Johnson's Boucanière Menu

Includes a biscuit, egg, BBQ tots, and grits. Enjoy it as it comes or make it your own - add smoked meats, cheese, boudin, an extra egg, or BBQ Sauce! (upcharges applicable for add-ons) (Base Breakfast Bowl without smoked meat add on is vegetarian)

Our slow smoked Pulled Pork ($5.95), Sliced Brisket ($7.45), or Smoked Sausage ($5.95) sandwiched between two slices of American cheese pressed in a biscuit. Don't forget to add an egg if you'd like (+ $1.40)!

Start with a biscuit and then add your favorite items to create your own personalized biscuit. (Pulled Pork $5.40, Smoked Sausage $5.40, Boudin Patty $5.40, Sliced Brisket $6.55) Add on's: Egg (+ $1.40), Cheddar Cheese (+ $1.45), BBQ Sauce (+ $0.40). You can even add on an extra protein! See our online menu for all of our available options. Vegetarian options available

Boudin stuffed grilled cheese on a biscuit with our in-house BBQ Sauce (the godmother of grilled cheeses). The breakfast rendition of our Parrain Special.

Locally roasted in Downtown Lafayette by Rêve Coffee Roasters! Our exclusive Boucanière Blend - a full body medium blend with notes of smooth honey citrus, smokey vanilla bean + licorice. Love it? It's also available for purchase by the bag (ground or unground)!

Three French-style fried doughnuts topped with powdered sugar. (Official doughnut of Louisiana 1986)

Only available on Saturdays and Sundays. Uncle Matt's recipe dating way back.

8oz serving (4, 8, 12, and 16oz sizes available). Diced Baked Potatoes browned on our griddle with our BBQ Rub, Johnson's Seasoning, onions and bell peppers. Topped with our in-house BBQ Sauce!

Slow smoked pulled pork on a jumbo Evangeline Maid hamburger bun topped with coleslaw and extra BBQ Sauce.

One of our most popular sandwiches. 1/4 LB of slow smoked Sliced Brisket and in house made Pork Garlic Sausage on a jumbo Evangeline Maid hamburger bun topped with our homemade BBQ Sauce. Make it your own! You can add on Cole Slaw (+ 1.15), Cheddar Cheese (+ 1.15), Grilled Onions (+0.60), Extra BBQ Sauce (+0.40), or even an egg (+1.45)!

1/4 LB of slow smoked pulled pork topped with our in-house made Pork Garlic Sausage. Served on a jumbo Evangeline Maid hamburger bun topped with our homemade BBQ Sauce. Make it your own! You can add on Cole Slaw (+ 1.45), Cheddar Cheese (+ 1.45), Grilled Onions (+1.00), Extra BBQ Sauce (+0.40), or even an egg (+1.40)!

We use our in-house rub and smoke our meats for 11-13 hours with oak wood in our custom smokers. 1/4 LB of meat served with our homemade BBQ Sauce on a jumbo Evangeline Maid hamburger bun. (Pulled Pork $8.25, Pulled Chicken $8.25, Smoked Sausage $5.95, Sliced Brisket $10.10) Make it your own! Add on: Cole Slaw (+ 1.45), Cheddar Cheese (+ 1.45), Grilled Onions (+1.00), Extra BBQ Sauce (+0.40), Egg (+1.40)

In house made sausage butterflied and cooked on the griddle until crispy. Served on an Evangeline Maid poboy bun topped with our homemade BBQ Sauce. Make it your own! Add on: Cole Slaw (+ 1.45), Cheddar Cheese (+ 1.45), Grilled Onions (+1.00), Extra BBQ Sauce (+0.40), Egg (+1.40)

We use our in-house rub and smoke our meats for 11-13 hours with oak wood in our custom smokers. 1/3 LB of meat served with our homemade BBQ Sauce on an Evangeline Maid poboy bun. (Pulled Pork $10.95, Pulled Chicken $10.95, Sliced Brisket $13.10) Make it your own! Add on: Cole Slaw (+ 1.45), Cheddar Cheese (+ 1.45), Grilled Onions (+1.00), Extra BBQ Sauce (+0.40), Egg (+1.40)

Slow Smoked Pulled Chicken topped with our in-house made Sausage. Served on a jumbo Evangeline Maid hamburger bun topped with our home made BBQ Ranch

Our slow smoked Pulled Pork ($5.95), Sliced Brisket ($7.45), Smoked Sausage ($5.95), or homemade Mac and Cheese ($5.25) sandwiched between two slices of American cheese with our BBQ Sauce pressed in an Evangeline Maid Hamburger bun. (Mac and Cheese Stuffed Grilled Cheese is Vegetarian) Make it your own and add an egg ($1.40), grilled onions ($1.00), or BBQ Sauce ($0.40)!

Boudin stuffed grilled cheese with pulled pork and our BBQ Sauce. (Try it with Sliced Brisket instead of Pulled Pork - $10.10)

Our homemade Mac and Cheese sandwiched between two slices of American cheese pressed in an Evangeline Maid Hamburger bun.

The boudin stuffed grilled cheese with our in-house BBQ Sauce named in honor of Bob Carriker AKA the Godfather of Boudin and creator of boudinlink.com.

Spring mix topped with tomatoes, red onions, cheddar cheese, and Zapp's chips as croutons. Dressing served on the side.

Slow smoked and falling off the bone (WAIT! These are BONELESS). Includes boudin or jambalaya and two sides. One Rib Plate ($13.10) or Two Rib Plate ($18.85)

We use our in-house rub and smoke our meats for 11-13 hours with oak wood in our custom made smokers. Chose your protein(s) and two sides to build your plate. (Full Link of Sausage ($9.95), 1/3# Pulled Pork ($11.80), 1/3# of Pulled Chicken ($11.80), 1/3# Sliced Brisket ($13.40)) (1/2# plates and two meat plates are also available)

Choose your meat and side for a complete family meal! Our BBQ Family Meal (serves four) includes one pound of meat, one pint of your choice of a side, four Evangeline Maid hamburger buns, and four ounces of our house-made BBQ Sauce. (Pulled Pork Dinner for Four ($31.45), Pulled Chicken Dinner for Four ($31.45), Sliced Brisket Dinner for Four ($40.30)) **premium sides are an upcharge**

We use our in-house rub and smoke our meats for 11-13 hours with oak wood in our custom made smokers. One pound of meat will approximately make 4 sandwiches or 8 sliders. (Meat only - no sides or sauce)

We use our in-house rub and smoke our meats for 11-13 hours with oak wood in our custom made smokers. One pound of meat will approximately make 4 sandwiches or 8 sliders. (Meat only - no sides or sauce)

Two slices of American cheese on honey whole wheat sliced bread. Get the sandwich by itself or make it a Meal with Zapp's Chips (regular flavor) and a Capri Sun (assorted flavors). (Meal ($6.00) Sandwich only ($2.85))

Our in-house smoked pulled pork on a standard hamburger bun with mild sauce on the side. Get the sandwich by itself or make it a Meal with Zapp's Chips (regular flavor) and a Capri Sun (assorted flavors). (Meal ($7.10) Sandwich only ($4.25))

1/4# of our in-house smoked pulled pork with mild sauce on the side. Get the meat by itself or make it a Meal with Zapp's Chips (regular flavor) and a Capri Sun (assorted flavors). (Meal ($8.95) Bowl only ($6.10))

4 oz ($1.98), 8 oz ($3.95), 12 oz ($5.95), 16oz ($7.95)

New Orleans Kettle Style potato chips. The Cajun potato chips are kettle-cooked in peanut oil.

4 oz ($1.70), 8 oz ($3.35), 12 oz ($5.10), 16oz ($6.75)

4 oz ($2.37), 8 oz ($4.75), 12 oz ($7.15), 16oz ($9.49)

4 oz ($1.40), 8 oz ($2.70), 12 oz ($4.05), 16oz ($5.55)

You make the smoke. We make the Sauce. Owner Lori Walls' husband, Greg, worked for seven years to craft a BBQ Sauce that strikes a savory balance of sweet and tangy flavors. From our family to yours, this southern BBQ Sauce is great on poultry, smoked pulled pork, brisket, sausage, ribs, boudin and more. Absolutely, positively NO LIQUID SMOKE ADDED.

Original family recipe sold at Johnson's Grocery in the 1940s.

Layered dessert with a graham cracker crust, shredded coconut, chocolate chips, and pecans. Baked with condensed milk poured over the top. (Whole - $4.35, Half - $2.25)

Sweet or Unsweet

10oz bottle

Assorted flavors (fruit punch, pacific cooler, strawberry kiwi)

20oz bottles (Dr Pepper, Diet Dr Pepper, A+W Zero Sugar, Sunkist, Gatorade (cool blue), Citrus Green Tea, Dole Lemonade)

12 oz (Coca Cola Original Flavor, Coca Cola Zero Sugar, Sprite)

16.9 oz (Coca Cola Original Flavor, Diet Coke, Sprite)

16.9 oz

Abita Brewing Company was established in 1986 and is located in Covington, Louisiana. Brewed with Springwater and is made using Louisiana Sugarcane instead of high fructose corn syrup. (Root Beer or Vanilla Cream Soda)

Made with La Marca Prosecco. (Glass $6.95 - Pitcher $27.80) (only available for purchase in-store) Be sure to check out our beer selection while you're here as well! We have a variety of craft and domestic options available.

Our prices for beer range from $2.85-$8.00. Most of our Local Craft Beers are priced at $6.25. (Prices and Selection are subject to change)

"Bright. Lively. Crisp. America’s most-loved sparkling wine shines with fruity notes of juicy peach, honey and ripe lemon." (Glass $6.95 - Bottle $27.80)

Bulleit Bourbon, simple syrup, bitters, orange peel. (upgrades available)

Tequila, Lime, and simple syrup on the rocks. Garnished with Johnson's Seasoning (in lieu of salt).

Gin, lemon juice, La Marca Prosecco and triple sec.

Refreshing cocktail with Bulleit Bourbon, peach schnapps, and sweet tea.

Refreshing cocktail with Bulleit Bourbon, peach schnapps, and sweet tea.

"Rich with inviting dark cherry, plum and baking spice flavors. The delicious fruit is accompanied by lively black pepper notes, crushed violets and cassis." ($9.00 glass / $36 bottle)

"Flinty and clean, with notes of Asian pear and Meyer lemon blossom. Juicy fruit notes of tangerine and vanilla on the palate." ($9.00 glass / $36 bottle)

(Official doughnut of Louisiana 1986) 3 French-Style fried doughnuts topped with powdered sugar.

Fried Boudin Balls. The same recipe served at Johnson's Grocery in Eunice.

6 Mini Beignets and 6 Mini Fried Boudin Balls. Served with Steen's Syrup.

Comes with an egg, BBQ tots, grits, and a biscuit. ADD Sliced Brisket (2oz) $3.50 ADD Smoked Sausage $2.85 ADD Cheese $1.95 ADD Egg $1.40

Start with a biscuit and add your favorite items. - Sausage $5.40 - Sliced Brisket $6.55 - Boudin Balls $5.40 (ADD Cheese $1.45 ADD Egg $1.40)

Three stack of fluffy buttermilk pancakes topped with powdered sugar and whipped butter. ADD Chocolate Chips $1.70

Fried Boudin Ball with crispy grilled cheddar cheese and our in-house BBQ Sauce on a biscuit. ADD Egg $1.40

For years, longtime employee Chis Keating has been asking us to make this hat. We've finally done it! Mr. Wallace's famous "Hot Boudin To-Day" sign on a red and white trucker hat. (Copyright Johnson's Boucanière L.L.C.)

Patch baseball cap featuring our logo. Locally made in Downtown Lafayette at Parish Ink!

Our history began at Johnson's Grocery in Eunice in 1937. This trucker hat features their vintage logo. We're proud to still be continuing their tradition To-Day!

Unisex shirts available in Black Heather and Maroon. Locally printed in Downtown Lafayette by Parish Ink!

Our history began at Johnson's Grocery in Eunice in 1937. This unisex t-shirt features their vintage logo. We're proud to still be continuing their tradition To-Day! Locally printed in Downtown Lafayette by Dontee's!

Unisex The Canes t-shirts. Locally printed in Downtown Lafayette by Parish Ink!

Designed by Mr. Wallace Johnson. His famous "Hot Boudin To-Day" sign is still placed out front every day to let customers know when our boudin is ready! Take one home with you as a magnet To-Day! (Copyright Johnson's Boucanière L.L.C)

You make the smoke. We make the Sauce. Owner Lori Walls' husband, Greg, worked for seven years to craft a BBQ Sauce that strikes a savory balance of sweet and tangy flavors. From our family to yours, this southern BBQ Sauce is great on poultry, smoked pulled pork, brisket, sausage, ribs, boudin and more. Absolutely, positively NO LIQUID SMOKE ADDED.

Developed by Pit Master Greg Walls over 15 years ago. The same Rub we use on all of our smoked meats. Bring some Johnson's to your BBQ To-Day!

The same Johnson's Seasoning recipe made and sold at Johnson's Grocery in Eunice, Louisiana. Great for use on just about anything!

Locally roasted in Downtown Lafayette by Rêve Coffee Roasters! Our exclusive Boucanière Blend - a full body medium blend with notes of smooth honey citrus, smokey vanilla bean + licorice.

Boudin: A Guide to Louisiana's Extraordinary Link "delves deep into the history and mystique of Louisiana's most exclusive Cajun food." Written by Robert Carriker (the godfather of boudin) and photographed by Denny Culbert.

A Little Book about Fire - By Aileen Bennett. Signed Copies! "Burning within each one of us is the promise of a flame. It may be a wildfire, it might be just an ember, or it might even be kindling in need of a spark." (Photo from @aileensnotebook Instagram page)

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With homemade Praline Sauce. Half Pan $33.22 - Full Pan $66.45

Layered dessert with graham cracker crust, coconut, chocolate chips, and pecans. Baked topped with condensed milk. Half Pan $49.95 - Full Pan $99.95

Includes 1 gallon of Gumbo, rice, potato salad, and French bread. Serves 10 people per gallon.