Kabab Grill Menu

A salad mix of fresh lettuce, cucumbers, tomatoes, lemon juice, olive oil, and crispy pita bread.

Chickpeas blended with tahini sauce, olive oil, lemon juice, salt, and garlic, served with pita bread.

Smoked grilled eggplant puréed with tahini and garlic topped with extra virgin olive oil. Served with pita bread.

Topped with beef or chicken shawarma.

Fried seasoned chickpeas mixed with garlic and herbs and served with hummus and tahini sauce.

A combination of very lean ground meat, cracked bulgur and spices stuffed with beef, onion, and pine nuts.

Stuffed with rice, parsley, onion, and tomato.

3 Skewers of our grilled chicken cubes served with rice or fries, salad, and garlic sauce.

Strips of marinated chicken served with rice or fries, salad, and garlic sauce.

Strips of marinated beef and lamb served with rice or fries, salad, and tahini sauce.

Gyro slices served with tzatziki sauce with rice or fries and salad with pita. 850 cal.

4 skewers of your choice of our favorite meat served with rice and salad.

8 skewers of your choice of our favorite meat served with rice and salad.

16 skewers of your choice of our favorite meat and shawarma served with rice, hummus, baba ghanoush and salad.

Marinated chicken breast cubes, wrapped with garlic sauce, pickles, tomato, fries, and ketchup.

Ground chicken kabab wrapped with garlic sauce, pickles, tomato, fries, and ketchup.

Strips of marinated beef and lamb, tomato, pickles, parsley, onion mix, and tahini sauce.

Our signature savory grilled lamb cubes are wrapped with tomatoes, onions, parsley, pickles, and tahini sauce.

Wrapped with hummus, salad, pickles, and our special sauce.

Gyro slices served with tzatziki sauce and onion in a pita.

Savory falafel wrapped with hummus, fresh cucumber, tomato, and a creamy lemon-garlic sauce full of warming and elevating flavor.

Topped with beef or chicken shawarma.

Fried seasoned chickpeas mixed with garlic and herbs and served with hummus and tahini sauce.

Smoked grilled eggplant puréed with tahini and garlic topped with extra virgin olive oil. Served with pita bread.