Jose'penos Express Menu

3 soft corn taco filled with your choice of ground beef, shredded beef, or shredded chicken. Served with lettuce and diced tomatoes with a side of frijoles a la charra.

A thick tortilla made from fried masa, filled with beans, your choice of meat and topped with lettuce, pico, queso fresco, and sour cream.

Grilled tilapia or shrimp: Three tacos on flour tortillas with chipotle mayo, green cabbage, and pico. Served with a side of Diablo sauce and lime.

Ground beef or shredded chicken: Three tacos with lettuce and Monterrey jack cheese Served with rice, beans, and sour cream.

Ground beef or shredded chicken: Three tacos with lettuce and Monterrey jack cheese Served with rice, beans, and sour cream.

Grilled chicken, wrapped in a flour tortilla with rice, beans, lettuce, cheese, and sour cream, often accompanied by guacamole and pico de gallo.

Grilled steak wrapped in a flour tortilla, typically includes rice, beans, lettuce, tomatoes, cheese, sour cream, and guacamole.

Ground beef seasoned with traditional spices, wrapped in a flour tortilla with beans, rice, cheese, lettuce, and a touch of sour cream.

Shredded chicken wrapped in a flour tortilla, typically includes rice, beans, and a blend of cheeses, garnished with fresh cilantro and onions.

Shredded beef wrapped in a flour tortilla, typically includes bell peppers, onions, tomatoes, and cheese.

A Spicy Dish.

Flour tortilla wrapped around tender pork, typically includes rice, beans, and a blend of cheeses, garnished with pico de gallo and guacamole.

Grilled shrimp, mixed with rice, beans, pico de gallo, lettuce, and a blend of Mexican cheeses, wrapped in a soft flour tortilla.

Vegetarian. broccoli, cauliflower, carrots, onion, and bell peppers.

Grilled chorizo served in our homemade cheese sauce with a side of tortillas.

A Spicy Dish. Our take on a traditional dip. Made with melted chihuahua cheese, chorizo, poblano peppers, corn and topped with our homemade cheese dip. Served with warm tortillas.

A delicious mixture of ground beef, refried beans, pico, and our white cheese sauce and served with warm tortillas.

Our classic Jose's dip but this one gets chorizo as well as avocado chunks and served with warm tortillas.

Refried beans and our house-made cheese sauce. Served with tortillas.

Vegetarian.

A grilled flour tortilla filled with a blend of melted cheeses.

A warm flour tortilla filled with tender shredded chicken and melted cheese, often accompanied by onions and bell peppers.

Grilled chicken quesadilla with melted cheese, served with guacamole, sour cream, shredded lettuce, and fresh pico de gallo.

Grilled chicken and fajita vegetables, including bell peppers and onions, folded in a flour tortilla with melted cheese.

Grilled steak and melted cheese folded into a warm flour tortilla, typically accompanied by pico de gallo and sour cream.

Vegetarian.

Vegetarian.

Grilled flour tortilla filled with sautéed shrimp, Mexican cheese, and pico de gallo, typically includes a dollop of sour cream.

Grilled steak and fajita vegetables, including bell peppers and onions, encased in a flour tortilla with melted cheese.

Our most popular appetizer by far! It's 6 chicken stuffed flautas served in flour tortillas with a cheese sauce drizzled on top. Served with a flag salad and our sweet pepper jelly.

A Spicy Dish. 10 seasoned chicken wings tossed in Buffalo served with ranch and celery.

2 enchiladas stuffed with your choice of cheese, ground beef, shredded beef, or shredded chicken. Smothered in red sauce and jack cheese.

2 enchiladas packed with chicken and covered in our homemade green sauce and jack cheese.

2 enchiladas filled with carnitas style pork and grilled onions covered with our signature ranchero sauce and jack cheese.

Vegetarian. 2 enchiladas made with sautéed mushrooms and covered with our fresh made cheese sauce.

Try a little of each with this trio. One chicken enchilada with green sauce, one beef enchilada with cheese sauce and one cheese enchilada with red sauce.

An absolute pleasure for the taste buds. This renowned dish is 2 enchiladas stuffed with grilled shrimp, corn, and pico, tossed with sour cream then covered in our poblano cream sauce.

Grilled chicken wrapped in a flour tortilla, typically includes cheese, and is deep-fried. Topped with cheese sauce and served with guacamole and sour cream.

A deep-fried flour tortilla filled with fajita-seasoned chicken, typically includes grilled onions and bell peppers, topped with cheese.

A flour tortilla filled with grilled steak, typically includes onions and peppers, rolled and deep-fried, often accompanied by cheese.

A deep-fried flour tortilla filled with marinated steak, grilled onions, and bell peppers, typically includes cheese, topped with guacamole and sour cream.

Deep-fried flour tortilla filled with ground beef, typically includes lettuce, cheese, sour cream, and tomato.

Deep-fried flour tortilla filled with shredded chicken, typically includes cheese and refried beans, garnished with guacamole, sour cream, lettuce, and pico de gallo.

Shredded beef, onions, bell peppers, and tomatoes wrapped in a flour tortilla, deep-fried, and typically includes cheese, guacamole, sour cream, and lettuce.

A spicy dish.

Shredded pork wrapped in a flour tortilla, typically includes onions, bell peppers, and cheese, deep-fried and served with a side of guacamole.

Shrimp chimichanga typically includes sautéed shrimp wrapped in a flour tortilla, deep-fried and garnished with lettuce, cheese, sour cream, guacamole, and pico de gallo.

Vegetarian. Broccoli, cauliflower, carrots, onions, and bell peppers.

A Spicy Dish. T-Bone steak sautéed with fresh onions, tomatoes, and jalapeños. Served with rice, refried beans, tortillas, and a flag salad.

Ribeye steak smothered with ranchero sauce. Served with rice, refried beans, and tortillas.

Carne asada is the star of this dish, but the fixings are what make this dish a hit. A suaza enchilada, refried black bean, grilled queso fresco, rajas, guacamole, and a side of tortillas.

Our signature marinated steak and grilled onion served with rice, beans, and a flag salad. Topped with a grilled jalapeño and side of tortillas.

Steak sautéed in our enchilada sauce and served with rice, beans, and a side of tortillas.

Steak, grilled chicken, pork, or milanesa with refried beans, mayonnaise, lettuce, tomatoes, onion, jalapeños, and avocado. Served with french fries.

Chicken cooked in a cream sauce with roasted poblano peppers, onions, and corn. Served with rice, refried beans, sour cream, and tortillas.

A Spicy Dish. Grilled chicken breast topped with poblano peppers, corn, chorizo, and covered with melted chihuahua cheese and drizzled with cheese dip. Served with rice, refried beans, sour cream, and tortillas.

Shredded chicken drenched in our homemade mole sauce, served with poblano rice, sour cream, and tortillas.

A Spicy Dish. Grilled chicken sautéed with jalapeños, onions, and tomatoes topped with melted chihuahua cheese and cheese dip. Served with rice, refried beans, tortillas, and a flag salad.

Juicy pork marinated and braised in our signature seasonings and Carta Blanca Cerveza then fried for a tender crispy finish. Sautéed with grilled onions and served with a side of rice, beans, a flag salad, and a side of tortillas.

Our slow-braised carnitas sautéed in our homemade salsa verde and grilled onions. served with a side of rice, beans, sour cream, and tortillas.

Ribeye steak smothered with ranchero sauce. Served with rice, refried beans, and tortillas.

Sautéed shrimp in a fresh garlic and butter sauce, served with a side salad and poblano rice.

A Spicy Dish. Grilled shrimp in our diablo sauce. Served with a side salad and poblano rice.

A Spicy Dish. Shrimp sautéed with tomatoes, onions, and jalapeños. Served with Mexican rice, refried beans, a flag salad, and tortillas.

A Spicy Dish. Grilled shrimp tossed in a creamy chipotle sauce and served with poblano rice and a side salad.

Tilapia cooked with fresh garlic and butter sauce served with poblano rice and a side salad.

Marinated steak strips served in a traditional molcajete with sautéed onions, bell peppers, and Mexican cactus, typically includes a special sauce and topped with cheese.

Grilled chicken strips with roasted peppers, onions, and melted cheese, served with a side of rice, beans, guacamole, and tortillas.

A smoldering cauldron of cheesy, saucy fajita goodness. topped with toasted queso fresco, grilled cactus and a grilled jalapeno .

Shrimp served in a traditional molcajete with a blend of sautéed onions, bell peppers, and a variety of garnishes such as lettuce and sour cream, accompanied by rice and beans.

Steak, chicken, shrimp, and chorizo, combined with bell peppers and onions, served in a traditional stone bowl with rice, beans, lettuce, guacamole, sour cream, pico de gallo, jalapeño toreado, and tortillas.

Sizzling steak strips, onions, bell peppers, served with tortillas. Size options: single or double.

Sizzling chicken fajitas, served with option of single or double serving.

Combo fajita plate, available in single or double servings.

Shrimp, bell peppers, onions, served with tortillas. Options: single or double serving.

Tilapia fajita plate served with choice of size: single or double.

Vegetarian.

Sizzling trio of steak, chicken, and shrimp. Served with options for single or double portions.

Steak and shrimp on a sizzling plate, served with tortillas. Options for single or double serving.

Sautéed chicken and shrimp with onions and bell peppers. Served with tortillas. Options: single or double serving.

Sizzling carnitas with onions, bell peppers. Served with rice, beans, lettuce, pico de gallo, sour cream, cheese, and tortillas. Choice of single or double serving.

Mixed grill fajita with steak, chicken, chorizo, carnitas, shrimp. Served with options for single or double size.

All pick two combos are served with rice, beans, lettuce, and sour cream.

Your choice of meat, g.beef,chix,,shredded beef $2.00 more for grill steak.or grill chix ,shrimp

Grilled steak or chicken, bell peppers, and onions encased in a flour tortilla with melted cheese, typically accompanied by pico de gallo and sour cream.

Ground Beef or Shredded Chicken.

Freshly baked warm tortillas, perfect for wraps or side.

Typically served as a complement to various Mexican dishes, adding a creamy texture.

A soft and moist cake made with real corn kernels, typically includes a sweet and tender texture.

Blend of shredded cheddar and Monterey Jack cheese, typically used as a topping or filling.

Diced tomatoes, often used as a fresh, vibrant addition to various dishes, bringing a burst of color and acidity.

Shredded lettuce, often served as a base for various toppings or as a component in salads.

Freshly chopped cilantro, often used to garnish or add a burst of flavor to various dishes.

order fo 3 grill jalapenos

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

a order of fresh veggies Carrot,broccoli,Coliflouer,Bell Peppersand onions sauted to perfeccion

Fried corn tortilla

Cisp savory Salsa

soft or crispy. ground beef or shredded chix

Traditional steamed corn dough, wrapped and filled with savory meat.

Ground Beef or Shredded Chicken.

Vegetarian option upon request.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

Ground Beef or Shredded Chicken.

Melted cheese & seasoned beef in a crisp tortilla

Grilled tortilla filled with seasoned chicken, melted cheese, and chopped vegetables. Served with guacamole, sour cream, shredded lettuce, and fresh pico de gallo.

Freshly simmered, seasoned beans, perfectly tender and flavorful.

Stuffed pepper with a tantalizing filling, perfect for those craving the essence of Mexican cuisine.

Grilled steak and melted cheese encased in a golden-brown flour tortilla, typically includes pico de gallo.

A folded flour tortilla filled with grilled chicken and melted cheese, typically includes a blend of spices.

Shredded Beef or Shredded Chicken.

Shredded Beef or Shredded Chicken.

A crispy corn tortilla typically includes beans, lettuce, tomato, sour cream, and cheese.

Grilled cactus typically includes charred salsa, roasted squash, and spiced pepitas.

Perfect for Wraps or Tacos

Trio of corn tortillas - perfect for wraps, tacos or as a side

A smooth and tangy condiment often paired with tacos, nachos, and other Mexican dishes to enhance their flavors.

A tender and moist cake, incorporating whole corn kernels for a sweet and authentic taste, following a traditional recipe.

A blend of cheddar and Monterey Jack, ideal for enhancing dishes with a smooth, melty texture.

Freshly diced tomatoes, a simple yet essential addition to enhance the flavors of various dishes.

Crisp, fresh garden lettuce - a light and refreshing green delight

Fresh and aromatic cilantro, often used to enhance the flavors of various dishes by adding a bright and citrusy note.

Three jalapeños, fried and typically seasoned with salt and lime, served with grilled onions.

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

Diced or sliced onions, prepared to complement various dishes by adding a fresh, pungent flavor.

Grilled cactus strips, typically seasoned with a blend of spices, showcasing the unique texture and taste of nopales.

3 soft corn taco filled with your choice of ground beef, shredded beef, or shredded chicken. Served with lettuce and diced tomatoes with a side of frijoles a la charra.

A thick tortilla made from fried masa, filled with beans, your choice of meat and topped with lettuce, pico, queso fresco, and sour cream.

Grilled tilapia or shrimp: Three tacos on flour tortillas with chipotle mayo, green cabbage, and pico. Served with a side of Diablo sauce and lime.

Ground beef or shredded chicken: Three tacos with lettuce and Monterrey jack cheese Served with rice, beans, and sour cream.

Ground beef or shredded chicken: Three tacos with lettuce and Monterrey jack cheese Served with rice, beans, and sour cream.

Grilled chicken wrapped in a flour tortilla, typically includes rice, beans, guacamole, pico de gallo, and sour cream.

Grilled steak wrapped in a flour tortilla, typically includes rice, beans, lettuce, cheese, and pico de gallo.

Seasoned ground beef wrapped in a flour tortilla, typically includes beans, cheese, and a blend of vegetables such as lettuce and tomato.

Shredded chicken wrapped in a flour tortilla, typically includes rice, beans, and a blend of Mexican cheeses, garnished with lettuce and pico de gallo.

Shredded beef burrito typically includes beef cooked with onions, bell peppers, and tomatoes, wrapped in a flour tortilla.

A Spicy Dish.

Tender pork wrapped in a soft flour tortilla, accompanied by rice, beans, and a blend of fresh pico de gallo and guacamole.

A burrito generously filled with shrimp, often accompanied by rice, beans, pico de gallo, and a blend of Mexican sauces, wrapped in a soft flour tortilla.

broccoli, cauliflower, carrots, onion, and bell peppers.

Topped with cheese dip.

Topped with ranchero sauce and cheese.

Add fajita veggies for an extra kick of flavor.

Grilled tilapia typically includes sautéed onions and bell peppers, often served with a side of pico de gallo and guacamole.

Grilled chicken served with sautéed onions and bell peppers, typically accompanied by tortillas and a selection of toppings such as guacamole and sour cream.

Grilled chicken, steak, and shrimp with sautéed bell peppers, onions, and tomatoes, served with Mexican rice, refried beans, guacamole, sour cream, and pico de gallo.

Vegetarian.

Grilled shrimp served with sautéed bell peppers and onions, typically includes tortillas.

A crowd favorite and a must-try for guacamole lovers. It's made right at your table with fresh avocados, our home made pico, a squeeze of lime, and our mixed seasonings.

Grilled chorizo served in our homemade cheese sauce with a side of tortillas.

A Spicy Dish. Our take on a traditional dip. Made with melted chihuahua cheese, chorizo, poblano peppers, corn and topped with our homemade cheese dip. Served with warm tortillas.

A delicious mixture of ground beef, refried beans, pico, and our white cheese sauce and served with warm tortillas.

Our classic Jose's dip but this one gets chorizo as well as avocado chunks and served with warm tortillas.

Refried beans and our house-made cheese sauce. Served with tortillas.

Vegetarian option upon request.

Vegetarian.

A warm flour tortilla enveloping tender shredded chicken and melted cheese, typically accompanied by onions and tomatoes.

Grilled chicken quesadilla with melted cheese, served with fresh guacamole, sour cream, and a side of pico de gallo.

Grilled chicken and fajita-style vegetables, including bell peppers and onions, encased in a toasted flour tortilla with melted cheese.

A flour tortilla filled with grilled steak and melted cheese, typically includes pico de gallo.

Vegetarian.

Sauteed mushrooms and cheese encased in a flour tortilla, typically accompanied by pico de gallo and sour cream.

Vegetarian.

Grilled shrimp and melted cheese encased in a flour tortilla, typically includes a blend of spices.

Our most popular appetizer by far! It's 6 chicken stuffed flautas served in flour tortillas with a cheese sauce drizzled on top. Served with a flag salad and our sweet pepper jelly.

A Spicy Dish. 10 seasoned chicken wings tossed in Buffalo served with ranch and celery.

2 enchiladas stuffed with your choice of cheese, ground beef, shredded beef, or shredded chicken. Smothered in red sauce and jack cheese.

2 enchiladas packed with chicken and covered in our homemade green sauce and jack cheese.

2 enchiladas filled with carnitas style pork and grilled onions covered with our signature ranchero sauce and jack cheese.

2 enchiladas made with sautéed mushrooms and covered with our fresh made cheese sauce.

Try a little of each with this trio. One chicken enchilada with green sauce, one beef enchilada with cheese sauce and one cheese enchilada with red sauce.

An absolute pleasure for the taste buds. This renowned dish is 2 enchiladas stuffed with grilled shrimp, corn, and pico, tossed with sour cream then covered in our poblano cream sauce.

A flour tortilla filled with marinated grilled chicken, typically includes cheese, wrapped and deep-fried, garnished with guacamole and sour cream.

A large flour tortilla filled with grilled steak, typically includes onions and peppers, rolled and deep-fried, garnished with cheese sauce.

Large flour tortilla filled with seasoned ground beef, deep-fried, and typically includes lettuce, tomato, cheese, and sour cream.

A deep-fried burrito filled with shredded chicken, often accompanied by cheese and refried beans, traditionally topped with guacamole, sour cream, lettuce, and pico de gallo.

Deep-fried flour tortilla filled with shredded beef, onions, bell peppers, and tomatoes, traditionally topped with cheese, guacamole, sour cream, and lettuce.

A Spicy Dish.

Pork, typically shredded, wrapped in a flour tortilla, deep-fried, and often accompanied by cheese, guacamole, and sour cream.

Shrimp chimichanga typically includes sautéed shrimp, onions, and bell peppers, wrapped in a flour tortilla and deep-fried, then topped with cheese sauce and pico de gallo.

broccoli, cauliflower, carrots, onions, and bell peppers.

A Spicy Dish. T-Bone steak sautéed with fresh onions, tomatoes, and jalapeños. Served with rice, refried beans, tortillas, and a flag salad.

Ribeye steak smothered with ranchero sauce. Served with rice, refried beans, and tortillas.

Carne asada is the star of this dish, but the fixings are what make this dish a hit. A suaza enchilada, refried black bean, grilled queso fresco, rajas, guacamole, and a side of tortillas.

Our signature marinated steak and grilled onion served with rice, beans, and a flag salad. Topped with a grilled jalapeño and side of tortillas.

Steak sautéed in our enchilada sauce and served with rice, beans, and a side of tortillas.

Steak, grilled chicken, pork, with refried beans, mayonnaise, lettuce, tomatoes, onion, jalapeños, and avocado. Served with french fries.

Chicken cooked in a cream sauce with roasted poblano peppers, onions, and corn. Served with rice, refried beans, sour cream, and tortillas.

A Spicy Dish. Grilled chicken breast topped with poblano peppers, corn, chorizo, and covered with melted chihuahua cheese and drizzled with cheese dip. Served with rice, refried beans, sour cream, and tortillas.

Shredded chicken drenched in our homemade mole sauce, served with poblano rice, sour cream, and tortillas.

A Spicy Dish. Grilled chicken sautéed with jalapeños, onions, and tomatoes topped with melted chihuahua cheese and cheese dip. Served with rice, refried beans, tortillas, and a flag salad.

Juicy pork marinated and braised in our signature seasonings and Carta Blanca Cerveza then fried for a tender crispy finish. Sautéed with grilled onions and served with a side of rice, beans, a flag salad, and a side of tortillas.

Our slow-braised carnitas sautéed in our homemade salsa verde and grilled onions. served with a side of rice, beans, sour cream, and tortillas.

Sautéed shrimp in a fresh garlic and butter sauce, served with a side salad and poblano rice.

A Spicy Dish. Grilled shrimp in our diablo sauce. Served with a side salad and poblano rice.

A Spicy Dish. Shrimp sautéed with tomatoes, onions, and jalapeños. Served with Mexican rice, refried beans, a flag salad, and tortillas.

A Spicy Dish. Grilled shrimp tossed in a creamy chipotle sauce and served with poblano rice and a side salad.

Tilapia cooked with fresh garlic and butter sauce served with poblano rice and a side salad.

Marinated steak strips sautéed with onions and bell peppers, accompanied by Mexican cactus, all simmered in a special sauce and generously topped with cheese.

Grilled chicken, roasted bell peppers, onions, and cactus, topped with grilled cheese slices. Served with a side of rice, beans, guacamole, and tortillas.

A Smoldering Cauldron of Cheesy, Saucy Fajita Goodness. Topped With Toasted Queso Fresco, Grilled Cactus And a Grilled Jalapeno .

Shrimp served in a traditional molcajete with a spicy salsa, typically includes roasted vegetables and melted Mexican cheese.

Fajita steak served with choice of size: single or double.

Sautéed chicken, bell peppers, onions. Served with tortillas. Options: single or double portion.

Sizzling fajita combo, choice of single or double serving.

Shrimp fajita served with size options: single or double.

Fajita Tilapia: Grilled tilapia served with bell peppers, onions, and tortillas. Available in single or double servings.

Sautéed bell peppers and onions, served with rice, beans, sour cream, and tortillas. Choose from single or double size.

Sizzling trio of steak, chicken, and shrimp on a hot skillet, served with onions and bell peppers. Options include single or double portion sizes.

Steak and shrimp on a sizzling platter. Options for single or double servings. Served with traditional fajita accompaniments.

Chicken and shrimp fajita. Available in single or double size.

Fajita plate featuring tender carnitas, offered in single or double servings.

Parrillada Fajita: Combination of steak, chicken, chorizo, carnitas, and shrimp. Available in single or double sizes.

All pick two combos are served with rice, beans, lettuce, and sour cream. your choice of meat, g.beef,chix,,shredded beef $2.00 more for grill steak.or grill chix ,shrimp

your choice of meat, g.beef,chix,,shredded beef $2.00 more for grill steak.or grill chix ,shrimp

Ground Beef or Shredded Chicken.

soft or crispy.

Traditional steamed corn dough, wrapped and filled with savory meat.

Ground Beef or Shredded Chicken.

Vegetarian option upon request.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

Ground Beef or Shredded Chicken.

Melted cheese & seasoned beef in a crisp tortilla

Grilled tortilla filled with seasoned chicken, melted cheese, and vegetables, served with guacamole, sour cream, and fresh salsa.

Freshly simmered, seasoned beans, perfectly tender and flavorful.

Stuffed pepper with a tantalizing filling, perfect for those craving the essence of Mexican cuisine.

A folded flour tortilla filled with grilled steak and a blend of cheeses, typically includes a hint of pico de gallo.

Grilled chicken and mixed cheeses encased in a crispy flour tortilla, typically garnished with lettuce, tomatoes, onions, sour cream, and guacamole.

Shredded Beef or Shredded Chicken.

Shredded Beef or Shredded Chicken.

A crispy corn tortilla typically includes beans, meat, lettuce, tomato, cheese, and sour cream.

Perfect for Wraps or Tacos

Trio of corn tortillas - perfect for wraps, tacos or as a side

A smooth and tangy condiment, often used to enhance the flavors of Mexican cuisine, including tacos and nachos.

A traditional Mexican dessert made from sweetened corn and often served with a light dusting of powdered sugar.

A mix of cheddar and Monterey Jack cheeses, typically used to enhance the flavors of various dishes.

Freshly diced tomatoes, typically used as a vibrant addition to enhance the flavors of various dishes.

Crisp, fresh garden lettuce - a light and refreshing green delight

Fresh, creamy avocado dip, seasoned with lime and cilantro. Perfect for sharing.

Fresh and aromatic cilantro, often used to add a bright and citrusy flavor to various dishes.

Three jalapeños, blistered and seasoned, typically served with a squeeze of lime and a hint of salt.

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

Diced or sliced onions, prepared to complement and enhance the flavors of your chosen dish.

Nopales toreados typically include grilled cactus seasoned with a blend of spices, often accompanied by onions and a hint of lime.