Jong Can Menu

Dusted with panko and shredded coconut. This makes for a shrimp that is crispy on the outside and sweet and briny on the inside. Serve with the included Thai Sweet Chili Sauce.

Deep Fried Dumpling filled with chicken and vegetables and deep-fried to golden perfection

crunchy, spicy, irresistible bite, well marinated, tender and crispy fried chicken popcorns.

These honey garlic chicken wings combine crispy fried chicken wings with a delicious honey garlic

Delicious salmon baked on the fried rice in the creamy white sauce with mushroom, onion, broccoli, carrot and melted cheese.

Hong Kong Style Baked Pork Chop Rice. Delicious pork chops over fried rice coated in a sweet tangy tomato sauce with onion and melted cheese.

Golden-baked rice topped with a mix of tender seafood and melted cheese.

Shrimp Fried Rice. Perfectly seasoned and textured fried rice meets the irresistible aromas of fried eggs and fried with juicy jumbo shrimp, garlic and freshly-chopped green onion.

Chinese chicken fried rice is a popular dish made with cooked rice stir-fried with diced chicken, vegetables (such as carrots, peas, and onions), eggs, and various seasonings. The ingredients are typically cooked together in a wok or a frying pan, creating a savory and flavorful dish that's enjoyed as a main course.

Beef fried rice is a flavorful dish made by stir-frying cooked rice with tender beef, vegetables, eggs, and a combination of seasonings.

Perfectly seasoned and textured fried rice meets the irresistible aromas of fried eggs and freshly-chopped green onion, carrot, mushroom, corn and green bean.

Kimchi Fried Rice. scallions, garlic. Then cooked with the protein of chicken with the healthy vegetables of carrots, mushrooms and corn, topped the sunny side up to finish. The rice is flavored with the kimchi juice, sesame oil and gochujang paste. Spicy, savoury and absolutely delicious!

made with aromatics chopped onion, shiitake mushroom, corn and carrot with marinated chicken. stir-frying with our secret brown sauce. Served with a fried egg on top.

A popular Chinese dish made of thick chewy rice noodles with tender marinated beef, bean sprouts, green and white onion.

Cantonese Soy Sauce Chow Mein noodles Stir fried on the wok with the onions, green onions, bean sprouts and lightly coated in soy sauce with sesame oil.

Thick udon noodles stir-fried with tender beef, bell peppers, and onions in a savory sauce.

Spicy.

Sautéed green beans and eggplant with sliced chicken served over a bed of steamed rice.

Succulent char siu pork served over a bed of egg-fried rice with tender greens.

Fresh grilled chicken assorted bell peppers, mushrooms and onions with slides of jalapeno seared together in a fiery wok and tossed in our house-made black pepper sauce.

Tender pork chop slices topped with curry sauce, served with steamed rice and mixed vegetables.

Tender chicken pieces in a savory curry sauce, served with fluffy white rice, potatoes, and mixed vegetables.

Comes with chicken

Stir-fried bok choy with garlic, offering a crisp and tender texture.

Fresh cabbage stir-fried with chili peppers, offering a simple yet satisfying crunch with every bite.

Green tea infused with fresh citrus slices, offering a refreshing and zesty beverage experience.

A sweet blend of strong black tea and condensed milk, served over tapioca pearls.