Joy Sushi Menu

In: avocado, cucumber, crabmeat, shrimp tempura. Out: crunch flake, eel sauce.

Tender grilled chicken glazed with teriyaki sauce, accompanied by sushi rolls, crispy tempura vegetables, a fresh salad with mixed greens and ginger dressing, and a portion of steamed rice.

In: avocado, cucumber, crabmeat. Out: tuna, salmon albacore, izumidai, shrimp, avocado, ponzu sauce.

In: avocado, crabmeat. Out: baked crawfish, baked mayo sauce, eel sauce, green onions, smelt egg.

Traditional miso soup, options for bowl or cup serving sizes.

8 pieces

Lightly salted boiled soy beans.

Boiled soy beans with garlic.

Refreshing and invigorating iced green tea to quench your thirst and revitalize your senses.

Coke, Diet Coke, Sprite, Dr. Pepper, lemonade, iced tea, raspberry iced tea.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

Boiled soy beans with garlic.

Boiled soy beans with garlic and spicy sauce.

Spicy. Spicy tuna sandwiched between crispy wonton.

Diced seared tuna, seared albacore, tomato mixed with green onion, masago, sesame seed, & creamy sauce on crispy wonton.

Fresh seaweed mixed with sesame oil, sesame seeds, & soy sauce.

Fresh pickled cucumber salad.

Tender octopus slices mixed with seaweed and garnished with diced red bell peppers.

Sautéed shishito peppers with garlic and soy sauce, garnished with bonito flakes.

Steamed shrimp dumplings (5 pieces)

Deep fried beef dumplings (5 pieces)

Crispy, marinated chicken pieces, deep-fried to golden perfection, served on a bed of fresh lettuce.

4 pieces

Salmon tempura

Deep-fried squid rings with homemade yum-yum sauce and Japanese sauce.

Panko breaded shrimp tempura.

Deep-fried white fish in panko batter.

Deep fried squid legs.

Spicy. deep fried avocado scoop. topped with cream cheese, crabmeat, & spicy tuna (spicy mayo, eel sauce).

Spicy. deep-fried spicy tuna, jalapeno & cream cheese.

Lightly battered and deep-fried vegetables, typically including broccoli, sweet potato, zucchini, and onion, served with tempura sauce.

Lightly battered and deep-fried shrimp in tempura batter, typically served with a dipping sauce.

4 pieces shrimps, 6 pieces vegetables.

Crabmeat, sushi shrimp, spicy tuna topped. 2 pieces.

4 pieces. Crabmeat, spicy tuna, salmon wrapped, baked with mayo.

4 pieces. Deep fried crispy onion on seared tuna sashimi with masago, green onion and soy mustard sauce.

4 pieces. Deep fried crispy onion on seared albacore sashimi with green onion and soy mustard sauce.

4 pieces. Spicy. Scallop, spicy tuna, crabmeat, asparagus, avocado, & wrapped in tuna topped with soy mustard sauce.

4 pieces. Spicy. Yellowtail jalapeno with spicy sauce and ponzu sauce.

4 pieces. Premium yellowtail with green onion, seasoning, japanese ponzu sauce.

4 pieces. Spicy. Salmon and avocado with soy mustard sauce, spicy sauce, masago, and green onion.

4 pieces. Spicy. Albacore and avocado with soy mustard sauce, spicy sauce, masago, and green onion.

4 pieces. Albacore and mango with soy mustard sauce, masago, and green onion.

8 pieces. Tuna, salmon, albacore, shrimp with soy mustard sauce.

Greens with salmon skin salad.

Spicy. Greens with spicy tuna salad.

Sliced tuna sashimi served over a bed of mixed greens, typically accompanied by seaweed salad, cucumber, and dressed with spicy mayo and masago.

Thinly sliced salmon over a bed of mixed greens, typically includes cucumber and a spicy mayonnaise dressing, garnished with tobiko.

Greens with albacore sashimi salad.

Greens with mix sashimi salad.

Soft and fluffy white rice, cooked to perfection.

Wholesome brown rice to complement your meal.

Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.

Stir-fried with a medley of seasonal vegetables, this dish typically includes broccoli, carrots, zucchini, and onions in a light soy sauce.

Albacore sushi features thinly sliced white tuna atop sushi rice, often garnished with scallions or ponzu sauce.

Tilapia sushi typically consists of a delicate slice of tilapia, also known as Izumidai, hand-pressed onto a bed of sushi rice.

Sliced octopus atop sushi rice, often accompanied by a dab of wasabi, wrapped with seaweed.

Smelt egg sushi typically includes a small bed of pressed sushi rice topped with smelt roe, wrapped in seaweed.

Squid sushi consists of tender squid on a bed of seasoned rice, wrapped with seaweed. Often served as nigiri, two pieces per order.

Kani typically consists of crab meat, often served with sushi rice and possibly accented with ingredients like cucumber or avocado.

Fresh scallop hand-pressed onto sushi rice, typically includes a hint of wasabi between the scallop and rice.

Japanese-style omelet atop sushi rice, often wrapped in seaweed.

Mackerel sushi features thinly sliced mackerel, typically served over a small bed of pressed sushi rice, sometimes garnished with ginger or scallion.

Shrimp sushi typically features cooked shrimp placed atop a small mound of vinegared rice, often garnished with a touch of wasabi.

Freshwater eel atop sushi rice, typically includes a sweet glaze.

Sweet shrimp sushi typically includes two pieces of raw sweet shrimp on sushi rice, accompanied by deep-fried shrimp heads.

Seared salmon atop sushi rice, typically includes a touch of soy glaze and green onions, wrapped in seaweed.

Seared albacore sushi typically includes lightly-torched albacore tuna atop sushi rice, often garnished with green onions and a drizzle of ponzu sauce.

A thin slice of giant scallop, hand-pressed onto sushi rice, typically enjoyed for its sweet and tender flavor profile.

8 pieces

8 pieces

8 pieces

8 pieces

8 pieces

4 pieces

4 pieces

4 pieces

5 pieces

8 pieces.

8 pieces.

8 pieces.

8 pieces.

8 pieces

8 pieces sashimi (tuna, salmon) 6 pieces sushi (tuna, salmon, albacore)

12 pieces sashimi (tuna, salmon, albacore) 8 pieces sushi (tuna, salmon, albacore, shrimp)

10 pieces. Tuna, salmon, albacore, yellowtail, shrimp.

16 pieces. Tuna, salmon, albacore, yellowtail.

32 pieces. Tuna, salmon, albacore, yellowtail.

Albacore tuna mixed with a spicy sauce, typically includes cucumber and green onions, wrapped in nori.

Assorted vegetables lightly battered and fried, typically includes avocado and cucumber, wrapped in a hand roll with a hint of sesame seeds.

Shrimp tempura hand roll typically includes shrimp tempura, avocado, cucumber, and a touch of eel sauce, wrapped in a seaweed cone.

Spicy tuna hand roll with cucumber, typically wrapped in seaweed.

Scallop hand roll typically includes fresh scallop, may be complemented with cucumber or avocado, and wrapped in a seaweed cone with sushi rice.

Tuna hand roll with sushi rice and seaweed, often accompanied by cucumber and sesame seeds.

Salmon hand roll with sushi rice, wrapped in a nori cone, typically includes cucumber.

Albacore hand roll, typically includes a mix of fresh albacore tuna with cucumber and a hint of spicy sauce, wrapped in seaweed.

Yellowtail hand roll, typically includes sushi rice, cucumber, and avocado, wrapped in nori. May contain sesame seeds and green onions.

A hand roll featuring a blend of spicy tuna and avocado, typically wrapped in pink soy paper and accented with a touch of jalapeno and sriracha sauce.

Nori-wrapped cone filled with sushi rice, fresh salmon, and creamy avocado slices.

Broiled eel and ripe avocado, wrapped in a seaweed cone with sushi rice, typically drizzled with eel sauce and sprinkled with sesame seeds.

Fresh cucumber and sushi rice wrapped in a seaweed cone, often garnished with sesame seeds.

Fresh avocado wrapped in sushi rice and seaweed, typically in a cone shape.

Cucumber and avocado wrapped in sushi rice and nori, forming a hand-rolled cone.

Avocado, cucumber, radish, and oshinko wrapped in seaweed, forming a cone-shaped hand roll.

Crispy salmon skin paired with cucumber, typically wrapped in a nori cone with sushi rice.

Fresh and creamy avocado, with delicately seasoned rice wrapped in seaweed.

Wrapped in seaweed and rice, this maki typically includes an assortment of fresh vegetables such as cucumber, avocado, asparagus, and pickled radish.

8 pieces

Crunch California roll typically includes crab salad, avocado, cucumber, and a generous topping of tempura crunch.

8 pieces

Spicy albacore maki typically includes albacore tuna, spicy mayo, cucumber, and scallions, wrapped in seaweed and sushi rice.

Fresh tuna and sushi rice, rolled in a sheet of nori seaweed.

Fresh salmon and sushi rice, neatly rolled in nori seaweed.

Albacore maki consists of thinly sliced albacore tuna, wrapped in sushi rice and nori, typically garnished with green onions.

Yellowtail maki consists of sushi rice and yellowtail fish, wrapped in seaweed, often accompanied by scallions.

Cucumber and avocado wrapped with sushi rice and seaweed, forming a roll typically sliced into pieces.

Fresh salmon and creamy avocado, wrapped in sushi rice and seaweed.

Eel and avocado wrapped in sushi rice and seaweed, typically topped with a savory eel sauce.

Assorted vegetables in a light tempura batter, rolled in sushi rice and seaweed.

Tempura shrimp, avocado, cucumber, and masago, drizzled with unagi sauce.

Grilled salmon skin, cucumber, and scallions, typically drizzled with eel sauce.

Spicy. In: spicy albacore. Out: seared albacore, avocado, ponzu sauce, green onions.

In: avocado, cucumber, shrimp tempura. Out: tuna, salmon, avocado, ponzu sauce.

In: avocado, cucumber, cream cheese, salmon. Out: tuna, ponzu sauce.

In: avocado, cucumber, crabmeat. Out: tuna, salmon albacore, izumidai, shrimp, avocado, ponzu sauce.

Spicy. In: cucumber, spicy crabmeat, scallop. Out: spicy tuna, spicy sauce, crunch flake.

In: avocado, cucumber, crabmeat. Out: tuna, ponzu sauce.

In: crabmeat, tuna, salmon, shrimp tempura, avocado. Out: soy paper wrapped.

Spicy. In: cucumber, jalapeno, sushi shrimps, spicy crabmeat. Out: avocado, spicy mayo.

In: avocado, cucumber, cream cheese. Out: salmon, ponzu sauce.

Spicy. In: mix green salad with spicy tuna roll. Out: assorted sashimi, green onion, smelt egg, juke with poke sauce mixed.

Spicy. In: cucumber, spicy tuna. Out: tuna, salmon, avocado, ponzu sauce.

Spicy. In: cucumber, spicy tuna, shrimp tempura. Out: yellowtail, green onions, smelt egg, spicy ponzu sauce.

Spicy. In: cucumber, spicy tuna. Out: albacore, jalapeno, soy mustard sauce, hot sauce.

Spicy. In: cucumber, spicy tuna. Out: tuna ponzu sauce.

Spicy. In: avocado, cucumber, salmon. Out: fresh salmon with jalapeno on top and ponzu sauce.

Spicy. In: spicy albacore, cucumber. Out: tuna, salmon, albacore, soy mustard sauce, green onion.

In: Avocado, cucumber, tuna. Out: Tuna, mango, soy mustard sauce.

In: Tuna, cucumber, avocado. Out: Fresh tuna, ponzu sauce.

Spicy. In: Cucumber, spicy tuna. Out: Salmon, shrimp, spicy ponzu sauce, seasoning.

In: cucumber, spicy tuna. Out: salmon, mango, ponzu sauce.

Spicy. In: Spicy tuna, cucumber. Out: Fresh salmon, ponzu sauce.

Spicy. In: Spicy crabmeat, cucumber. Out: Tuna, albacore, avocado.

In: chopped soft shell crab, avocado, baked mayo, sesame oil, smelt egg. Out: tuna, yellowtail, avocado, green onion, ponzu sauce.

In: avocado, crabmeat. Out: baked salmon, baked mayo sauce, eel sauce, green onions, smelt egg.

In: avocado, crabmeat. Out: baked crawfish, baked mayo sauce, eel sauce, green onions, smelt egg.

In: avocado, crabmeat. Out: baked albacore, baked mayo sauce, eel sauce, green onions, smelt egg.

Spicy. In: spicy tuna. Out: baked salmon, spicy mayo sauce, eel sauce, green onions, smelt egg.

Spicy. In: cucumber, spicy tuna. Out: fresh water eel, avocado, eel sauce.

Spicy. In: avocado, crabmeat, cream cheese. Out: baked tilapia, baked mayo sauce, eel sauce, green onions, smelt egg with hot sauce.

In: avocado, cucumber, crabmeat, fresh water eel. Out: avocado, eel sauce.

In: avocado, cucumber, crabmeat. Out: seared salmon, soy mustard sauce, sea salt.

Spicy. In: avocado, spicy tuna. Out: baked albacore, crawfish, baked mayo sauce, spicy mayo, eel sauce, green onions, smelt egg.

Spicy. In: spicy tuna, cucumber. Out: baked Cajun crawfish, spicy mayo, green onion, smelt egg.

In: crabmeat, avocado. Out: baked baby scallop, mozzarella cheese, mayo, eel sauce, green onion, smelt egg.

Spicy. In: Cucumber, spicy tuna. Out: Seared tuna, hawaiian poke sauce, seasoning

Spicy. In: Cucumber, spicy tuna. Out: Seared albacore, spicy ponzu sauce, green onion, smelt egg.

In: Avocado, crabmeat. Out: Baked crawfish and scallop, spicy mayo, eel sauce, green onion, smelt egg.

Spicy. In: avocado, cucumber, crabmeat, shrimp tempura. Out: spicy tuna, eel sauce.

In: avocado, cucumber, crabmeat. Out: popcorn crawfish, baked mayo sauce, eel sauce.

Spicy. In: avocado, cucumber, crabmeat, shrimp tempura. Out: deep fried eel, spicy tuna, avocado, baked mayo, spicy mayo, eel sauce.

In: avocado, cucumber, crabmeat, calamari tempura. Out: calamari tempura, crunch flake, baked mayo sauce and eel sauce.

In: avocado, cucumber, crabmeat. Out: salmon tempura, baked mayo, eel sauce.

In: avocado, cucumber, crabmeat, shrimp tempura. Out: crunch flake, eel sauce.

In: avocado, cucumber, gobo, kaiware, soft shell crab. Out: crunch flake.

Spicy. In: avocado, spicy tuna. Out: deep fried, spicy mayo, eel sauce.

In: avocado, crabmeat. Out: deep fried, baked mayo, eel sauce.

In: crabmeat, avocado, cucumber. Out: deep fried fresh baby scallop, baked mayo, eel sauce.

Spicy. In: spicy tuna, cucumber. Out: deep fried tilapia, baked mayo, eel sauce.

Spicy. In: cucumber, spicy tuna. Out: seared albacore, deep fried crispy onion, green onion, ponzu sauce, sesame seed.

Spicy. In: Crispy rice. Out: Spicy tuna, green onion, eel sauce.

In: Avocado, cream cheese, tuna, salmon. Out: Deep fried, eel sauce.

Spicy. In: Deep fried salmon. Out: Fried eel and salmon, spicy tuna, eel sauce, spicy mayo, baked mayo.

Spicy. In: Avocado, spicy albacore. Out: Deep fried, spicy mayo, eel sauce.

Spicy. In: Avocado, Tuna. Out: Deep fried, spicy tuna topped, spicy mayo, eel sauce, green onion.

In: tuna, salmon, tilapia, albacore, avocado, juke (pickle radish), gobo (lotus root). Out: cucumber wrapped, ginger dressing.

In: Tuna, salmon, tilapia, albacore, avocado, cucumber. Out: Crabmeat (No Rice).

Spicy. In: crabmeat, spicy tuna, avocado. Out: deep fried salmon wrapped, green salad, eel sauce, spicy mayo (no rice).

In: avocado, cream cheese, salmon, albacore, tuna, crabmeat. Out: deep fried, spicy mayo, eel sauce (no rice).

Spicy. In: spicy tuna, crabmeat, cream cheese, jalapeno. Out: tortilla wrapped, baked mayo, spicy mayo, eel sauce.

Spicy. In: Avocado, spicy tuna, crabmeat. Out: Cucumber wrapped, ponzu sauce.

Spicy. In: Avocado, cucumber, spicy albacore. Out: Soy paper wrapped, crabmeat, fresh tuna topped.

Spicy. In: Avocado, cucumber, spicy tuna. Out: Soy paper wrapped, crabmeat, fresh salmon topped, spicy ponzu.

Spicy. In: Spicy tuna, avocado, cucumber, tuna, salmon. Out: Soy paper wrapped, crabmeat.

Spicy. In: Tuna, salmon, spicy tuna. Out: Avocado wrapped, soy mustard sauce, green onion, smelt egg.

In: Fresh tuna, avocado, cucumber. Out: Soy paper wrapped, crabmeat, mango topped, soy mustard sauce.

Grilled beef glazed with teriyaki sauce, typically includes rice, a selection of tempura, and a California roll.

Salmon teriyaki bento typically includes grilled salmon in teriyaki sauce, accompanied by a selection of sushi rolls, tempura, and a fresh salad.

Grilled beef with a house-made teriyaki sauce, typically accompanied by a selection of steamed vegetables.

Grilled salmon typically includes a glaze of teriyaki sauce, often accompanied by steamed vegetables and rice.

Fried fish cutlets served with white rice, salad, and katsu sauce.

10 pieces

8 pieces.

Veggie 4 pieces, shrimp 4 pieces

Grilled chicken in teriyaki sauce, typically served over rice with a mix of vegetables.

Grilled beef with teriyaki sauce, typically served over a bed of rice, may include vegetables.

Grilled salmon over rice, typically includes a mix of vegetables and is topped with teriyaki sauce.

Ramen noodles in a vegetable broth, typically includes tofu, bok choy, mushrooms, corn, green onions, and nori.

Udon noodles in a savory soy broth, accompanied by shrimp tempura, scallions, seaweed, and fish cake.

Udon noodles in a savory broth, accompanied by slices of beef and a variety of vegetables.

Thick udon noodles in a savory broth, typically includes a variety of seafood such as shrimp, scallops, and crabmeat, along with vegetables.

Stir-fried udon noodles with chicken and mixed vegetables, typically seasoned with a savory sauce.

Pan-fried udon noodles with beef, typically includes a mix of vegetables in a savory sauce.

Pan-fried udon noodles with a mix of seafood and vegetables, combined in a savory sauce.

Chicken and veggies in a nourishing, light, and clear broth.

Comforting udon noodles in a flavorful soup topped with grilled chicken.

Stir-fried Japanese rice with chicken and veggies.