Judy's Cafe Menu

Two eggs, choice of style including scrambled variations, poached, over easy to hard, basted, or boiled. Substitutions available. Accompanied by hashbrowns or alternatives, and bread selections. Optional utensils.

Chopped sirloin paired with two eggs, customizable egg style and meat temperature. Options include various sides, bread selections, and utensil choice. Multiple egg and HB substitutions available.

Broiled pork chop paired with two eggs cooked to order from 21 styles including scrambled, poached, and basted options. Choice of hashbrowns, grits, or fruit among other sides. Bread options vary from toast to biscuits and gravy. Utensils optional.

Two broiled pork chops with choice of eggs prepared in over 20 styles including scrambled with cheddar and poached. Optional hashbrown substitutions or bread, ranging from toast to short cinnamon french toast. Utensils available upon request.

Gyro meat accompanied by two eggs, available in various styles including scrambled (with options for cheddar), sunnyside up, over variations, poached, basted, or hard-boiled. Substitute egg whites available. Choice of hashbrowns or alternatives like fruit, grits, oats, or vegetables. Bread selections range from toast to pancakes, biscuits (with or without gravy), or cinnamon French toast (option for fruit topping). Utensils optional.

Breaded chicken steak with two eggs, cooked to preference. Choice of egg styles and hashbrown substitutions. Bread options include toast to biscuit options. Utensils optional.

Chicken fried chicken paired with 2 eggs, customizable style. Option for hashbrowns substitution, bread selection includes toast to cinnamon French toast. Utensils available upon request.

Ham, green peppers, onion, tomato and cheddar cheese.

Ham, green peppers and onions.

Tomatoes, green and jalapeno peppers, onions and cheddar cheese served with homemade salsa.

Served with hash brown and toast or a pancake. onions, green peppers, tomatoes, gyro meat and feta cheese.

Spinach omelet with a variety of hb substitutions including hashbrowns, fruits, veggies, or grits. Bread options range from toast to french toast. Utensils optional.

Served with hash brown and toast or a pancake. bacon, ham, sausage and cheddar cheese.

Three-egg omelet with gyro meat. Choice of hashbrowns, tomatoes, grits, fruit, oats, fries, mixed vegetables, soup, salad, green beans, mashed potato, or cottage cheese. Bread and utensil options available.

Three-egg omelet filled with diced ham. Choose hashbrowns, tomatoes, grits, fruit, oats, fries, vegetables, soup, salad, green beans, mashed potato, or cottage cheese. Bread options available. Utensils optional.

Three-egg omelet filled with crispy bacon. Options include various hashbrown substitutions or sides like tomatoes, grits, vegetables, fruit, oats, fries, soup, salad, green beans, mashed potato, or cottage cheese. Bread choices span toast to various forms of pancakes, biscuits, and French toast. Utensils available upon request.

Three-egg omelet with sausage. Options include hashbrowns, tomatoes, grits, fruit, oats, fries, vegetables, soup, salad, green beans, mashed potatoes, cottage cheese. Bread choices range from toast to pancake. Utensils optional.

Served with choices of hashbrowns, tomatoes, grits, fruit, oats, fries, vegetables, soup, salad, green beans, mashed potato, or cottage cheese. Bread options vary. Utensils optional.

Choice of american, swiss, cheddar or feta cheese.

Vegetable Omelet (onions, tomatoes, green peppers and mushrooms) comes with choice of hash browns, grits, tomatoes , fruit ($1.15 extra) or oatmeal ($1.15 extra) and choice of toast or pancake.

Three-egg omelet filled with mushrooms. Choose from various sides like hashbrowns, fruits, veggies, or grains. Bread options include toast to cinnamon French toast. Utensils available upon request.

Three-egg omelet served with a choice of hashbrowns, fruits, vegetables, grits, or other selected sides. Bread options include toast, pancakes, or biscuit variations. Utensils optional.

Two eggs and two Pumpkin Spice pancakes with two bacon or two sausages or ham

Scrambled eggs, pork sausage, hash browns, cheddar cheese, wrapped into two folded tortillas

Breakfast burrito with choice of utensils or without.

Fluffy croissant sandwich with egg \r\nWith bacon or ham add $1

With hollandaise sauce, served with hash browns \r\nWith Canadian bacon - $1.15

With smoked salmon and hollandaise sauce, served with hash browns.

Diced ham mixed into scrambled eggs. Choice of hash browns with toast or two pancakes. Optional utensils available.

Two biscuits and gravy with 2 eggs and 2 bacon strips, or 2 sausage links, or ham.

Dense flaky pastry. thick savory stock made from meat juice or stock.

Two freshly baked biscuits, choice of with or without utensils.

Two freshly baked biscuits, served with a side of rich gravy. Options for utensils available.

Dense flaky pastry. thick savory stock made from meat juice or stock.

Hash browns, diced ham, sausage, bacon, onions, mushrooms, green peppers and tomatoes topped with cheddar cheese.

Hash browns topped with mozzarella, swiss, cheddar and american cheese.

Hash browns, diced ham, onions, green peppers, tomatoes and cheddar cheese.

Hash browns topped with onions, green peppers, mushrooms, tomatoes and cheddar cheese.

Hash browns topped with onions, green peppers, mushrooms, tomatoes and cheddar cheese.

Sautéed apples, choice of eggs prepared in 20 styles. Bread options include toast, pancakes, biscuits. Optional utensils.

Sausage, egg and cheese, sandwich made with Vlore Cinnamon Swirl French Toast. Served with hash browns $11.99

Regular or cinnamon French toast. Option for utensils.

2 slices of regular or cinnamon french toast

Pecans sprinkled atop. Options include regular or cinnamon variety. Utensil preference available.

Choice of apple, blueberry, strawberry or banana.

Short french toast, available in regular or cinnamon, topped with a choice of strawberry glaze, fresh strawberries, blueberries, banana, banana with Nutella, or apple. Utensils optional.

Cinnamon-dusted French toast served with eggs prepared to order and choice of bacon, sausage, or ham. Includes utensils option.

Four slices of cinnamon-infused French toast. Options for utensils available.

Half combo with customizable egg style from a variety including scrambled variations to poached and basted, choice of breakfast meat like bacon or sausage, option for utensils.

Half swirl cinnamon French toast served with crispy hashbrowns. Optional utensils available.

Half swirl cinnamon French toast, served with or without utensils.

Three black forest pancakes, layered with cherries and whipped cream. Options for utensils or without.

Two pancakes, served with options for utensils or without.

TWO PUMPKIN PANCAKES WITH CREAM CHEESE DRIZZLE

Three sausage rolls wrapped in fluffy pancake batter. Options include with or without utensils.

Three pancakes with options for strawberry glaze, fresh strawberries, blueberries, banana, banana with Nutella, or apple topping. Choose with or without utensils.

Three chocolate chip pancakes. Option for utensils or no utensils.

Choice of apple, blueberry, strawberry or banana

Served with maple syrup and butter.

Pecan waffle served with choice of utensils or handheld.

Two eggs and two pancakes with two bacon or two sausages or ham

Three plain crepes, served with choice of utensils or without.

Cheese blintzes filled with creamy cheese. Options: with or without utensils.

3 crepes topped with banana and nutella

Thin crepes filled with chocolate chips. Options for utensils or no utensils.

Three crepes with choice of any combination of apple, \r\nstrawberry, or blueberry. Topped with whipped cream

Two eggs, choice of style: scrambled (varieties), over easy to hard, poached, basted, hard boiled, egg whites option, extra eggs available, served with or without salsa.

Three eggs served in your choice of style: scrambled varieties, sunny side up, over, poached, basted, hard boiled, egg whites option, extra eggs, or with salsa.

Assorted cheese selection: American, Swiss, and Cheddar available to complement your morning coffee.

Crispy shredded potatoes, perfectly browned and lightly seasoned, served as a classic breakfast side.

A variety of fresh fruit slices including watermelon, cantaloupe, honeydew, strawberry, pineapple, and orange.

Sliced ham, typically served as a complement to breakfast dishes.

Crispy, savory bacon strips, perfectly rendered for a delicious crunch.

One slice of smoked bacon, typically prepared to a crispy texture.

Two pieces of smoked bacon, typically served as a complement to breakfast dishes.

Link sausage typically includes finely chopped or ground meat, seasoned for a simple yet satisfying addition to any breakfast plate.

A single sausage link, typically made from finely chopped or ground meat, seasoned and cooked to a savory finish.

Two pieces of link sausage, typically made from ground meat seasoned with herbs.

Savory sausage patties seasoned and cooked to a golden brown.

A single meat patty, often seasoned and cooked to enhance its natural flavors.

Grilled chicken and apple sausage, typically includes a blend of spices encased in a natural casing.

Grilled chicken apple sausage, typically includes a blend of chicken and apple flavors.

Sliced and lightly grilled, side Canadian bacon is made from lean cuts of pork loin, traditionally cured.

A side of rich sauce made with egg yolks, melted butter, and a touch of lemon.

Served with a drizzle of maple syrup and a light dusting of powdered sugar. Typically includes a topping of fresh berries.

Yeast leavened bread.

Two slices of toast, typically served with a selection of butter or jam, available in white, wheat, sourdough, or rye bread.

Dense flaky pastry. thick savory stock made from meat juice or stock.

House-made, tender biscuit, typically served as a simple yet satisfying complement to any breakfast.

A single flaky biscuit served with a side of traditional sausage gravy.

Dense flaky pastry. thick savory stock made from meat juice or stock.

Two freshly baked biscuits served with a side of thick, savory gravy.

Two freshly baked biscuits, typically served as a simple yet satisfying accompaniment to any breakfast.

Thick savory stock typically made from a flour and milk base, seasoned to enhance its taste.

Hot oatmeal available in small or large sizes.

A serving of dried grapes, typically enjoyed as a sweet and chewy accompaniment.

Porridge made from ground corn.

Avocado as a choice of breakfast side, available in 1/2 or whole portions.

Thinly sliced gyro meat, typically a blend of lamb and beef, seasoned with traditional spices.

Smoked salmon, often paired with cream cheese, capers, and dill, based on traditional coffee cuisine breakfast sides.

Fresh strawberries, served as a simple and refreshing side.

Strawberry glaze typically includes a sweet and glossy strawberry sauce, often used to add flavor and moisture.

Side of fresh blueberries, typically served as a simple, unadorned accompaniment.

Nutella, typically served as a rich, chocolate-hazelnut spread.

Sliced apples, typically served as a light and refreshing accompaniment to breakfast dishes.

A slice of pie filled with pecans, typically includes a sweet, syrupy filling encased in a flaky crust.

A single, ripe banana offering a naturally sweet addition to your breakfast.

Freshly sliced tomatoes, often accompanied by a light seasoning to enhance their natural flavor.

Cottage cheese served as a simple, creamy side dish, made from lightly soured milk curds.

Crispy Golden Fries, Perfectly Salted - A Classic Side Treat

A rotating selection of homemade soup, with varieties changing daily. Please contact us for today's offering.

A bowl of our freshly made soup of the day, prepared with a variety of quality ingredients. Please contact us for today's selection.

A medley of seasonal vegetables, often including broccoli, carrots, and squash, gently sautéed to preserve their natural flavors.

Mixed greens, typically includes a variety of vegetables such as tomatoes and cucumbers, tossed with a dressing.

Sliced okra, lightly coated in a seasoned batter and fried until crispy.

Crispy golden rings of battered onions, the perfect sidekick for any meal.

Crispy okra served with choice of utensils or no utensils.

Coated in breadcrumbs and then baked or fried.

Stuffed with cream cheese.

Crispy breaded zucchini, served with dipping sauce. Choice of dining with or without utensils.

Crispy onion rings, choice of utensils or no utensils.

Combination of onion rings, breaded zucchini, mushrooms and okra.

Mozzarella sticks, breaded mushrooms, chicken fingers and onion rings.

Crisp lettuce with ham, turkey, Swiss and American cheese, hard boiled egg, cucumber and tomato

Fresh, crisp greens tossed with seasoned croûtons and Caesar dressing \r\n With chicken breast add $3.00

Fresh greens with beef, turkey and bacon, onions, tomatoes, cucumber and hard boiled egg

Crispy or grilled chicken breast atop \r\na bed of crisp lettuce with tomatoes, \r\ncucumbers and hard boiled egg

A cup of freshly prepared soup, with the day's selection varying to include a range of ingredients and flavors. Please inquire for today's offering.

House-made soup, featuring a rotating selection of fresh ingredients. Please inquire for today's variety.

8 oz. rib eye steak, cottage cheese, fresh fruit and hard boiled egg

With fresh fruit and cottage cheese and hard boiled egg.

Chicken salad served in a hollowed-out tomato. Options include with or without utensils.

Stuffed tomato filled with tuna salad. Options include utensils or no utensils.

Chicken stuffed avocado halves, optional utensils available.

Half an avocado filled with seasoned tuna. Option for utensils.

Halved avocado, one side filled with chicken salad, the other with tuna salad. Option for utensils.

Assorted fresh fruit and cottage cheese.

Chicken salad plate with optional utensils.

Tuna salad, served with an option for utensils.

Avocado halved and filled with seasoned chicken, optional utensils.

Avocado halves stuffed with short tuna. Options include with or without utensils.

And french fries.

Hot sandwich with ground beef and cheese.

On a toasted bun and covered with mushrooms.

Crisp bacon atop our choice cheeseburger.

Corned beef sandwiched between rye, option for cold or warm. Choice of bread or toast, including white, wheat, sourdough, rye, or special request. Utensils optional.

Tender sliced ham, turkey and swiss cheese between two slices of golden french toast.

Topped with tangy bbq sauce on toasted bun.

Served on a toasted bun

Tuna salad sandwich with choice of white, wheat, sour dough, regular rye or special request bread/toast. Option for utensils or not.

Chicken salad sandwich with a choice of white, wheat, sourdough, or rye in either toast or bread form. Special request available. Utensils optional.

Thinly sliced meat from a pig's leg. cooked in an oven.

Sliced turkey layered between choice of white, wheat, sourdough, or rye, in toast or bread form. Options for temperature and with or without utensils. Special bread requests accommodated.

Sliced beef sandwich with options for cold or warm serving. Choice of breads including white, wheat, sourdough, rye or special request. Utensils optional.

With bacon or ham

Fried egg & bacon on choice of toast or bread, including white, wheat, sourdough, rye, or special request. Utensils optional.

Fried egg and ham sandwiched between your choice of toast or bread, including white, wheat, sour dough, or regular rye. Special requests available. Utensils optional.

Tuna melt with choice of utensils or no utensils.

Sliced turkey with melted cheese on toasted bread. Choice of with or without utensils.

Broiled chicken breast on a bun, option for utensils or not.

Crispy bacon, fresh lettuce, ripe tomatoes on choice of toast or bread, including white, wheat, sourdough, rye, or special request. Option for utensils or hand-held.

Choice of american or swiss cheese with tomato with bacon or ham

Grilled cheese sandwich with tomato. Options for American, Swiss, or Cheddar cheese. Utensils optional.

Grilled cheese & bacon with choice of American, Swiss, or cheddar cheese. Options for utensils or without.

American, Swiss, or Cheddar on artisan bread, with or without utensils.

Beef and swiss cheese.

Turkey & bacon with lettuce, tomato. Choice of white, wheat, sourdough, rye in toast or bread form. Utensils optional.

Ham & cheese layered between your choice of toasted or untoasted bread: white, wheat, sourdough, or rye. Option to include utensils.

Corned beef & Swiss cheese on choice of bread or toast. Options include white, wheat, sourdough, or rye. Utensils available upon request.

Beef and swiss cheese.

Beef and swiss cheese.

New Yorker Croissant filled with pastrami, mustard, and pickles. Options for utensils or none.

Flaky croissant filled with rich Wisconsin cheese. Options for utensils.

Tuna salad.

Grilled chicken breast, bacon and american cheese.

Chicken salad with an Arkansas twist. Option for utensils or not.

1/2 lb. ground beef topped with american cheese and onions.

Tender corned beef, swiss cheese, sauerkraut and 1000 island dressing

Onions, green peppers and mushroom.

Hot sandwich with ground beef and cheese.

Cooked on a spit and wrapped in a pita.

Thick cut of meat from a pig typically cut from the spine.

With mashed potatoes and gravy. served with soup or salad.

With lemon butter sauce.

Breaded jumbo shrimp, choice of roll or without, utensils optional.

Corn breaded catfish, served with or without roll. Optional utensils available.

Grilled chicken breast with greek seasonings and greek sauce.

Specially seasoned pork chops and greek sauce.

Served with applesauce.

Served with au jus and grilled onions or bacon.

With two onion rings.

Grilled chicken breast; options for roll or without, utensils available upon request.

Grilled pork chops, sauteed with portobello, mushrooms, garlic, sun-dried tomatoes, honey, balsamic vinegar and parsley.

Hand breaded chicken tenders, options for serving with or without roll. Utensil preference available.

Chicken fried steak, choice of roll or without, with or without utensils.

Served with option of roll or without. Utensils available upon request.

Two pieces of fried chicken with one side. Options include roll or no roll and utensils choice.

Four pieces of broasted chicken served with options for roll or no roll and utensils upon request.

Two pieces of fried chicken, prepared and seasoned in a traditional manner.

Four pieces of fried chicken, typically seasoned with a blend of herbs and spices.

Assorted vegetables, served with optional roll. Choice of including utensils.

Hamburger patty cooked to your choice: rare to well-done. Option for no or easy seasoning.

Bone-in center cut pork chop, typically seasoned and cooked to enhance its natural flavors.

Fresh avocado, available in half or whole options.

Crispy golden rings of battered onions, the perfect sidekick for any meal.

Sliced zucchini, typically coated in a light batter, and fried until golden.

Sliced okra, lightly coated in batter and fried until golden.

Freshly sliced tomatoes, typically served as a light and refreshing accompaniment.

Mixed greens, tomatoes, cucumbers, and a variety of seasonal vegetables, lightly tossed in a house dressing.

Tomatoes, cucumbers, red onions, Kalamata olives, and feta cheese, typically dressed with olive oil and herbs.

Lightly seasoned, fluffy rice, a perfect complement to any meal.

A selection of vegetables, typically including a variety of seasonal offerings, gently steamed to preserve their natural flavors and textures.

A vibrant assortment of fresh fruit including watermelon, cantaloupe, honeydew, strawberry, pineapple, and orange slices.

Golden, crispy shredded potatoes, lightly seasoned and cooked to a perfect crunch.

Baked potato typically served with butter, sour cream, and cheese.

Loaded with cheese, sour cream, bacon bits, and chives, served as a hearty accompaniment.

Side of cottage cheese typically includes soft, white curds made from soured milk, offering a mild taste.

Crispy Golden Fries, Perfectly Salted - A Classic Side Treat

Green beans sautéed with a hint of garlic and seasonings, offering a simple yet satisfying complement to any meal.

Mashed potatoes with options: white or brown gravy, no gravy, gravy on the side, au jus, or loaded with bacon and cheese.

Crisp shredded cabbage and carrots mixed with a creamy, tangy dressing.

A selection of freshly baked breads, often including varieties such as sourdough, whole wheat, and rye.

Crisp, buttery toasted bread infused with aromatic garlic and herbs.

A cup of our daily soup selection, prepared fresh. For today's offering, please contact us directly.

A bowl of freshly prepared soup, featuring a daily rotating selection made with quality ingredients. Please contact us for today's variety.

Rich, creamy frozen delight available in various flavors to tantalize your taste buds.

Eggs prepared to order; choices include scrambled (soft, well, with cheddar), sunnyside up, over easy to hard, poached, basted, hard boiled. Options for egg whites, extra eggs, or with salsa.

Two eggs prepared to choice: scrambled varieties, over styles, poached options, basted, hard-boiled, egg whites substitution, extra eggs available, option for no egg, served with salsa on request.

Three eggs, choice of style: scrambled variants, sunnyside, over options, poached, basted, boiled, whites substitution, extras, or with salsa.

Choice of American, Swiss, or Cheddar cheese.

Smoked salmon, often accompanied by ingredients like cream cheese, capers, and dill, based on common pairings.

Sliced gyro meat, typically prepared from lamb or beef, and seasoned with traditional spices.

Cooked meat from the upper part of a pig's leg, typically served as a complement to coffee beverages.

Crispy, savory bacon strips, perfectly rendered for a delicious crunch.

One piece of smoked or cured pork bacon.

Two pieces of bacon, typically prepared to a crisp texture.

Seasoned sausage link, typically includes a blend of herbs and spices encased in natural casing.

A single sausage link, typically seasoned and cooked to complement your coffee selection.

Two pieces of link sausage, typically made from finely ground meat, seasoned and encased.

Two seasoned sausage patties, pan-seared to a golden brown.

Ground meat patty, seasoned and cooked, typically served as a complement to coffee beverages.

Grilled chicken apple sausage, often paired with a blend of sweet apple chunks and savory spices.

One piece of chicken apple sausage, combining the sweetness of apple with savory chicken in a natural casing.

Sliced from the loin of the pig, this side of Canadian bacon is a leaner alternative, typically served in thin, round slices.

A side of rich sauce made from egg yolks, butter, and a touch of lemon.

A single buttermilk pancake, typically accompanied by maple syrup and a light dusting of powdered sugar.

Yeast leavened bread.

Two slices of artisan bread, toasted to a golden crisp.

Dense flaky pastry. thick savory stock made from meat juice or stock.

Freshly made buttermilk biscuit, often enjoyed with a variety of spreads or toppings.

A smooth, creamy sauce made from a base of milk, flour, and typically seasoned with black pepper.

A savory blend of rich, thick gravy, seasoned and colored with caramelized juices for a classic accompaniment.

Oatmeal, choice of small or large, served hot.

A serving of dried raisins, typically enjoyed as a light and sweet addition to complement your coffee experience.

Porridge made from ground corn.

Side of fresh strawberries, typically served as a refreshing accompaniment.

Strawberry glaze typically includes a blend of pureed strawberries, sweetened to perfection, often used as a topping or sauce.

Side of fresh blueberries.

Side Nutella typically includes a serving of smooth Nutella spread, ideal for complementing various side items.

Freshly cut apple slices, serving as a light and refreshing complement to your meal.

A traditional dessert with a flaky crust, filled with a sweet mixture of pecans, typically includes syrup and eggs.

A single, ripe banana, often enjoyed as a light and nutritious addition to any meal.

A loaf of cinnamon-infused bread, typically includes a blend of sweet spices and is baked to a golden hue.

A blend of traditional Greek seasonings, typically including herbs and spices, to complement various dishes.

Scoop of chicken salad typically includes shredded chicken mixed with mayonnaise, celery, and herbs, served as a single portion.

Scoop of tuna salad typically includes tuna mixed with mayonnaise and celery, served on a bed of lettuce with slices of tomato and cucumber.

A convenient option to share the joy of coffee, offering a flexible choice for the recipient to select their preferred items.

Eggs cooked to preference, including scrambled varieties and poached. Choice of bacon or sausage. Substitute hashbrowns with options like fruit or grits. Accompanied by toast, pancake, or biscuit options. Utensils optional.

Two wedges of French toast, available in regular, cinnamon, or panettone. Option to add bacon, sausage link, patty, or chicken apple sausage. Utensils optional.

Six silver dollar pancakes with choice of bacon, sausage (link or patty), chicken apple sausage, or no meat. Option for utensils.

Mini pancakes with chocolate chips. Options: bacon, sausage (link or patty), chicken apple sausage, or no meat. Choice of utensils.

Customizable omelette with ham & cheese, cheese only, vegetable, or western options. Choose hashbrowns, sliced tomatoes, grits, oats, fries, veggies, soup, salad, green beans, mashed potato, or cottage cheese. Bread choices include toast, pancake, biscuits, cinnamon French toast, short stack, or no bread.

Chicken tenders served with fries. Option for utensils.

Grilled cheese, served with french fries. Option for utensils or without.

Kids' hamburger paired with fries. Choice of meat temperature from rare to well-done, seasoning options. Utensils available upon request.

Coke, Coke Zero, Solo, Pepsi Max, lemonade, Sunkist, Sprite.

Freshly brewed, aromatic blend to kick-start your day.

Smooth, full-flavored coffee without the caffeine kick. Perfect any time of day.

Refreshing sweet tea brewed to perfection.

Refreshing, chilled classic tea with no added sweetness.

A refreshing blend of two distinct sodas, served as a unique, evenly mixed beverage.

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Smooth, rich chocolate drink, perfectly steamed to warm your soul.

Refreshing citrus beverage.

Tomato, orange, apple or cranberry.

Milk, available in small or large sizes.

Rich chocolate milk. Available in small or large.

A refreshing diet soda with a unique blend of 23 flavors and zero sugar.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

The same great taste but with zero calories.

A classic carbonated beverage with a unique blend of 23 flavors.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A harmonious blend of sweetened tea and tangy lemonade.

A blend of freshly made lemonade and unsweetened black iced tea.

Smooth, classic root beer with a rich, frothy head. Perfectly sweet and endlessly refreshing.

A slice of coconut cream pie consists of a smooth, coconut milk-based custard filling, nestled in a flaky pie crust, and topped with whipped cream and toasted coconut flakes.

A crisp crust filled with smooth lemon custard, typically includes a fluffy, toasted meringue topping.

A slice of chocolate cream pie features a smooth, rich chocolate filling, typically nestled in a flaky pastry crust, often finished with a dollop of whipped cream on top.

A slice of pie featuring a tart lemon custard filling, topped with light, fluffy meringue, all encased in a crisp crust.

A slice of pie combining sweet strawberries and tangy rhubarb, baked into a flaky crust.

A slice of cherry pie, featuring a flaky crust filled with sweet and tart cherry filling.

A slice of cherry pie, made without added sugars, filled with cherries encased in a flaky crust.

A slice of cherry crumb pie features a buttery crust filled with sweet cherry filling, topped with a golden-brown crumbly streusel.

A slice of apple pie typically includes a flaky crust filled with sweet, cinnamon-spiced apples.

A slice of apple pie, sweetened without sugar, featuring tender apples encased in a flaky crust, subtly spiced to enhance the natural flavors.

A slice of Dutch apple pie typically includes a flaky crust, a layer of tender cooked apples, and is crowned with a sweet, buttery crumb topping.

Oreo crust filled with a creamy mixture, typically includes pieces of Oreo cookies throughout.

A classic, creamy buttermilk pie filling poured into a flaky crust, offering a simple yet satisfying taste.

A slice of buttermilk pie, enriched with blueberries and baked to a creamy consistency, typically includes a flaky crust.

A slice of buttermilk pie enriched with chocolate, typically nestled in a flaky crust.

Tangy lemon filling topped with a fluffy, lightly browned meringue on a buttery crust.

A classic slice of pumpkin pie, baked in a flaky crust with a smooth, spiced pumpkin filling.

A slice of pie generously filled with a mix of berries, sweetened without sugar, encased in a flaky crust.

A classic slice of pecan pie, typically includes a sweet filling of corn syrup, eggs, and pecans, baked into a flaky crust.

A slice of pecan pie enriched with chocolate, typically baked in a flaky crust and featuring a filling of pecans and chocolate chunks.

A slice of blueberry pie typically includes fresh blueberries encased in a flaky, buttery crust, often accompanied by a light dusting of sugar on top.

A tangy key lime filling nestled in a buttery graham cracker crust, typically garnished with a dollop of whipped cream.

Fresh bananas layered with a smooth and creamy banana-infused pastry cream, nestled in a flaky crust. Topped with a light whipped cream.

A slice of peanut butter pie typically includes a creamy peanut butter filling on a crumbly crust, often topped with a layer of chocolate or whipped cream.

Please call to the restaurant 214-703-9989 and check the pie availability before you order or order whole pie 1-2 days before. If you don't call and place an order for the whole pie that we don't have we will give you as similar of the pie as possible.

Please call to the restaurant 214-703-9989 and check the pie availability before you order or order whole pie 1-2 days before. If you don't call and place an order for the whole pie that we don't have we will give you as similar of the pie as possible.

Please call to the restaurant 214-703-9989 and check the pie availability before you order or order whole pie 1-2 days before. If you don't call and place an order for the whole pie that we don't have we will give you as similar of the pie as possible.

Please call to the restaurant 214-703-9989 and check the pie availability before you order or order whole pie 1-2 days before. If you don't call and place an order for the whole pie that we don't have we will give you as similar of the pie as possible.

A classic pie filled with a sweet and tangy mixture of strawberries and rhubarb, baked into a flaky, buttery crust.

Please call to the restaurant 214-703-9989 and check the pie availability before you order or order whole pie 1-2 days before. If you don't call and place an order for the whole pie that we don't have we will give you as similar of the pie as possible.

Please call to the restaurant 214-703-9989 and check the pie availability before you order or order whole pie 1-2 days before. If you don't call and place an order for the whole pie that we don't have we will give you as similar of the pie as possible.

Please call to the restaurant 214-703-9989 and check the pie availability before you order or order whole pie 1-2 days before. If you don't call and place an order for the whole pie that we don't have we will give you as similar of the pie as possible.

A whole Dutch apple pie, featuring a flaky crust, a rich filling of tender apples spiced with cinnamon, and topped with a buttery crumb streusel.

Please call to the restaurant 214-703-9989 and check the pie availability before you order or order whole pie 1-2 days before. If you don't call and place an order for the whole pie that we don't have we will give you as similar of the pie as possible.

Please call to the restaurant 214-703-9989 and check the pie availability before you order or order whole pie 1-2 days before. If you don't call and place an order for the whole pie that we don't have we will give you as similar of the pie as possible.

Please call to the restaurant 214-703-9989 and check the pie availability before you order or order whole pie 1-2 days before. If you don't call and place an order for the whole pie that we don't have we will give you as similar of the pie as possible.

Please call to the restaurant 214-703-9989 and check the pie availability before you order or order whole pie 1-2 days before. If you don't call and place an order for the whole pie that we don't have we will give you as similar of the pie as possible.

Please call to the restaurant 214-703-9989 and check the pie availability before you order or order whole pie 1-2 days before. If you don't call and place an order for the whole pie that we don't have we will give you as similar of the pie as possible.

Please call to the restaurant 214-703-9989 and check the pie availability before you order or order whole pie 1-2 days before. If you don't call and place an order for the whole pie that we don't have we will give you as similar of the pie as possible.

Please call to the restaurant 214-703-9989 and check the pie availability before you order or order whole pie 1-2 days before. If you don't call and place an order for the whole pie that we don't have we will give you as similar of the pie as possible.

Please call to the restaurant 214-703-9989 and check the pie availability before you order or order whole pie 1-2 days before. If you don't call and place an order for the whole pie that we don't have we will give you as similar of the pie as possible.

Please call to the restaurant 214-703-9989 and check the pie availability before you order or order whole pie 1-2 days before. If you don't call and place an order for the whole pie that we don't have we will give you as similar of the pie as possible.

Please call to the restaurant 214-703-9989 and check the pie availability before you order or order whole pie 1-2 days before. If you don't call and place an order for the whole pie that we don't have we will give you as similar of the pie as possible.

Please call to the restaurant 214-703-9989 and check the pie availability before you order or order whole pie 1-2 days before. If you don't call and place an order for the whole pie that we don't have we will give you as similar of the pie as possible.

Please call to the restaurant 214-703-9989 and check the pie availability before you order or order whole pie 1-2 days before. If you don't call and place an order for the whole pie that we don't have we will give you as similar of the pie as possible.

Please call to the restaurant 214-703-9989 and check the pie availability before you order or order whole pie 1-2 days before. If you don't call and place an order for the whole pie that we don't have we will give you as similar of the pie as possible.

Baked with fresh apples, typically includes a buttery crust and a hint of cinnamon.

Whole blackberries baked under a lightly sweetened biscuit crust, typically includes hints of cinnamon and sugar.