JP’s Chicken & Ribs Menu

White or dark.

Two buttermilk pancakes accompanied by a side of breakfast meat, typically served with butter and maple syrup.

Creamy grits combined with a selection of meat, cheese and egg

Four pork ribs with two side choices: selection includes mac & cheese, potatoes in various styles, baked beans, salad options, and onion rings.

Bacon & cheese omelet served with options of grits or hash browns, and toast or biscuit.

Hobo plate featuring choice of grits or hash browns, accompanied by toast or biscuit selection.

French Toast soaked in a sweet egg mixture, typically includes a side of meat such as bacon or sausage, served with maple syrup.

Crispy bacon, a fried egg, and melted cheese on bread, typically served as a satisfying start to the day.

Western omelet with options for grits or hash browns. Served with choice of toast or biscuit.

Breaded flounder fried to a golden crisp, typically served with tartar sauce.

Served with 2 sides & hishpuppies

Golden-fried cornmeal balls, crispy outside with a soft, fluffy interior.

1 egg, choice of grits or hash browns, served with toast or biscuit and a side of meat.

Hobo plate featuring choice of grits or hash browns, accompanied by toast or biscuit selection.

Western omelet with options for grits or hash browns. Served with choice of toast or biscuit.

Veggie omelet served with a choice of grits or hash browns and toast or biscuit.

Bacon & cheese omelet served with options of grits or hash browns, and toast or biscuit.

Beef tenderloin served with choice of grits or hash browns and toast or biscuit.

Buttermilk biscuit topped with tenderloin and typically includes savory sausage gravy.

Whole country ham served with choice of grits or hash browns. Accompanied by toast or biscuit.

Buttermilk biscuit with fried egg, cheddar cheese, and crispy bacon.

Scratch-made buttermilk biscuit with a fried egg, cheddar cheese, and a sausage patty.

Freshly brewed, aromatic blend to kick-start your day.

Refreshing citrus beverage.

A cup of water, served as a simple and essential hydration option.

Two buttermilk pancakes accompanied by a side of breakfast meat, typically served with butter and maple syrup.

French Toast soaked in a sweet egg mixture, typically includes a side of meat such as bacon or sausage, served with maple syrup.

Creamy grits combined with a selection of meat, cheese and egg

A selection of meats such as bacon, sausage link or sausage patty prepared to complement your breakfast.

Ground cornmeal simmered until creamy, traditionally served with a touch of butter.

Golden, crispy potatoes served as a delicious side.

French toast option: Served with maple syrup and butter.

Served as a side, typically includes options such as white, wheat, rye, or sourdough bread, often accompanied by butter.

Add a selection of cheese to enhance your dish, typically including options such as cheddar, Swiss, or pepper jack.

Bacon and egg typically served on a toasted bread, combining crispy bacon slices with a gently cooked egg.

Crispy bacon served on your choice of bread, typically includes egg and cheese.

Sausage, egg, and cheese served on bread, typically includes a savory sausage patty, eggs prepared to preference, and melted cheese.

Pork sausage and a fried egg, complemented by classic sauce and American cheese on a bun, typically garnished with alfalfa sprouts.

Sausage patty served on bread.

Bologna, egg, and cheese assembled on bread, reflecting a classic breakfast sandwich combination.

Sliced bologna and egg, typically assembled on bread, drawing inspiration from traditional breakfast sandwich components.

Fried bologna and melted cheese nestled between slices of toasted bread.

Sliced country ham, a fried egg, and melted cheese served on bread, reflecting a classic breakfast sandwich tradition.

Country ham and a fried egg, typically nestled between slices of toasted bread.

Sliced country ham served on bread, typically includes lettuce, tomato, and mayonnaise.

Ham, egg, and cheese, typically accompanied by hash browns, served on bread.

Served on your preferred bread, typically includes a freshly cooked egg.

Crispy Bacon, Fresh Lettuce, and Tomato on Toasted Bread

Sausage link wrapped in a piece of white bread or a hot dog bun

Grilled ham and American cheese on sourdough bread, typically includes a spread of butter before grilling.

A plain biscuit typically served on its own, allowing the option to add butter and jelly for enhanced flavor.

Scrambled eggs, melted cheese, and a spicy red sauce on a toasted bread.

A spicy red hot link paired with a tender egg, typically served on a toasted bun.

Spicy sausage and melted cheese on a toasted bun, typically includes a spread of hot sauce for added kick.

White, dark or mixed.

Potatoes sautéed with a generous amount of butter and minced garlic, lightly seasoned to enhance their natural flavor.

Savory legumes slowly cooked with a blend of spices, perfect as a side dish.

Creamy potato salad with fresh herbs and a tangy mustard dressing.

Green beans typically prepared with a blend of spices and herbs for added flavor.

Home made Crisp, refreshing shredded cabbage salad, delicately dressed.

Crispy golden potatoes served as a delightful accompaniment.

Crispy golden wedges made from fresh potatoes, perfect for sharing or as a side.

Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.

Six tender pork ribs paired with two sides: choose from creamy mac & cheese, buttery garlic potatoes, savory baked beans, classic potato salad, crisp green beans, crunchy slaw, golden fries, hearty potato wedges, or crispy onion rings.

Whole rack of pork ribs served two sides: variety of potato dishes, mac & cheese, baked beans, green beans, slaw, onion rings.

Half a chicken, marinated and smoked, then finished with a barbecue glaze.

Six chicken wings, typically seasoned and cooked to highlight their natural flavors.

Whole rack of pork ribs, dry-rubbed and slow-cooked, typically includes a house-made barbecue sauce.

Two chicken wings, typically marinated and cooked to highlight their natural flavors.

Whole rack of pork ribs, two pints of sides - choice among mac & cheese, garlic potatoes, and more, served with rolls.

Whole chicken and rack of ribs with a choice of four sides from nine options including mac & cheese and buttery garlic potatoes, served with rolls.

Macaroni enveloped in a creamy cheese sauce. Options include garlic potatoes, baked beans, salad varieties, green beans, slaw, fries, wedges, and onion rings.

Creamy macaroni & cheese. Option to choose from assorted sides including potatoes, beans, salad, slaw, fries, wedges, or onion rings. Ideal for family sharing.

Elbow macaroni enveloped in a creamy, mixed cheese sauce, typically served as a comforting family pack portion.

Elbow macaroni enveloped in a creamy, house-made cheese sauce, typically includes a blend of select cheeses. Served in a whole pint size suitable for sharing.

Home made Chicken salad served with crisp lettuce, along with 2 sides of your choice

Chopped BBQ, typically served with 2 sides of your choice to complement the smoky flavors.