Specialties from the Charcoal Clay Oven
The Tandoor is a charcoal-fired oven made from clay. Tandoor is a traditional old-fashioned style cooking. Food cooked in a clay oven is very juicy, healthy, and light and has its own natural, delicious smoky flavor. All Tandoori dishes are baked in a clay oven, marinated in yogurt with fresh herbs and spices, and later served on sizzling hot plate of onions.
Allergy alert: Some items contain cashews & raisins. Please inform us while ordering.