Heat Flames Menu

Chicken samosa is a savory and popular snack in Indian cuisine, featuring a crispy pastry shell filled with spiced ground chicken, typically deep-fried to golden perfection.

Naan is a soft and leavened Indian flatbread, baked in a tandoor oven, known for its chewy texture and slightly charred exterior, often served as an accompaniment to Indian curries and dishes.

Hyderabadi lamb biryani is a fragrant and flavorful Indian rice dish characterized by tender pieces of lamb marinated in a blend of spices and slow-cooked with aromatic basmati rice, saffron, and fried onions, resulting in a deliciously aromatic and spiced culinary delight.

Chicken Tikka Masala is a luscious and creamy dish where marinated chicken chunks are enveloped in a tomato-based sauce enriched with aromatic spices.

Indulge in the exquisite taste of our tender lamb curry. Succulent pieces of lamb are simmered to perfection in a fragrant blend of spices.

Chana masala is a flavorful Indian dish made from chickpeas cooked in a spicy tomato-based sauce, often infused with spices like cumin, coriander, and garam masala.

Chicken kebab is a savory and succulent dish consisting of skewered and grilled or roasted pieces of marinated chicken, typically seasoned with a blend of spices and served as a flavorful appetizer or main course.

Mango lassi is a refreshing Indian drink made by blending ripe mangoes with yogurt, sugar, and sometimes a touch of cardamom, creating a creamy and sweet beverage with a tropical twist.

Gulab jamun is a popular Indian dessert consisting of deep-fried milk-based dumplings soaked in a fragrant sugar syrup, known for its sweet and syrupy indulgence.