Johnny's Carryout Menu

The dry, spicy flavor comes from doubanjiang or chili paste. Hot and spicy.

Marinated and stir-fried. Hot and spicy.

Spicy stir-fry. Hot and spicy.

Curry seasoned dish. Hot and spicy.

A dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.

Beef Marinated and stir-fried. Hot and spicy.

Curry seasoned dish. Hot and spicy.

Stir-fried steak with vegetables and a savory sauce.

A dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.

Marinated and stir-fried. Hot and spicy.

Stir fried chicken and vegetables.

Curry seasoned dish. Hot and spicy.

A dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.

Chicken cooked with or incorporating both sugar and a sour substance.

Omelette. Chicken, shrimp, or beef.

Egg noodle dish. Chicken, shrimp, or beef.

3 types of meat (chicken, shrimp, and beef) with veggies in brown sauce.

Deep fried with sweet and spicy sauce. Hot and spicy.

Chicken battered and cooked in a sweet orange sauce. Hot and spicy.

Cooked wings of a chicken coated in sauce or seasoning. Served with french fries or fried rice.

Cooked wings of a chicken coated in Honey sauce. Served with french fries or fried rice.

Cooked wings of a chicken coated in Buffalo sauce. Served with french fries or fried rice.

Cooked wings of a chicken coated in General Tso's sauce. Served with french fries or fried rice.

Cooked wings of a chicken coated in BBQ sauce. Served with french fries or fried rice.

Breaded or battered crispy chicken. Served with french fries or fried rice.

Chicken marinated or glazed in a soy-based sauce. Served with french fries or fried rice.

A cut of meat from the bottom section of the ribs. Served with french fries or fried rice.

Imitation crab. Served with french fries or fried rice.

Breaded chicken. Served with french fries or fried rice.

A thick cut of meat from a pig is typically cut from the spine. Served with french fries or fried rice.

Shrimp cooked in oil. Served with french fries or fried rice.

Fish cooked in oil. Served with french fries or fried rice.

Scallop cooked in oil. Served with french fries or fried rice.

2 pieces of jumbo shrimp, 2 pieces of scallop, 1 piece of fish, and 2 pieces of crab sticks. Served with french fries or fried rice.

Rice paper or crispy dough filled with shredded vegetables.

Crispy dough filled with shrimp, minced vegetables.

Filled dough. Steamed or fried.

Chinese dumpling fill with pork.

Breaded of small pieces of chicken.

Potato with melted cheddar cheese.

Medium. Fried battered onion.

Cut potatoes fried and salted to perfection.

6 pieces. Mozzarella cheese that has been coated and fried.

5 pieces. Breaded or battered crispy chicken.

1 quart. A cut of meat from the bottom section of the ribs.

5 pieces. Chicken marinated or glazed in a soy-based sauce.

8 pieces. Filled crisp dumpling appetizers.

Wings (2), Spring Rolls (2), Chicken Teriyaki (2), Fried Wonton (2), Jumbo Shrimp (2), and Chunks of Rib Tips.

Savory liquid dish made with a variety of vegetables.

Seasoned broth with filled wonton dumplings.

Soup that is made from beaten eggs and broth.

Savory light broth with rice and chicken.

Savory light broth with noodles and chicken.

Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Hot and spicy.

A savory soup with mixed seafood.

Variety of Vegetables mixed with rice.

Come with Chicken, Beef, and Shrimp.

Chicken, beef, and shrimp.

Chicken, beef, and shrimp.

Come with shrimp, chicken, and beef.

Hot and spicy. Come with shrimp, chicken, and pork.

Chicken, beef, and shrimp.

Stir-fried chicken and vegetables.

Curry seasoned dish.

Curry seasoned dish.

Curry seasoned dish.

Mild white sauce.

Chicken, pork, and crabmeat sauteed with broccoli, mushroom, carrot, napa, and snow peas in chef's secret sauce.

Shrimp, beef, chicken, and pork sauteed with broccoli, mushroom, carrot, napa, and snow peas in chef secret sauce.

Pork, chicken, beef, shrimp, and crab meat with vegetables in tasty brown sauce.

A unique combination of shrimp, chicken, and beef sauteed quickly with vegetables in tasty brown sauce.

Hot chunks of boneless chicken sauteed in chef's special sauce. Hot and spicy.

Hot crispy outside and tender inside, chunks of beef with orange flavor sauce. Hot and spicy.

Chunks of shrimp sauteed in chef's special sauce. Hot and spicy.

Hot and spicy. Orange soy

Chicken in a sweet sauce served with sesame seeds.

Chicken that has been marinated in a bourbon sauce.

Marinated and stir-fried. Hot and spicy.

The dry, spicy flavor comes from doubanjiang or chili paste. Shrimp, beef, chicken, or pork. Hot and spicy.

A dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.

Spicy stir-fry. Chicken, beef, or shrimp. Hot and spicy.

Cooked in a pungent savory sauce. Chicken, beef, or shrimp. Hot and spicy.

Spring chicken or shrimp dipped into water chestnut flour brown in oil served with a unique secret sauce. Hot and spicy.

Deep-fried with sweet and spicy sauce. Hot and spicy.

Stir-fried steak with vegetables and a savory sauce.

Chicken or beef.

Stir fried chicken and vegetables.

Omelette.

Egg noodle dish. Chicken or pork.

A dry, spicy flavor that comes from doubanjiang or chili paste. Chicken or beef. Hot and spicy.

Marinated and stir-fried. Chicken or beef. Hot and spicy.

shrimp, chicken, and beef with veggies in a special brown sauce.

Green pepper, onion, and mushroom.

A long sandwich on a roll.

Ham, turkey and bacon

1/4 lb. Grilled patty on a bun with bacon.

1/4 lb. Grilled or fried patty with cheese on a bun.

Sandwich made with a piece of cut fish that is either fried.

A thick cut of meat from a pig is typically cut from the spine.

Hot or cold. Poultry sandwich.

Hot or cold.

Ground turkey patty served on a bun.

Broccoli, boiled egg, lettuce, tomato, onion, pickles, and cheese