Our most frequently ordered and highly rated selections.
New England Clam Chowder
Creamy clam chowder with potatoes, onions, and celery. Served in a cup or bowl.
$9.00
Chicken Piccata
parmesan egg-battered and pan-fried chicken breast with lemon-butter sauce and capers served with whipped red bliss potato and chef’s choice of vegetable.
$25.00
Cod Fish and Chips
served with fries and coleslaw.
$23.00
6 Clam Cakes
chopped clams, homemade batter, tartar sauce.
$9.00
Caesar Salad
chopped romaine, croutons, parsley, tomatoes, house-made caesar dressing with parmesan cheese.
$13.00
Macaroni & Cheese
brie, havarti dill, champagne cream sauce, campanelle pasta, seasoned bread crumbs. add lobster for an additional charge.
$17.00
Greek
lettuce blend, pepperoncini, olives, cucumbers, red onions, tomatoes, feta, red wine vinaigrette. GF
baked burrata cheese, roasted garlic-oregano cherry tomatoes, with fresh basil and crostini
$16.00
Beef Birria Quesadilla
pulled beef cooked in a chili pepper and tomato broth,grilled in a flour tortilla with shredded cheese, cilantro & onions. Served with sides of sour cream & broth.
$17.00
Garlic and Parmesan Brussels Sprout
Brussels sprouts are roasted with garlic and topped with a generous sprinkling of parmesan cheese.
$11.00
Honey Siracha Brussels Sprout
Brussels sprouts tossed in a honey sriracha sauce, offering a blend of sweet and spicy flavors.
$11.00
Cajun Dry Rub Chicken Lolli Pops
Deep fried battered chicken lolli pops, served with a honey-parsnip puree
$16.00
Garlic Parmesan Chicken Lolli Pops
Deep fried battered chicken lolli pops, served with a honey-parsnip puree
chopped romaine lettuce, tomato, cucumber, onion, cheddar cheese, avocado, bacon, hard boiled egg, choice of dressing
$17.00
Side House Salad
lettuce blend, tomatoes, cucumbers, carrots, red onions, balsamic vinaigrette. GF
$7.00
Sandwiches
served with choice of fries or cole slaw
Johnny's Burger
8 oz. Angus burger*, lettuce, tomato, red onion, pickle, thousand island, on a brioche bun
$18.00
Black Bean & Quinoa Burger
with spinach, avocado and chipotle-mayo on sourdough bread
$18.00
Grilled Reuben
corned beef, sauerkraut, Swiss cheese, russian dressing on rye toast
$18.00
Club Sandwich
choice of turkey, ham, tuna salad, chicken salad or 8 oz. Angus Burger* with bacon, lettuce, tomato, and mayonnaise on choice of white, wheat, rye or sourdough bread
$18.00
Crispy Chicken Sandwich
tarragon-buttermilk marinated fried chicken served with lettuce, tomato and mayo on a brioche bun
$18.00
Fried Fish Sandwich
fried cod, Swiss cheese and cole slaw on a torpedo roll
$18.00
Blackened Salmon BLT Wrap
6 oz. blackened salmon, lettuce blend, tomato, bacon with a pesto mayo in a sundried tomato wrap
$23.00
From the Sea
Seared Scallops
topped with cider reduction drizzle, served with spinach and mushroom risotto.
Some menu items are raw or partially cooked and can increase your risk of food-borne illness. Consumers who are especially vulnerable to food-borne illness should only eat meat, seafood, and other food from animals thoroughly cooked.
$37.00
Baked Stuffed Shrimp
seafood stuffing topped with beurre blanc, served with rice pilaf and chef’s choice of vegetable
$36.00
Grilled Swordfish
served with lemon sage butter, rice pilaf, and chef’s choice of vegetable.
Some menu items are raw or partially cooked and can increase your risk of food-borne illness. Consumers who are especially vulnerable to food-borne illness should only eat meat, seafood, and other food from animals thoroughly cooked.
$33.00
Seared Salmon
Cajun-honey glazed salmon, over Jasmine rice, served with pineapple
Some menu items are raw or partially cooked and can increase your risk of food-borne illness. Consumers who are especially vulnerable to food-borne illness should only eat meat, seafood, and other food from animals thoroughly cooked.
$31.00
Baked Stuffed Scrod
topped with scallops and baby shrimp, ritz cracker crumbs and Newberg sauce, served with rice pilaf, and chef’s choice of vegetable
$27.00
Cod Fish and Chips
served with fries and coleslaw.
$23.00
Lobster Roll
celery, mayonnaise , hot dog bun
$36.00
From the Shore
Roasted Rack of Lamb
served with a cognac-fig reduction, fingerling potatoes, and chef's choice of veg
Some menu items are raw or partially cooked and can increase your risk of food-borne illness. Consumers who are especially vulnerable to food-borne illness should only eat meat, seafood, and other food from animals thoroughly cooked.
$45.00
Grilled Sirloin
whipped red bliss potatoes, sauteed mushrooms, onions and peppers
Some menu items are raw or partially cooked and can increase your risk of food-borne illness. Consumers who are especially vulnerable to food-borne illness should only eat meat, seafood, and other food from animals thoroughly cooked.
$38.00
Chicken Piccata
parmesan egg-battered and pan-fried chicken breast with lemon-butter sauce and capers served with whipped red bliss potato and chef’s choice of vegetable.
$25.00
Pork Chop
pan seared bone-in pork chop, served with fingerling potatoes and chef's choice of vegetable
$29.00
Braised Beef
slow cooked with carrots, sliced and served with whipped potatoes, finished with red wine braising broth
$27.00
Pastas
Bolognese
rich pork & beef ragù served over campanelle pasta.
$25.00
Macaroni & Cheese
brie, havarti dill, champagne cream sauce, campanelle pasta, seasoned bread crumbs. add lobster for an additional charge.
$17.00
Mediterranian Pasta
linguini, cherry tomatoes, kalamata olives, spinach, onion, garlic, red pepper flakes and feta cheese in a ligt olive oil lemon sauce
$25.00
Sides
Spinach-mushroom Risotto
Arborio rice cooked slowly with spinach and mushrooms, typically includes parmesan and a hint of garlic.
$6.00
Sweet Potato Fries
Crispy sweet potato fries, lightly seasoned for a perfect balance of sweet and savory.
$6.00
Sautéed Spinach
Sautéed green goodness, perfect for health-conscious diners seeking a flavorful leafy greens option.
$5.00
Whipped Potato
Russet potatoes, whipped to a creamy consistency, typically include butter and cream, garnished with herbs.
$4.00
Rice Pilaf
Fluffy rice pilaf infused with aromatic herbs, garnished with fresh parsley.
$4.00
Coleslaw
Crisp shredded cabbage and carrots, mixed with a tangy dressing.
$4.00
Beverages
Orange Juice
100% juice not from concentrate.
$4.00
Milk
Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.
$3.50
Chocolate Milk
Rich, creamy milk flavored with velvety smooth chocolate.
$3.50
Soda
Selection of chilled sodas: Coke, Diet Coke, Ginger Ale, Sprite, Lemonade, and unsweetened Ice Tea.
$3.50
Menu Photos
Menu Photos
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