J&P Latin Cuisine Boynton Menu

beef, bacon, cheese, coleslaw salad, chips, ketchup, pineapple sauce, pink sauce with french fries and soda

Bacon, cheese, chips, ketchup, pineapple sauce, pink sauce, quail eggs with French fries and soda

fries, chop hot dog, shredded beef or chicken or mix, quail eggs, melted cheese, ketchup, pineapple sauce and pink sauce

Corn, bacon, chop hot dog, shredded beef or chicken or mix, chips, ketchup, pineapple sauce, pink sauce

3 tequenos, 3 beef empanadas, 3 sweet corn cakes, 3 stuff corn cakes

Stuffed sweet plantain with guacamole, shredded beef or chicken and melted cheese

Stuffed sweet plantain with cheese, caramel or guava

Meat Skewer

Chicken skewer

Grilled beef tripe typically served with a corn cake.

Shrimp marinated in lime juice, mixed with tomatoes, onions, cilantro, and avocado.

Crispy pork belly mixed with onions, cilantro, and lime juice.

Calentado with grilled steak with arepa (corn cake) and hot chocolate or coffee.

Calentado with any style of eggs with arepa (corn cake) and hot chocolate or coffee.

Mix white rice and eggs with arepa (corn cake) and hot chocolate or coffee.

Eggs any style (fried or scrambled), arepa (corn cake) and hot chocolate or coffee.

Scrambled eggs with onions and tomatoes, arepa (corn cake) and hot chocolate or coffee.

Scrambled eggs with ham, arepa (corn cake), and hot chocolate or coffee.

Grilled steak with arepa (corn cake) and hot chocolate or coffee.

Liver steak topped with sauteed onions, arepa (corn cake), and hot chocolate or coffee.

Beef rib soup with potatoes, arepa (corn cake) and hot chocolate or coffee.

Eggs, hash browns, toast, and bacon.

The mix of white rice, red beans, chicharron, scrambled eggs with onions, and tomatoes wrapped in a tortilla.

The mix of white rice, red beans, and chicharron (pork belly) with arepa (corn cake) and hot chocolate or coffee.

Cornmeal filled with chicken, pork, potatoes, carrots, and peas all wrapped in a banana leaf with arepa (corn cake) and hot chocolate or coffee.

Stuffed with ham,cheese, toast and hot chocolate or coffee

Eggs, cheese, bacon, tomato and hash brown

Pork sausage with corn cake.

Morcilla con arepa.

Beef or chicken fried patties.

Golden-brown empanadas filled with melted cheese, served with a side of tangy tomato sauce.

Mini corn cakes with tomatoes and scallions sauce.

Green plantains with tomatoes and scallions sauce.

Mini corn cakes with guacamole.

Green plantains with guacamole.

Corn cake with cheese.

Sweet corn cake with cheese.

Made from poached shrimp tossed in a flavorful sauce of ketchup, onions, cilantro, and citrus juice.

Five crispy, golden táquenos filled with a savory seafood mix, typically served with a side of cocktail sauce for dipping.

Soup made with beef tripe, pork, potatoes, yuca, carrots, and peas served with rice, salad, and sweet plantains.

Oxtail soup made with corn, potatoes, yuca and green plantains served with rice, salad and sweet plantains

Fresh hen soup made with corn, potatoes, yuca and green plantains served with rice, salad and sweet plantains

Beef Rib soup made with corn, potatoes, yuca and green plantains served with rice, salad and sweet plantains

Colombian style chicken soup made with a variety of potatoes, corn, guacas, shredded chicken served with rice, salad, sweet plantains and the side of heavy cream and capers

White rice, red beans, top round beef or ground beef, pork loin, chicken, sweet plantains, chicharron, fried egg, Colombian sausage, and arepita.

Grilled strip sirloin steak sauteed with peppers, red onions, French fries and served with rice.

Bean casserole with beef, chicharron, Colombian sausage, sweet plantains, and rice.

Beef cut into strips, grilled chicken or mix, with onion, red and green peppers, served with tortilla, shredded cheese, sour cream, pico De gallo, and guacamole.

Beef cut into strips, grilled chicken and shrimp with onion, red and green peppers, served with tortilla, shredded cheese, sour cream, pico De gallo and guacamole, rice, and beans.

4 personas. Mixed grilled beef, chicken, pork, chicharron, Colombian sausage, yellow potatoes, green plantains, fried yuca, and arepa.

Tortilla filled with melted cheese, chicken or steak, served with pico De gallo y sour cream.

3 tortillas filled with seasoned steak o chicken, lettuce, cheese, pico De gallo, sour cream and served with rice and beans.

Beef, bacon, cheese, lettuce, tomato, chips, ketchup, pineapple sauce, pink sauce, served with French fries and soda.

Hot dog, bacon, cheese, chips, ketchup, pineapple sauce, pink sauce, quail egg, served with French fries and soda.

Rice, red beans, steak, Colombian sausage, chicharron, sweet plantains, wrapped in a tortilla and served with guacamole.

Rice, beans, green peppers, red peppers, onions, wrapped in a tortilla and served with guacamole.

Grilled chicken breast, served over fresh garden greens, tomatoes, onions, croutons, and Parmesan cheese.

Tuna served over fresh garden greens, tomatoes, onions, croutons, and Parmesan cheese.

Fried green plantains or corn cakes topped with guacamole, beans, chicharron, Colombian sausage, steak, sweet plantains, and cheese.

Fried green plantains or corn cakes topped with guacamole, tuna, shrimp, and mozzarella cheese.

Pollo, carne or mixta. Corn cakes stuffed with shredded chicken, beef or mix, and melted cheese.

Corn cakes stuffed with guacamole, beans, chicharron, Colombian sausage, steak, sweet plantains, and cheese.

Corn cakes stuffed with pork belly and melted cheese.

Corn cakes stuffed with guacamole, tuna, shrimp, and mozzarella cheese.

Breaded chicken breast.

Grilled chicken breast with mushroom sauce.

Chicken breast in our tomato veggie-based homemade sauce.

Whole deep-fried tilapia.

Grilled salmon.

Grilled tilapia fillet.

Tilapia fillet in our tomato veggie-based homemade sauce.

Breaded tilapia fillet.

Whole red snapper in our veggie homemade sauce and coconut milk.

Shrimp sauteed in our garlic sauce.

Grilled top sirloin (picana) sauteed shrimp.

Grilled skirt steak.

Grilled steak.

Breaded steak.

Breaded pork loin fried.

Shredded beef in tomato sauce base with pepper, onion, and olives.

Beef liver lightly sauteed topped with onions.

Steak in our homemade sauce and topped with a fried egg.

Top flank steak grilled.

Top flank steak in our tomato veggie-based homemade sauce.

Beef tongue slow-braised in our tomato veggie-based homemade sauce.

Pork loin grilled topped with onions.

Beans.

Sweet plantains.

Fried yuca.

Boiled yuca.

Tortillas.

Yellow potatoes.

French fries.

Green plantains.

Avocado.

Guacamole.

Velvety three-milk cake, soaked and sweetened for a decadent dessert experience.

Passion fruit pulp blended into a smooth mousse, offering a balance of tartness and sweetness.

Whipped dessert combining mango puree and cream, often garnished with mango pieces.

Silky custard dessert traditionally made with eggs and milk, enveloped in a sweet caramel sauce.

Creamy baked custard infused with cheese, typically includes a smooth caramel sauce.

A creamy custard dessert infused with coconut, typically topped with caramel sauce.

Figs typically served with a sweet and creamy dulce de leche.

Creamy, cinnamon-spiced Mexican rice pudding

Pudding made with Milo, typically includes a creamy base and may be garnished with Milo powder on top.

Oven-baked milk custard, typically including caramelized sugar on top, similar to flan but with a firmer texture.

Agua de panela, often enjoyed as an Agua Fresca, is a sweetened beverage made from unrefined cane sugar dissolved in water, typically flavored with lime.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

Freshly squeezed orange juice, offering a naturally sweet and refreshing beverage made from ripe oranges.

A chocolate and malt powder mix typically combined with milk or water to create a rich and creamy beverage.

Avena, a traditional oat-based beverage, is often enriched with cinnamon for added flavor.

Assorted sodas available including cola varieties, apple, Colombian flavor, grape, orange, pineapple, and Sprite.

Authentic Colombian malt beverage, rich and refreshing.

A soothing tea blend, typically including a variety of herbs and spices to create a calming and aromatic experience.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Warm beverage made by blending milk with chocolate, often enhanced with a touch of cinnamon or vanilla.

Choice of flavor.

Choice of flavor.

Pandequeso, also known as Pandebono, is a Colombian cheese bread typically made with cassava starch and cheese, creating a soft, chewy texture.

Pandeyuca is a traditional bread made from yuca flour and cheese, offering a soft yet slightly chewy texture.

Small, freshly baked bread, often accompanied by a variety of spreads or used as a base for light sandwiches.

A large bread, commonly served as an accompaniment to various dishes, made from a simple blend of flour, water, yeast, and salt.

A traditional dish consisting of masa filled with seafood, wrapped in banana leaves, and then steamed until cooked through.

Freshly brewed coffee served with a generous amount of steamed milk.

Espresso diluted with hot water, creating a rich and smooth coffee experience.

Classic espresso with steamed milk, topped with a layer of frothy foam.

Creamy and smooth espresso drink with equal parts espresso and warm milk.

Rich, flavorful cup of espresso brewed to perfection.

Chilled, refreshing brew for a revitalizing pause.

Authentic Cuban espresso, rich and robust.

Refajo grande is a Colombian beverage blending beer and soda, typically served chilled.