasoned hibachi vegetables.

Vegetarian. Served with Japanese clear soup freshly tossed Kabuto salad with your choice of ginger or ranch dressing. A traditional flaming hibachi noodles, Chef's Special fried rice, and lightly seasoned hibachi vegetables.

6 oz. Served with Japanese clear soup freshly tossed Kabuto salad with your choice of ginger or ranch dressing. A traditional flaming shrimp appetizer hibachi noodles, Chef's Special fried rice, and lightly seasoned hibachi vegetables.

1 tail and approx 8 oz. Served with Japanese clear soup freshly tossed Kabuto salad with your choice of ginger or ranch dressing. A traditional flaming shrimp appetizer hibachi noodles, Chef's Special fried rice, and lightly seasoned hibachi vegetables.

14 oz. Served with Japanese clear soup freshly tossed Kabuto salad with your choice of ginger or ranch dressing. A traditional flaming shrimp appetizer hibachi noodles, Chef's Special fried rice, and lightly seasoned hibachi vegetables.

6 oz. Served with Japanese clear soup freshly tossed Kabuto salad with your choice of ginger or ranch dressing. A traditional flaming shrimp appetizer hibachi noodles, Chef's Special fried rice, and lightly seasoned hibachi vegetables.

Filet mignon and shrimp with chicken or scallops.

Lobster, shrimp, and scallops.

Chicken teriyaki.

Soy beans.

Chicken or shrimp with assorted vegetables.

Fresh tofu with seallions.

Deep-fried.