Jin Jia Menu

21001 N Tatum Blvd #40-1370, Phoenix, AZ 85050
  • Meat

    • La-Jo-Gi

      Korean style Sichuan chicken, bamboo shoot, vegetables, tobandjan stir-fry.
      $28.00
    • Sweet & Sour Beef

      Korean-Chinese "Tang-su-yug" crispy beef, vegetable, tangy glaze.
      $29.00
    • Chili Garlic Fried Chicken

      "Kkan-pung-gi", crispy battered chicken, diced pepper chili garlic soy.
      $28.00
    • Chili Garlic Fried Beef

      "Kkan-pung-yuk", crispy battered beef, diced pepper chili garlic soy.
      $29.00
    • Mapo Tofu

      Soft cubes of silken tofu - ground beef - Mapo sauce
      $20.00
    • Jin Jia Spare Ribs

      Five spice braised pork spare rib, crispy leeks, salt & pepper.
      $29.00
    • Hot Chili Bell Pepper Beef

      Wok smoked beef, julienne cut peppers and vegetables, rose steamed bun.
      $28.00
    • Citrus Soy Chicken

      Thin sliced fried chicken, chili pepper, chives, chilled iceberg, citrus soy dressing.
      $29.00
    • Sichuan Chili Bean Beef

      Wok stir fried beef, mixed vegetables, chili bean sauce.
      $28.00
    • Genghis-Khan Beef

      Wok stir fried beef, Korean leek, house blend black pepper soy.
      $28.00
    • Mandarin Stacked "Kwubaro"

      Crispy pork ribbons, Korean leek, tangy soy blend.
      $28.00
  • Signature Plates

    • Seafood Medley Pot

      Lobster, diver scallop, prawn, king crab, calamari vegetable, house special leek oil, oyster sauce.
      $73.00
    • Typhoon Dungeness Crab

      Jinjia specialty garlic chili oil, wok stir fried.
      $82.00
  • Vegetables

    • Eggplant With String Bean

      Stir fried eggplant with string bean oyster sauce.
      $14.00
    • Vegetable Stir Fry

      Wok tossed, garlic soy.
      $13.00
    • Seaweed Cucumber Salad

      Fresh chopped cucumber, chili garlic vinaigrette.
      $15.00
    • Wok Stir Fried Bok Choy

      Baby bok choy, fried garlic, oyster sauce.
      $15.00
  • Dessert

    • Glass Sweet Potato With Lemon Sorbet

      Korean sweet potato, sugar coated candy, lemon sorbet.
      $13.00
    • Hong Kong Milk Tea Fruit Tart

      Black tea custard, shortbread tart shell, fruit.
      $13.00
    • Trident Banana Lumpia

      Mascarpone, brown buttered walnut, fresh fruit.
      $13.00
  • Rice

    • Chicken Fried Rice

      Chef special marinated chicken, short grain rice, egg, scallion.
      $22.00
    • Jin Jia Fried Rice

      House chef specialty fried rice egg, scallion.
      $15.00
    • Steamed White Rice Bowl

      $2.00
    • Lobster Fried Rice

      Short grain rice, egg, scallion, lobster tail.
      $39.00
  • Noodle

    • Seafood Jjam-Pong

      Korean-Chinese spicy seafood noodle soup with vegetables.
      $24.00
    • White Jjam-Pong

      Korean-Chinese seafood noodle soup with vegetables.
      $24.00
    • Wagyu Beef Belly Chow Fun

      Wagyu beef belly, wide rice noodle, house blend soy sauce.
      $22.00
    • Jja-Jang Noodle

      Korean-Chinese stir fried black bean, beef, fried potato, onion.
      $19.00
    • Wagyu Beef Belly Jjam-Pong

      Korean-Chinese spicy wagyu beef belly noodle soup with vegetables.
      $24.00
  • Small Buns

    • Steamed Dumpling

      Chinese juicy pork dumpling, chili soy dipping sauce.
      $13.00
    • Jinjia Crispy Egg Roll

      King crab & prawn, mushroom mix, lemon sauce.
      $14.00
    • Wok Fried Dumpling

      Pork dumpling, chili soy dipping sauce.
      $13.00
    • Prawn Toast "Menbosha"

      Minced prawn, crispy bread, lemon cream, sweet chili.
      $15.00
  • Soup

    • King Crab Egg Drop Soup

      Rich consommé, king crab, white wood ear & enoki mushroom, egg white.
      $21.00
    • Hot & Sour Soup

      Rich and tangy broth, shrimp, scallop, silken tofu wood ear mushroom, egg drop.
      $16.00
  • Seafood

    • Garlic Prawns

      Lightly crispy fried whole prawn, garlic soy oil.
      $27.00
    • Arranged Seafood, Beef & Vegetable

      "Yang-jang-pi" potato starch paper, seafood, fresh vegetables, stir fried beef, hot mustard sauce.
      $41.00
    • "Kkan-Sho" Prawn

      Crispy fried prawn, sweet chili glazed sauce.
      $27.00
    • Classic Chili Garlic Shrimp

      Fried shrimp, chili garlic soy.
      $27.00
    • Sichuan Soft Shell Crab

      Crispy battered deep-fried soft-shell crab, garlic chili sauce cashew nut.
      $31.00
    • Stuffed Shiitake Mushroom

      Chopped shrimp, whole shiitake mushroom, hot garlic, chili bean sauce.
      $29.00
    • XO Scallop

      Diver scallop, fried garlic, vegetable, chef xo sauce.
      $37.00
    • Mango Prawn

      Crispy fried prawn, mango, fresh greens.
      $27.00
    • Seafood Babao "Pal-Bo-Chae"

      Stir-fried seafood and vegetables - oyster sauce - tobanjan
      $38.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4

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