Jolly II Italian Ristorante Menu

Sliced tomatoes with fresh Buffalo mozzarella and extra virgin olive oil.

Sliced salami, Parma prosciutto, hot soppressata, and provolone cheese.

Italian buns sliced and smothered with garlic butter, toasted to perfection.

Toasted garlic bread topped with marinated tomatoes and green onions.

Fresh mussels steamed with tomato sauce and herbs or white wine and olive oil.

Jumbo chicken wings with your choice of sauce.

Marinated squid grilled to perfection and dressed in lemon sauce.

Seven tiger shrimp pan fried with garlic, and your choice of spicy tomato sauce or in a lemon butter sauce.

Eggs and Parmesan cheese in Jolly's homemade chicken broth.

Meat-filled pasta in Jolly's homemade chicken broth.

Fresh romaine lettuce with Parmesan, croutons, and homemade Caesar dressing.

Jolly's house salad topped with crumbled feta cheese and Kalamata olives.

Marinated boneless chicken breast grilled and cut into strips, served on top of Chef salad, Caesar salad, Greek salad, or Spinach Salad.

Atlantic salmon filet grilled to perfection and cut into strips, served with Jolly's Chef or Caesar Salad and your choice of dressing.

Organic baby arugula, Bosc pear, soft goat cheese, and sunflower seeds with Jolly's homemade vinaigrette dressing.

Filet of codfish sauteed with white wine, anchovies, Kalamata olives, and capers in a tomato sauce.

Pasta with smoked salmon, pink sauce, and herbs.

Spaghetti with homemade meat sauce.

Penne with sliced spicy Italian sausage, green onions, roasted garlic, and tomato sauce.

Rigatoni with spicy tomato sauce.

Homemade pasta with cream and Parmesan cheese sauce.

Pasta with eggs, bacon, and cream sauce.

Fresh cheese-filled pasta with pink sauce.

Pasta stuffed with ricotta cheese and spinach with your choice of tomato sauce or pink sauce.

Homemade pasta, layered with meat sauce and a variety of cheeses, served to you straight from the oven.

Handmade Yukon potato dumplings with cream and Gorgonzola cheese.

Handmade Yukon potato dumplings with basil pesto, garlic, and cream sauce.

Grilled chicken breast strips sauteed with fresh garlic, olive oil, asparagus, and roasted peppers served with fettuccini.

Fettuccini pasta with chicken breast strips, fresh garlic, mushrooms, sun-dried tomatoes, and pink sauce.

Arborio rice with a medley of mushrooms and white wine sauce.

Boneless chicken breast grilled to perfection.

Boneless chicken breast with mushrooms, white wine, and cream sauce served with side order of fettuccini Alfredo.

Your choice of meat, breaded and deep-fried, topped with tomato sauce, mozzarella, and Parmesan cheese.

Your choice of meat, sauteed with mushrooms, butter, and dry marsala.

Your choice of meat, sauteed with mushrooms, butter, and dry marsala.

Your choice of meat, sauteed in butter, white wine, parsley, and lemon sauce.

Boneless chicken breast sauteed with sun-dried tomatoes, Gorgonzola cheese, and cream sauce served with a side order of penne in the same sauce.

Boneless chicken breast sauteed with sun-dried tomatoes, pesto, fresh spinach, and cream sauce served with a side order of penne in the same sauce.

Breaded chicken strips, this dish includes a side order of chef, Caesar salad, or French fries and plum sauce.

Braised veal shank in a light tomato sauce served with risotto milanese.

Braised lamb shank in a saffron and red wine reduction sauce, served with risotto Milanese.

Homemade pure beef burger fire grilled and topped with lettuce, tomatoes, mustard, pickles, cheddar, red onions, and bacon on an Italian handcrafted ciabatta bun. Served with French fries or your choice of chef or Caesar salad.

Grilled boneless chicken breast with lettuce, tomatoes, and mayonnaise, served on Italian bread.

Six slices.

Eight slices.

Ten slices.

White pizza crust with extra virgin olive oil, topped with Buffalo mozzarella.

Tomato sauce, spicy Italian sausage, sweet peppers, Kalamata olives, and soft goat cheese.

Tomato sauce, mozzarella cheese, mushrooms, and proscuitto.

Tomato sauce, mozzarella cheese, sweet peas, and spicy Italian sausage.

White crust pizza with extra virgin olive oil, pesto, mozzarella, spinach, and ricotta cheese.

White crust pizza with Gorgonzola cheese, grilled eggplant, mozzarella, and arugula.

Tomato sauce, mozzarella, grilled sweet peppers, grilled eggplant, and grilled zucchini.

White crust pizza with extra virgin olive oil, mozzarella, riccotta cheese, and sliced tomatoes.

Tomato sauce, mozzarella, tuna, red onions, capers, and kalamata olives.

Tomato sauce, mozzarella, grilled eggplant, and grilled chicken.

White pizza crust with extra virgin olive oil, gorgonzola, fried mushrooms, fried onions, and mozzarella cheese.

Kids' pizza served with two regular toppings.

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(5.0% ABV) (5% ABV) (341 ml Bottles)

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