Johnny's New York Style Pizza Menu

Folded over pizza dough, stuffed with mozzarella, fresh garlic and butter, baked with mozzarella on top. Served with marinara (60 cal)

Toasted garlic bread topped with diced tomatoes, garlic, olive oil, basil, shaved parmesan and drizzled with balsamic glaze

Served with marinara (60 cal)

Served with marinara (60 cal)

Served with marinara (60 cal)

Served with marinara (60 cal)

Seasoned fries, bacon, and mozzarella cheese. Served with choice of ranch (170 cal) or bleu cheese (190 cal)

(70 cal/wing)

Your choice of traditional (150 cal/wing) or boneless (70 cal/wing). Served with fries (280 cal), celery (30 cal) and choice of dipping sauce (10-220 cal). (150 cal/wing)

Iceberg and romaine mix with tomatoes, red onions, feta cheese, pepperoncini peppers and Greek olives

Fresh spinach with fresh mozzarella, bacon and tomatoes

Iceberg and romaine mix with tomatoes, mushrooms, red onions, cucumber slices, pepperoncini peppers, ham, turkey and mozzarella cheese

Romaine lettuce, with croutons and shaved parmesan cheese

Iceberg and romaine mix with tomatoes, red onions, feta cheese, pepperoncini peppers, Greek olives, ham, salami, capicolla and pepperoni

Iceberg and romaine mix with tomatoes, mushrooms, red onions, cucumber slices, pepperoncini peppers, black olives, salami, ham, provolone and mozzarella

Grilled chicken, bacon, pineapple, red onions and mozzarella cheese drizzled with BBQ sauce on top

Bleu cheese or ranch base, mozzarella cheese, grilled chicken, buffalo sauce, red onions and crumbled bacon

House made flatbread topped with our Cajun Alfredo sauce blend, minced garlic, grilled chicken, green peppers, red onions, and cherry tomatoes. Topped with melted mozzarella and asiago cheese

Banana Peppers (10-80 cal), Black Olives (40-320 cal), Canadian Bacon (50-400 cal), Extra Thick Crust (690-970 cal), Green Olives (40-320 cal), Green Peppers (0 cal), Ground Beef (70-560 cal), Italian Sausage (60-480 cal), Jalapeño Peppers (10-80 cal), Minced Garlic (30-240 cal), Mushrooms (10-80 cal), Onions (10-80 cal), Pepperoncini (10-80 cal), Pepperoni (60-480 cal), Sliced Tomatoes (10-80 cal)

Alfredo (20-200 cal), Anchovies (50-400 cal), Artichoke Hearts (20-160 cal), Asiago Cheese (60-480 cal), Bacon (160-1,280 cal), Eggplant (40-360 cal), Extra Cheese (90-720 cal), Feta Cheese (70-560 cal), Fresh Basil (10-80 cal), Fresh Spinach (10-80 cal), Pesto (60-480 cal), Pineapple (20-160 cal), Red Onions (10-80 cal), Sliced Meatball (70-560 cal), Sliced Sausage (70-560 cal), Sun-Dried Tomatoes (50-400 cal)

Breaded Chicken (50-400 cal) (Not Available on Slice), Fresh Mozzarella (80-640 cal), Grilled Chicken (40-320 cal), Steak (40-320 cal)

Beef, sausage, bacon, Canadian bacon and pepperoni with seasoned ricotta and mozzarella cheese

Sausage, onions, mushrooms, green peppers, beef, Canadian bacon and pepperoni with seasoned ricotta and mozzarella cheese

Ham, salami, capicolla, pepperoni and mozzarella cheese

Steak, onions, green peppers, mushrooms and mozzarella cheese

Sausage, mushrooms, onions, pepperoni and green peppers. (320-430 cal per slice)

Onions, green peppers, mushrooms, fresh spinach, sliced tomatoes, green and black olives. (300-400 cal per slice)

A blend of mozzarella, asiago, provolone and parmesan cheeses. (300-400 cal per slice)

Canadian bacon, sausage, pepperoni, beef and bacon. (390-530 cal per slice)

Tender steak cooked with onions, mushrooms and green peppers. (300-400 cal per slice)

Canadian bacon and pineapple. (290-380 cal per slice)

Fresh spinach, sun-dried tomatoes, black olives, artichoke hearts and feta cheese. (310-410 cal per slice)

A Southern pizza drizzled with BBQ sauce, red onions and grilled chicken. (310-410 cal per slice)

Grilled chicken, red onions and bacon drizzled with hot sauce. (340-450 cal per slice)

A blend of ricotta, mozzarella, provolone and parmesan cheeses with minced garlic. (290-400 cal per slice)

Our white pizza with grilled chicken, sliced tomatoes and fresh spinach. (310-430 cal per slice)

Light sauce topped with sliced tomatoes, fresh basil and fresh mozzarella. (210-280 cal per slice)

Made with pesto sauce and topped with fresh spinach, sliced tomatoes and grilled chicken. (310-480 cal per slice)

Grilled chicken, romaine lettuce, parmesan cheese and Caesar dressing

Grilled chicken, bacon, ranch, lettuce, mozzarella and tomatoes

Ham, salami, capicolla, mayo, mustard, lettuce, tomatoes, onions, provolone cheese and Italian dressing

Ham, turkey, bacon, mayo, mustard, lettuce, tomatoes, onions, provolone cheese and Italian dressing

Your choice of ham or turkey, mayo, mustard, lettuce, tomatoes, onions, provolone cheese and Italian dressing

Tender steak, mozzarella cheese and onions with mayo

Mushrooms, onions, green peppers, green olives, black olives, lettuce and tomatoes with mayo, mustard, provolone cheese and Italian dressing

Grilled chicken, mayo, mustard, lettuce, tomatoes, onions, provolone cheese and Italian dressing

Grilled chicken in melted mozzarella and hot sauce

Bacon with mayo, lettuce and tomatoes

Add to any sub or wrap

Mushrooms, Onions, Green peppers, Banana peppers. Add to any sub or wrap. (0-10 cal)

Breaded chicken baked in our marinara sauce, topped with melted mozzarella. Served on a bed of pasta

Meatballs, sausage, pepperoni, onions and green peppers baked in marinara sauce, topped with melted mozzarella

Breaded eggplant baked in our marinara sauce and topped with melted mozzarella cheese. Served on a bed of pasta

Cheese stuffed ravioli baked in our marinara sauce and topped with mozzarella

Seasoned ricotta cheese and marinara sauce baked with penne noodles and topped with melted mozzarella

Grilled chicken served with fettuccine noodles and creamy Alfredo sauce

Penne pasta tossed with our house made Cajun Alfredo sauce blend, minced garlic, grilled chicken, chopped green peppers and red onions with cherry tomatoes. Topped with Cajun seasoning and shredded asiago cheese

Spaghetti with meatballs (1010 cal) or sausage links (1050 cal). Meatballs made from our own recipe

(640-1550 cal)

5 Wings (150 cal/wing) with Fries (280 cal) or Onion Rings (570 cal)

With icing (cal per knot)

(0 cal)

Sweet Tea (100 cal) / Unsweet Tea (0 cal)

(0-120 cal)

Served with marinara

Served with marinara

Plain or Buffalo

Served with your choice of Ranch or Blue Cheese dressing. Contact your store for your flavor options

Iceberg and romaine mix with tomatoes, red onions, feta cheese, pepperoncini peppers and Greek olives

Romaine lettuce, with croutons and shaved parmesan cheese

Iceberg and romaine mix with tomatoes, red onions, cucumber slices, pepperoncini peppers, mushrooms, ham, turkey and mozzarella cheese

Iceberg and romaine mix with tomatoes, red onions, feta cheese, pepperoncini peppers, Greek olives, ham, salami, capicolla and pepperoni

8 Slices - Feeds 4-5 People

6 Slices - Feeds 1-2 People

10 Half subs, individually wrapped and labeled (5 whole subs sliced in half). Served with pickle spears

Breaded chicken baked in our marinara sauce and topped with melted mozzarella cheese. Served on a bed of pasta

Breaded eggplant baked in our marinara sauce and topped with melted mozzarella cheese. Served on a bed of pasta

Grilled chicken with a creamy alfredo sauce on a bed of fettuccine noodles

Cheese stuffed ravioli baked in our marinara sauce and topped with melted mozzarella cheese

Seasoned ricotta cheese and marinara sauce baked with penne noodles topped with melted mozzarella

Dough puffs glazed with butter and topped with cinnamon sugar