Kabob Zone Menu

Five fried chickpea dumplings with tziki white sauce.

Fresh hummus with vegan pita bread.

Vegetable potato and spices wrapped in crisp dough and fried. 4 piece. Punjabi samosa. Tziki sauce and spicy chutney on side.

Lamb cooked in tomato, cream, butter, and select spices and herbs served in its own sauce. Includes sides of rice, chickpeas, salad, naan, and dipping sauces.

Chunks of boneless lamb shank grilled on a skewer served on rice with sides of chickpeas, salad, naan, and dipping sauces.

Chunks of boneless chicken breast grilled on a skewer. Tandoori Pakistani spices bring on the heat with cayenne pepper and ginger. Medium moderate spicy. Served on seasoned rice with sides of chickpeas, house salad, naan, and chutney dipping sauces on side.

Seasoned ground beef grilled on two skewers served on rice with sides of chickpeas, salad, naan, and dipping sauces.

Sliced, roast gyro (beef lamb blend) served on rice. Includes chickpeas, house salad, and naan. Served with tziki and green chutney sauces.

5 Crispy falafel seasoned with sesame seeds served on rice. Sides include chickpeas, house salad, naan, and tziki and green chutney sauce.

Kabob platter with 6 boneless chicken kabob pieces and 6 boneless lamb kabob pieces served on rice with sides of chickpeas, salad, naan, and dipping sauces.

Kabob platter with 6 pieces of boneless chicken kabob and two long ground beef kabobs served on rice with sides of chickpeas, salad, naan, and dipping sauces.

One Skewer of boneless lamb kabob and two skewers of ground beef kabob served over rice with sides of chickpeas, house salad, naan, and tziki and green chutney dipping sauce.

Ground Beef Kabob wrapped in naan with lettuce, tomato, cucumber, onion, green bell pepper, feta cheese, and tziki sauce.

Naan bread rolled and stuffed with fried chickpea dumplings, lettuce, tomato, cucumber, onion, green bell pepper, feta cheese, and tziki sauce.

Chicken Kabob pieces wrapped in naan with lettuce, tomato, cucumber, onion, green bell pepper, feta cheese, and tziki sauce.

Freshly baked naan topped with garlic and parsley.

Naan topped with olive oil, zaatar herbs, and sesame seed.

Seasoned.

Seasoned spinach with potato pieces.

Seasoned chickpeas in gravy.

Sun-ripened tomatoes, onions, and green bell peppers grilled on a skewer.

Lightly seasoned sela-basmati long grain raice.

Yogurt dip with diced cucumber and mint.

Chopped cucumber, onion, tomato, mint, and cilantro in lemon and pepper dressing. Kachumber.

Jalapeno yogurt sauce.

Creamy, milky, sweet-cheese cake dumplings topped with pistachio.

Rice pudding flavored with cardamom.

Sweet golden dough balls drenched in syrup.

Organic chai tea flavored with milk, clove, cardamom, cinnamon, and sweetened with sugar.

Hot. Black tea sweetened with milk and sugar.

A yogurt based smoothie blended with Mango and real cream and sugar creates a dreamy dessert drink. Contains dairy. Made in house.

Mango juice nectar.