Johnny Manhattan's Menu

4.4

(1,250+ Reviews)

Appetizers Soups & Salads Sides Italian Specialties Seafood Steaks & Chop's Steak Enhancements Hand Crafted Pizza Burgers & Sandwiches Daily Featured Entrees

Appetizers
- Steakhouse “Prime” Meatballs
  Veal, Pork, Sirloin, Marinara, Parmesan
- Cheese Curds
  Wisconsin Cheese Curds, Marinara
- Crab Cakes
  Handcrafted, House Remoulade
- Haystack Onion Rings
- Seared Tuna
  Napa Slaw, Soy Ginger, Wasabi, Pickled Ginger
- Calamari
  Fresh, Deep Fried, Marinara
- Shrimp Cocktail
  Jumbo Gulf Shrimp, Lemon, Cocktail Sauce
- Escargot
  Garlic & Shallot Butter, Garlic Toast
- Nancy’s Garlic Bread
  Add Cheese (optional)
Soups & Salads
- Baked Five Onion Soup
- Soup Du Jour
- Caesar Salad
- BLT Wedge Salad
- Our House Salad
Sides
- Grilled Asparagus
- Seasonal Vegetable
- Sautéed Onions
- Sautéed Mushrooms
- Creamed Corn
- Chef Selected Mac & Cheese
- Roasted Garlic
- Six Pack For The Kitchen
Italian Specialties
- Spaghetti & Steakhouse “Prime” Meatballs
  Veal, Pork, Sirloin, Spaghetti, Marinara
- Lasagna
  Italian Cheeses, Tomato SauceGround Sirloin & Pork Sausage
- Spiedini
  Stuffed Tenderloin, Linguine, Marinara (Made daily, We apologize if it is not available)
- Rosa Linguine
  Tomato, Mushroom, Spinach, Linguine, Red Sauce &Sweet Cream (add chicken - optional)
- Poleto Chicken
  Seared Boneless Half Chicken, Roasted FingerlingPotatoes, Chef’s Selected Vegetable, Garlic Pan Sauce
- Pork Scaloppini
  Hand Pounded Pork Cutlets, Whipped Potato, Chef’sselected Vegetable, Lemon Caper Butter Sauce
- Veal Del Giorno
  Daily Veal Dish Selected By Our Chefs
Seafood
- Jumbo Gulf Shrimp
  Hand Breaded and Deep Fried, Cocktail Sauce
- Pan Seared Salmon
  Herb Risotto, Wilted Spinach, Mango Salsa
- Daily Fresh Seafood
  Chef’s Selection of Fresh Seafood
- Lobster Tail
  South African Cold Water Lobster Tail Oven Broiled
- Fresh Fish Entrees Featured Every Friday
  All entrees include oven fresh bread and our house salad
Steaks & Chop's
- New York Strip
- Ribeye
- Filet Mignon
  Petite & Large Available
- Pork Chops “Best In Wisconsin”
  “Prime” Twin Chops, Broiled or Breaded, Applesauce
- Rack Of Lamb
  Rosemary Garlic Crust, Roasted Fingerlings, Asparagus,Cabernet Demi Glace
- Baby Back BBQ Ribs
  Half or Full Rack
Steak Enhancements
- Carr Valley Bleu Cheese Crumbles
- Maitre D’ Butter
- Bourbon Peppercorn Sauce
- Seared Scallops
- Grilled Or Fried Shrimp
Hand Crafted Pizza
- Make Your Own
- Cheese Only
- The Manhattan
  Cheese & Sausage OR Cheese & Pepperoni.
- The Johnny’s Special
  Cheese, Sausage, Mushroom & Onions.
- The Veggie
  Cheese, Mushroom, Onions, Black Olives & Green Peppers.
- The Spicy
  Cheese, Sausage, Mushrooms, Onions, Black Olives & Banana Peppers.
- Nana Rosie’s Favorite
  Cheese, Sausage, Pepperoni, Mushrooms, Onions, Green Peppers & Black Olives.
- The Greek
  Cheese, Sausage, Kalamata Olives, Onion, Goat Cheese, Fresh Tomato.
Burgers & Sandwiches
- Johnny’s Half Pound Hamburger
  Half Pound Lean Ground Beef, Lettuce, Tomato, Pickle, Fried Onion Ring
- Chicken Breast Sandwich
  Grilled or Crispy Fried, Lettuce, Tomato, Pickle, Fried Onion Ring
Daily Featured Entrees
- Tuesday - Sicilian Steak
  Italian Breaded Tenderloin, Linguine, Marinara, Bell Peppers & Onions
- Wednesday - Prime Rib Of Beef
  18 Hour Slow Roasted Prime Rib of Beef, House Made Au Jus
- Thursday - Chef Selected Ravioli
  Ravioli Prepared With Fresh Ingredients and Scratch Made Sauces
- Friday - Fresh Fish Entreés
  Fresh Fish Entrees Featured Every Friday
- Saturday - Prime Rib Of Beef In House Cut “Prime” Steaks