• Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Greens & Beans

      Sautéed fresh escarole with extra virgin olive oil, cannellini beans, Romano cheese, garlic and seasoned breadcrumbs.
      $13.45
    • Chicken Parm

      $29.45
    • Pink Sauce Alla Olivia

      A blend of our tomato sauce, marinara sauce, cream, parmigiana cheese and touch of butter.
      $24.45
    • Antipasto Chopped Salad

      Chopped romaine lettuce with banana peppers, Kalamata olives, tomatoes, red onion, salami, pepperoni, provolone cheese tossed in Italian dressing topped with blue cheese crumbles.
      $17.45
    • Sicilian Cannoli

      (2) A classic crunchy cinnamon shell filled with ricotta cheese and chocolate chips.
      $8.49
    • Eggplant Rollatini

      Thinly sliced and delicately battered fresh eggplant stuffed with a creamy ricotta and romano cheese filling, baked in a marinara sauce and topped with mozzarella. served with ziti.
      $26.45
    • Carrot Cake

      Three layers, filled with sweet cream cheese buttercream, surrounded by diced walnuts.
      $9.49
    • Blackout Cake

      Rich chocolate devil's food cake filled with whipped ganache mousse and topped with dark chocolate buttercream frosting.
      $9.49
    • Meatballs with Pasta

      Meatballs simmered in our homemade tomato sauce.
      $24.45
    • Lemon Mascarpone Cake

      Delicious white cake with layers of sweet and zesty lemon cream.
      $9.49
  • Bottles of Red Wine

    Must be 21+ to order
    • Line 39 Pinot Noir (California)

      Opens with pomegranate and red licorice giving way to bright cherry and toasty oak flavors
      $38.00
    • Firesteed Pinot Noir (Oregon)

      Lively pop of cherry followed by earth tones and cedar notes
      $46.00
    • Masi Campofiorin (Verona, Italy)

      Rich intense cherries and berry fruit leads to a long finish
      $46.00
    • Gabbiano Chianti (Tuscany, Italy)

      Blend of dryness and freshness, nice berries on the palate lead to soft Tannins
      $38.00
    • Ruffino Chianti (Tuscany, Italy)

      Plums, blueberries and a bit of spice, this medium-bodied wine has a great flavor and a strong finish
      $38.00
    • Rocca Delle Macie Sasyr- Super Tuscan Red Blend (Tuscany, Italy)

      Well-balanced wine and very drinkable, fruity with flavors of blackberry and raspberry
      $50.00
    • 14 Hands Red Blend (Columbia Valley, Washington)

      Red and black fruit notes give way to soft tannins and mocha on the finish
      $34.00
    • Rodney Strong Merlot (Sonoma, California)

      Medium-bodied wine with flavors of blackbery, cassis and fig
      $38.00
    • Red Diamond Cabernet Sauvignon (California)

      Flavors of smooth cherry and cocoa lead to a supple, soft finish
      $30.00
    • Josh Cabernet Sauvignon (California)

      Round and juicy, this cabernet has flavors of hazelnut, cinnamon and blackberry with a touch of vanilla
      $38.00
  • Bottles of Sparkling Wine and Rosé

    Must be 21+ to order
    • Lunetta Prosecco (Veneto, Italy)

      Refreshing, dry and harmonious with crisp fruit flavors
      $30.00
    • Ruffino Prosecco Rosé (Veneto, Italy)

      Crisp, off-dry wine with alluring flavors of strawberry and rose petals
      $8.00
    • Kim Crawford Rosé (New Zealand)

      Dry wine with red fruit and white floral aromas accompanied by fresh red and stone fruit flavors with toasted oak notes
      $42.00
  • Bottles of White Wine

    Must be 21+ to order
    • Bottega Vinaia Pinot Grigio (Trentino, Italy)

      $38.00
    • Matua Sauvignon Blanc (Marlborough, New Zealand)

      Refreshing and energetic with tropical fruit flavors with tangy lemon flavor
      $38.00
    • Caposaldo Pinot Grigio (Venezia, Italy)

      Dry, crisp wine with aromas of white flowers, almonds and white fruit
      $38.00
    • Oyster Bay Sauvignon Blanc (Marlborough, New Zealand)

      Stunningly aromatic tropical fruits with a refreshing zesty finish
      $38.00
    • Ryan William Riesling (Finger Lakes, New York)

      Dry Riesling has a smooth richness that is easily balanced by natural acidity. Notes of peach and slate on the nose, and light pineapple on the palate, the wine finishes with a playful note of lime.
      $38.00
    • Villa Pozzi Moscato (Sicily, Italy)

      Fresh aromas of white and tropical fruit on a sweet palate
      $38.00
    • CK Mondavi Chardonnay (California)

      Delightfully crisp with flavors of apple and pear and a hint of oak
      $30.00
    • Chateau Ste Michelle Chardonnay (Columbia Valley, Washington)

      Crafted in a soft fresh style with bright apple and sweet citrus flavors and well balanced oak
      $38.00
    • Unshackled Chardonnay (Napa, California)

      Smooth and round with flavors of stone fruit, honey and vanilla
      $54.00
  • Lunch Menu

    11:30am - 3:00pm Tuesday to Saturday
    • Antipasto Chopped Salad

      Chopped romaine lettuce with banana peppers, Kalamata olives, tomatoes, red onion, salami, pepperoni, provolone cheese tossed in Italian dressing topped with blue cheese crumbles.
      $17.45
    • Caesar

      $13.45
    • House Salad

      $10.45
    • Greens & Beans

      Sautéed fresh escarole with extra virgin olive oil, cannellini beans, Romano cheese, garlic and seasoned breadcrumbs.
      $13.45
    • Eggplant Rollatini

      Thinly sliced and delicately battered fresh eggplant stuffed with a creamy ricotta and romano cheese filling, baked in a marinara sauce and topped with mozzarella. served with ziti.
      $26.45
    • Chicken Parm

      $29.45
    • Pink Sauce Alla Olivia

      A blend of our tomato sauce, marinara sauce, cream, parmigiana cheese and touch of butter.
      $24.45
    • Meatballs with Pasta

      Meatballs simmered in our homemade tomato sauce.
      $24.45
  • Dessert

    Johnny's Dessert menu to-go
    • Blackout Cake

      Rich chocolate devil's food cake filled with whipped ganache mousse and topped with dark chocolate buttercream frosting.
      $9.49
    • Carrot Cake

      Three layers, filled with sweet cream cheese buttercream, surrounded by diced walnuts.
      $9.49
    • NY Style Cheesecake

      Our version of the perfect New York style cheesecake recipe featuring a traditional graham cracker crust and rich creamy filling, all baked to perfection.
      $9.49
    • Sicilian Cannoli

      (2) A classic crunchy cinnamon shell filled with ricotta cheese and chocolate chips.
      $8.49
    • Lemon Mascarpone Cake

      Delicious white cake with layers of sweet and zesty lemon cream.
      $9.49
  • Plasticware

    • Add Plasticware

      $0.50

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 518-982-5657

433 State St, Schenectady, NY 12305


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