Chef and Founder Augelyn Francisco opening BINONDO by Kabisera, in Manhattan, New York in early 2025. This delightful eatery promises to transport diners to the vibrant streets of Manila ensuring visitors leave feeling nourished in both body and soul. Meet Chef Elvis Robles is a celebrated culinary artist and the executive chef of Binondo by Kabisera, renowned for his innovative approach to Chinese cuisine. With over a decade of experience culinary world, Chef Elvis has garnered numerous accolades, including the prestigious “Chef of the Year” award at the Philippine Culinary Cup. Under his leadership, Binondo will be a culinary destination, Chef Elvis continues to elevate Filipino flavors while honoring the rich heritage of the cuisine.