JJ CHINESE EXPRESS Menu

Served with roast pork fried rice and choice of one item on each side (A and B).

Crispy wontons filled with creamy cheese, fried to a golden brown. Ten pieces per order.

Crispy egg rolls filled with a mix of shredded vegetables, typically cabbage and carrots, wrapped in a thin pastry shell.

Spicy. Served with roast pork fried rice and choice of one item on each side (A and B).

Stir-fried noodles with mixed vegetables. Available in small or large.

Roast pork, mixed vegetables, sautéed with rice. Options: small or large.

Spicy. With Rice.

Choice of canned soda: cola, diet cola, Sprite, 7 Up, orange, Dr Pepper, Pepsi.

Ten pieces of shrimp, breaded and deep-fried, typically accompanied by a dipping sauce.

Steamed chicken dumplings, typically including a mix of minced chicken and select vegetables, wrapped in a delicate dough. Served with house-made dipping sauce.

Steamed pork dumplings, encased in a delicate wrapper, typically include a mixture of ground pork and finely chopped vegetables, served with a side of dipping sauce.

Ground pork and mixed vegetables encased in a dough wrapper, fried until golden. Served in a portion of eight dumplings.

Crispy wontons filled with creamy cheese, fried to a golden brown. Ten pieces per order.

Sliced pork marinated in a blend of barbecue spices and sauces, then slowly roasted to enhance its natural flavors and tenderness.

Swai fish fillets seasoned and coated with a light batter, then deep-fried to achieve a crispy exterior.

Classic Chinese soup with silky strands of egg in a savory, flavorful broth.

A clear broth featuring a variety of vegetables and soft tofu, typically simmered to meld flavors.

Chicken broth with tender noodles and pieces of chicken.

Spicy.

Roast pork, mixed vegetables, sautéed with rice. Options: small or large.

Chicken fried rice with options for small or large servings

Beef fried rice; includes choice of small or large size.

Shrimp mixed with rice, peas, carrots, and eggs. Available in large or small sizes.

Beef, chicken, & shrimp.

Yang Chow fried rice with shrimp, pork, and vegetables. Available in small or large sizes.

Large. Beef, chicken, shrimp, pineapple & cashew nuts.

Roast pork mei fun typically includes thin rice noodles stir-fried with slices of roast pork, complemented by a mix of vegetables such as cabbage, carrots, and onions.

Thin Rice Noodles Stir-Fried with Tender Chicken Strips

Tender beef strips with thin rice noodles, stir-fried with cabbage and carrots.

Sautéed thin rice noodles tossed with succulent shrimp.

Thin rice noodles stir-fried with chicken, shrimp, roast pork, and typically includes a variety of vegetables like cabbage and carrots.

Thin rice noodles stir-fried with a mix of shrimp, chicken, and roast pork, typically includes curry sauce and a selection of vegetables, offering a hot and spicy flavor profile.

Roast pork chow fun features stir-fried flat rice noodles with roast pork, typically includes onions, bell peppers, and bean sprouts.

Savory stir-fried noodle dish with chicken, and vegetables

Stir-fried rice noodles with succulent beef slices and fragrant Chinese seasonings.

Stir-fried flat rice noodles with shrimp, chicken, pork, and beef, typically includes a variety of vegetables.

Mu shu chicken typically includes stir-fried chicken, cabbage, carrots, eggs, onions, green onions, bamboo shoots, and wood ear mushrooms, wrapped in thin Chinese pancakes.

Mu shu beef typically includes thinly sliced beef stir-fried with scrambled eggs, cabbage, bamboo shoots, and wood ear mushrooms, served with Chinese pancakes and plum sauce.

Mu shu pork typically includes shredded pork, cabbage, carrots, and scrambled eggs, stir-fried with green onions, bamboo shoots, and wood ear mushrooms, served with hoisin sauce.

Mu shu shrimp typically includes stir-fried shrimp with cabbage, carrots, eggs, onions, green onions, bamboo shoots, and wood ear mushrooms, often served with plum sauce.

Mu shu hours special typically includes a mix of chicken, pork, shrimp, and vegetables such as cabbage and carrots, all stir-fried and served with pancakes.

Served with roast pork fried rice.

Roast pork, stir-fried with chow mein noodles. Available in small or large sizes.

Served with roast pork fried rice.

Chicken pieces tangled with stir-fried noodles. Optional sizes: small or large.

Served with roast pork fried rice.

Stir-fried thin noodles with beef, and vegetables. Available in small or large sizes.

Served with roast pork fried rice.

Shrimp chow mein with choice of small or large servings.

Served with roast pork fried rice and choice of one item on each side (A and B).

Beef, chicken, and shrimp.

Served with roast pork fried rice and choice of one item on each side (A and B).

Served with roast pork fried rice and choice of one item on each side (A and B).

With Rice.

Served with roast pork fried rice and choice of one item on each side (A and B).

Spicy. With Rice.

Spicy. Served with roast pork fried rice and choice of one item on each side (A and B).

With Rice.

Served with roast pork fried rice and choice of one item on each side (A and B).

With Rice.

Served with roast pork fried rice and choice of one item on each side (A and B).

With Rice.

Served with roast pork fried rice and choice of one item on each side (A and B).

With Rice.

Served with roast pork fried rice and choice of one item on each side (A and B).

With Rice.

Served with roast pork fried rice and choice of one item on each side (A and B).

With Rice.

Served with roast pork fried rice and choice of one item on each side (A and B).

With Rice.

Served with roast pork fried rice and choice of one item on each side (A and B).

Spicy. With Rice.

Spicy. Served with roast pork fried rice and choice of one item on each side (A and B).

Spicy. With Rice.

Spicy. Served with roast pork fried rice and choice of one item on each side (A and B).

Spicy. With Rice.

Spicy. Served with roast pork fried rice and choice of one item on each side (A and B).

Spicy. With Rice.

Spicy. Served with roast pork fried rice and choice of one item on each side (A and B).

Spicy. With Rice.

Spicy. Served with roast pork fried rice and choice of one item on each side (A and B).

With Rice.

Served with roast pork fried rice and choice of one item on each side (A and B).

Served with roast pork fried rice.

Shrimp Chop Suey: Mixed vegetables with shrimp, available in full or half size.

Served with roast pork fried rice.

Shrimp, cashew nuts, available in full or half size.

Served with roast pork fried rice.

Hot and spicy.

Hot and spicy. Served with roast pork fried rice.

Shrimp in savory lobster sauce. Size options: full or half.

Served with roast pork fried rice.

Shrimp in savory black bean sauce. Options: full or half size.

Served with roast pork fried rice.

Fried fish fillet, black bean sauce. Options: full or half size.

Served with roast pork fried rice.

Fried fish fillet, mixed vegetables, options for full or half size.

Served with roast pork fried rice.

Sweet & sour shrimp, available in full or half sizes.

Served with roast pork fried rice.

Served with roast pork fried rice.

Hot and spicy.

Hot and spicy. Served with roast pork fried rice.

Served with roast pork fried rice.

Crispy tofu coated in a sweet and savory honey garlic sauce, typically accompanied by a selection of vegetables.

Served with roast pork fried rice.

Sautéed mix of seasonal vegetables. Sizes available: full or half.

Served with roast pork fried rice.

Steamed broccoli, available in full or half portions.

Served with roast pork fried rice.

Assorted fresh vegetables. Option for full or half serving.

Served with roast pork fried rice.

Hot and spicy.

Hot and spicy. Served with roast pork fried rice.

Hot and spicy.

Hot and spicy. Served with roast pork fried rice.

Served with roast pork fried rice.

Roast pork paired with broccoli. Available in full or half portions.

Served with roast pork fried rice.

Roast pork, mixed vegetables. Available in full or half sizes.

Served with roast pork fried rice.

Hot and spicy.

Hot and spicy. Served with roast pork fried rice.

Served with roast pork fried rice.

Steak and onions sautéed with black pepper. Options include full or half sizes.

Served with roast pork fried rice.

Served with roast pork fried rice.

Hot and spicy.

Hot and spicy. Served with roast pork fried rice.

Hot and spicy.

Hot and spicy. Served with roast pork fried rice.

Hot and spicy.

Hot and spicy. Served with roast pork fried rice.

Hot and spicy.

Hot and spicy. Served with roast pork fried rice.

Served with roast pork fried rice.

Asian-style omelette with pork. Available in full or half size.

Served with roast pork fried rice.

Chicken, egg blend; choice of full or half serving.

Served with roast pork fried rice.

Asian-style omelette with beef, available in full or half size.

Served with roast pork fried rice.

Served with roast pork fried rice.

Served with roast pork fried rice.

Shrimp, scallop, crab meat, fish fillet with mixed vegetables in white sauce.

Sliced beef and scallops typically stir-fried with a mix of vegetables and served in a savory sauce.

Crispy shrimp coated in a sweet honey glaze, garnished with candied walnuts and served with steamed broccoli.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Shrimp, beef, chicken with onion and scallion.

Hot and spicy. Shrimp, beef, chicken, and selected vegetables in kung pao sauce.

Hot and spicy. Chicken, beef, and shrimp with selected vegetables in szechuan sauce.

Steamed vegetable medley with tofu, choice of brown or garlic sauce.

Steamed vegetables and chicken. Choice of brown or garlic sauce.

Steamed vegetables and shrimp served with a choice between brown or garlic sauce.

Steamed brown rice, available in large or small sizes.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Twelve crisp fortune cookies, typically including a slip of paper with a fortune or aphorism inside.

Five almond cookies, typically made with a blend of flour, sugar, and ground almonds, offering a subtly sweet and nutty flavor.

Thin noodles deep-fried until crispy, typically served as a crunchy accompaniment or base for various toppings.

Clear, refreshing bottled water.

Tea in kiwi strawberry, mango madness, or apple flavors.

A crisp, satisfying taste to quench thirst and energize without caffeine

Arizona tea available in watermelon, green tea, and mango flavors.