Joe's Cafe Menu

Dad's famous plump & fluffy pancakes topped with fresh bananas & berries

Golden brown waffle topped with berries & whipped cream

Toasted buttery garlic bread with heirloom tomato, basil, pork belly & poached egg topped with hollandaise sauce

Thick cut bacon, eggs over medium & smoked gouda cheese on a buttery croissant

Sausage, eggs over medium, smoked gouda cheese on a toasted pretzel bun. Your choice of Avocado cream, Chipotle BBQ ranch OR house ranch

Slow braised pork belly with roasted potatoes, grilled onions & green onions. Served with sunny side up egg on top

5 house-made sausage balls dipped in our house made pancake batter, then fried & served with a maple cream dipping sauce

Hector's buttery biscuits topped with a sausage & bacon gravy

Roasted white rose potatoes with garlic & peppers smothered in a sausage & bacon gravy

Irish steel cut oatmeal topped with a mound of fresh berries & cream

Layers of creamy greek yogurt, homemade toasty cranberry coconut almond granola & berries

2 eggs with bacon, sausage OR chorizo (or chicken sausage). Make it a combo meal with toast & potatoes for just $3

Fried chicken tenders, topped with house smoked cheddar cheese, bacon & sausage gravy over 2 waffle wedges, then a sprinkle of bacon & a drizzle of maple syrup. ADD an egg for $2

Fresh pesto avocado bruschetta on a toasted french loaf. Topped with a sunny side up egg & finished with a balsamic drizzle. Add bacon $2

Our spin on the classic Croque Madame - toasted sourdough with melted gouda & gried ham smothered in a garlic gravy & topped with a sunny side up egg. Add bacon $2, OR avocado $2.50

Scrambled egg, roasted potatoes with red peppers, cilantro, onions, sausage, smoked cheddar, rolled & topped with out house hot sauce

New york steak with our roasted potatoes & sunny side up eggs

Create your own! Pick 3 items so it's just the way you like it. Ham, bacon, sausage, chicken sausage, chorizo, turkey, onion, mushroom, red peppers, tomato, basil, kalamata olives, spinach, smoked cheddar, gouda, pepper jack, swiss. Add goat cheese OR avocado for $0.65/each. Also, extra toppings are just $0.65/each. Make it a combo with toast & potatoes for just $3.

2 eggs over medium, sausage patty, smoked gouda, sliced tomato & house ranch sandwiched between 2 pancakes. Add bacon $2, add avocado $2.50

Fried hellim cheese with fresh tomato, basil & kalamata olives in a warm toasted sandwich

2 slices topped with powdered sugar & whipped cream. Add berries $1, bananas $0.75

3 mini cakes with powdered sugar & whipped cream. Add berries $1, bananas $0.75, chocolate chips $1

One egg scrambled

Fresh greens tossed in a tangerine vinaigrette with fried hellim cheese, candied pecans, sundried tomatoes & fresh cut corn. Add oyster mushrooms $2, grilled chicken $3.50, salmon $6

Slow roasted & pulled BBQ chicken over romaine lettuce, black beans, fresh cut corn, roasted red peppers, cheddar cheese, diced tomatoes, grilled onions & a chipotle BBQ ranch dressing

Chopped romaine, provolone, mortadella, capicola, salami, kalamata olives, artichoke hearts, pepperoncini's & pickled peppers tossed in an italian red wine vinaigrette, then topped with crispy garbanzo beans

Crisp romain lettuce topped with bacon, bleu cheese, avocado, diced tomato, hard-boiled egg & chopped turkey with your choice of a creamy cilantro dressing or house ranch

Grilled onions, roasted red peppers, sun-dried tomatoes, fresh cut corn, diced tomato, kalamata olives, asiago cheese, avocado, candied pecans over a bed of local wild arugula tossed in a lemon vinaigrette. Add oyster mushrooms $2, grilled chicken $3.50, salmon $6

Turkey, thick cut bacon & avocado cream with smoked gouda, leaf lettuce, tomato & a sweet cranberry aioli

A pile of salami, mortadella & capicola with provolone cheese, shredded lettuce, sliced tomato & mayo. All in a huge hoagie & finished with house oil & vinegar.

Tender fried chicken breast, melted swiss cheese, boston lettuce, sliced tomato, house ranch & honey mustard on a toasted brioche bun. Make it spicy with our house made hot sauce!

Citrus grilled chicken breast topped with bacon & melted brie on a ciabatta bun with a spicy tomato jam, grilled onion aioli, arugula & sliced tomato

Fresh mix of black beans, onions, peppers, jalapenos & herbs, topped with lettuce, tomato, grilled onions & smoked cheddar with chipotle BBQ ranch & jalapeno aioli. Add avocado $2.50

House made burger - pressed thin on the grill. Topped with smoked cheddar, lettuce, ranch, pickles & sliced onion on a brioche bun

Thinly sliced rib-eye, mixed with onions, peppers & mushrooms with pepper jack cheese, pickled jalapenos, avocado & house ranch

Portobello & oyster mushrooms combined with grilled onions, tomatoes, roasted re pepper aioli & melted smoked cheddar cheese

Half-pound burger topped with house smoked cheddar, roasted jalapeno aioli, avocado cream, lettuce, tomato & drunken onions on a soft pretzel bun. Add bacon $2 or oyster shrooms $2

A four cheese grilled cheese melted to perfection with tomato & basil. Add bacon ($2), mushrooms ($2), grilled onions ($2), avocado ($2.50), pulled pork ($3), grilled chicken ($3)

Five chicken tenders served over our house cut fries

Thinly sliced rib-eye mixed with onions, peppers, mushrooms, pepper jack cheese, pickled jalapeños, avocado, ranch & french fries all wrapped up in a delicious burrito!

White bread with cheddar. Add bacon ($2), add chicken ($3)

Baked mac & cheese

choice of butter, parmesan or marinara

Vegetarian! Served cold & ready to pop in the oven & serve! Bake at 350 for about 15-20 minutes, until cheese is nice & bubbly!

Vegetarian! Served cold & ready to pop in the oven & serve! Bake at 350 for about 15-20 minutes, until cheese is nice & bubbly!

Served cold & ready to pop in the oven & serve! Bake at 350 for about 15-20 minutes, until cheese is nice & bubbly!

House made crust, filled with a creamy filling of corn, peas, carrots, potatoes, celery & chicken. Served cold and ready to bake & serve. Bake at 350 for 20-30 minutes, until top is baked & golden brown.

Ground beef, peas, carrots sautéed with garlic & onions, then topped with a cheesy garlic mashed potatoes & baked. Then we serve it cold & ready for you to pop in the oven, heat & eat!

With roasted potatoes & gravy. Heat potatoes in the oven at 350, gravy on the stove until it simmers & meatloaf in a HOT cast-iron pan with a splash of olive oil, then sear the loaf on each side for about 2 minutes. Not cast-iron pan? No problem! Heat in the oven - its super easy!

Just add eggs, butter & milk, mix together & cook! Add fruit, bacon, chocolate chips - let your imagination run wild!