K & L Menu

Creamy macaroni pasta baked with cheddar cheese, forming a golden, melted cheese crust on top.

Tender sweet potatoes glazed with a sugary syrup, offering a delightful balance of sweetness and soft texture.

Golden-brown plantains, served in five pieces, showcasing a crispy exterior and tender interior.

Creamy potato salad with fresh herbs and a tangy mustard dressing.

Grilled jerk chicken breast, topped with Swiss cheese, grilled pineapple, lettuce, tomato, and jerk sauce on a toasted brioche bun.

Meals served with rice, cabbage and plantain.

Meals served with rice, cabbage and plantain.

Meals served with rice, cabbage and plantains.

Meals served with rice, cabbage and plantain.

consist of three sides.

Refreshingly pure coconut water, perfectly hydrating and energizing.

A refreshing blend of exotic tropical fruits, typically includes a mix of sweet and tangy flavors to create a vibrant and energizing juice experience.

Soursop beverage is a refreshing drink made from the pulp of the soursop fruit, often blended with water and sweetened to taste.

A selection of beverage flavors including fruit punch, green tea, and watermelon. Options feature half & half, iced tea, and RX (energy).

Jamaican D&G soda available in cream soda, ginger beer, kola champagne, or pineapple flavor.

Canned soda options include Brisk, Coca Cola, Ginger Ale, Pepsi, Sprite, Sunkist.

Clear, refreshing bottled water.

Marinated jerk chicken wrapped in a soft roti, typically includes spices and seasonings for a flavorful experience.

Slow-cooked, tender oxtail wrapped in a soft, unleavened flatbread, typically includes a blend of aromatic spices.

Curried shrimp wrapped in a soft roti flatbread.

Curried chicken wrapped in a soft, handmade roti, typically includes a blend of aromatic spices.

Slow-cooked chicken stew wrapped in a soft roti, typically includes potatoes, carrots, and aromatic spices.

A round bun, often served as a simple yet satisfying treat, typically consists of a soft, sweet bread base.

A dense, scone-like cake studded with dried fruits and sometimes nuts, traditionally shaped into rough rounds before baking.

Crispy fried whiting, available in large, medium, and small sizes.

Jerk, curry, pepper and garlic.

Whiting fish, offered in medium or small sizes.