Kabob Garden - Afghan Kitchen Menu

Traditional Afghan mantu - the most popular dish of Afghanistan. Stuffed with beef and onions, the dumpling is handmade and steamed in a multilayer steamer. Topped with amazing garlic yogurt sauce, split peas and dried mint. Served with Kabob Garden's in-house made chutney. 10 Mantu pieces

Vegetarian. Traditional Afghan vegetarian dumpling. Stuffed with chives, the dumpling is handmade and steamed in a multilayer steamer. Topped with amazing garlic yogurt sauce, split peas and dried mint. Served with Kabob Garden's in-house made chutney.10 Ashak pieces.

Vegetarian. Traditional Afghan vegetarian dish, borani banjan is made with tomatoes and garlic. Topped with amazing garlic yogurt sauce, split peas and dried mint. Served with Kabob Garden's in-house made chutney.

Vegetarian. A stuffed Afghan flat-bread, with a half-circle shaped. Afghan bolani is lightly panned fried, stuffed with chives, green onions and potatoes. Served with KG sauce and KG in-house chutney.

Vegetarian.

Delicious Tender Beef Qorma with no bone, with light Afghan spices, cooked with split pea curry .

Delicious Chicken Qorma with bone, with light Afghan spices.(Mild)

Vegetarian. Traditional Afghan vegetarian dish, Borani Banjan is fried slices of eggplant, topped with a garlic yogurt sauce and sprinkled with dried mint

Two skewers of chicken tandoori breast, open flame-grilled to perfection with traditional herbs and spices.

Two skewers of lean ground chicken kofta, open flame-grilled to perfection with traditional herbs and spices.

Two skewers of tenderloin beef tikka, open flame-grilled to perfection with mild traditional herbs and spices.

Two skewers of ground beef, open flame-grilled to perfection with traditional herbs and spices.

Two skewers of lamb tikka, open flame-grilled to perfection with mild traditional herbs and spices.

Two skewers of fried Fish Kabobs with Rice, Salad and Daal qorma

Bone-in lamb shank, braised to perfection with quabli pulao rice. Topped with sweet raisins and fried carrots.

One skewer of chicken tandoori wrapped in fresh naan, fries, topped with tomatoes, onions, KG sauce and chutney.

One skewer of lean ground chicken kabob wrapped in fresh naan, fries, topped with lettuce, tomatoes, onions, KG sauce and chutney.

One skewer of lamb kabob wrapped in fresh naan, fries, topped with lettuce, tomatoes, onions, KG sauce and chutney.

One skewer of tenderloin beef kabob wrapped in fresh naan, fries, topped with lettuce, tomatoes, onions, KG sauce and chutney.

One skewer of ground beef kabob wrapped in fresh naan, fries, topped with lettuce, tomatoes, onions, KG sauce and chutney.

Fries, topped with lettuce, tomatoes and onions, KG sauce and chutney.

Fresh plain Afghan rice.

Split pea curry, served with KG's in-house made chutney.

Fresh tandoori Afghan naan.

Side of KG's in-house made chutney.

KG sauce is an Afghan strained, salted yogurt.

A KG in house-made fresh mango juice.

Bottle of water

2 skewers of chicken tandoori(spicy) with salad or fries.

2 skewers of beef kofta with salad or fries.

2 skewers of beef tikka with salad or fries.

2 skewers of lamb tikka with salad or fries.