Julz Menu

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The perfect comfort side dish.

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Golden fried fish fillets on bread, accompanied by tartar sauce and ketchup.

Grilled tortilla filled with seasoned chicken, melted cheese, and fresh vegetables, served with a side of salsa and sour cream.

Tender yams cooked to a soft texture with a slightly caramelized exterior.

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Creamy potato salad mixed with finely chopped vegetables and a light dressing.

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Crispy chicken wings, seasoned with a blend of lemon and pepper.

Grilled flour tortilla filled with shrimp, melted cheese, peppers, and onions.

Crispy chicken wings, seasoned with a blend of lemon and pepper.

Tender mussels sautéed in a rich butter garlic sauce, garnished with fresh herbs and served with seasoned garlic bread.

Seafood rolls typically filled with shrimp, crab, and cream cheese, served with fries.

Tender lamb slices topped with melted cheese, bell peppers, and green onions, served with a side of crispy fries.

Salmon rolls with fries: Fresh salmon, typically rolled with rice and seaweed, served alongside crispy fries.

Tender shrimp stir-fried with broccoli, bell peppers, and onions, drizzled with a savory sauce.

Tender sliced steak and melted cheese in a roll, served with seasoned fries.

Succulent shrimp sautéed with tender broccoli florets.

Grilled tortilla filled with seasoned chicken, melted cheese, and fresh vegetables, served with a side of salsa and sour cream.

Stir-fried salmon with ginger, scallions, red bell peppers, shiitake mushrooms, and tofu in a slightly spicy chili and oyster sauce.

Tender chicken pieces stir-fried with broccoli, bell peppers, and onions, garnished with a savory sauce.

Mussels typically prepared with a white wine garlic sauce.

Golden-fried shrimp typically served with crispy french fries.

Tender chicken wrapped in a soft roll, accompanied by seasoned fries.

Crispy fish fillets topped with shredded lettuce, diced tomatoes, and cheese in soft tortillas, served with a side of sour cream.

Catfish with choice of sides, including greens, fries, mac & cheese, and more.

Crispy chicken wings coated in tangy buffalo sauce, served with seasoned fries and dipping sauces.

Floured chicken wings, lightly seasoned and fried to a crispy finish.

Breaded and deep-fried chicken tenders served with a side of crispy fries.

Grilled salmon steak with melted cheese, sautéed bell peppers, onions, and house sauce on a sub roll. Served with seasoned fries.

Chicken wings marinated in jerk seasoning, offering a savory and spicy kick typical of Jamaican cuisine.

Fried chicken wings tossed in sweet chili sauce.

Juicy beef patty topped with melted cheese, fresh lettuce, tomato, and onion, served with crispy fries.

Golden-brown fried fish fillets paired with crispy seasoned fries.

Grilled salmon burger topped with melted cheese, served with seasoned fries.

Sauteed shrimp typically paired with golden French fries.

Fried chicken wings, tossed in a fragrant garlic sauce.

Chicken wings glazed with a blend of habanero peppers, mango, vinegar, honey, and allspice, creating a spicy and sweet flavor profile.

One extra shrimp typically used as an add-on to a dish.

Seasoned turkey patty, lettuce, tomato, onions, and mayo on a fresh bun, served with crispy fries.

Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.

Shredded chicken breast, lettuce, and carrots, topped with red ginger, sesame seeds, crispy wonton noodles, and ginger dressing.

Grilled salmon atop fresh lettuce, sliced hard-boiled eggs, tomatoes, croutons, and shredded cheese.

Shredded chicken in a soft taco shell, typically includes lettuce, tomato, onion, cheese, and a hint of cilantro.

Coated in tangy barbecue sauce, these chicken wings are paired with seasoned fries and served with ketchup and creamy dipping sauce.

Chicken wings typically coated in a savory parmesan blend.

Golden fries topped with melted cheese, perfect for snacking or sharing.

Typically prepared with a savory red sauce, these mussels are infused with traditional Chinese spices and aromatics.

Grilled tortilla typically filled with melted cheese.

Grilled flour tortilla typically includes melted cheese, mushrooms, bell peppers, onions, and spinach.

Crispy spring rolls filled with mixed vegetables, typically including cabbage, carrots, and mushrooms, served with a side of fries.

Mixed greens with tomatoes, cucumbers, and carrots, typically dressed with a house ginger vinaigrette.

Shrimp typically served on a bed of lettuce, tomato, cucumber, and carrots, dressed with a light, tangy sauce.

Shrimp fried platter with broccoli: Fried shrimp paired with broccoli, typically includes a savory brown sauce.

Shrimp with Mexican cheese, lime, cilantro, and green onions in a taco shell.

Grilled peppers, onions, mushrooms, and black beans wrapped in a soft tortilla, inspired by Chinese flavors.

Golden-fried mozzarella sticks, sprinkled with grated cheese and herbs, served with a side of marinara sauce.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

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Creamy potato salad mixed with finely chopped vegetables and a light dressing.

Tender yams cooked to a soft texture with a slightly caramelized exterior.

Homemade cornbread, baked to a golden yellow, typically includes a buttery flavor.

Steamed fresh broccoli sautéed with garlic in a light soy sauce.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Steamed rice: A simple yet satisfying side of steamed white rice.

Crisp string beans stir-fried with bell peppers and onions.

Tender cabbage sautéed with bell peppers and light seasoning.

Red velvet cake: Soft, moist red cake with layers of sweet cream cheese frosting.