Kabab & Curry Menu

Sautéed onions and ground chicken. Served with housemade coriander and tamarind chutneys.

Two pieces of vegetable samosas, pakoras, and aloo kababs. Served with housemade coriander and tamarind chutneys.

Two pieces of meat samosas, fish pakoras, and mini chicken seekh kababs. Served with housemade coriander and tamarind chutneys.

Gluten free. Fried, seasoned potato patties, mixed with cilantro and lemon juice. Served with housemade coriander and tamarind chutneys.

Gluten free. Vegetable fritters made of a chickpea batter with potatoes, onions, and spinach. Served with housemade coriander and tamarind chutneys.

Gluten free. Seasoned catfish fritters made with chickpea batter and rice flour. Served with housemade coriander and tamarind chutneys.

Vegan. Housemade hummus served with one plain naan. Served with roti when ordered vegan.

Vegan, gluten free. Chickpeas, potatoes, and crispy papri wafers topped with tamarind chutney and yogurt. Served cold.

Gluten free. Crispy, light wafers made from lentil flour and cumin seed, baked in our tandoor.

Seasoned fries, dressed with makhani sauce and topped with a mixture of tomato,cucumber onion and dried mint.

Gluten free. Chicken wings cooked in our tandoor, tossed in our tomato and jalapeño house sauce. Garnished with cilantro.

Gluten free. A spicy broth with lentils and vegetables.

Gluten free. A mildly spiced purée of lentils, vegetables, and lemon.

Vegan. Bread made with whole wheat flour, cooked in our tandoor.

Stuffed bread made with white flour, cooked in our tandoor. All of our stuffed breads are buttered and garnished cilantro. Available in: garlic, onion, raisin, aloo or paneer.

Gluten free. A creamy tomato sauce made with diced bell peppers and onions. Boneless pieces of meat are marinated in yogurt and baked in our tandoor. The meat is then finished off in the sauce. Garnished with cilantro.

Vegan, gluten free. A thick sauce made with tomato, garlic, and ginger. The meat is marinated in the sauce and slow cooked until tender. Garnished with cilantro, ginger and tomato.

Gluten free. A creamy sauce prepared with cashews and onions. The meat is marinated and cooked in a blend of onion, garlic and ginger, then finished in the sauce. Garnished with cashews.

Vegan, gluten free. A tomato sauce made with onions and jalapeños. The meat is marinated and cooked in a house blend of onion, garlic and ginger, then finished in the sauce, along with potatoes. Garnished with cilantro.

Vegan, gluten free. A thin onion sauce with a hint of tomato and yogurt. The meat is marinated and cooked in a house blend of onion, garlic, and ginger, then finished in the sauce. Garnished with cilantro.

Basmati rice and meat or vegetables cooked in our onion gravy along with saffron and mint. Served with a side of plain yogurt.

Chicken marinated in a blend of onion, garlic, and ginger is sautéed with green bell peppers and onions. Garnished with cilantro.

Boneless pieces of chicken breast marinated in yogurt, garlic, ginger, cumin, cilantro, and our house spices.

Chicken fillets marinated in yogurt, sour cream, ginger, and house spices.

Boneless pieces of lamb marinated in garlic, ginger, yogurt, cumin, cilantro, and house spices.

On-the-bone chicken marinated in yogurt and our house spices.

Ground meat seasoned with garlic, ginger, onion, and cilantro. Cooked on skewers.

Ground meat seasoned with garlic, ginger, onion, and cilantro. Cooked on skewers.

Gluten free. Shrimp seasoned with lemon and house spices.

Our housemade cheese cooked in our tomato sauce flavored with our house spices and cream.

Our housemade cheese with diced bell peppers and onions in our creamy tomato based sauce.

Carrots, potatoes, peas, zucchini, green beans, and cauliflower, in our creamy cashew based sauce.

Crisp lentil crepe, served with a side of spicy sambar soup and tomato chutney.

Green peas and housemade cheese in a creamy onion and tomato based sauce, with a hint of yogurt.

Vegetable dumplings made with puréed vegetables and cheese. Served in a creamy tomato and onion sauce.

Our housemade cheese in a creamy tomato and onion sauce.

Okra and sautéed onions cooked in light oil. Garnished with fresh ginger and tomato.

Black and brown lentils cooked in a buttery sauce, flavored with garlic and house spices. Garnished with ginger and cilantro.

Yellow lentils cooked in a buttery sauce, flavored with ginger and cilantro.

Chickpeas cooked in a light onion based sauce. Garnished with ginger and cilantro.

Potatoes and cauliflower sautéed with chopped tomato and onion.

Assorted vegetables sautéed with chopped tomato and onion.

Vegan, gluten free. Oven-roasted eggplant, puréed and mixed with tomato and onion. Garnished with ginger and cilantro.

Plain housemade yogurt.

Plain housemade yogurt mixed with cucumber and dried mint.

Traditional spiced pickled fruit and vegetables.

A thick, sweet, and tangy chutney with chunks of mango.

Spicy raw onions tossed in house spices, cilantro, and lemon.

12 oz side of creamy tomato sauce with a hint of sweetness.

Vegan, gluten free.

Two housemade cheese patties served in a sugary cream, flavored with almonds, saffron, and rose water. Garnished with almonds.

Two honey flavored doughnuts soaked and served in a sweet syrup, flavored with ginger and saffron. Served hot.

Cream of wheat pudding flavored with cardamon. Served hot and garnished with almonds.

Gluten free. Thick carrot pudding. Served hot and garnished with almonds.

Housemade yogurt drink. Mango, sweet, salty or plain.

Velvety Chocolate Milkshake, Blended to Perfection

Fresh and creamy blend of ripe strawberries, served chilled with a delightful milk base.

Creamy Vanilla Milkshake, Smooth and Classic

A cold milkshake infused with saffron, offering a unique blend of flavors and textures, typically enjoyed as a refreshing beverage.

Mango pulp blended with milk and a hint of sugar, creating a smooth and refreshing shake.

Refreshing housemade lemonade with a hint of mint.

Pure and refreshing bottled water.

Sparkling natural mineral water.

Traditional black tea seasoned with cardamom, clove, ginger, and cinnamon. Milk added. Decaf upon request.

Vegan, gluten free. Pink tea prepared with decaffeinated green tea leaves and served with crushed almonds. Milk added.