Julio's Grill Menu

Crispy, savory bacon strips, perfectly rendered for a delicious crunch.

A savory addition featuring country-style sausage, typically seasoned and cooked to highlight its rich flavors.

A slice of ham, prepared to complement Mexican dishes, typically served as an additional protein option.

Garlic and lime roasted potatoes, offering a zesty twist to a classic side.

Tasty side of succulent sausages cooked to perfection.

A single buttermilk pancake, typically topped with powdered sugar.

This item is a t-shirt, not a food dish.

Pork rinds mixed with eggs. side of potatoes, refried beans & 1 flour tortilla

Mexican chorizo mixed with eggs. side of potatoes, refried beans & 1 flour tortilla

Choice of eggs prepared to your liking, including over easy to fried. Served with traditional Mexican sides.

Eggs your way, options include over easy to fried. Complemented by traditional Mexican sides.

Texas-sized slices hand-dipped and grilled & topped with powdered sugar.

2 eggs topped with ranchera sauce choice of sausage, ham or bacon. side of potatoes, refried beans & 1 flour tortilla

Beef jerky mixed with eggs, peppers, onions and tomatoes. ( a la mexicana), side of potatoes, refried beans & 1 flour tortilla

Crispy corn tortilla chips mixed with scrambled eggs topped with ranchera sauce and cheese. side of refried beans, potatoes & 1 flour tortilla

Hearty, warm cereal made from oats

2 golden brown pancakes choice of bacon, ham or sausage.

Tatema plate typically includes roasted ingredients such as vegetables and meats, prepared in a traditional Mexican style, served with tortillas.

Select egg preparation, choice of ham/bacon, avocado, topped with cheddar, on toasted bread.

Golden, crispy waffle with deep pockets, ideal for holding syrup or toppings of your choice.

Scrambled eggs and crispy bacon, typically wrapped in a warm flour tortilla, often accompanied by melted cheese.

Refried beans and crispy bacon served in a fresh, homemade flour tortilla.

Refried beans and cheddar cheese wrapped in a homemade flour tortilla.

Refried beans and spicy chorizo wrapped in a soft flour tortilla.

Scrambled eggs and homemade refried beans served in a soft flour tortilla.

Refried beans and savory ham served in a homemade flour tortilla.

Refried beans and seasoned potatoes wrapped in a homemade flour tortilla.

Refried beans and savory sausage, wrapped in a homemade flour tortilla.

Refried beans served in a homemade flour tortilla.

Melted cheese wrapped in a warm flour tortilla, a simple yet satisfying start to the day.

Pork skin simmered in a traditional Mexican-style sauce, typically nestled in a soft tortilla.

Crispy chicharron and refried beans served on a soft flour tortilla.

Chicharron and eggs, typically scrambled together, served in a fresh homemade flour tortilla.

Pork rind simmered in a spicy ranchera sauce, typically includes onions and tomatoes, wrapped in a soft tortilla.

Scrambled eggs mixed with spicy chorizo, wrapped in a soft, warm tortilla.

Country sausage and refried beans wrapped in a homemade flour tortilla.

Country sausage and freshly scrambled eggs, served in a homemade flour tortilla.

Country sausage and potatoes wrapped in a homemade flour tortilla.

Scrambled eggs and cheese wrapped in a freshly made flour tortilla.

Scrambled eggs wrapped in a soft flour tortilla.

Scrambled eggs combined with diced ham, wrapped in a soft flour tortilla.

Ham and potato nestled in a soft flour tortilla, typically includes a blend of savory spices.

Crispy bacon and tender potatoes wrapped in a soft flour tortilla.

Potatoes and cheese wrapped in a soft flour tortilla, a simple yet classic combination for breakfast.

Sautéed potatoes and chorizo wrapped in a soft flour tortilla, typically includes a blend of spices.

Scrambled eggs and seasoned potatoes wrapped in a soft, homemade flour tortilla.

Potatoes sautéed with a blend of ranchera salsa, typically wrapped in a soft flour tortilla and garnished with queso fresco.

Sausage and potato wrapped in a soft flour tortilla, typically includes eggs.

Soft scrambled eggs and seasoned potatoes wrapped in a warm flour tortilla.

Scrambled eggs and sausage typically served on a fresh, homemade flour tortilla.

Large egg omelette filled with bacon, ham, sausage country sausage and cheddar cheese.

Eggs combined with chorizo, jalapeños, onions, tomatoes, and cheese, typically includes a blend of spices.

Large egg omelette filled with spinach, mushrooms, onions bell peppers, tomato, cheddar cheese.

A western omelette typically includes beaten eggs folded over a filling of ham, bell peppers, onions, and often cheese.

Avocado slices, pico de gallo, and a drizzle of chipotle sauce, wrapped in a soft corn tortilla.

Beef steak sautéed with ranchero sauce, typically includes onions and peppers, served on a soft corn tortilla.

Smoked brisket, typically accompanied by pico de gallo, cilantro, and a tangy slaw, served in a soft tortilla.

Tender beef stewed in a rich, savory gravy, nestled in a soft tortilla.

Big flour tortilla

Freshly made guacamole served on a soft tortilla, typically includes lettuce, cheese, and pico de gallo.

Ham, eggs, potato, peppers, cheese.

Sausage, beans, eggs, peppers, cheese.

Dry beef mixed with scrambled eggs, tomato, jalapeño, and onions, served on a corn or flour tortilla.

Chopped brisket, pico de gallo, guacamole.

Scrambled eggs mixed with crispy tortilla strips, onions, and tomatoes, generously topped with cheese, wrapped in a soft tortilla.

Ground beef prepared with potatoes and carrots, served in a tortilla, typically includes cilantro and onions.

Sausage wrapped in a soft tortilla, typically includes onions, cilantro, and a savory sauce.

Charred ingredients wrapped in a corn tortilla, typically includes a mix of meats or vegetables, finished with fresh cilantro and onion.

Big flour tortilla

Tender beef tripe and hominy simmered in a rich, red chili broth.

ground beef, chili & cheese

2 Chalupas no sides

Crispy tortillas layered with beans, ground beef, lettuce, tomato, cheese, and topped with guacamole and sour cream.

bell peppers, grilled onion

fried fish, corn tortillas, cucumber/ mango pico

Succulent shrimp nestled in soft tortillas with fresh salsa

A crispy corn tortilla topped with refried beans, shredded lettuce, guacamole, and diced tomatoes.

A crispy corn tortilla topped with refried beans, lettuce, tomatoes, and guacamole.

Corn tortilla wrapped with choice of cheese, beef, or chicken. Options for no sauce/cheese, add ranchera/queso, no salad, onion addition.

Single taco with choice of ground beef or shredded chicken, protein substitution available. Served in a soft or crispy shell.

Grilled on a hot plate, this taco typically includes a soft corn tortilla filled with your choice of meat, garnished with onions and cilantro.

Corn tortilla strips topped with queso lettuce, tomato, sliced avocado and choice of fajitas (beef, chicken or combo).

Big flour tortilla filled with carne guisada, beans, cheese, lettuce, tomato, guacamole.

Grilled chicken, shredded lettuce, diced tomatoes, and cheese wrapped in a soft flour tortilla.

3 tacos, lettuce, tomato, onion

Grilled wrap filled with seasoned beef, melted cheese, and sliced jalapeños.

One slice of toasted bread, often accompanied by butter or jam.

This is a simple additional item, a bag filled with ice cubes.

Grilled or breaded chicken breast served with a side of white gravy upon request.

Whole jalapeño pepper, flash fried and typically seasoned with a blend of spices.

garden salad, tomato, cheese

A dozen tortillas, freshly prepared daily, offering a traditional base for various dishes.

Fried fish filet, typically accompanied by a side of rice and french fries, garnished with lettuce, avocado slices, and tomato.

A whole jalapeño, typically served fresh to add a crisp and spicy element to your meal.

Crispy golden potato strips, perfectly seasoned and fried to a mouthwatering perfection.

Hamburger patty with options to add American cheese, Swiss cheese, grilled onions, or queso.

Thinly sliced potatoes, fried until crisp, typically served as a crunchy snack.

A side of BBQ sauce, typically featuring a blend of tomatoes, spices, and a hint of sweetness to complement Mexican dishes.

Bell pepper, prepared as a side item, typically includes a single variety, either grilled or sautéed.

A rich, thick sauce typically made from a blend of stock and seasonings, intended to complement a variety of dishes.

A tangy and spicy condiment made with cayenne pepper and butter, typically served as an accompaniment.

Fresh cilantro, typically used to enhance the flavors of various dishes, including tacos, burritos, and bowls.

A single jalapeno pepper, which can be served fresh, grilled, or pickled, adding a spicy component to your meal.

Mayonnaise served as a complementary addition, typically used for enhancing the flavor of various dishes.

Mustard served as a condiment, typically used to enhance the flavors of dishes.

Refried or borracho

A side of freshly baked bread, often served as an accompaniment to meals.

A portion of mixed shredded cheeses, often including varieties such as cheddar and Monterey Jack.

Green beans prepared with a hint of garlic and sautéed alongside onions, typically served as a flavorful accompaniment.

Guacamole typically includes mashed avocado, cilantro, lime juice, and diced tomatoes and onions.

Diced potatoes mixed with onions, celery, and a creamy dressing, often seasoned with herbs.

Ranchera sauce typically includes a tomato base enriched with a blend of onions, garlic, and various chilies, simmered together to create a rich and mildly spicy condiment.

Lightly seasoned, fluffy rice, a perfect complement to any meal.

A side of smooth, tangy Mexican sour cream, traditionally served to complement a variety of dishes.

Side of freshly prepared onion, typically served to complement any dish.

A selection of tangy and crisp pickles, typically including a mix of cucumbers and other vegetables, marinated in a blend of vinegar and spices.

Freshly chopped tomato, onion, cilantro mix - the perfect zesty side.

Freshly sliced avocado, served as a simple, yet complementary side.

A classic accompaniment typically consisting of mayonnaise, finely chopped pickles, capers, and herbs.

Sourdough toast, typically accompanied by a selection of spreads such as butter or jam.

Fresh tomatoes, served as a simple yet classic accompaniment to enhance your meal.

Our house-made side white gravy, a creamy blend typically including a base of milk, flour, and butter with a hint of black pepper.

A single tortilla, traditionally made, serving as a versatile base for various dishes.

A tortilla bowl filled with freshly made guacamole and pico de gallo, blending ripe avocados, tomatoes, onions, and cilantro.

A crispy flour tortilla bowl, typically used to serve taco salads, offering a crunchy base for a variety of toppings.

2 filets grilled or breaded with lemon & tartar sauce.

Crispy fried chicken breast served with golden fries and a side of creamy dipping sauce.

Hand-breaded and topped with white gravy.

Fries, White Gravy

topped w/ grilled onion

10 oz. ground steak mixed with peppers, cheese and onions.

Ribeye: Choice of temp from rare to well done.

T-bone steak, choice of temp: rare to well done.

Quesadilla halves with choice of fajita meat: beef, chicken, or combo.

Crispy tortilla chips layered with refried beans and topped with melted cheese.

Crispy tortilla chips generously topped with melted cheese.

A flour tortilla filled with a blend of melted cheeses, typically served with a garnish of guacamole, sour cream, and pico de gallo.

Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.

Filled with fajita meat and cheese. side of guacamole pico de gallo and sour cream.

Creamy queso dip accompanied by crispy corn tortilla chips.

8 triangular chips topped with beans, ground beef, cheese guacamole and jalapeños. add sub fajitas or salad for an additional charge.

Golden fries topped with melted cheese, often complemented by jalapeños and bacon for a Tex-Mex twist.

Brisket & Sausage

2 sides

A layer of moist chocolate cake beneath a creamy layer of traditional Mexican custard, often finished with a caramel topping.

Carne guisada family pack with choice of refried or charro beans. Serves multiple portions.

Choice of refried or charro beans. Enchiladas with options for cheese, beef, or chicken. Customizable with added onions or unmelted cheese.

Choice of beef, chicken, or combo fajita meat. Served with either refried or charro beans.

Cubed beef in our house gravy., side of rice, refried beans & 1 flour tortilla

2 cheese enchiladas topped with chili sauce and cheese. side of rice, refried beans & 1 flour tortilla

Grilled steak with sautéed onions and peppers, served with refried beans, Mexican rice, guacamole, shredded lettuce, pico de gallo, and a cheesy omelette.

Fajitas topped with grilled onion& bell peppers. side of rice, refried beans, guacamole, pico de gallo & 1 flour tortilla

Sizzling fajitas for two with choice of beef, chicken, or combo. Served with traditional accompaniments.

2 grilled fish filets topped with sautéed onions, jalapeno peppers and tomato. served with rice & a slice of bread. no tortillas no beans. please allow at least 25 minutes cooking time

1 cheese enchilada, carne guisada, 1 chalupa, 1 crispy beef taco, rice, refried beans, guacamole & 1 flour tortilla

One cheese enchilada, carne guisada, rice, refried beans & 1 flour tortilla

Ground beef cooked with diced potatoes and carrots, typically includes rice and refried beans.

Grilled chicken breast sitting on fried potato slices and topped with queso. side of rice & refried beans and 1 flour tortilla. please allow at least 25 minutes cooking time

2 soft or crispy (ground beef or shredded chicken) tacos, served with lettuce & tomato and a side of rice, refried beans. no tortillas

8 oz. ribeye, one cheese enchilada, rice, refried beans, guacamole, ranchera sauce& 1 flour tortilla please allow at least 25 minutes cooking time

Tender T-Bone steak topped with a savory sauce of diced tomatoes, onions, and peppers, served with a side of refried beans.

T-bone steak served with traditional ranchera sauce. Choose from rare to well-done steak temp.

plain & dry

2 breaded strips fries and gravy.

Pepperoni

Half-pound fajitas with options of beef, chicken, or a combination. Served with traditional accompaniments.

1/2 lb of sausage, typically accompanied by red salsa, onions, and cilantro.

1/2 lb of tatema, a charred meat preparation, typically includes red salsa, onions, and cilantro.

Brisket, slow-cooked to achieve tenderness and rich flavors, typically seasoned with a blend of spices.

Seasoned fajita meat, choose from beef, chicken, or a combo. Served by the pound.

One pound of sausage, typically accompanied by red salsa, onions, and cilantro.

Tatema typically includes roasted ingredients, often featuring a mix of vegetables and chilies, blended to create a rich, smoky salsa.

Spring mix, avocado, bacon,egg

Fresh mixed greens with seasonal vegetables

Fresh, zesty guacamole atop a crisp salad. Perfectly balanced flavors.

Ground beef or shredded chicken topped with iceberg lettuce, tomato, guacamole and cheese sitting in a crispy tortilla bowl. add fajitas for an additional charge.

Classic sandwich with crispy bacon, fresh lettuce, and juicy tomatoes on toasted bread.

Spicy grilled chicken breast on a bun, typically includes lettuce, tomato, and a spicy mayo or chipotle sauce.

Grilled chicken breast topped with melted cheese on a toasted sandwich bun, typically includes lettuce, tomato, and mayonnaise.

Bacon, ham, cheese, mayo lettuce, tomato on white toast.

peppers, onion, cheese mixed in meat

Hand breaded catfish filet, mayo, tartar sauce, tomato, lettuce on a regular bun. please allow at least 25 minutes of cooking time

mustard, lettuce, tomato, onion , pick

chopped, onion, pickles, bbq sauce

Turkey, bacon, swiss cheese, avocado, mayo, lettuce, tomato on whole grain toast.

Mexican-inspired sandwich, choice of egg style (over easy to fried).

Pinto beans traditionally simmered with beer, often accompanied by bacon, chorizo, and a blend of onions and cilantro.

Slow-cooked beef, typically simmered in a rich and savory gravy, incorporating traditional spices.

A rich blend of tomatoes, various chili peppers, and traditional Mexican spices, this sauce is a staple for enhancing enchiladas.

Green beans, typically prepared and served as a simple yet satisfying dish.

A 16oz serving of green sauce, typically made with a blend of tomatillos, jalapeños, and cilantro, offering a fresh and tangy flavor profile suitable for a variety of dishes.

House-made guacamole featuring avocados, onions, cilantro, and tomatoes, prepared to complement any meal.

A classic Mexican salsa combining fresh diced tomatoes, onions, cilantro, and jalapeños, accented with lime juice and a hint of salt.

Potato salad typically includes diced potatoes, mayonnaise, and often features ingredients like onions, eggs, and herbs, all combined in a 16oz serving.

A 16oz serving of our creamy queso accompanied by medium-sized, freshly prepared tortilla chips.

A robust blend of tomatoes, onions, and spices, our 16oz ranchera sauce is a versatile addition to any dish, offering a traditional Mexican flavor.

A robust blend of tomatoes, onions, and a selection of chilies, creating a medium heat profile suitable for enhancing a variety of dishes.

Hearty pinto beans, traditionally seasoned and refried, offering a creamy and rich texture.

Pinto beans simmered with beer, often complemented by ingredients such as bacon, onions, and cilantro, creating a rich and hearty dish.

Slow-cooked beef stew, typically includes tender beef cubes simmered in a rich and savory sauce with a blend of spices.

A 32oz serving of our enchilada sauce, made with a rich blend of tomatoes, chili peppers, and traditional Mexican spices, ideal for enhancing your favorite dishes.

Green beans, typically seasoned with a blend of Mexican herbs and spices, in a generous 32oz serving.

A 32oz container of green sauce, typically made with tomatillos, jalapeños, and cilantro, offering a vibrant and tangy flavor suitable for a variety of dishes.

Handcrafted guacamole featuring ripe avocados, onions, tomatoes, cilantro, and a squeeze of lime, blended to a creamy consistency.

Diced tomatoes, onions, cilantro, and jalapeños, mixed with lime juice and seasoned with salt, create this classic Mexican salsa.

Potato salad typically includes diced potatoes mixed with ingredients such as onions, eggs, and mayonnaise, seasoned to enhance the flavors.

A generous 32oz serving of our creamy queso accompanied by a medium-sized bag of crispy, house-made tortilla chips.

Our ranchera sauce, served in a 32oz container, is traditionally made with a blend of tomatoes, onions, garlic, and various chilies, simmered to create a rich and savory sauce.

A 32oz serving of our house red sauce, typically a blend of tomatoes, chilies, onions, and select spices, crafted to complement a variety of dishes.

Hearty pinto beans, traditionally seasoned and refried, creating a creamy and satisfying texture.

Steamed white rice, a staple in Mexican cuisine, prepared in a generous portion.

Our 8oz green sauce is a carefully blended mixture of tomatillos and jalapeños, typically accompanied by cilantro and garlic to create a vibrant and tangy sauce.

Red sauce, typically made from a blend of tomatoes, chilies, and spices, offering a classic taste to complement various dishes.

Dozen enchiladas - choice of beef, chicken, cheese, option to add onions.

Large portion of freshly made tortilla chips, typically accompanied by a selection of house-made salsas.

Medium-sized bag of freshly made tortilla chips accompanied by a classic salsa.

Small bag of freshly made corn tortilla chips.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

Refreshing blend of iced tea and lemonade, a classic thirst quencher.

A bottled soda offering a unique blend of sweet and creamy flavors with a hint of bubblegum, often enjoyed for its distinctive taste.

Rich, creamy milk flavored with velvety smooth chocolate.

Freshly brewed, aromatic blend to kick-start your day.

The cold, refreshing, sparkling classic that America loves.

The cold, refreshing, sparkling classic that America loves.

The same great taste but with zero calories.

A simple serving of ice, typically used to cool down beverages.

Enhanced with a proprietary blend of minerals to give it the clean, fresh taste you want from water.

Smooth, full-flavored coffee without the caffeine kick. Perfect any time of day.

A crisp, refreshing taste you know and love with zero calories.

A crisp, refreshing taste you know and love with zero calories.

A sugar-free version of the classic soda, offering the same blend of 23 unique flavors without the calories.

Unique blend of 23 flavors, carbonated soft drink.

A bottled carbonated soft drink featuring a distinctive blend of 23 flavors.

Change up your routine with the bright, bubbly, fruity orange flavor.

Smooth, rich chocolate drink, perfectly steamed to warm your soul.

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

A kids drink offering a selection of sodas, typically in smaller, kid-friendly portions to cater to their tastes.

Refreshing citrus beverage.

The same great taste made with only pure cane sugar and served in a bottle.

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

Classic citrus refreshment.

Red Flash is a vibrant and energizing beverage, typically featuring a unique blend of fruit flavors, possibly with a hint of spice or citrus, designed to invigorate and refresh.

A bottled beverage offering the classic and creamy taste of root beer, typically served chilled.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Refreshing sweet tea brewed to perfection.

Juice served in a convenient to-go cup, typically includes a blend of fresh fruits.

Iced black tea, freshly brewed without added sweetness, offering a crisp and clean flavor.

Clear, refreshing bottled water.

A convenient bottled water, offering pure hydration for refreshment on the move.