Joe Fortes Seafood & Chop House Menu

pickled golden beets, feta cheese, cucumber, white balsamic dressing

grainy mustard, roasted garlic, grana padano parmesan, crispy capers, herb crostinis

fresh horseradish, cocktail sauce

hand chopped filet mignon, herb crostinis

local oysters, spinach, pernod, hollandaise

pan fried, lemon-basil aïoli

chilis, sun-dried tomato aïoli

coconut milk, lemongrass, chipotle, garlic focaccia

old bay spice, roasted jalapeno aïoli

Enhance your dishes at home with the delicate and rich flavours of Joe’s Lobster Oil. (375ml)

jumbo prawn, scallops, calamari, clams, mussels, fresh fish

sesame quinoa, mushrooms, edamame, kale, sweet soy

spring salmon, shrimp, mushroom duxelles, golden puff pastry, tarragon butter

roasted mushroom risotto, kale, cabernet jus, garlic parsley pistou

local free range, fingerling potatoes, pancetta, brussels sprouts, honey glaze

jumbo prawns, seared scallops, mushrooms, peas, white wine cream sauce

roasted vegetables, basil, tomato sauce

(8 oz.) café de paris butter gratin, potato pavé, market vegetables

(8 oz.) mashed potatoes, market vegetables

(12 oz.) center cut, soy citrus marinade, apple compote, mashed potatoes, market vegetables

(12 oz.) truffle parmesan fries, market vegetables

(20 oz.) bacon horseradish mashed potatoes, market vegetables

lobster meat, brandy, cream

gin, fennel, cream

chicken, blue cheese, bacon, tomato, egg, avocado

diced tomato, double smoked bacon, blue cheese dressing

12oz New York striploin, 1.5lb lobster, snow crab, jumbo scallops & prawns, mushrooms

Read Island

Read Island

Baynes Sound

NB

NB

PEI

PEI

pickled golden beets, feta cheese, cucumber, white balsamic dressing

grainy mustard, roasted garlic, grana padano parmesan, crispy capers, herb crostinis

fresh horseradish, cocktail sauce

hand chopped filet mignon, herb crostinis

local oysters, spinach, pernod, hollandaise

pan fried, lemon-basil aïoli

chilis, sun-dried tomato aïoli

old bay spice, roasted jalapeno aïoli

shallot, white wine, garlic, cream, garlic focaccia

Read Island

Read Island

Baynes Sound

NB

NB

PEI

PEI

house baked bread, classic remoulade, mixed greens

8oz sirloin steak, cabernet jus, herb focaccia, onion rings, mixed greens

crispy chicken breast, house made pickles, chili oil, pickled onions

cranberry aïoli, house baked bread, double smoked bacon, lettuce and tomato

wild sockeye salmon, buttermilk mashed potatoes, seasonal vegetables, tartar sauce

classic tartar sauce, coleslaw

buttermilk waffles, crispy coated chicken breast, maple brown butter, chili glaze

market fish, mussels, clams, tomato broth, jasmine rice, grilled bread

albacore tuna, jasmine rice, mango, avocado, edamame, pickled onion, miso aioli, tempura crisps

roasted mushroom risotto, fried sage, crispy prosciutto, garlic parsley pistou

lobster meat, brandy, cream

gin, fennel, cream

chicken, blue cheese, bacon, tomato, egg, avocado

diced tomato, double smoked bacon, blue cheese dressing

chilled marinated mussels and clams, grilled steelhead, prawns, crisp romaine, focaccia croutons, grana padano parmesan

(12 oz.) truffle parmesan fries, market vegetables

(20 oz.) bacon horseradish mashed potatoes, market vegetables

(1.5 lb) drawn butter

pumpkin seed romesco

blackened, pico de gallo

caramelized lemon, extra virgin olive oil

lemon herb beurre blanc

parsley garlic butter

tomato, leek, herb butter

Enhance your dishes at home with the delicate and rich flavours of Joe’s Lobster Oil. (375ml)

pickled golden beets, feta cheese, cucumber, white balsamic dressing

grainy mustard, roasted garlic, grana padano parmesan, crispy capers, herb crostinis

fresh horseradish, cocktail sauce

hand chopped filet mignon, herb crostinis

local oysters, spinach, pernod, hollandaise

pan fried, lemon-basil aïoli

chilis, sun-dried tomato aïoli

coconut milk, lemongrass, chipotle, garlic focaccia

old bay spice, roasted jalapeno aïoli

Read Island

Read Island

Baynes Sound

NB

NB

PEI

PEI

wild mushrooms, prosciutto, truffle sage hollandaise

smoked ham, hollandaise

thick-cut chop house bacon, tomato jam, arugula, hollandaise

cranberry aïoli, house baked bread, double smoked bacon, lettuce and tomato

house baked bread, classic remoulade, mixed greens

cheddar cheese, double smoked bacon

three eggs, farmer’s sausage, bacon, hash browns, multigrain toast

8 oz sirloin steak, garlic focaccia, hash browns, béarnaise

classic tartar sauce, coleslaw

wild sockeye salmon, roasted potatoes, seasonal vegetables, tartar sauce

grilled steelhead, prawns, poached eggs

albacore tuna, jasmine rice, mango, avocado, edamame, pickled onion, miso aioli, tempura crisps

lobster meat, brandy, cream

gin, fennel, cream

chicken, blue cheese, bacon, tomato, egg, avocado

diced tomato, double smoked bacon, blue cheese dressing

chilled marinated mussels and clams, grilled steelhead, prawns, crisp romaine, focaccia croutons, grana padano parmesan

Start your brunch off right with our house made coffee cake served with a mascarpone honey cream

(1.5 lb) drawn butter

pumpkin seed romesco

blackened, pico de gallo

caramelized lemon, extra virgin olive oil

lemon herb beurre blanc

s parsley garlic butter

tomato, leek, herb butter