Johnny's Italian Steakhouse - Kansas City Metro Area Menu

4.3
(650+ Reviews)
  • Appetizers

    • Pan Seared Sea Scallops

      Seared jumbo scallops with brussel sprout slaw, tossed in Johnny's hot bacon dressing
      $15.00
    • Johnny's Chips

      Fresh homemade chips served with Gorgonzola dipping sauce
      $8.00
    • 50/50 Shellfish

      Mussels and clams steamed in either a white or red broth. You decide
      $15.00
    • Smoked Salmon Dip^^

      Made in-house and served with toasted crostinis for dipping
      $12.00
      Smoked Salmon Dip^^
    • Classic Shrimp Cocktail

      Jumbo shrimp, cocktail sauce and Johnny's dipping sauce
      $13.50
    • Jumbo Lump Crab Cake

      Jumbo lump crab meat served with rémoulade sauce
      $14.00
  • Entrée Salads

    • Johnny's Supperclub Spinach

      Spinach with sun-dried tomatoes, sweet toasted pecans, crispy prosciutto, hard cooked egg with Johnny's hot bacon dressing
      $12.00
    • Waldorf

      Spring greens, tri-colored apples, Gorgonzola cheese, sweet toasted pecans, Waldorf dressing
      $11.50
    • Crusted Goat Cheese

      Spring greens, pecan crusted goat cheese, apple, carrots, Gorgonzola cheese, white balsamic vinaigrette
      $13.00
    • Traditional Caesar

      Romaine, homemade Caesar, garlic croutons, Parmesan cheese
      $12.00
  • Soup

    • Baked Potato

    • French Onion

    • Lobster Bisque

      $9.00
  • Autograph Pastas

    • Johnny's Lasagna

      Pasta, seasoned Ricotta cheese, plum tomatoes, meat sauce, Mozzarella
      $17.00
    • Johnny's Chanel No. 5^^

      Marilyn's trademark! Lobster, shrimp, artichokes, prosciutto, cheese ravioli, garlic cream sauce
      $23.00
    • Three Cheese Ravioli & Shrimp Rosa

      Ravioli filled with a blend of four cheeses, shrimp and spicy rosa sauce
      $19.00
      Three Cheese Ravioli & Shrimp Rosa
    • Lobster Mac & Cheese^^

      Shell pasta baked in a rich cream sauce with lobster and a crunchy bread crumb topping
      $22.00
    • Chicken Prosciutto** ^^

      Frenched chicken breast, sun-dried tomatoes, prosciutto, Parmesan cream sauce and linguine
      $22.00
    • Seafood Pasta Pomodoro

      Shrimp, mussels, scallop, garlic, spinach, portabella mushrooms, olive oil and aromatic tomato broth with fettuccine
      $21.00
    • Linguine And Clams

      Linguine and fresh clams served in a seafood and white wine broth
      $23.00
    • Chef Andy's Homestyle Cavatappi^^

      Spicy Italian sausage, portabella mushrooms, cavatappi pasta, spicy tomato cream sauce
      $18.00
    • Italian Rope Sausage And Pesto

      Johnny's Italian rope sausage, pesto, sun-dried tomatoes with shell pasta
      $19.00
    • Shrimp Scampi

      Jumbo shrimp, fresh lemon, butter, cherry tomatoes and spinach
      $24.00
    • Linguine, Scallops And Arugula

      Lemon butter, cherry tomatoes, arugula and shaved Asiago
      $23.00
  • Traditional Pastas

    • Linguine Basilico

      Fresh basil, garlic, yellow and red cherry tomatoes, shaved Asiago
      $13.00
    • Johnny's Minelli

      Garlic cream sauce and fettuccine
      $13.00
  • Steaks

    • Johnny's Steak Deburgo* ^^

      Our signature steak. Beef tenderloin medallions, roasted garlic, basil, oregano, cream sauce
      $29.50
    • Johnny's Filet Medallion Trio* ^^

      Three individual filets topped with horseradish, Gorgonzola and Parmesan crusts, rich demi-glaze
      $30.50
      Johnny's Filet Medallion Trio* ^^
    • Drunken Steak* ^ ^^

      9 oz. Top Sirloin marinated in Samuel Adams®, roasted garlic and herbs accompanied with Johnny's drunken sauce
      $25.00
    • Crusted Steak And Shrimp* ^ ^^

      Parmesan crusted Top Sirloin served with jumbo shrimp stuffed with lump crab meat resting on béarnaise sauce
      $29.00
    • Filet Oscar* ^^

      Filet topped with a Johnny's crab cake, asparagus, béarnaise sauce
      $33.50
    • Smothered Steak* ^ ^^

      9 oz. Top Sirloin, grilled portabella mushroom cap, sautéed onions, Provolone cheese
      $24.00
    • Filet And Seafood Rockefeller^^

      Lobster shell stuffed with shrimp, scallops and lobster served alongside beef tenderloin medallions with Gorgonzola cream sauce
      $37.50
      Filet And Seafood Rockefeller^^
    • Midwest's Best Filet Mignon

      Our most tender cut of lean, midwestern beef
    • Char-Broiled Ribeye* ^

      Full flavored, perfectly marbled steak for peak flavor
      $27.00
    • Parmesan Crusted New York Strip* ^

      Abundant marbling for full flavor topped with Johnny's Parmesan butter crust
      $28.50
      Parmesan Crusted New York Strip* ^
    • Chubby Cut Top Sirloin* ^

      A steakhouse classic, combining marbling, tenderness and flavor
      $22.50
    • Johnny's Bone-In Ribeye

      Both flavorful and tender with a perfect amount of marbling
      $34.50
    • Porterhouse Steak

      Combining the rich flavor of a strip with the tenderness of a filet
      $33.50
  • Steak Toppers

    • Butter Crusts

      Horseradish, Parmesan or Gorgonzola cheese
      $2.00
    • Grilled Onions

      $2.00
    • Balsamic Sage Mushrooms

      $2.00
    • Oscar Style, Sinatra Style Or Chanel Style

      $7.00
  • Specialty Beef & Chops

    • Johnny's Veal Sinatra

      Veal sautéed with shrimp, crab meat, mushrooms, sun-dried tomatoes, fresh basil, roasted garlic and light cream sauce
      $26.00
      Johnny's Veal Sinatra
    • Stuffed Frenched Pork Chops

      Pork chops stuffed with goat cheese, spinach and pine nuts with Madeira sauce
    • Veal Parmigiano

      Veal topped with marinara sauce and fresh Mozzarella cheese
      $20.00
      Veal Parmigiano
    • Heart Of Italy Combination* ^

      Chicken Parmigiano, Fettuccine Minelli and Parmesan Crusted Top Sirloin
      $27.00
      Heart Of Italy Combination* ^
    • Veal Milanese

      Breaded veal scaloppine, cherry tomatoes, fresh arugula, vinaigrette
      $21.00
    • Oven Roasted Prime Rib* ^

      Available Friday and Saturday
  • Chicken

    • Chicken Parmigiano

      Herbed focaccia crumbs, marinara, fresh Mozzarella
      $19.00
      Chicken Parmigiano
    • Chicken Madeira

      Frenched chicken breast, asparagus, mushrooms, Provolone, Madeira wine sauce
      $22.00
    • Chicken Piccata

      Frenched chicken breast, lemon, butter, white wine, capers, red onion
      $20.00
  • Seafood

    • Cedar Planked Salmon

      Salmon roasted on a cedar plank, glazed with apricot butter
      $22.50
      Cedar Planked Salmon
    • Roasted Snapper

      Snapper fillet, anchovy butter, cherry tomatoes
      $22.00
    • Crab Stuffed Shrimp

      Jumbo shrimp stuffed with lump crab meat and served with béarnaise sauce
      $24.00
    • Johnny's Lobster Dinner

      An 8 oz. lobster tail
    • Salmon Fiorentino

      Sesame crusted salmon, stuffed with goat cheese, spinach, pine nuts, with a tarragon béarnaise
      $23.00
    • Crab Stuffed Snapper

      Jumbo lump crab stuffing, sautéed shrimp, fresh lemon butter, cherry tomatoes
      $28.00
    • Snapper Basilico

      Snapper fillet, basil, garlic, yellow and red cherry tomatoes, shaved Asiago
      $24.00
  • Potato / Vegetable

    • Loaded Baked Potato

      $2.00
    • Asparagus

      $4.00
    • Asparagus With Béarnaise

      $4.50
    • Creamy Risotto

      $3.50
    • Broccolini

      $3.50
    • Creamed Spinach Potatoes

      $4.00
    • Brussel Sprouts

      $3.50
    • Lobster Mac & Cheese

      $5.00
    • Iron Skillet Potatoes

      $9.00
  • Salad

    • Caesar

      $3.50
    • Spinach

      $4.50
    • Goat Cheese

      $5.50
    • Romaine Wedge

      $6.50
  • Additions

    • Grilled Shrimp Skewer

      $7.00
    • Seared Sea Scallops

      $10.00
    • Lobster Tail (8 Oz.)

  • Johnny's Pick Two

    • Half Salad | Half Sandwich | Cup Of Soup

      Combine any soup, salad and sandwich below to create your own lunch favorite
      $12.00
  • Half Salad Selections

    • Crusted Goat Cheese

      Spring greens, pecan crusted goat cheese, apple, carrots, Gorgonzola cheese, white balsamic vinaigrette
    • Supperclub Spinach

      Spinach with sun-dried tomatoes, sweet toasted pecans, crispy prosciutto, hard cooked egg with Johnny's hot bacon dressing
    • Traditional Caesar

      Romaine, homemade Caesar, garlic croutons, Parmesan cheese
    • Harvest Salad

      Spring greens, candied pecans, sliced apples, goat cheese crumbles, dried cranberries, honey cider vinaigrette
    • Johnny's House Salad

      Spring greens, pepperoncini pepper, black olives, cherry tomatoes, red onions, homemade croutons, shaved Asiago, white balsamic vinaigrette
  • Half Sandwich Selections

    • Clubhouse Monte Cristo

      Deli style ham and smoked turkey, Swiss & American cheese, deep fried on honey wheat bread, served with raspberry preserves and sprinkled with powdered sugar
    • Clubhouse BLT B

      Thick-cut smoked bacon, fresh tomatoes, crisp leaf lettuce, more bacon, mayonnaise, grilled sourdough
    • The Johnny

      Grilled chicken breast and sliced tomato topped with Johnny's own Caesar salad and crisp prosciutto on grilled sourdough
    • Chicken Salad Sandwich

      Diced chicken breast, cranberries, apples and pecans topped with sliced tomato and crisp leaf lettuce on grilled artisan bread
    • Chophouse Reuben

      Shaved Pastrami, Swiss cheese, sauerkraut and Thousand Island dressing on grilled artisan marble rye
    • Turkey, Avocado And Bacon

      Shaved turkey with Swiss, sliced avocado, tomato, crisp bacon, spring greens, and herbed mayonnaise on grilled sourdough focaccia bread
  • Salads

    • Steak Tribute* ^^

      Skewer of filet tips, spring greens, Gorgonzola cheese, cherry tomatoes, bacon, Johnny's Tribute dressing
      $15.00
    • Pepper Seared Salmon* ^^

      Fresh Atlantic salmon, Parmesan cheese, crostini, whipped goat cheese, red onion, bruschetta tomatoes and spring greens tossed in white balsamic vinaigrette
      $13.00
    • Harvest Salad^^

      Spring greens, candied pecans, sliced apples, goat cheese crumbles, dried cranberries, honey cider vinaigrette
      $11.50
    • Crusted Goat Cheese

      Spring greens, pecan crusted goat cheese, apple, carrots, Gorgonzola cheese, white balsamic vinaigrette
      $13.00
    • Supperclub Spinach

      Spinach with sun-dried tomatoes, sweet toasted pecans, crispy prosciutto, hard cooked egg with Johnny's hot bacon dressing
      $12.00
    • Waldorf

      Spring greens, tri-colored apples, Gorgonzola cheese, sweet toasted pecans, Waldorf dressing
      $11.50
    • Johnny's House Salad

      Spring greens, pepperoncini pepper, black olives, cherry tomatoes, red onions, homemade croutons, shaved Asiago, white balsamic vinaigrette
      $10.00
    • Traditional Caesar

      Romaine, homemade Caesar, garlic croutons, Parmesan cheese
      $12.00
  • Salads - Add Ons

    • Grilled Chicken

      $4.00
    • Garlic Sautéed Shrimp

      $5.00
    • Grilled Salmon Fillet

      $5.00
      Grilled Salmon Fillet
    • Frenched Chicken Breast

      Allow extra cooking time
      $5.00
    • Filet Tip Skewer

      $7.00
  • Sandwiches

    • Clubhouse Monte Cristo

      Deli style ham and smoked turkey, Swiss & American cheese, deep fried on honey wheat bread, served with raspberry preserves and sprinkled with powdered sugar
      $12.50
    • Clubhouse BLT B

      Thick-cut smoked bacon, fresh tomatoes, crisp leaf lettuce, more bacon, mayonnaise, grilled sourdough
      $11.00
    • The Johnny

      Grilled chicken breast and sliced tomato topped with Johnny's own Caesar salad and crisp prosciutto on grilled sourdough. This sandwich is worthy of the namesake
      $12.00
    • Chicken Salad Sandwich

      Diced chicken breast, cranberries, apples and pecans topped with sliced tomato and crisp leaf lettuce on grilled artisan bread
      $10.50
    • Caprese Sliders

      Fresh Mozzarella with sliced Roma tomatoes and basil drizzled with balsamic reduction, all layered on Johnny's grilled pesto focaccia bread
      $10.00
    • Chicken Panini^^

      Garlic and olive oil marinated grilled chicken breast with melted Mozzarella, sliced tomato, red onion with herb mayonnaise and pesto on a toasted focaccia roll
      $12.00
    • Johnny's Ultimate Italian Beef^^

      Shaved prime rib, grilled peppers and onions, spicy giardiniera and Provolone on a toasted baguette
      $13.00
    • Triple Club^^

      Shaved ham and smoked turkey layered with Swiss, Provolone, American cheese, crisp bacon, lettuce, sliced tomatoes and mayonnaise on grilled sourdough
      $13.00
    • Turkey, Avocado And Bacon^^

      Shaved turkey with Swiss, sliced avocado, tomato, crisp bacon, spring greens, and herbed mayonnaise on grilled sourdough
      $12.00
    • Portabella Steak Sandwich* ^^

      Charbroiled top sirloin resting on sautéed mushrooms, topped with spring mix, tomato, crispy fried onions and Gorgonzola cheese with toasted herb focaccia roll
      $14.00
    • Crispy Crab Cake Burger^^

      Johnny's homemade lump crab cake topped with romaine and Roma tomato, tossed in our remoulade sauce, piled high on a toasted brioche bun
      $14.00
    • Chophouse Reuben

      Shaved Pastrami, Swiss cheese, sauerkraut and Thousand Island dressing on grilled artisan marble rye
      $12.00
  • Soup

    • Baked Potato

    • French Onion

    • Soup Of The Day

  • Blue Bar Burgers

    • Blue Bar Stacker* ^^

      Swiss, Cheddar, Provolone, Gorgonzola, pastrami, capicola and bacon topped with a fried egg
      $14.00
    • Johnny's Steakhouse Burger

      Cheddar cheese, bacon, fried onion strings and house-made steak sauce
      $13.00
    • Grilled Angus Cheeseburger

      Grilled the way you like it
      $12.00
    • The Speakeasy

      Pepperjack cheese, fried fresh jalapenos and roasted jalapeno mayonnaise
      $12.50
  • Traditional Pastas

    • Johnny's Minelli

      Garlic cream sauce and fettuccine
      $13.00
    • Linguine Basilico

      Fresh basil, garlic, yellow and red cherry tomatoes, shaved Asiago
      $13.00
    • Four Cheese Ravioli

      Ravioli, basil pesto, Parmesan, Johnny's marinara sauce
      $11.00
  • Traditional Pastas - Additions

    • Garlic Sautéed Shrimp

      $5.00
    • Grilled Salmon Fillet

      $5.00
      Grilled Salmon Fillet
    • Frenched Chicken Breast

      Allow extra cooking time
      $5.00
    • Johnny's Italian Sausage

      $3.50
    • Grilled Chicken

      $4.00
    • Mushrooms & Bacon

      $3.00
  • Plates

    • Teriyaki Salmon

      Petite fillet of Atlantic salmon, char-broiled teriyaki style, served with broccolini
      $13.00
    • Johnny's Stuffed Meatloaf^^

      Homemade meatloaf stuffed with Ricotta cheese, spinach, mushrooms, served with Cabernet demi-glaze and garlic mashed potatoes
      $13.00
    • Johnny's Lasagna With Meat Sauce

      Layered pasta, seasoned Ricotta cheese, plum tomatoes and meat sauce, fresh Mozzarella
      $15.00
    • Chicken Parmigiano

      Fresh herbed focaccia crumbs, marinara, fresh Mozzarella
      $14.00
      Chicken Parmigiano
    • Chicken Piccata

      Frenched chicken breast, lemon, butter, white wine, capers, red onion; Allow extra cooking time
      $14.00
  • Lunch Steaks

    • Chubby Cut Top Sirloin* ^

      A steakhouse classic, combining marbling, tenderness and flavor
    • Lunch Filet

      Melt-in-your-mouth texture with subtle flavor
      $28.00
      Lunch Filet
  • Steak Toppers

    • Butter Crusts

      Parmesan, Horseradish or Gorgonzola cheese
      $2.00
  • Daily

    • Monday - Chicken Deburgo^^

      Frenched chicken breast, roasted garlic, basil, oregano and cream sauce served with your choice of garlic fries or garlic mashed potatoes
      $12.00
    • Tuesday - Filet Tips Stroganoff

      Sautéed mushrooms, sour cream, demi glaze, garlic butter fettuccine
      $11.50
    • Wednesday - Chef Andy's Homemade Cavatappi^^

      Spicy Italian sausage, portabella mushrooms, cavatappi pasta, spicy tomato cream sauce –
      $11.00
    • Thursday - Steak, Steak, Steak* ^

      Certified Angus Beef® top sirloin steak, grilled, topped with a Parmesan crust, served with garlic fries or garlic mashed potatoes
      $12.00
      Thursday - Steak, Steak, Steak* ^
    • Friday - Fish And Chips

      Atlantic cod breaded and deep fried crisp, served with garlic fries
      $11.00
  • Cabernet

    • Franciscan Napa

      $60.00
    • Jordan Alexander Valley

      $100.00
    • Silver Oak Alexander Valley

      $115.00
    • Silver Oak Napa

      $185.00
    • Far Niente Napa

      $200.00
  • Blends

    • Bogle Phantom Old Vine Zin/Petit Syrah/Mourvedre, California

      $51.00
    • Girand "Artistry", Meritage Blend, Napa

      $85.00
    • Robert Mondavi "Opus One" Meritage Blend, Napa

      $269.00
  • Zinfandel & Shiraz

    • Grayson Zinfandel, California

      $32.00
  • Merlot

    • Oberon Napa

      $53.00
    • Stag's Leap Wine Cellars Napa

      $80.00
    • Duckhorn Napa

      $102.00
  • Pinot Noir

    • Meiomi California

      $55.00
    • Goldeneye Anderson Valley

      $106.00
  • Italian Style Reds

    • Santa Margherita Chianti Classico, Italy

      $64.00
    • Costasera Amarone Classico Masi, Italy

      $110.00
  • Chardonnay

    • Simi Sonoma

      $53.00
    • Rombauer Napa

      $77.00
    • Cakebread Cellars Napa

      $100.00
  • Pinot Grigio

    • Bella Sera Veneto, Italy

      $27.00
    • Santa Margherita Trentino, Italy

      $65.00
  • Champagne & Sparkling Wine

    • Jaume Serra Cristalino Brut Cava Nv, Spain

      $32.00
    • Moet & Chandon Imperial Epernay, France

      $100.00
    • Dom Perignon Brut Epernay, France

      $260.00
  • Martinis

    • Apple-Pear Martini

      pear vodka, apple pucker, white cranberry juice, and sweet & sour
    • Raspberry Lemonade

      citrus vodka, triple sec, citrus infused simple syrup, and pureed raspberry
    • White Cosmo

      citrus vodka, cointreau, fresh squeezed lime juice, and white cranberry juice
    • Razzle Dazzle

      raspberry vodka, triple sec, blue curacao, sweet & sour, and grenadine
    • Lemon Drop

      citrus vodka, triple sec, citrus infused simple syrup, sweet & sour, and fresh squeezed lemon juice
    • White Chocolate Martini

      vanilla vodka, hazelnut liqueur, and crème de cacao
      White Chocolate Martini
    • Traditional

      top shelf vodka or gin, served on the rocks or up. twist or olive garnish
    • Cucumbertini

      hendricks cucumber gin, and citrus infused simple syrup, shaken in fresh mint leaves
    • Pometini

      citrus vodka, triple sec, citrus infused simple syrup, and pomegranate juice
    • Espresso Martini

      vanilla vodka, crème de cacao, kahlua, and cream
      Espresso Martini
    • Tuscan Sunrises

      malibu rum, vodka, midori, and fresh pineapple
    • Velvet Grape

      vodka, cointreau, blue curacao, apple pucker, and cranberry juice
    • Green Hornet

      peach schnapps, blue curacao, midori, pineapple juice and sweet & sour
    • Cinnamon Swirel

      rumchata, hazelnut liquor, and vanilla vodka
    • Carmel Appletini

      vodka, apple pucker, and carmel liquor
  • Premium Scotch Whisky

    • The Balvenie

      single malt, aged 12 years
    • The Balvenie

      single malt, aged 17 years
    • Glenmorangie

      single highland malt, aged 10 years
    • The Macallan

      single highland malt, aged 12 years
    • The Macallan

      single highland malt, aged 18 years
    • Dalwhinnie

      single highland malt, aged 15 years
    • Talisker

      single isle of skye malt, aged 10 years
    • Aberfeldy

      single highland malt, aged 21 years
  • Johnnie Walker

    • Black Label

      blended scotch whiskey, aged 12 years
    • Blue Label

      blended scotch whiskey
  • Bottled

    • Amstel Light

    • Boulevard Tank 7

    • Bud Light

    • Budweiser

    • Coors Light

    • Corona

    • Dos Equis Lager

    • Guiness

    • Heineken

    • Michelob Ultra

    • Miller Lite

    • Peroni

  • Draft

    • Boulevard Seasonal

    • Boulevard Wheat

    • Bud Light

    • Free State Copperhead Pale Ale

    • Free State Golden Wheat

    • Free State

    • Local Seasonal

    • Samuel Adams

    • Boston Lager

    • Samuel Adams Seasonal

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(913) 815-2323

12080 S Strang Line Rd, Olathe, KS 66062


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