Joy Teriyaki Menu

Chicken potstickers

Served w/ white rice and salad

Contains: Cabbage, carrots, onion, zucchini, broccoli. Served w/ one scoop of white rice.

Served w/ white rice and salad

Served w/ white rice and salad.

Veggies only. Deep fried.

Served w/ white rice.

Contains: eggs, onions, mixed veggies. (Unable to remove eggs and onions). Served w/ small salad.

Served w/ white rice and salad

Served w/ white rice and salad

Korean style beef w/ onions. Topped w/ green onions.

Served w/ white rice and salad

Served w/ white rice and salad

Served w/ white rice and salad

Served w/ white rice and salad

Served w/ white rice and salad

Served w/ white rice and salad

Ten dumplings filled with a mix of ground meat and finely chopped vegetables, typically pan-fried to achieve a crisp exterior.

Served w/ white rice and salad

Served w/ white rice and salad

Served w/ white rice and salad

Served w/ white rice.

Served w/ white rice.

Served w/ white rice.

Stir-fried veggies served w/ white rice.

Served w/ white rice.

Served w/ white rice.

Served w/ white rice and salad.

Served w/ white rice and salad.

Served w/ white rice and salad.

Served w/ white rice and salad.

Served w/ white rice and salad.

Served w/ white rice and salad.

Contains: eggs, onions, mixed veggies. (Unable to remove eggs and onions). Served w/ small salad.

Contains: Cabbage, carrots, onion, zucchini, broccoli. Served w/ one scoop of white rice.

(2 pcs each of prawn, onion, carrot, broccoli, & gyoza). Served w/ white rice and salad.

Served w/ white rice and salad

Contains: Lettuce, carrots, broccoli.

Contains: Lettuce, carrots, broccoli.

Chicken teriyaki stir-fried w/ onion & jalapeno. Served w/ white rice and salad.

Served w/ white rice and salad

Contains: Cabbage, carrots, onion, zucchini, broccoli. Served w/ one scoop of white rice.

Korean style beef w/ onions. Topped w/ green onions.

Served w/ white rice.

Served w/ white rice.

Served w/ white rice.

Served w/ white rice.

Served w/ white rice.

Served w/ white rice.

Served w/ white rice.

Served w/ white rice.

Served w/ white rice & salad, miso soup, 5 pcs gyoza, 4 pcs tempura (shrimp, onion, broccoli, carrot).

Served w/ white rice & salad, miso soup, 5 pcs gyoza, 4 pcs tempura (shrimp, onion, broccoli, carrot).

Chicken bento typically includes a variety of items such as chicken teriyaki, rice, salad, and a selection of sushi rolls or dumplings.

Served w/ white rice & salad, miso soup, 5 pcs gyoza, 4 pcs tempura (shrimp, onion, broccoli, carrot).

Contains: Cabbage, carrots, onions, broccoli, zucchini.

Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.

No meat. Contains: Eggs, onion, mixed veggies. (eggs & onions cannot be removed).

Pork & veggies

Four pieces of prawns, dipped in a light tempura batter and deep-fried, typically served with a dipping sauce.

Side of chicken typically includes a serving of chicken prepared in a style common to Asian cuisine, which may be marinated or glazed before cooking.

Tofu prepared as a complementary side, often enjoyed for its simplicity and versatility in Asian cuisine.

Thinly sliced beef, marinated in a traditional Asian sauce, offering a savory addition to any meal.

Side order of chicken breast, typically prepared grilled or steamed, served without additional sauces or seasonings.

2 pcs each of onion, carrot, broccoli.

2 scoops of white rice.

2 scoops of brown rice.

Contains: Lettuce and carrots w/ house dressing.

Marinated pork, typically grilled or fried, offering a savory complement to any meal.

Stir-fried chicken seasoned with a spicy blend, typically includes bell peppers and onions, offering a bold kick.

Traditional fermented Korean side dish, bursting with spicy and tangy flavors.

Contains: Cabbage, carrots, onions, broccoli, zucchini.

Veggies only. Deep fried.

No meat or veggies.