Jot India Restaurant Florence Menu

Mildly spiced minced deep fried potato patties.

Traditional boneless fried chicken.

Tender boneless batter fried chicken, marinated with spices.

Mildly spiced beef filled pastries.

2 beef samosas cooked with chickpeas, onions, green peppers, and tomatoes.

A sampling of appetizers including chicken pakora and paneer pakora.

Homemade cheese cubes lightly spiced and batter fried.

2 Pieces Veg Samosa cooked with chick peas, onion, and green pepepr.

Assorted fresh fritters

A sampling of vegetarian appetizers.

Deep fried crisp pastries stuffed with mildly spiced potatoes and green peas.

Fresh chili & onions salad.

Fresh tomatoes & onions salad.

Lentil soup with chicken, herbs and spices.

Made with hot chili sauce cooked with green peppers and onions.

Tender chicken cooked with green bell pepper onions, tomatoes, & carom seeds.

Mildly spiced chicken pieces with lots of sauce.

Tender chicken pieces delicately blended with lightly creamed spiced black lentils.

Tender chicken cooked with green peppers, tomatoes and onions.

Marinated chicken pieces smothered with onions, tomatoes, butter and cream sauce.

Tender chicken pieces cooked with green peas and spices.

Tender chicken pieces cooked with mushrooms.

Chicken pieces cooked with lightly spices spinach and cream.

Mildly spiced chicken pieces with lots of sauce.

Boneless marinated chicken cooked with spinach, cream and tomato sauce.

Chicken pieces and potatoes cooked in a tangy hot sauce.

Boneless chicken cooked with ginger, bell peppers, garlic and spices.

Tender chicken pieces cooked with mildly spiced fresh vegetables.

Chicken tikka masala cooked with onions and green bell peppers.

Marinated chicken tikka cooked with mildly spiced eggplant.

Lamb cubes cooked with eggplant.

Lamb simmered in thick curry sauce.

Lamb smothered with tomatoes, onions, peppers and spices.

Lamb blended with cream.

Lamb cooked with mushrooms.

Lamb cooked in tomato sauce with a touch of yogurt.

Lamb cooked with spinach and light cream.

Tender Lamb pieces cooked together with fresh mixed vegtables.

Lamb simmered with potatoes in a tangy hot sauce.

Chick peas and potatoes prepared North Indian style.

Potatoes and cauliflower cooked with spices.

Peas and potato combination blended with aromatic spices.

Potato cubes cooked in spinach and cream.

Eggplant cooked with vegetables and mild spices.

Okra cooked with onions and mild spices.

Creamed lentils prepared with butter, cream and a touch of spice.

Mixed vegetable balls cooked in an onion and tomato sauce.

Fresh mild cheese gently cooked with tender green peas and spices.

Fresh vegetables blended with spices with a touch of curry sauce.

Tender mushrooms and green peas cooked with tomato sauce.

Gentle blend of mixed vegetables and light cream.

Chick peas and spinach cooked in tomato and cream sauce.

Tender mushrooms cooked with spinach and cream sauce.

Homemade cheese cubes cooked in spinach and cream.

Mushrooms pieces cooked in onion, tomato, butter and cream.

Chunks of cheese cooked with green peppers and onions.

Shredded cheese in tomatoes and cream sauce.

Fresh mixed vegetables cooked in a savory onion & tomato sauce with green bell peppers & tomato chunks.

Your choice of protein cooked with fresh ginger, garlic, bell pepper and spices.

Your choice of protein skewered, marinated in yogurt and pan fried with rich tomatoes, curry and cream.

Your choice of protein simmered with spinach in a light cream sauce.

Your choice of protein served in thick curried sauce.

Your choice of protein blended with potatoes in a tangy hot sauce.

Basmati rice cooked with chicken, lamb, shrimp, fresh mixed vegetables.

Basmati rice cooked with lamb cubes and fresh peas.

Basmati rice cooked with fresh mixed vegetables, green peas, braised spinach.

Basmati rice blended with garden vegetables and shrimp.

Basmati rice blended with garden vegetables.

Half chicken with bone mannated in yogurt, mild spices and herbs.

Boneless marinated chicken pieces.

Delicately broiled to perfection.

Mildy spiced, minced and baked in clay oven.

Homemade cheese pieces gently seasoned and slowly broiled over charcoal in tandoor.

Marinated and baked in clay oven.

Chickpeas cooked with onions, garlic served with bhatura and rice.

Goat cooked with Indian spices served with nan and rice.

Mildly spiced shrimp and lamb in curry sauce served with nan and rice.

Chickpeas cooked with lamb, served with bhatura, fried, and rice.

Indian style rice pudding.

Cheese patty served in cold sweet creamy milk.