Joti Palace Menu

Leavened baked bread with garlic and herbs.

2 pieces. Spicy turnovers stuffed with potatoes and green peas.

Creamy blend of mango pulp, yogurt, and a hint of sugar.

Leavened bread baked in clay oven tandoor.

Served with rice, chutney. Spicy spinach cooked with pieces of fresh homemade cheese.

Homemade cheese cooked in a rich creamy sauce with herbs and spices. Served with rice, chutney.

Served with rice, chutney. Vegetable balls cooked in a creamy nut sauce with fresh herbs and spices.

2 pieces. Spicy turnovers stuffed with minced lamb and spices.

Served with rice, chutney. Chicken cooked with exotic spices, herbs and nuts in a mild cream sauce.

A delicious yogurt shake.

Creamy blend of mango pulp, yogurt, and a hint of sugar.

Creamy mango-flavored shake, blended to perfection with fresh milk and ice.

Pure mango pulp blended into a smooth, refreshing drink.

Canned soda selection: Coke, Diet Coke, Ginger Ale, Sprite.

A soothing blend of selected leaves for a calming sipping experience.

Freshly brewed, aromatic blend to kick-start your day.

Darjeeling tea made with spices and milk boiled together in water.

2-liter soda options include Coke, Diet Coke, Ginger Ale, Sprite.

Pure Spring Water: Crisp and Refreshing Natural Hydration

Creamy strawberry yogurt drink

Effervescent, refreshing water with a lively burst of bubbles.

Shredded coconut cooked with milk and nuts (so sugar or salt added).

Puree of fresh cooked tomatoes, seasoned with Indian herbs and spices.

Tender pieces of chicken in a yogurt sauce with herbs and spices.

With yogurt sauce and sweet and sour sauce.

Vegetable tikki served with chickpeas, tamarind sauce yogurt and spices.

2 pieces. Spicy turnovers stuffed with minced lamb and spices.

2 pieces. Spicy turnovers stuffed with potatoes and green peas.

Spicy potato patties deep-fried.

White meat pieces of chicken marinated in spices and yogurt and cooked on skewers in tandoor - a clay oven.

Fresh cut vegetables, deep-fried in a chickpea batter.

Boneless tender pieces of chicken, deep-fried in chickpea batter.

Assorted combination of vegetable pakoras, samosa, tika and papadum.

Meat samosa, chicken tikka, lamb kabab, seekh kabab and chicken pakoras.

Fried fish.

Homemade cheese and vegetable fritters.

Deep fried shrimp with spices and bread crumbs.

Spicy cauliflower and deep fried in chick peas.

Chunks of fish marinated in yogurt and spices.

Paneer stuffed with mint chutney deep fried in rice flour. 6 pieces.

Fresh green peas cooked in a delicately spiced sauce with potatoes.

Potatoes and spinach cooked with onions, tomatoes and ginger.

An eggplant specialty baked over open flame, mashed and then sauteed with onion, garlic, ginger and other spices.

Fresh okra roasted with onion, ginger and garlic.

Whole chick peas cooked with onions and tomatoes.

Chickpeas cooked in fresh spinach, onions, garlic, ginger and Indian spices.

Chick peas and tofu cooked with fresh spinach, onions, garlic, ginger, and Indian spices.

Home style fried yellow lentil curry.

Spicy deep-fried cauliflower dish.

Black lentils cooked with fresh herbs and spices, garnished with fresh coriander.

Mixed garden fresh vegetables cooked with herbs and spices.

Chopped spinach cooked with fresh mushrooms, herbs and spices.

Spinach cooked stew with herbs and spices.

Tofu sauteed with fresh ginger, garlic, and green chilies.

Tofu roasted with onions, tomatoes and spices.

Fresh peas cooked with tofu chunks and a variety of herbs and light spices.

Spicy spinach cooked with pieces of tofu.

Vindaloo curry with tomatoes, gravy, spices and potatoes.

Served with rice, chutney. An eggplant specialty baked over open flame, mashed and then sauteed with onion, garlic, ginger and other spice.

Served with rice, chutney. Spicy spinach cooked with pieces of fresh homemade cheese.

Served with rice, chutney. Fresh green peas cooked with homemade cheese chunks and a variety of herbs and light spices.

Served with rice, chutney. Fresh okra roasted with onion, ginger and garlic.

Served with rice, chutney. Mixed garden fresh vegetables cooked with herbs and spices.

Served with rice, chutney. Potatoes and spinach cooked with cream, onions, tomatoes and ginger.

Served with rice, chutney. Fresh green peas cooked in a delicately spiced sauce with potatoes.

Served with rice, chutney. Whole chick peas cooked with onions and tomatoes.

Served with rice, chutney. Cauliflower and potatoes cooked with tomatoes and spices.

Served with rice, chutney. Lentils cooked with fresh herbs and spices, sauteed in butter and garnished with fresh coriander.

Served with rice, chutney. Homemade cheese sauteed with fresh ginger, garlic, onion, tomato, garnished with nuts and raisins and cooked in a creamy sauce.

Homemade cheese sauteed with fresh ginger, garlic and green chilies. Served with rice, chutney.

Chopped spinach cooked with fresh mushrooms, cream, herbs and spices. Served with rice, chutney.

Cooked with exotic spices and nuts in a cream sauce. Served with rice, chutney.

Spicy deep-fried cauliflower dish. Served with rice, chutney.

Spicy deep-fried homemade cheese dish. Served with rice, chutney.

Homemade cheese pan, roasted with onions, tomatoes and spices. Served with rice, chutney.

Homemade cheese cooked in a rich creamy sauce with herbs and spices. Served with rice, chutney.

Homemade cheese cooked in tomato sauce, cream and spices. Served with rice, chutney.

Fresh vegetables, cooked with exotic spices, herbs coconut and nuts. Served in mild cream sauce.

Chickpeas cooked in a rich creamy sauce with herbs and spices. Served with rice, chutney.

Chickpeas cooked in fresh spinach, onions, garlic, ginger and mild Indian spices. Served with rice, chutney.

Home style fried yellow lentil curry. Served with rice, chutney. Vegetarian.

Goan curry with tomatoes, gravy, spices and potatoes. Served with rice, chutney. Vegetarian.

Chick peas and tofu cooked with fresh spinach, onions, garlic, ginger, and indian spices.

Crumbled egg dish made with spices, eggs, green peppers, onions and herbs. Served with rice.

Tofu sauteed with fresh ginger, garlic, onion, tomato, garnished with nuts and raisins, cooked in a creamy sauce.

Chick peas and tofu cooked in a rich creamy sauce, herbs and spices.

Tofu sauteed with fresh ginger, garlic, and green chilies.

Tofu cooked with exotic spices, herbs, coconut and nuts in a cream sauce.

Tofu roasted with onions, tomatoes and spices.

Tofu pieces, cooked with vegetables and fresh herbs and exotic Indian spices.

Tofu cooked in tomato sauce, cream and spices.

Fresh peas cooked with tofu chunks and a variety of herbs and light spices.

Spicy spinach cooked with pieces of tofu.

Tofu cooked in a rich creamy sauce with herbs and spices.

Served with rice, chutney. Fresh jumbo shrimp cooked in a spicy curried sauce.

Served with rice, chutney. Fresh shrimp cooked with spicy spinach.

Served with rice, chutney. Jumbo shrimp cooked in a creamy sauce flavored with nuts.

Served with rice, chutney. Shrimp cooked in a spicy sauce with potatoes and onions.

Served with rice, chutney. Juicy shrimp pan roasted with ginger, garlic, onions and spices.

Served with rice, chutney. Fresh jumbo shrimps, tandoori style, cooked in a rich cream sauce of tomato sauce.

Served with rice, chutney. Boneless chicken pieces cooked with vegetables and fresh herbs and exotic indian spices.

Served with rice, chutney. Boneless chicken cooked with potatoes and tangy sauce.

Served with rice, chutney. Boneless chicken cooked with spinach and freshly ground spices.

Served with rice, chutney. Boneless chicken cooked in thick curry sauce.

Served with rice, chutney. Boneless chicken, pan roasted with onions, tomatoes and spices.

Served with rice, chutney. Chicken cooked with exotic spices, herbs and nuts in a mild cream sauce.

Served with rice, chutney. Boneless marinated tandoori chicken cooked in tomato sauce and touched with cream and spices.

Served with rice, chutney. Chicken cooked with green pepper, onion, tomatoes, ginger, herbs and spices.

Chicken cooked with exotic spices, herbs, coconut and nuts in a mild cream sauce. Served with rice, chutney.

Served with rice, chutney. Spicy deep-fried chicken dish.

Chicken cooked with mango, sauce and spices. Served with rice, chutney.

Served with rice, chutney. Cubes of lamb cooked with tomatoes, onions and rich spices.

Served with rice, chutney. Lamb pieces marinated in vinegar and spices, cooked with potatoes in a spicy tomato and onion sauce.

Served with rice, chutney. Lamb cooked with exotic spices, herbs and nuts and a mild cream sauce.

Served with rice, chutney. Pieces of tandoori lamb roasted with onions, tomatoes and spices.

Served with rice, chutney. Chunks of boneless lamb, cooked with spinach spices.

Served with rice, chutney. Pieces of boneless lamb cooked with mushrooms and a blend of fresh herbs and spices.

Served with rice, chutney. Tandoori lamb pieces cooked in cream sauce and exotic spices.

Lamb cooked with exotic spices, herbs, coconuts and nuts in a mild cream sauce. Served with rice, chutney.

Served with rice, chutney. Minced lamb cooked with peas, onions and herbs and spices.

Chunks of lamb cooked in fresh vegetables in a cream sauce with Indian spices. Served with rice, chutney.

Goat cooked in thick gravy of exotic spices and herbs and nuts in mild cream sauce. Served with rice, chutney.

Lentil soup, chana masala, mattar paneer, mixed vegetable, rice, raita, naan and gulab jamun or badami kheer. Served with chutney.

Lental soup, meat samosas, seekh kabab, chicken tandoori, chicken tikka, boti kabab, naan, and dessert. Choice of a curry dish. Served with white rice and chutney.

Juicy pies of lamb cooked with basmati rice and spices, then garnished with nuts.

Served with chutney. Juicy pieces of goat cooked with basmati rice and spices, garnished with nuts.

Saffron-flavored basmati rice cooked with shrimp and nuts. Served with chutney.

Basmati rice cooked with exotic spices, herbs, and fresh vegetables. Served with chutney.

Saffron-flavored plain basmati rice.

Basmati rice cooked in butter with pieces of shrimp, fish, chicken, lamb, paneer (homemade cheese), vegetables, nuts, and raisins garnished with fresh coriander.

Basmati rice cooked with tofu, exotic spices, herbs and vegetables.

Spring chicken, marinated in yogurt and spices and baked on skewers in our tandoor. Served with fresh naan bread. Served on a bed of sauteed onions and green peppers.

Tender chicken pieces marinated in yogurt and spices, and cooked on skewers in our tandoor oven. Served with fresh naan bread. Served on a bed of sauteed onions and green peppers.

Cubed succulent leg of lamb marinated in mix of spices with papaya, ginger and garlic and baked in tandoor. Served with fresh naan bread. Served on a bed of sauteed onions and green peppers.

Finely minced lamb, seasoned with chopped onions, herbs and spices then baked on skewers in our tandoor oven. Served with fresh naan bread . Served on a bed of sauteed onions and green peppers.

Fresh jumbo shrimps marinated in delicately spiced yogurt and baked on skewers in our tandoor. Served with fresh naan bread. Served on a bed of sauteed onions and green peppers.

Combination of sizzling tandoori specialties like tangari chicken, reshami kabab, boti kabab, seekh kabab and tandoori shrimp served with sauteed onions and pieces of lemon. Served with fresh naan bread. Served on a bed of sauteed onions and green peppers.

Homemade cheese marinaded with spicy, cooked steward, onion and capsicum. Served with fresh naan bread. Served on a bed of sauteed onions and green peppers.

Fresh fish marinated in delicately spiced yogurt and baked on skewers in our tandoor. Served with fresh naan bread. Served on a bed of sauteed onions and green peppers.

Spicy chicken marinated in yogurt and baked on skewers. Served with fresh naan bread. Served on a bed of sauteed onions and green peppers.

Spicy chicken marinated in yogurt and baked on skewers. Served with fresh naan bread. Served on a bed of sauteed onions and green peppers.

Naan bread stuffed with spiced onions, potatoes, paneer, spices, and herbs, baked in clay oven tandoor.

Leavened bread baked in clay oven tandoor.

Multi-layered whole wheat bread, cooked with butter on a griddle.

Whole wheat, deep-fried puffed bread, (2 pieces).

Deep-fried puffed bread.

Thin, unleavened bread, cooked on a griddle and served with or without butter (2 pieces).

Leavened bread stuffed with potatoes and spices and baked in tandoor.

Leavened baked bread with garlic and herbs.

Leavened white bread stuffed with onions and baked in tandoor.

Whole wheat bread, stuffed with spiced potatoes, cooked on a griddle with butter.

Homemade cheese seasoned with herbs and spices, stuffed in leavened bread, baked in tandoor oven.

Leavened homemade bread stuffed with chicken, herbs and spices baked in tandoori oven.

Multi-layered leavened white bread stuffed with spices and minced lamb.

Bread stuffed with fresh ginger and cauliflower.

An assortment of chicken nan, onion kulcha, plain paratha.

An assortment of our special bread: nan, garlic nan and poori.

Stuffed with almonds, coconut and raisin cashews.

Whole wheat bread baked in tandoor oven.

Naan bread stuffed with chicken, potatoes, spices and herbs, baked in clay oven tandoor.

Leavened bread with chilies and spices baked in clay oven tandoor.

Leavened naan bread with stuffed coconut, baked in clay oven tandoor.

Light spiced lentil wafer.

A tangy and spicy assortment of pickled mango, lemon, carrots, and green chilies, preserved in oil with traditional Indian spices.

Ripe mangoes combined with sugar, vinegar, and a blend of spices, resulting in a sweet and tangy condiment.

Fresh mixed greens with seasonal vegetables

Chopped onions blended with a mix of hot spices and a hint of tamarind for a spicy condiment.

Mint chutney is a blend of fresh mint, cilantro, yogurt, and spices, typically ground together to create a smooth, refreshing sauce.

Homemade plain yogurt.

Tamarind chutney is a tangy and sweet condiment, made with tamarind pulp, jaggery, and a blend of spices.

Masala sauce (contains cream), herbs and spices. Rice is NOT included.

Masala sauce (contains cream), herbs and spices. (Rice is NOT included).

Korma sauce (contains cream), herbs and spices. Rice is NOT included.

Aromatic Basmati Rice: Light, Fluffy, and Perfectly Steamed

Egg cooked with Indian spices.

Ice cream made with mangoes and milk and flavored with nuts and rose water.

Rice cooked in sweetened milk, raisins and almonds.