Appetizers
- EscargotBroiled with homemade garlic butter and white wine
- Shrimp Cocktail(Four) Jumbo shrimp cooked fresh then chilled. Served with house made cocktail sauce
- Homemade Fried MozzarellaWith homemade Marinara
- Fried Calamari (For Two)Lightly dusted and flash fried tender calamari, served with house made marinara sauce
- BurrataFresh creamy mozzarella, fire roasted tomatoes, drizzled with balsamic glaze
- Jimmy's Meatballs(Two) House made with Italian seasoning, herbs, onion and breadcrumbs, baked in marinara and mozzarella
- Jimmy's Crab CakeLump crab folded Aioli, Dijon Mustard with breadcrumbs, sauteed over spinach w/ cajun remoulade
- Baked OystersSpinach, Bacon, Mushrooms in Pecorino Romano sauce
Lite Fare
- French Onion SoupDeep, rich onion beef broth, simmered for hours then served with a crispy crouton and melted cheese
- Lobster BisqueAvailable in Cup
- Side Caesar Salad
- House Salad
- Caesar SaladFresh Crispy romaine tossed with Caesar dressing, pecorino romano and croutons
- Jimmy's SaladSpring Mix tossed with grilled pears, toasted almonds, sun-dried cranberries, homemade croutons and gorgonzola crumbles. Drizzled with homemade garlic herb vinaigrette
- Jimmy's WedgeIceberg lettuce with diced tomato, red onion, cucumbers and crispy bacon over homemade gorgonzola
Italian Specialties
- Homemade Meat LasagnaHomemade pasta layered with cheese, beef and marinara sauce, our house specialty
- Eggplant ParmigianaFresh eggplant with a delicate egg batter and gently fried golden brown with homemade marinara and mozzarella with linguini
- Linguini Marinara
- Rigatoni A La Vodka
- Lobster RavioliSherry lobster sauce, red roasted peppers, mushrooms, basil
- Fettuccine Alfredo
- Linguini & ClamsGarlic white wine sauce
- Linguini BologneseHomemade meat sauce
- ParmigianaBreaded cutlets topped with marinara sauce and mozzarella cheese over linguini. Available in Chicken, Veal
- PortofinoSauteed garden vegetables in pesto white wine sauce over homemade fettuccine pasta
Entrees
- Crispy Half Duckling Ala OrangeRoasted and finished with grand marnier sauce, fresh potato and vegetable
- Faroe Island SalmonPremium 8oz salmon fillet with a touch of creamy citrus sauce with mashed potato and vegetable
- Frutti Di MareLobster tail, shrimp, calamari, scallops, mussels and clams, served over linguini. Sautéed in a homemade marinara broth or garlic white wine sauce
- Veal SorrentinoPan seared Veal cutlet with prosciutto ham, eggplant, touch of homemade marinara, in marsala wine sauce over linguini pasta
- MarsalaSauteed with fresh mushrooms, marsala wine over linguini. Available in Chicken, Veal
- Scaloppini A La Jimmy'sDipped in egg batter, sautéed and finished with mushrooms, roasted red peppers and white wine garlic sauce over linguini. Available in Chicken, Veal
- Seafood MedleyNorth Atlantic Salmon, jumbo shrimp and scallops baked with white wine garlic lemon sauce
- Sole Francaisesauteed in a lemon white wine sauce with capers, served with mashed potato and vegetables
- Shrimp FradiavloJumbo Gulf Shrimp, in a homemade spicy marinara over linguini pasta
Steaks
- 8oz. Filet MignonServed with mashed potatoes and vegetables
- 12oz. Black Angus NY Strip SirloinServed with mashed potatoes and vegetables
- Surf N Turf8oz filet and a 5oz lobster tail in drawn butter Served with mashed potatoes and vegetables
- Braised Short RibSlow braised boneless short rib topped with chef vegetable, savory pan gravy and crispy onions, served with mashed potatoes
- Rack Of LambGrilled Mediterranean style with Jimmy's garlic oil, mashed potatoes and vegetables
- 14oz. RibeyeSautéed mushrooms and crispy onions served with mashed potato and grilled asparagus
Main
- Personal Cheese Pizzatopped with marinara sauce and cheese
- Homemade Chicken Fingersserved with a side of French fries
- 8oz New York Strip Steak Sirloinserved with a side of French Fries
- Hamburger Or Cheeseburgertopped with lettuce, tomato served with a side of French Fries
- Linguini Marinara With Homemade Meatball
- Fettuccini AlfredoIn a light cream sauce
- Linguini With Butter
Sparkling Wines
- Maschio Prosecco (Veneto, Italy)
White Wines ~ Italian
- Pinot Grigio, Kettmeir (Alto Adige)Dry flavor with pleasant golden apple aftertaste. Make by Santa Margarita
- Pinot Grigio, Mezza Corona (Veneto)A dry, medium-boiled white; fresh and attractive with a good backbone of acidity
- Moscato, Bartenura (Italy)Crisp and refreshing, semi-sweet, with pear, tangerine, nectar and melon flavors on the finish
White Wines ~ Domestic
- Sauvignon Blanc, Markham (Napa, California)Passion fruit, gooseberry aromas and juicy citrus flavors
- Sauvignon Blanc, Loveblock By Kim Crawford (Marlborough, New Zealand)Passion fruit, gooseberry aromas and juicy citrus flavors
- Chardonnay, Bonterra (Mendocino)Organically Grown Grapes - Bright, clean with aromas of honey and lightly toasted almonds
- Chardonnay, Kendall-Jackson Vintner's Reserve (California)Citrus flavors with notes of vanilla, butter and toasty oak
- Chardonnay, Davis Bynum (Russian River, California)Delivers the perfect balance of apple and pears with a kiss of toasty oak
- Chardonnay, Toasted Head (California)Fresh and crisp apple and lemon flavors meld to a long, smooth but fresh finish
- Riesling, Glenora (New York)Fresh, light, floral aromas and flavors reminiscent of nectarines and honey. Semi-sweet finish
Rosé Wines
- Juliette Rose (Provence, France)Lively, rich and dry with flavors of white peach and red berry
Red Wines ~ Italian
- Amarone Sartori "Corte Bra" (Veneto, Italy)Hand selected grapes, dried for 3-4 months, pressed and fermented 4 years in oak casks, intense garnet color, a bouquet of ripe berry and plum, rich, velvety and full bodied
- Valpolicella Ripasso, "Le Poiane" Bolla (Veneto, Italy)Displays the flavors of Amarone but with a lighter style. Enjoy with red sauces and meat
- Chianti, Da Vinci DOCG (Tuscany)Fruity aromas of cherry with hints of vanilla and cinnamon
- Chianti Classico, Ruffino Aziano (Tuscany)Well balanced flavor of dried cherries & a velvety finish
- Brunello Di Montalcino, Castello Banfi (Tuscany)A world class Italian wine-known around the world Rich and full flavored with aromas of violet and vanilla and hints of licorice-with a variety finish
- Chianti Classico Riserva, Lamole Di Lamole (Tuscany)Structure, softness, acidity, extract and savouriness come together to perfection
- Barolo "Tortoniano", Michelle Chiarlo (Piedmont)A distinct bouquet of violets or rose petals, with seductively earthy, slightly musky undertones
- Super Tuscan, Castello Banfi, Belnero Montalcino (Tuscany, Italy)A blend of Sangiovese and a touch of Merlot; soft, well balanced tannins; hints of vanilla, tobacco and coffee. (90Pts. - Wine Spectator)
Red Wines ~ Others
- Pinot Noir, Rex Goliath (California)Light, vibrant texture and a slightly dry finish
- Merlot, St. Francis (Sonoma)Ripe and versatile with notes of spice and dark fruit
- Malbec, Don Miguel Gascon (Argentina)Lush concentrations of black cherry, plum and boysenberry
- Malbec Blend, Trivento Golden Malbec (Argentina)A bouquet of berry fruits, plum jam, coffee; elegant and powerful on the palate with velvety tannins. (90Pts. - Wine Spectator)
- Cabernet Sauvignon, Reserve, Gerard Bertrand (France)Rich notes of black plum, cherry and boysenberry that are spiced by notes of licorice and minty pepper
- Cabernet Sauvignon, Chateau St. Jean (Sonoma)Aromas and flavors of blackberries, tobacco and allspice
- Cabernet Sauvignon, Earthquake (Lodi)Full-bodied and filled with decadent black fruit flavors
- Cabernet Sauvignon, Caymus Vineyards (Napa Valley)Black cherry, plum and cassis fruit offset by notes of chocolate, herbs and cedar with a supple texture
- Cabernet Sauvignon, Tangley Oaks (Napa)Exhibits blackberry and black cherry flavors along with hints of mocha and spice
- Red Blend, Hess Trio (Napa Valley, California)Merlot, Syrah and Petite Sirah, with juicy flavors of cranberry, pomegranate and black cherry
- Saint Estephe, Chateau De Paz (Bordeaux, France)A classic Bordeaux blend of Cabernet France, Cabernet Sauvignon, Merlot, Malbec and Petit Verdot, Powerful delicious with ripe red berry flavors. Excellent with meats
House Wines
- Estrella, Cabernet Sauvignon
- Estrella, Chardonnay
- Estrella, Merlot
- Estrella, White Zinfandel
- Riunite, Lambrusco
- Placido, Chianti
- Placido, Pinot Grigio
Dessert
- Homemade Tiramisu
- Homemade Vanilla Bean Crème Brulee
- Chocolate Chip Cannoli
- 3 Layer Chocolate Mousse Cake
- New York Deli Cheesecake
- Tartuffo-Pistachio Ice Cream, And A Chocolate Shell
- Vanilla Ice Cream
Dessert Martinis
- Espresso Martini
- Limoncello Martini
- Apple Martini
Bourbon & Whiskey
- Makers Mark
- Angels Envy
- Basil Hayden
- Widow Jane
- Bullet
- Knob Creek
- Eagles Rare
- Woodford Reserve
- Great Jones
- Buffalo Trace
- Jack Daniels Whiskey
- Jameson Irish Whiskey
- Proper 12 Irish Whiskey
- Irish Mist Whiskey
- Crown Royal Canadian Whiskey
- Local Woodchopper Maple Whiskey
Scotch
- Glenlivet 12 Year Single
- Glenfiddich 12 Year Single
- Glenmorangie Highland Single Malt
- Oban 14 Year
- Dewars 12 Year
- McCallan 12 Year
- Johnny Walker Red
- Johnny Walker Black
- Johnny Walker Blue
- Johnny Walker High Rye
Cordials
- Anisette
- B & B
- Baileys
- Campari
- Chamboard
- Drambuie
- Frangelico
- Kahlua
- Limoncello
- Romano Sambuca Clear
- Romano Sambuca Black
- Grand Marnier
- Amaretto Disaronno
- Banfi Grappa
Tequila
- Casamigos Blanco
- Casamigos Reposado
- Don Julio 1942
- Clase Azul Reposado
- Don Julio Blanco
- Don Julio Anejo
- Don Julio Reposado
- Milagro Silver
- Espolon Silver
- Deleon Reposado
Port and Brandy
- Taylor Fladgate 10 Year
- Taylor Fladgate 20 Year
- Hennessey V.S
- Remy Martin VSOP
Coffee
- Irish
- B52Kahlua, Bailey's, grand marnier
