Johnny Brusco's New York Style Pizza Menu

Folded over pizza dough, stuffed with mozzarella, fresh garlic and butter, baked with mozzarella on top. Served with marinara (60 cal)

Toasted garlic bread topped with diced tomatoes, garlic, olive oil, basil, shaved parmesan and drizzled with balsamic glaze

hot sauce mixed with three cheeses, grilled chicken and baked to perfection. Served with house-made flatbread wedges (600 cal)

Fresh mozzarella, tomatoes and basil topped with balsamic glaze

Served with marinara (60 cal)

Served with marinara (60 cal)

Seasoned fries with mozzarella cheese and bacon

Three meatballs covered in marinara sauce and mozzarella cheese

cal per wing

cal per tender

cal per tender

Iceberg, romaine and spinach mix with tomatoes, red onions, feta cheese, pepperoncini peppers and Greek olives

Fresh spinach with fresh mozzarella, bacon and tomatoes

Iceberg, romaine and spinach mix with tomatoes, red onions, cucumber slices, pepperoncini peppers, ham, turkey and mozzarella cheese

Romaine lettuce with croutons and shaved parmesan cheese

Iceberg, romaine and spinach mix with tomatoes, red onions, feta cheese, pepperoncini peppers, Greek olives, ham, salami, capicolla and pepperoni

Marinara base topped with mozzarella cheese, beef, Italian sausage and pepperoni

Olive oil base with diced tomatoes, chopped garlic, fresh mozzarella, fresh basil and drizzled with balsamic glaze

Toppings: Banana Peppers (10-80 cal), Black Olives (40-320 cal), Canadian Bacon (50-400 cal), Green Olives (40-320 cal), Green Peppers (0 cal), Ground Beef (70-560 cal), Italian Sausage (60-480 cal), Jalapeño Peppers (10-80 cal), Minced Garlic (30-240 cal), Mushrooms (10-80 cal), Onions (10-80 cal), Pepperoni (60-480 cal), Pineapple (20-160 cal), Red Onions (10-80 cal)

Toppings: Anchovies (50-400 cal), Artichoke Hearts (20-160 cal), Asiago Cheese (60-480 cal), Bacon (160-1280 cal), Capicolla (50-400 cal), Extra Cheese (90-720 cal), Feta Cheese (70-560 cal), Fresh Basil (10-80 cal), Fresh Spinach (10-80 cal), Ham (50-400 cal), Parmesan Cheese (60-480 cal), Pepperoncini (10-80 cal), Provolone Cheese (50-400 cal), Salami (50-400 cal), Sliced Tomatoes (10-80 cal), Sun-Dried Tomatoes (50-400 cal)

Toppings: Breaded Chicken (50-400 cal), Fresh Mozzarella (80-640 cal), Grilled Chicken (40-320 cal), Sliced Meatball (70-560 cal), Sliced Sausage (70-560 cal), Steak (40-320 cal)

Beef, sausage, bacon, Canadian bacon, pepperoni and mozzarella cheese

Pepperoni, sausage, onions, green peppers and mozzarella cheese

Ham, salami, capicolla, pepperoni and mozzarella cheese

Steak, onions, green peppers, mushrooms and mozzarella cheese

Onions, green peppers, mushrooms, fresh spinach, sliced tomatoes, green and black olives

Canadian bacon, mozzarella and pineapple

Sausage, mushrooms, onions, pepperoni and green peppers. (320-430 cal per slice)

Onions, green peppers, mushrooms, fresh spinach, sliced tomatoes, green and black olives. (300-400 cal per slice)

A blend of mozzarella, asiago, provolone and parmesan cheeses. (300-400 cal per slice)

Canadian bacon, sausage, pepperoni, beef and bacon. (390-530 cal per slice)

Ham, salami, capicolla and pepperoni. (390-530 cal per slice)

Tender steak cooked with onions, mushrooms and green peppers. (300-400 cal per slice)

Canadian bacon and pineapple. (290-380 cal per slice)

Fresh spinach, sun-dried tomatoes, black olives, artichoke hearts and feta cheese. (310-410 cal per slice)

A Southern pizza drizzled with BBQ sauce, red onions and grilled chicken. (310-410 cal per slice)

Grilled chicken, red onions and bacon drizzled with hot sauce. (340-450 cal per slice)

A blend of ricotta, mozzarella, provolone and parmesan cheeses with minced garlic. (290-400 cal per slice)

Light sauce topped with sliced tomatoes, fresh basil and fresh mozzarella. (210-280 cal per slice)

Four regular toppings. (350-990 cal per slice)

Grilled chicken, romaine lettuce, parmesan cheese and Caesar dressing

Grilled chicken, bacon, ranch, lettuce, mozzarella and tomatoes

Ham, salami, capicolla, mayo, mustard, lettuce, tomatoes, onions, provolone cheese and Johnny's Oil and Vinegar

Ham, turkey, bacon, mayo, mustard, lettuce, tomatoes, onions, provolone cheese and Johnny's Oil and Vinegar

Your choice of ham or turkey, mayo, mustard, lettuce, tomatoes, onions, provolone cheese and Johnny's Oil and Vinegar

Tender steak, provolone and mozzarella cheese and onions with mayo

Grilled chicken, mayo, mustard, lettuce, tomatoes, onions, provolone cheese and Johnny's Oil and Vinegar

Grilled chicken in melted mozzarella cheese, lettuce, tomato and hot sauce

Tender grilled chicken, mozzarella cheese, onions and mayo

Breaded chicken baked in our marinara sauce, topped with melted mozzarella. Served on a bed of pasta

Meatballs, sausage links, pepperoni, onions and green peppers baked in marinara sauce, topped with melted mozzarella

Seasoned ricotta cheese and marinara sauce baked with penne noodles and topped with melted mozzarella

Penne noodles in a creamy Alfredo sauce

A medley of mushrooms, onions, green peppers, black olives, sun-dried tomatoes, fresh spinach, artichoke hearts baked in marinara sauce and topped off with feta and mozzarella cheese

Meatballs made from our own recipe

(190 cal/Cookie)

(0 cal)

(0 cal)

Sweet Tea (100 cal) / Unsweet Tea (0 cal)

10 and under. (0-140 cal)

Served with marinara

Served with marinara

Plain or Buffalo

Served with your choice of Ranch or Blue Cheese dressing. Contact your store for your flavor options

Iceberg and romaine mix with tomatoes, red onions, feta cheese, pepperoncini peppers and Greek olives

Romaine lettuce, with croutons and shaved parmesan cheese

Iceberg and romaine mix with tomatoes, red onions, cucumber slices, pepperoncini peppers, mushrooms, ham, turkey and mozzarella cheese

Iceberg and romaine mix with tomatoes, red onions, feta cheese, pepperoncini peppers, Greek olives, ham, salami, capicolla and pepperoni

8 Slices - Feeds 4-5 People

6 Slices - Feeds 1-2 People

10 Half subs, individually wrapped and labeled (5 whole subs sliced in half). Served with pickle spears

Breaded chicken baked in our marinara sauce and topped with melted mozzarella cheese. Served on a bed of pasta

Breaded eggplant baked in our marinara sauce and topped with melted mozzarella cheese. Served on a bed of pasta

Grilled chicken with a creamy alfredo sauce on a bed of fettuccine noodles

Cheese stuffed ravioli baked in our marinara sauce and topped with melted mozzarella cheese

Seasoned ricotta cheese and marinara sauce baked with penne noodles topped with melted mozzarella

Dough puffs glazed with butter and topped with cinnamon sugar