J's Asian Street Food Menu

Rice noodles, with red onion, scallions, peanuts, bean sprouts, eggs. Served with a side of fresh limes and chopped peanuts.

Crispy wonton with krab, cream cheese, onions, carrots. Served with chili sauce.

Japanese style (pork) dumplings.

Crispy chicken pieces coated in a tangy, sweet, and spicy sauce, served with fresh broccoli florets.

Fluffy homemade buns, filled with cilantro, cucumber, carrots.

Skewered rice cakes seasoned with a light dusting of spices.

Chinese homemade steamed buns.

Tender enoki mushrooms wrapped in savory bacon, grilled to perfection on a skewer.

Chinese homemade pan-fried buns.

Fluffy homemade buns, filled with cilantro, cucumber, carrots.

Fluffy homemade buns, filled with cilantro, cucumber, carrots.

Fluffy homemade buns, filled with cilantro, cucumber, carrots.

Fresh homemade dumplings.

Shrimp dumplings.

Chinese homemade steamed buns.

Chinese homemade pan-fried buns.

Tender slices of beef and green onions, enveloped in a sweet and savory Mongolian sauce, served in a soft, homemade bao bun.

Signature chicken wings, uniquely seasoned and tossed in J's special sauce blend.

Crispy chicken wings coated in a spicy Korean sauce, often garnished with sesame seeds and a hint of sweetness.

Pan-fried pancakes made with scallions, typically includes a blend of flour and water, creating a crispy texture.

Japanese style (pork) dumplings.

Crispy wonton with krab, cream cheese, onions, carrots. Served with chili sauce.

Fried spring roll served with Vietnamese sauce.

Vietnamese pork fried spring rolls served with fresh lettuce on the side and Vietnamese dipping sauce.

Fresh steamed soybean with sea salt.

Fresh steamed soybean in garlic sauce.

Panko fried shrimp served with sweet chili sauce.

Crispy calamari served with sweet chili sauce.

Idaho potato fries, cooked until golden brown, typically includes a signature blend of seasonings unique to J's recipe.

Pork bites, deep-fried to achieve a crispy exterior, typically accompanied by a signature sauce for added flavor.

Lettuce, basil, cilantro, and shrimp wrapped in rice paper. Served with roasted peanut sauce

Octopus-filled batter balls, typically topped with takoyaki sauce, mayonnaise, and bonito flakes.

Crispy golden Okra bites, perfectly seasoned and fried to perfection.

Grilled shrimp skewers with a light seasoning, featuring four succulent shrimp.

Tender chunks of seasoned lamb, skewered and grilled to perfection.

Tender chicken skewers grilled to perfection, seasoned with a savory blend of spices.

Marinated beef skewers, grilled to perfection, featuring tender, juicy cubes with a savory seasoning.

Skewered rice cakes seasoned with a light dusting of spices.

Grilled Chinese sausage skewer seasoned with a blend of spices.

Wide rice noodles, with sliced beef, red onions, beansprouts, scallions, and eggs.

Fried ramen noodles with ham, scallions, red onion, and eggs.

Egg noodles with red onions, bean sprouts, cabbage, and eggs.

Thin rice noodles with shrimp, red onions, bean sprouts, scallions, cabbage, and egg.

Chashu (braised pork belly) served on ramen noodles soup. Topped with ginger, egg, naruto, seaweed, mushrooms, bamboo shoots, and green onions in a creamy pork bone broth.

Succulent shrimp tossed with traditional Lo Mein noodles and vegetables

Savory Beef Lo Mein: Stir-fried Noodles with Tender Beef and Fresh Vegetables

Angel hair noodles dusted with yellow curry wok-fried with chicken, shrimp, egg, and vegetables

Served with steam rice, bok choy, and egg.

Fried rice with sliced chicken peas, carrots, sweet corn covered in an egg sheet.

Crispy chicken pieces coated in a tangy, sweet, and spicy sauce, served with fresh broccoli florets.

Sliced beef and broccoli, typically stir-fried together in a savory sauce.

Spicy stir-fried clam with ground pork in spicy Malaysian sauce.

Stir-fried bean curd, broccoli, celery, carrots, cabbage, bamboo shoots in kung-pao sauce.

Stir-fried pawn, red onion, scallions, pepper, and chili.

Fried rice with egg, sweet corn in kimchi sauce. Topped with sunny side egg and pork belly.

Onions, scallions, and beef stir fried

Chicken, mushrooms, snow peas, and carrots mixed with white sauce

Tender chicken stir-fried with fresh broccoli

Broccoli and carrots in garlic sauce

Grounded chicken, onions, spicy chili peppers

Deep-fried crispy tofu coated in a sweet and spicy General Tso sauce, typically includes broccoli.

Chinese fried rice with chicken, shrimp, beef, onions, corn, and egg

Fried rice with egg, corn, onions, and scallions mixed with crab meat.

Chicken, beef, and shrimp with mixed vegetables in spicy Szechuan sauce.

Sliced lamb stir-fried with cumin, dried chili peppers, onions, and bell peppers.

Spicy Szechuan chicken with peanuts, vegetables, and chili peppers.

Tender chicken cooked in a zesty and aromatic black pepper sauce.

Oreos encased in a light tempura batter, deep-fried until crispy.

Crispy Fried Banana: A Sweet, Golden Delight

Sesame balls: Glutinous rice balls deep-fried and coated in sesame seeds, typically filled with a sweet red bean paste.

Delicately steamed dumplings typically filled with shrimp and finely chopped bamboo shoots, wrapped in a thin layer.

Steamed dumplings filled with minced pork, often accompanied by soy sauce.

Steamed sesame balls made with glutinous rice flour, typically filled with sweet red bean paste and coated in sesame seeds.

Chives pork dumplings: Savory pork and chives filling encased in tender dumpling wrappers, typically pan-fried or steamed.

Shrimp noodle rolls: Rice noodle rolls typically filled with shrimp and vegetables, served with a light soy-based dipping sauce.

A flavorful blend of black tea, spices, and condensed milk for a classic Thai drink.

Taro milk tea combines brewed tea, taro flavoring, and milk, often sweetened to taste.

Matcha milk tea combines pure matcha powder with milk, typically sweetened to enhance its rich and earthy flavor.

Black tea and milk combined, often sweetened to enhance the flavor.

Refreshing, lightly brewed

Fried rice with small pieces of chicken and typically includes vegetables, tailored for children.

Crispy chicken wings served alongside golden fries, typically includes a mild seasoning suited for kids' palates.