K Dragon cuisine Menu

Rich, savory ramen with choice of pork or miso broth.

Fried chicken on the side.

Tender chicken glazed in teriyaki sauce, served over steamed rice with broccoli, shredded carrots, and garnished with green onions and sesame seeds.

Tender chicken pieces and carrots in a rich curry sauce, served over steamed rice, garnished with sliced green onions.

Rich broth with fresh vegetables, noodles. Choose from pork or miso broth.

Marinated tofu glazed in teriyaki sauce, served over rice with steamed broccoli, shredded carrots, and a sprinkle of sesame seeds.

A refreshing blend of pineapple juice with chewy boba pearls and Yakult, offering a fruity and tangy experience.

Rich coffee blended with milk, layered over chewy tapioca pearls.

Broiled eel over steamed rice with seaweed salad, tamago (Japanese omelette), and unagi sauce.

Tempura on the side.

Teriyaki tofu, rice, salad, and fried dumpling. Typically includes a mix of vegetables.

Crispy tofu topped with teriyaki sauce, garnished with sliced green onions and sesame seeds.

Crispy, golden-brown chicken nuggets infused with fragrant basil.

Fried chicken wings typically marinated and seasoned with Asian spices, then deep-fried to a golden brown.

Fish balls in curry sauce, garnished with sliced green onions and sesame seeds.

Calamari coated in seasoned flour, deep-fried until crispy, served with sweet chili sauce.

Crispy, lightly battered soft shell crab served with fresh lemon wedges and a garnish of mixed greens.

2 pcs shrimp & assorted veggie.

Fresh salmon cubes on mixed greens with cucumber slices, cherry tomatoes, and lemon wedges.

Deep-fried octopus balls made from wheat flour batter, typically topped with Japanese mayo, takoyaki sauce, and bonito flakes.

6 pcs pork & veggie potstickers.

Teriyaki tofu, rice, salad, and fried dumpling. Typically includes a mix of vegetables.

Tender chicken pieces and carrots in a rich curry sauce, served over steamed rice, garnished with sliced green onions.

Tender chicken glazed in teriyaki sauce, served over steamed rice with broccoli, shredded carrots, and garnished with green onions and sesame seeds.

Marinated tofu glazed in teriyaki sauce, served over rice with steamed broccoli, shredded carrots, and a sprinkle of sesame seeds.

Deep-fried prawns and vegetables, served with rice, miso soup, and salad.

Grilled pork ribs with mixed vegetables, glass noodles, and plain rice. Typically includes a side of pickled radish and tamago (Japanese omelette).

Fried chicken with teriyaki sauce, rice, pickled radish, cabbage slaw, tamago (Japanese omelette), and a side of miso soup.

Spicy. Cucumber & sweet radish.

Marinated salmon with avocado, cucumber, edamame, seaweed salad, pickled ginger, and sesame seeds over sushi rice, topped with poke sauce.

Marinated tuna, avocado, cucumber, edamame, seaweed salad, and spicy mayo over sushi rice, garnished with sesame seeds and scallions.

Spicy.

Spicy.

Tuna and salmon with avocado, cucumber, seaweed salad, edamame, mango, kani (imitation crab), and poke sauce over rice.

Crispy fried tofu with avocado, pickled vegetables, black olives, cherry tomatoes, and a lemon wedge on a bed of rice, garnished with sesame seeds and crispy onions.

Shrimp and assorted vegetable tempura over steamed white rice, drizzled with tempura sauce.

Sautéed sliced beef with yellow onion.

Grilled eel glazed with teriyaki sauce, served over rice, garnished with sesame seeds, green onions, shredded carrots, and steamed broccoli.

Braised pork ribs with carrots, potatoes, and onions in Japanese curry over steamed rice.

Tender shrimp in a rich curry sauce, served with fresh broccoli, pickled vegetables, and a sprinkle of sesame seeds and green onions.

Spicy. Deep fried chicken with sweet & sour sauce.

Crispy tofu in curry sauce with steamed rice, garnished with broccoli, shredded carrots, green onions, and sesame seeds.

Japanese-style curry with potatoes, carrots, and onions served over rice.

Fried chicken on the side.

Tempura on the side.

Rich broth with fresh vegetables, noodles. Choose from pork or miso broth.

Rich broth choices: pork or miso. Noodles with traditional Asian toppings.

Shrimp ramen with choice of pork or miso broth.

Garlic sausage with choice of pork or miso broth.

Wonton ramen with choice of pork or miso broth. Tender wontons, noodles, and fresh garnishes.

Curry fish balls ramen in choice of pork or miso broth.

Curry shrimp ramen with choice of pork or miso broth. Shrimp, ramen noodles, curry flavor.

Tender fish balls with a choice of pork or miso broth. Simple and satisfying.

Sliced beef belly with onion carrot & egg.

Sliced chashu pork bell with green onion, carrot & egg.

Tender shrimp, thick udon noodles, and fresh vegetables in a rich curry broth topped with green onions and red chili threads.

Shio broth with pork chashu, stir-fried cabbage, bean sprouts, kikurage mushrooms, half an egg, and green onions.

Thick udon noodles in a soy-based broth with assorted vegetables like carrots, broccoli, mushrooms, and onions.

Tender beef slices, udon noodles, boiled egg, and vegetables in a spicy broth.

Udon noodles in a dashi broth, typically garnished with shrimp tempura, fish cakes, green onions, and vegetables.

Tender chicken pieces in a rich curry sauce over thick noodles, topped with sesame seeds, green onions, shredded carrots, and broccoli.

Thick noodles topped with curry sauce, tofu, broccoli, and shredded carrots, garnished with sesame seeds and chopped green onions.

Egg noodles stir-fried with garlic butter, typically including vegetables like onions and bell peppers.

Tender pork ribs in rich curry sauce, served with thick noodles, garnished with sesame seeds, broccoli, and shredded carrots.

Spicy thin noodle with pepper corn , meat included in the sauce.

Spicy. Dried & cold shanghai style thick noodle with house spicy sauce (sauce made with beef, chicken & seafood).

6 pieces wonton with egg, boiled with pork bone soup.

A soup typically featuring pork bones, vegetables, and a savory broth, often enhanced with Korean spices and herbs.

Traditional Japanese broth with miso paste, tofu, seaweed, and scallions.

Infused with passion fruit and garnished with fresh apple slices.

A refreshing blend of pineapple juice with chewy boba pearls and Yakult, offering a fruity and tangy experience.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A sweet, carbonated Japanese soft drink with a distinctive marble seal, offering a refreshing taste.

Light pink beverage infused with jasmine, garnished with fresh mint leaves, and accompanied by citrus and apple flavors.

A refreshing blend of jasmine tea with chunks of pineapple and slices of red apple.

Hand-brewed oolong tea infused with peach, typically featuring fresh fruit bits for a subtly sweet and aromatic beverage.

Refreshing blend of oolong tea with juicy strawberry slices and chunks of fresh fruit.

A refreshing beverage with shiso leaves, sago pearls, lime, and mint, infused in a sweet and tangy mojito mix.

Typically includes fresh mint, lime, and soda water, infused with bubblegum flavor.

Fresh strawberries muddled with mint, lime, and soda water, garnished with mint leaves and lime slices.

Mint-infused mojito with fresh lime and a hint of citrus.

A refreshing blend of mixed fruits and mint, combined with a hint of lime for a vibrant, citrusy mojito experience.

Typically includes black tea, milk, sugar, and chewy tapioca pearls.

Creamy milk tea infused with matcha and chewy boba pearls.

Mango-flavored milk tea typically includes tapioca pearls.

Sweet taro milk tea with chewy tapioca pearls.

Sweet and creamy Thai tea with a blend of black tea, spices, and milk.

Layered coffee with milk and a hint of sweetness.

A unique blend of matcha green tea and coffee, offering a harmonious balance of earthy and robust flavors.

A creamy blend of milk and Yakult, a popular probiotic yogurt drink, typically includes a touch of sweetness for a refreshing experience.

Creamy blend of strawberries and milk, topped with whipped cream and a drizzle of strawberry syrup.

Creamy mango milkshake blended with fresh mango chunks.

A creamy blend of milk and vanilla ice cream, typically includes ripe peach puree for a sweet and fruity drink.

Creamy milkshake blended with fresh mint and chocolate chips, garnished with a mint sprig.

Creamy blend of matcha green tea and milk, topped with ice for a refreshing drink.

Creamy blend of matcha and strawberry flavors, topped with a light froth.

Chocolate milkshake: A blend of milk, chocolate ice cream, and chocolate sauce, typically topped with whipped cream.

Creamy mango puree with sago pearls, topped with fresh mango chunks.

A traditional Asian drink featuring tapioca pearls and strawberry flavor, typically enjoyed for its chewy texture and sweet taste.

Creamy pineapple drink with chewy sago pearls and chunks of fresh pineapple.

A refreshing drink typically featuring cranberry juice and chewy tapioca pearls.

A refreshing blend of pink lime juice with slices of lime and a hint of mint.

Rich and aromatic coffee blend with a smooth, creamy finish.

Rich and creamy hot chocolate with a velvety texture and a hint of sweetness.

Brewed oolong tea sweetened with natural honey, offering a warm and aromatic experience.

Black tea with black sugar syrup and milk, typically includes chewy tapioca pearls.

Delicate jasmine flowers infused with green tea leaves, creating a fragrant and aromatic beverage.

A traditional Asian beverage made by steeping green tea leaves in hot water, typically known for its earthy flavor and numerous health benefits.

Naturally flavored lemon tea with zero sugar, offering a refreshing citrus taste.

Zero sugar peach-flavored tea with natural flavors.

The same great taste but with zero calories.

The cold, refreshing, sparkling classic that America loves.