Jian's Kitchen (品江南） Menu

4.2

(150+ Reviews)

Customer Favorites 午餐 / Lunch Special 頭抬 / Appetizers 湯 / Soup 雞/豬/牛 /羊/鴨 / Chicken/ Pork/ Beef Lamb/ Duck 海鲜 / Seafood 東北特色菜 / Northeast Specialty 豬 / Pork 鷄 / Chicken 牛 / Beef 海鲜 / Seafood 素菜 / Vegetarian 飯·面·粉 / Rice/Noodle/Rice Noodle 廚師精選 / Chef's Specials 本樓精選 / House Specials 甜點 / Desserts 飲料 / Drinks

Customer Favorites
Our most frequently ordered and highly rated selections.
- T14. 山城辣子雞 / Chong Qing Hot Spicy Chicken
  Spicy.
  $18.95
- T33. 湘西燜鷄 / Xiangxi Braised Chicken
  Spicy.
  $19.95
- T38.番茄炖牛腩 / Stewed Beef Brisket with Tomato
  Stewed beef brisket with tomato typically includes tender beef brisket and fresh tomatoes, slow-cooked to create a rich and hearty dish.
  $21.95
- N9. 鍋包肉 / Deep Fried Pork Chop Coated with. Sweet Brown Sauce
  Deep-fried pork chop coated in a sweet brown sauce, a classic Northeastern Chinese specialty.
  $19.95
- A3. 韭菜盒子 / Fried Chinese Leek Dumplings
  Pan-fried dumplings filled with Chinese leeks, scrambled eggs, dried shrimp, and seasonings.
  $6.95
- N8. 溜肉段 / Crisp Fried Pork
  Crisp fried pork typically includes marinated pork pieces deep-fried to a golden crisp.
  $18.95
- L12. 宫保鷄 / Kung Pao Chicken
  .辣 / Spicy.
  $12.95
- N1. 東北大拉皮 / Northeastern Mung Bean Clear Noodle with Shredded Vegetable
  Northeastern mung bean clear noodles typically include shredded vegetables like cucumber and carrot, served with a light, tangy dressing.
  $15.95
- N2. Stir Fried Eggplant, Potato & Green Pepper
  Stir-fried eggplant, potato, and green pepper with garlic and ginger in a savory brown sauce.
  $15.95
- N13. 排骨燜油豆角 / Stewed Bean With Spareribs
  Slow-cooked spareribs with tender green beans, typically infused with soy-based flavors in a rich stew.
  $19.95
午餐 / Lunch Special
All are served with vegetable egg roll. Your choice of soup: wonton soup, egg drop soup, hot & sour soup and your choice of s rice: steamed rice or fried rice. Lunch served Tuesday to Friday from 11:00am-3:00pm (not available at holiday and weekend), after 3:00 pm is dinner.
- L1. 素什錦 / Sauteed Mix Vegetables
  Sauteed mix vegetables with choice of wonton, egg drop, or hot & sour soup. Accompanied by steamed or fried rice.
  $10.95
- L2. Mix Vegetable with Tofu in Brown Sauce
  A medley of vegetables and tofu in brown sauce. Choice of Wonton, Egg Drop, or Hot & Sour Soup. Served with Steamed or Fried Rice.
  $10.95
- L3. 芥蘭肉 / Pork with Broccoli
  Pork with broccoli. Choice of Wonton, Egg Drop, or Hot & Sour Soup. Served with Steamed or Fried Rice.
  $11.95
- L4. 魚香肉 / Pork with Garlic Sauce
  .辣 / Spicy.
  $11.95
- L5. General Tso's Chicken
  .辣 / Spicy.
  $12.95
- L6. 芝麻鷄(白肉) / Sesame Chicken (White Meat)
  Sesame chicken with white meat. Choice of Wonton Soup, Egg Drop Soup, or Hot & Sour Soup. Served with Steamed or Fried Rice.
  $12.95
- L7. 甜酸鷄 / Sweet & Sour Chicken
  Sweet & Sour Chicken Balls. Served with choice of Wonton, Egg Drop, or Hot & Sour Soup. Accompanied by Steamed or Fried Rice.
  $12.95
- L8. 芥蘭鷄 / Chicken with Broccoli
  Wonton, Egg Drop, or Hot & Sour Soup. Steamed or Fried Rice.
  $12.95
- L9. Chicken with Mixed Vegetables
  Wonton, Egg Drop, or Hot & Sour. Rice options: Steamed or Fried.
  $12.95
- L10. 蘑菇鷄 / Moo Goo Gai Pan
  Moo goo gai pan with choice of Wonton, Egg Drop, or Hot & Sour Soup. Served with Steamed or Fried Rice.
  $12.95
- L11. 腰果鷄 / Chicken with Cashew Nuts
  Chicken with cashew nuts, choice of soup (Wonton, Egg Drop, Hot & Sour) and rice (Steamed, Fried).
  $12.95
- L12. 宫保鷄 / Kung Pao Chicken
  .辣 / Spicy.
  $12.95
- L13. 湖南肉 / Hunan Pork
  .辣 / Spicy.
  $12.95
- L14. 魚香鷄 / Chicken with Garlic Sauce
  .辣 / Spicy.
  $12.95
- L15. 咖喱鷄 / Curry Chicken
  .辣 / Spicy.
  $12.95
- L16. 四季豆鷄 / Chicken with String Beans
  Chicken with string beans. Choice of Wonton, Egg Drop, or Hot & Sour Soup. Steamed or Fried Rice.
  $12.95
- L17. 外婆鷄 / Grandma Chicken
  .辣 / Spicy.
  $12.95
- L18. 芥蘭牛 / Beef with Broccoli
  Tender beef with broccoli. Served with choice of wonton, egg drop, or hot & sour soup, and steamed or fried rice.
  $13.95
- L19. 葱爆牛 / Beef with Scallions
  Beef with scallions. Choice of Wonton, Egg Drop, or Hot & Sour Soup. Steamed or Fried Rice.
  $13.95
- L20. 湖南牛 / Hunan Beef
  .辣 / Spicy.
  $13.95
- L21. 素菜牛/ Beef with Mixed Vegetables
  Beef with mixed vegetables. Choice of Wonton, Egg Drop, or Hot & Sour Soup. Steamed or Fried Rice.
  $13.95
- L22.魚香牛 / Beef with Garlic Sauce
  .辣 / Spicy.
  $13.95
- L23.青椒牛 / Pepper Steak
  Pepper steak. Choice of Wonton, Egg Drop, or Hot & Sour Soup. Served with Steamed or Fried Rice.
  $13.95
- L24. 素菜蝦 / Shrimp with Mixed Vegetables
  Shrimp with mixed vegetables. Choice of Wonton, Egg Drop, or Hot & Sour Soup. Steamed or Fried Rice.
  $14.95
- L25.腰果蝦 / Shrimp with Cashew Nuts
  Wonton, Egg Drop, or Hot & Sour. Accompanied by either Steamed or Fried Rice.
  $14.95
- L26. 宫保蝦 / Kung Pao Shrimp
  .辣 / Spicy.
  $14.95
- L27. 婆南蝦 / Shrimp with Garlic Sauce
  .辣 / Spicy.
  $14.95
- L28. 湖南蝦 / Hunan Shrimp
  .辣 / Spicy.
  $14.95
- L29. 甜酸蝦 / Sweet & Sour Shrimp
  Sweet & sour shrimp with a choice of soup (Wonton, Egg Drop, or Hot & Sour) and rice (Steamed or Fried).
  $14.95
- L30. 左宗蝦 / General Tso's Shrimp
  .辣 / Spicy.
  $14.95
- L31. 芝麻蝦 / Sesame Shrimp
  Sesame-coated shrimp. Choice of Wonton, Egg Drop, or Hot & Sour Soup. Served with Steamed or Fried Rice.
  $14.95
頭抬 / Appetizers
- A1. 肉春卷 / Pork Spring Rolls
  Deep-fried rolls filled with seasoned pork and finely shredded vegetables, wrapped in a thin, crispy skin.
  $3.50
- A2.素春卷 / Vegetarian Spring Rolls (2)
  Crispy spring rolls filled with fresh cabbage, carrots, and other mixed vegetables, deep-fried to a golden brown. Each order includes two pieces.
  $5.00
- A3. 韭菜盒子 / Fried Chinese Leek Dumplings
  Pan-fried dumplings filled with Chinese leeks, scrambled eggs, dried shrimp, and seasonings.
  $6.95
- A4. 蟹角 / Crabmeat Rangoon
  Crispy wonton wrappers filled with cream cheese and crab meat, deep-fried to golden perfection.
  $7.95
- A5. 蝦春卷 / Shrimp Spring Rolls (2)
  Deep-fried shrimp spring rolls typically include shrimp and vegetables wrapped in a thin, crispy shell.
  $8.00
- A6. 五香滷花生 / Spiced Marinated Peanut
  Blanched peanuts marinated with five-spice and seasoning, creating a soft and aromatic appetizer.
  $8.95
- A7. 凉拌木耳 / Black Fungus in Sauce
  Black fungus typically mixed with a tangy garlic vinaigrette, offering a crunchy texture and refreshing flavor.
  $8.95
- A8. 凉拌黄瓜 / Cucumber in Sauce
  Fresh cucumber typically dressed with garlic, vinegar, and sesame oil.
  $8.95
- A9. 葱油餅 / Baked Scallion Pancake
  Pan-fried Chinese flatbread with minced scallions, creating a savory and crispy texture.
  $8.95
- A10. 牛肉卷餅 / Chinese Beef Burrito
  Sliced beef, cilantro, and green onions wrapped in a scallion pancake, typically paired with hoisin sauce.
  $9.95
- A11. 川味凉面 / Sichuan Cold Noodles
  .辣 / Spicy.
  $9.95
- A12. 猪肉水餃(鍋貼) / Pork Dumplings (Pot Stickers) (6)
  Pan-fried pork dumplings typically filled with ground pork and scallions. Each order includes six pieces.
  $10.95
- A13. Vegetarian Dumplings (Pot Stickers) (6)
  Pan-fried dumplings typically filled with mixed vegetables, offering a savory blend of flavors in each bite.
  $10.95
- A14. 牛肉水餃(鍋貼) / Beef Dumplings (Pot Stickers) (6)
  Ground beef wrapped in a thin pastry, pan-fried to a golden brown. Typically includes a blend of seasonings and vegetables.
  $10.95
- A15. 蝦吐司 / Shrimp Toast
  Deep-fried triangular bread topped with minced shrimp.
  $10.95
- A16. Beef Skewer (3)
  Marinated beef skewers, grilled to perfection, typically seasoned with a savory sauce.
  $10.95
- A17. 鳳尾蝦 / Phoenix Tail Prawns
  Deep-fried prawns, typically marinated and battered, served golden brown.
  $10.95
- A18. 椒鹽小卷 / Pepper and Salt Squid
  .辣 / Spicy.
  $12.95
- A19. 臺灣香腸 / Taiwanese Sausage
  Grilled Taiwanese sausage typically seasoned with a blend of sweet and savory spices.
  $12.95
- A20. 葱炸大腸 / Crispy Scallion Pig Intestine
  Crispy scallion pig intestine, deep-fried to a crisp, typically includes green onions and may feature a light seasoning.
  $13.95
- A21. 蘇州魚 / Suzhou Smoked Fish
  Fried fish filet, typically marinated in a sweet soy sauce, then smoked to infuse a rich flavor, inspired by Suzhou cuisine.
  $13.95
- A22. 臺灣高雄紅糟肉 / Crispy Pork with Red Wine Lees
  Deep-fried crispy pork marinated with red wine lees, typically seasoned with traditional Taiwanese spices.
  $14.95
湯 / Soup
- Q1. 蛋花湯 / Egg Drop Soup
  Silky egg whisked into savory broth. Choice of cup or bowl.
  $3.50
- Q2. 餛飩湯 / Wonton Soup
  Wonton soup with choice of cup or bowl.
  $4.00
- Q3. 酸辣湯 / Hot & Sour Soup
  Tangy and spicy broth. Available in Cup or Bowl.
  $4.50
- Q4. 什菜豆腐湯 / Vegetable Tofu Soup (For Two)
  Tofu with mixed vegetables in a light broth.
  $10.95
- Q5. 番茄豆腐蛋花湯 / Tomato Tofu Egg Drop Soup
  Soup with diced tomatoes, tofu, and beaten eggs, creating delicate egg ribbons in a light broth. Typically seasoned with green onions and soy sauce.
  $10.95
- Q6. 蟹肉豆腐羹 / Crab Meat Tofu Soup
  Crab meat and soft tofu in a savory broth, typically enhanced with ingredients like egg whites for a smooth texture.
  $13.95
- Q7. 西湖牛肉羹 / West Lake Ground Beef Soup
  Minced beef, egg whites, cilantro, and mushrooms in a rich broth.
  $14.95
- Q8. 紫菜蛋花湯 / Seaweed and Egg Soup
  Seaweed and egg soup typically includes seaweed, beaten eggs, and a light chicken broth.
  $11.95
- Q9. 瓦罐排骨湯系列 (山菌,蘿卜, 海帶,豆腐) / Crock Pot Rib Soup Series (Fungus, Radish, Seaweed & Tofu)
  Pork ribs slow-cooked in a crock pot with fungus, radish, seaweed, and tofu, creating a savory and hearty soup.
  $21.95
- Q10. 瓦罐鷄湯系列 (山菌,紅棗山藥) / Crock Pot Chicken Soup Series (Fungus, Red Dates & Yam)
  Crock pot chicken soup with fungus, red dates, and yam.
  $22.95
雞/豬/牛 /羊/鴨 / Chicken/ Pork/ Beef Lamb/ Duck
- T1. 雪菜笋尖肉絲 / Pork Pickled Veg. with Bamboo Shoots
  Shredded pork stir-fried with pickled vegetables and bamboo shoots.
  $16.95
- T2. 香干笋尖肉絲 / Dried Shredded Pork with Bamboo Shoots
  Shredded pork stir-fried with bamboo shoot tips and dried bean curd in a light soy-based sauce.
  $16.95
- T3. 京醬肉絲 / Shredded Pork with Beijing Sauce
  (豆腐皮6張) / (6 pieces of tofu skin)
  $16.95
- T4.蒼蠅頭 / Dry Tofu with Minced Pork
  Minced pork stir-fried with dry tofu, seasoned with garlic, green onions, and soy sauce.
  $16.95
- T5.螞蟻上樹 / Vermicelli with Spicy Minced Pork
  Sautéed vermicelli with minced pork, typically includes a hint of spicy Sichuan sauce.
  $16.95
- T6. Double Cooked Pork
  Spicy.
  $17.95
- T7. Hot Pepper with Slice Pork
  Spicy.
  $17.95
- T8. Sautéed Pickled Beans with Minced Pork
  Spicy.
  $17.95
- T9. 野山椒鸡胗, / Chicken Gizzard with Wild Pepper
  Spicy.
  $17.95
- T10. 孜然雞胗 / Cumin Chicken Gizzard
  Spicy.
  $17.95
- T11. 辣炒雞胗 / Stir Fried Chicken Gizzards with Spicy Sauce
  Spicy.
  $17.95
- T12. 酸豆角鷄胗 / Chicken Gizzard with Sour Beans
  Spicy.
  $17.95
- T13. Three Tones Basil Chicken
  Spicy.
  $18.95
- T14. 山城辣子雞 / Chong Qing Hot Spicy Chicken
  Spicy.
  $18.95
- T15. 貴州老干媽 / Laoganma Chicken
  Spicy.
  $18.95
- T16. Chili Chicken In Hot Pot
  Spicy.
  $18.95
- T17. 廣東花雕雞 / Guangdong Wine Chicken Pot
  Spicy.
  $18.95
- T18. 豉椒鳳爪 / Chicken Feet with Black Bean Sauce
  Spicy.
  $18.95
- T19. 辣炒鳳爪, / Spicy Fried Chicken Feet
  Spicy.
  $18.95
- T20. 蒜香排骨 / Spare Ribs With Garlic Sauce
  Wok-fried pork spare ribs typically seasoned with garlic, creating a savory and aromatic dish.
  $18.95
- T21. 原住民蒜苗爆炒咸猪肉 / Fried Salted Pork With Garlic Sprouts
  Stir-fried salted pork with garlic sprouts, typically featuring tender pork slices and fresh garlic sprouts.
  $18.95
- T23. 廟口五香炸肉 / Miaokou Spicy Fried Pork
  Deep-fried pork with a blend of five-spice seasoning, typically served with a hint of chili for a mildly spicy kick.
  $19.95
- T24. Sauteed Intestine with Chili Pepper
  Spicy.
  $19.95
- T25. 干煸肥腸 / Dry Sauteed Pork Intestines
  Pork intestines stir-fried with garlic, ginger, scallions, red chilies, and Sichuan peppercorns.
  $19.95
- T26. 五更腸旺 / Intestine with Beans Spicy Sauce
  Spicy.
  $19.95
- T27. 金沙排骨 / Spare Ribs With Salted Egg
  Spare ribs typically coated in salted egg yolk and deep-fried until crispy.
  $19.95
- T28. 臺式香香鍋 / Taiwanese Flavor Pot
  A medley of meats and vegetables, typically including chicken, pork, beef, and lamb, cooked in a savory Taiwanese-style broth with assorted mushrooms and tofu.
  $19.95
- T29. Beef with Black Pepper Sauce
  Spicy.
  $19.95
- T30. 葱爆牛肉 / Beef with Onion And Scallion
  Sliced beef stir-fried with onions and scallions in a savory brown sauce.
  $19.95
- T31. 孜然牛肉 / Beef with Cumin Sauce
  Spicy.
  $19.95
- T32. Hot Pepper with Slice Beef
  Spicy.
  $19.95
- T33. 湘西燜鷄 / Xiangxi Braised Chicken
  Spicy.
  $19.95
- T34. 干鍋牛 / Chili Beef In Hot Pot
  Spicy.
  $20.95
- T35. Fried Tripe Slice
  Spicy.
  $20.95
- T36. 紅燒獅子頭 / Stewed Pork Ball In Brown Sauce
  Spicy.
  $20.95
- T37. 五更牛腩 / Beef Belly In Hot Spicy Pot
  Spicy.
  $21.95
- T38.番茄炖牛腩 / Stewed Beef Brisket with Tomato
  Stewed beef brisket with tomato typically includes tender beef brisket and fresh tomatoes, slow-cooked to create a rich and hearty dish.
  $21.95
- T39.紅燒牛腩 / Braised Beef Brisket
  Spicy.
  $21.95
- T40. 麻辣牛肚鍋 / Spicy Beef Belly Pot
  Spicy.
  $21.95
- T41. 孜然羊肉 / Lamb with Cumin Sauce
  Spicy.
  $21.95
- T42. 沙茶羊肉 / Lamb with Sha Cha Sauce
  Spicy.
  $21.95
- T43. 葱爆羊肉 / Lamb with Onion And Scallion
  Stir-fried lamb with onion and scallion, typically seasoned with ginger and garlic.
  $21.95
- T44. 香菜麻辣牛肉 / Cilantro Spicy Beef
  Spicy.
  $23.95
- T45. 火山牛 / Volcano Beef
  Spicy.
  $23.95
- T46. 香酥鴨 / Crispy Duck
  Marinated duck deep fried to a crispy exterior, offering tender meat inside.
  $25.95
- T47.芋頭鴨 / Taro Duck
  Braised duck with tender taro chunks, typically seasoned with aromatic spices, creating a savory and rich dish.
  $26.95
海鲜 / Seafood
- S1. 蟹黄豆腐煲 / Stewed Bean Curd with Crab Roe
  Silken tofu stewed with rich crab roe, typically includes crab meat sauce.
  $19.95
- S2. 班腩豆腐煲 / Tofu Sea Bass with Brown
  Tofu and sea bass simmered with vegetables in a savory brown sauce.
  $21.95
- S3. 江湖葱酥蝦 / Crispy Shrimp with Onion
  Spicy
  $21.95
- S4. 竹塔魚 (雖然魚) / Crispy Fish with Hot Chili And Fillet Cumin Powder
  Spicy
  $21.95
- S5. 避風塘炒魚 / Be Feng Tong Fish Fillet
  Spicy
  $21.95
- S6. Fish Fillet with Pepper And Black Bean Sauce
  Spicy
  $21.95
- S7.糖醋魚片 / Sweet And Sour Fish Fillet
  Lightly battered and deep-fried fish fillet with bell peppers, onions, and pineapple, glazed in a sweet and sour sauce.
  $21.95
- S8. 金沙大蝦 / Jumbo Shrimp with Salted Egg Yellow
  Fried jumbo shrimp in a rich salted egg yolk sauce.
  $24.95
- S9. 鳳梨大蝦 / Pineapple Shrimp
  Breaded shrimp sautéed with pineapple, bell pepper, and onion in a sweet and sour sauce.
  $24.95
- S10. 干鍋蝦 / Chili Shrimp In Hot Pot
  Spicy
  $24.95
- S11. 避風塘炒蝦 / Be Feng Tong Shrimp
  Stir-fried shrimp with crispy garlic bits, typically featuring mild spices.
  $24.95
- S12. 蟹味明蝦粉絲煲 / Shrimp with Crab Flavor In Hot Pot
  Shrimp with crab flavor, typically includes glass noodles, cooked in a hot pot.
  $24.95
- S13. 八珍豆腐煲 / Eight Treasure Tofu Pot
  Assorted seafood, chicken, barbecue pork, and soft tofu with mixed vegetables in a savory brown sauce.
  $24.95
- S14. 椒鹽三寶 (蝦、干貝、魷魚) / Three Treasure with Pepper And Salt (Shrimp, Scallops, Squid)
  Spicy
  $25.95
- S15. Fish In Spicy Bean Sauce
  Spicy
  $34.95
- S16. 清蒸龍利魚/鱸魚 / Steamed Flounder or Sea Bass
  Delicate steamed fish choice of flounder or sea bass.
  $34.95
- S17. 砂鍋全魚 / Whole Fish In Casserole
  Spicy
  $34.95
- S18. 自貢烤魚 / Grilled Fish Zigong Style
  Spicy
  $34.95
- S19. 洞庭炖全魚 / Stewed Whole Fish In Dongting
  Stewed whole fish, typically prepared with aromatic herbs and spices, cooked in a savory broth inspired by Dongting Lake cuisine.
  $34.95
- S20. 香骨龍利球 / Pan Fried Flavor Flounder
  (菜膽/豉椒 / Vegetable gall) / (Black pepper). Spicy
  $36.95
東北特色菜 / Northeast Specialty
- N1. 東北大拉皮 / Northeastern Mung Bean Clear Noodle with Shredded Vegetable
  Northeastern mung bean clear noodles typically include shredded vegetables like cucumber and carrot, served with a light, tangy dressing.
  $15.95
- N2. Stir Fried Eggplant, Potato & Green Pepper
  Stir-fried eggplant, potato, and green pepper with garlic and ginger in a savory brown sauce.
  $15.95
- N3. 東北木須肉 / Northeastern Mushu Pork
  Shredded pork stir-fried with wood ear mushrooms, egg, and cabbage.
  $16.95
- N4. 尖椒干豆腐 / Dried Bean Curd with Pepper
  Shredded dried bean curd stir-fried with spicy green peppers in a savory garlic sauce.
  $16.95
- N5. 溜肝尖 / Sautéed Sliced Liver
  Sautéed sliced liver typically includes tender pork liver stir-fried with scallions and garlic, delivering a savory and aromatic dish from Northeast China.
  $16.95
- N6. 魚香茄條 / Eggplant Strip with Garlic Sauce
  Sautéed eggplant strips in a savory garlic sauce, often featuring a hint of spice.
  $17.95
- N7. 干煸茄子 / Dry Sauteed Eggplant
  Dry sauteed eggplant typically includes stir-fried eggplant with dry chili, chili powder, numbing powder, and scallions.
  $17.95
- N8. 溜肉段 / Crisp Fried Pork
  Crisp fried pork typically includes marinated pork pieces deep-fried to a golden crisp.
  $18.95
- N9. 鍋包肉 / Deep Fried Pork Chop Coated with. Sweet Brown Sauce
  Deep-fried pork chop coated in a sweet brown sauce, a classic Northeastern Chinese specialty.
  $19.95
- N10. 京都肉 / Pork with Kyoto Sauce
  Battered pork stir-fried in a sweet and tangy Kyoto sauce.
  $19.95
- N11. 椒鹽肉 / Salt And Pepper Pork
  Spicy
  $19.95
- N12. 脆骨燜土豆 / Braised Potato With Crispy Bone
  Braised potatoes with crispy bone, typically prepared with tender potatoes and crispy pork bones, slow-cooked in a savory sauce.
  $19.95
- N13. 排骨燜油豆角 / Stewed Bean With Spareribs
  Slow-cooked spareribs with tender green beans, typically infused with soy-based flavors in a rich stew.
  $19.95
- N14. 溜三樣 / Sautéed Pork, Liver & Kidney
  Sautéed pork, liver, and kidney, typically prepared with a blend of spices and aromatics.
  $19.95
- N15. 醬大骨 / Sauce Pork Back Bones
  Tender pork back bones simmered in a rich, savory sauce, typically garnished with fresh herbs.
  $19.95
- N16. 土豆炆紅燒肉 / Stewed Pork With Potatoes
  Tender pork chunks and potatoes stewed in a savory brown sauce, typically featuring aromatic spices and soy sauce.
  $20.95
- N17. 百葉紅燒肉 / Braised Pork Belly In Brown Sauce Stewed
  Braised pork belly stewed in a rich brown sauce, typically featuring soy sauce and aromatic spices.
  $20.95
- N18. 百葉炖脆骨 / Crispy Bones With Louvers
  Braised pork bones typically combined with tofu sheets for a rich, savory dish.
  $20.95
- N19. 炖四白 / Stewed Four White
  Stewed four white typically includes white radish, white tofu, white cabbage, and white mushrooms, slow-cooked to perfection in a savory broth.
  $20.95
- N20. Sliced Pork Stew with Sauerkraut
  Sliced pork stewed with house-made sauerkraut, typically including potatoes, carrots, and vermicelli noodles.
  $20.95
- N21. 蒸肘花 / Steamed Sliced Pig Knuckles
  Steamed sliced pig knuckles typically include tender pig knuckles, often prepared with aromatic spices and herbs.
  $22.95
- N22. 東北肘子 / Northeast Elbow
  Braised pork elbow typically includes soy sauce, star anise, and other aromatic spices, resulting in tender and flavorful meat.
  $23.95
- N23. 酸菜羊肉炖粉條 / Sauerkraut Stewed with Lamb And Glass Noodles
  Sauerkraut stewed with lamb and glass noodles typically includes pickled cabbage, tender lamb pieces, and slippery glass noodles, creating a hearty and tangy dish.
  $25.95
豬 / Pork
- P1. 魚香肉絲 / Pork with Garlic Sauce
  Spicy
  $16.95
- P3. 什菜肉片 / Pork with Mixed Vegetable
  Sliced pork stir-fried with broccoli, carrots, mushrooms, baby corn, and snow peas in a savory brown sauce.
  $16.95
- P4. 湖南肉絲 / Hunan Pork
  Spicy
  $16.95
- P5. 魚香茄子肉 / Pork with Eggplant In Garlic Sauce
  Spicy
  $16.95
- P6. Shredded Pork With Black Bean Sauce
  Spicy
  $16.95
- P7. 四季豆肉絲 / Shredded Pork With String Beans
  Spicy
  $16.95
鷄 / Chicken
- C1. 芥蘭鷄 / Chicken Broccoli
  Stir-fried boneless chicken with fresh broccoli, typically accompanied by carrots, in a light white sauce.
  $17.95
- C2. Chicken with Mixed Vegetables
  Stir-fried chicken with broccoli, carrots, mushrooms, snow peas, zucchini, and water chestnuts in a savory brown sauce.
  $17.95
- C3. 蘑菇鷄 / Moo Goo Gai Pan
  Sliced chicken breast stir-fried with mushrooms, snow peas, carrots, bamboo shoots, and napa cabbage in a light sauce.
  $17.95
- C4. 魚香鷄 / Chicken with Garlic Sauce
  Spicy
  $17.95
- C5. 四季豆鷄 / Chicken with String Beans
  Sliced chicken breast stir-fried with string beans in a savory brown sauce.
  $17.95
- C6. 官保鷄 / Kung Pao Chicken
  Spicy
  $17.95
- C7. 腰果鷄 / Chicken with Cashew Nuts
  Diced chicken stir-fried with cashew nuts, celery, carrots, and water chestnuts in a savory brown sauce.
  $17.95
- C8. 甜酸鷄 / Sweet & Sour Chicken
  Deep-fried chicken balls with pineapple, bell peppers, and onions, served in a sweet and sour sauce.
  $17.95
- C9. 魚香茄子鷄 / Chicken with Eggplant In Garlic Sauce
  Spicy
  $17.95
- C10. 湖南鷄 / Hunan Chicken
  Spicy
  $17.95
- C11. 沙茶鷄 / Sha Cha Chicken
  Spicy
  $17.95
- C12.豆豉鷄 / Chicken with Black Bean Sauce
  Sliced chicken with bell peppers and onions sautéed in a savory black bean sauce.
  $17.95
- C13.咖喱鷄 / Curry Chicken
  Boneless chicken, bell peppers, onions, and carrots cooked in a spicy curry sauce.
  $17.95
牛 / Beef
- B1. 芥蘭牛 / Beef with Broccoli
  Sliced beef stir-fried with fresh broccoli in a savory brown sauce.
  $18.95
- B2. 魚香牛 / Beef with Garlic Sauce
  Stir-fried beef with broccoli, carrots, bamboo shoots, wood ear mushrooms, and water chestnuts in a spicy garlic sauce.
  $18.95
- B3. Pepper Steak
  Spicy
  $18.95
- B4. 蔬菜牛 / Beef with Mixed Vegetables
  Sliced beef stir-fried with broccoli, carrots, mushrooms, baby corn, and bamboo shoots in a savory brown sauce.
  $18.95
- B5. Hunan Beef
  Spicy
  $18.95
- B6. 宫保牛 / Kung Pao Beef
  Spicy
  $18.95
- B7. 沙茶牛 / Sha Cha Beef
  Spicy
  $18.95
- B8. 豆豉牛 / Beef With Black Bean Sauce
  Stir-fried beef with bell peppers and onions in savory black bean sauce.
  $18.95
海鲜 / Seafood
- E1. Shrimp or Scallops with Mixed Vegetables
  Mixed vegetables with your choice of shrimp or scallops.
  $20.95
- E2. 芥蘭蝦或干貝 / Shrimp or Scallops with Broccoli
  Shrimp or scallops with broccoli. Select from Shrimp or Scallops.
  $20.95
- E3. Shrimp with Lobster Sauce
  Shrimp sautéed with peas, carrots, and water chestnuts in a creamy egg sauce.
  $20.95
- E4. 洞庭湖蝦 / Tung Ting Shrimp
  Marinated shrimp sautéed with broccoli, mushrooms, baby corn, and bamboo shoots in a light egg white sauce.
  $20.95
- E5. Sweet & Sour Shrimp
  Battered and deep-fried shrimp with pineapple, bell pepper, and onion, drizzled with a sweet and sour sauce.
  $20.95
- E6. Hunan Shrimp
  Spicy
  $20.95
- E7. 沙茶蝦 / Sha Cha Shrimp
  Spicy
  $20.95
- E8.宮保蝦或干貝 / Kung Pao Shrimp or Scallops
  Spicy
  $20.95
- E9.魚香蝦或干貝 / Shrimp or Scallops with Garlic Sauce
  Spicy
  $20.95
素菜 / Vegetarian
- V1. 齋漢羅 / Vegetarian Delight
  Stir-fried mixed vegetables, including broccoli, bok choy, mushrooms, and baby corn, in a light, delicate sauce.
  $13.95
- V2. 蔬菜豆腐 / Vegetable with Bean Curd
  Fried tofu sautéed with carrots, snow peas, mushrooms, baby corn, zucchini, celery, and broccoli in a brown sauce.
  $13.95
- V3. 魚香芥蘭腐皮 / Broccoli with Garlic Sauce
  Spicy
  $13.95
- V4. Bean Curd Skin & Sauerkraut with Edamame
  Spicy
  $15.95
- V5. Ma Po Tofu (Minced Meat)
  Spicy
  $15.95
- V6. 湖南豆腐 / Hunan Tofu
  肉絲 / Shredded meat. Spicy
  $15.95
- V7. 金沙豆腐 / Golden Sand Tofu
  Soft tofu typically paired with peas and carrots in a creamy salted egg yolk sauce.
  $15.95
- V8. 孜然豆腐 / Cumin Tofu
  Stir-fried tofu with cumin, green peppers, onions, and garlic, creating a fragrant and savory dish.
  $15.95
- V9.番茄炒蛋 / Fried Eggs With Tomatoes
  Stir-fried eggs with fresh tomatoes, typically including green onions and garlic.
  $15.95
- V10.魚香茄子 / Eggplant with Garlic Sauce
  Spicy
  $15.95
- V11. 三杯茄子 / Three Tones Basil Eggplant
  Spicy.
  $15.95
- V12. 干煸四季豆 / Dry Sauteed String Beans
  Dry-sautéed string beans with garlic, green onions, and spices.
  $15.95
- V13. Alishan Crab Flavor Garlic Cabbage
  Stir-fried cabbage with a hint of crab flavor, enhanced by fresh garlic.
  $15.95
- V15. 湘味農家菜 / Xiang Style Farm Vegetable
  .辣 / Spicy. 炒雜菜 / Stir-fried mixed vegetables.
  $16.95
- V16. 農家三寶 / Three Treasures Of Farmhouse
  .辣 / Spicy. 茄子,四季豆,辣椒 Eggplant, green beans, pepper.
  $16.95
- V17. Lettuce With Dace In Black Bean Sauce
  Stir-fried lettuce typically includes dace fish in a savory black bean sauce.
  $16.95
- V18. Stewed Tofu With Pickled Vegetable
  Stewed tofu paired with a variety of pickled vegetables, typically including cabbage, carrots, and radish.
  $16.95
- V19. 熊掌豆腐(鷄片) / Bear Paw Tofu (chicken Slices)
  Pan-fried tofu with tender chicken slices, typically accompanied by a light soy-based sauce.
  $16.95
- V20. 茄子豆腐煲 / Eggplant Tofu Pot
  肉末 / Minced meat.
  $17.95
飯·面·粉 / Rice/Noodle/Rice Noodle
- R1. 素菜撈面 / Lo Mein With Vegetables
  Stir-fried egg noodles combined with napa cabbage, carrots, bean sprouts, onions, and green onions.
  $12.95
- R2. 素菜炒飯 / Fried Rice With Vegetables
  Stir-fried rice with a medley of broccoli, green beans, carrots, corn, and green onions.
  $12.95
- R3. 鷄炒飯 / Chicken Fried Rice
  Chicken fried rice typically includes pieces of chicken, mixed with fried rice, eggs, peas, carrots, and chopped green onions.
  $13.95
- R4. Pork Fried Rice
  Stir-fried rice with BBQ pork, egg, peas, carrots, and onions.
  $13.95
- R5. 牛炒飯 / Beef Fried Rice
  Stir-fried rice with tender beef, eggs, peas, carrots, and chopped green onions.
  $14.95
- R6. 蛋炒河粉 / Egg Chow Fun
  Stir-fried flat rice noodles with scrambled eggs, typically including bean sprouts, onion, and green onion.
  $14.95
- R7. Taiwanese Sausage Fried Rice
  Stir-fried rice with Taiwanese sausage, egg, corn, green onion, and carrot.
  $15.95
- R8. 夏威夷鳳梨炒飯 / Hawaii Pineapple Fried Rice
  Stir-fried rice with pineapple, shrimp, chicken, pork, and cashew nuts.
  $15.95
- R9. 揚州炒飯 / Yangzhou Fried Rice
  Stir-fried rice with shrimp, BBQ pork, ham, egg, and green peas.
  $15.95
- R10. 蝦炒飯 / Shrimp Fried Rice
  Stir-fried rice with shrimp, egg, peas, carrots, and chopped green onions.
  $15.95
- R11. 什錦炒飯 / Combination Fried Rice
  Fried rice with shrimp, chicken, and BBQ pork, typically including peas, carrots, and scrambled egg.
  $15.95
- R12. 撈面 / Lo Mein
  牛、雞、肉 / Beef, chicken, pork.
  $13.95
- R14. 星洲米粉 / Singapore Rice Noodles
  .辣 / Spicy. 什錦、蝦、牛、鹅、肉 / Combo, shrimp, beef, chicken, pork.
  $13.95
- R15. 臺式炒米粉 / Taiwanese Rice Noodles
  Stir-fried thin rice noodles with shrimp, chicken, beef, egg, and vegetables.
  $15.95
- R16.干炒河粉 / Chow Fun
  什錦、蝦、牛、鹅、肉 / Combo, shrimp, beef, chicken, pork.
  $13.95
廚師精選 / Chef's Specials
- D1. 怪味鷄 / Amazing Chicken
  White meat chicken with vegetables in special tangy delicious sauce.
  $17.95
- D2. 炒三鮮 / Triple Delight
  Chicken, beef and jumbo shrimp with mixed vegetables in brown sauce.
  $21.95
- D3. 葱爆三樣 / Triple Crown
  Wok fried combination of shrimp, chicken and pork with scallions and onions.
  $21.95
- D4. Shrimp Scallops With Garlic Sauce
  .辣 / Spicy.
  $21.95
- D5. 干貝牛 / Sizzling Scallops With Beef
  Beef and sea scallops sauteed with mixed vegetables in a brown oyster sauce.
  $21.95
- D6. Dragon & Phoenix
  .辣 / Spicy. One side served jumbo shrimp with mixed vegetables and other side served general Tso's chicken.
  $21.95
- D7. 鐵板干貝蝦 / Scallops And Shrimps
  Scallops and shrimps sautéed with mixed vegetables in a special sauce, served on a sizzling platter.
  $22.95
- D8. 全家福 / Happy Family
  Wok-fried combination of shrimp, scallops, pork, white meat chicken, beef with mixed vegetable in specials brown sauce.
  $24.95
- D9. 宫保四鮮 / Kung Pao Delight
  .辣 / Spicy. Jumbo shrimp, diced chicken, beef and sea scallops in spicy brown sauce.
  $24.95
- D10. 海鮮大會 / Seafood Delight
  Jumbo shrimp, sea scallops, crabmeat, fish fillet with mixed vegetables in light sauce.
  $25.95
本樓精選 / House Specials
- H1. 左宗豆腐 / General Tofu
  .辣 / Spicy.
  $13.95
- H2. 芝麻豆腐芝 / Sesame Tofu
  Fried tofu pieces with sweet sesame sauce, typically served over broccoli.
  $13.95
- H3. 蜂蜜芝麻鷄 / Honey Sesame Chicken
  Chunks of crispy chicken coated in a honey glaze, sprinkled with toasted sesame seeds.
  $17.95
- H4. Sesame Chicken (white Meat)
  Chunks of white meat chicken, lightly battered and deep-fried, glazed with sweet sesame sauce, and topped with sesame seeds.
  $17.95
- H5. General Tso's Chicken
  .辣 / Spicy.
  $17.95
- H6. 陳皮鷄 / Orange Chicken
  .辣 / Spicy.
  $17.95
- H7. 陳皮牛 / Orange Beef
  .辣 / Spicy.
  $18.95
- H8. 芝麻牛牛 / Sesame Beef
  Lightly breaded beef, deep-fried and sautéed in a sweet sesame sauce, garnished with sesame seeds and broccoli.
  $18.95
- H9. General Tso's Shrimp
  .辣 / Spicy.
  $20.95
- H10. 芝麻蝦 / Sesame Shrimp
  Shrimp marinated with garlic and hot pepper, deep-fried, and garnished with sesame seeds and broccoli flowers.
  $20.95
甜點 / Desserts
- Glutinous Rice Sesame Balls
  Deep-fried sesame balls with a sweet red bean paste filling.
  $6.95
- 南瓜餅 / Pumpkin Cake
  Deep-fried pumpkin cake made with pumpkin and sticky rice, typically filled with sweet red bean paste.
  $6.95
- 麻糬冰淇淋 / Sweet Potato Ice Cream
  Mango, strawberry. Suitable for dine in.
  $7.95
飲料 / Drinks
- 瓶裝水 / Bottle Water
  A simple, refreshing bottle of water.
  $1.00
- 可口可樂 / Coca Cola
  The cold, refreshing, sparkling classic that America loves.
  $2.00
- 健怡可樂 / Diet Coke
  A crisp, refreshing taste you know and love with zero calories.
  $2.00
- 雪碧 / Sprite
  The cold, refreshing flavors of lemon and lime, perfectly blended.
  $2.00
- 檸檬紅茶 / Ice Tea
  House-brewed black tea, sweetened with lemon slices.
  $2.00
- 王老吉 / Wonglokat Tea
  Wonglokat tea typically includes a blend of Chinese herbs, offering a traditional herbal beverage experience.
  $2.95
- 椰子汁 / Coconut Milk
  Smooth and creamy coconut milk, often enjoyed as a drink or mixed with other ingredients for a tropical flavor.
  $3.95
- 酸梅湯 / Plum Juice
  A traditional Chinese beverage made from smoked plums, sweet osmanthus, and rock sugar, offering a sweet and tart flavor.
  $4.25

Menu Photos

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Jian's Kitchen (品江南） Menu

Customer Favorites

T14. 山城辣子雞 / Chong Qing Hot Spicy Chicken

T33. 湘西燜鷄 / Xiangxi Braised Chicken

T38.番茄炖牛腩 / Stewed Beef Brisket with Tomato

N9. 鍋包肉 / Deep Fried Pork Chop Coated with. Sweet Brown Sauce

A3. 韭菜盒子 / Fried Chinese Leek Dumplings

N8. 溜肉段 / Crisp Fried Pork

L12. 宫保鷄 / Kung Pao Chicken

N1. 東北大拉皮 / Northeastern Mung Bean Clear Noodle with Shredded Vegetable

N2. Stir Fried Eggplant, Potato & Green Pepper

N13. 排骨燜油豆角 / Stewed Bean With Spareribs

午餐 / Lunch Special

L1. 素 什錦 / Sauteed Mix Vegetables

L2. Mix Vegetable with Tofu in Brown Sauce

L3. 芥蘭肉 / Pork with Broccoli

L4. 魚香肉 / Pork with Garlic Sauce

L5. General Tso's Chicken

L6. 芝麻鷄(白肉) / Sesame Chicken (White Meat)

L7. 甜酸鷄 / Sweet & Sour Chicken

L8. 芥蘭鷄 / Chicken with Broccoli

L9. Chicken with Mixed Vegetables

L10. 蘑菇 鷄 / Moo Goo Gai Pan

L11. 腰果鷄 / Chicken with Cashew Nuts

L12. 宫保鷄 / Kung Pao Chicken

L13. 湖南 肉 / Hunan Pork

L14. 魚香 鷄 / Chicken with Garlic Sauce

L15. 咖喱鷄 / Curry Chicken

L16. 四季豆鷄 / Chicken with String Beans

L17. 外婆 鷄 / Grandma Chicken

L18. 芥蘭牛 / Beef with Broccoli

L19. 葱爆牛 / Beef with Scallions

L20. 湖 南牛 / Hunan Beef

L21. 素菜牛/ Beef with Mixed Vegetables

L22.魚香牛 / Beef with Garlic Sauce

L23.青 椒牛 / Pepper Steak

L24. 素菜 蝦 / Shrimp with Mixed Vegetables

L25.腰 果蝦 / Shrimp with Cashew Nuts

L26. 宫 保蝦 / Kung Pao Shrimp

L27. 婆南 蝦 / Shrimp with Garlic Sauce

L28. 湖南蝦 / Hunan Shrimp

L29. 甜酸蝦 / Sweet & Sour Shrimp

L30. 左宗 蝦 / General Tso's Shrimp

L31. 芝麻 蝦 / Sesame Shrimp

頭抬 / Appetizers

A1. 肉春卷 / Pork Spring Rolls

A2.素春卷 / Vegetarian Spring Rolls (2)

A3. 韭菜盒子 / Fried Chinese Leek Dumplings

A4. 蟹 角 / Crabmeat Rangoon

A5. 蝦春卷 / Shrimp Spring Rolls (2)

A6. 五香滷花生 / Spiced Marinated Peanut

A7. 凉拌木耳 / Black Fungus in Sauce

A8. 凉拌黄瓜 / Cucumber in Sauce

A9. 葱油餅 / Baked Scallion Pancake

A10. 牛肉卷餅 / Chinese Beef Burrito

A11. 川味凉面 / Sichuan Cold Noodles

A12. 猪肉水餃(鍋貼) / Pork Dumplings (Pot Stickers) (6)

A13. Vegetarian Dumplings (Pot Stickers) (6)

A14. 牛肉水餃(鍋貼) / Beef Dumplings (Pot Stickers) (6)

A15. 蝦吐 司 / Shrimp Toast

A16. Beef Skewer (3)

A17. 鳳尾蝦 / Phoenix Tail Prawns

A18. 椒鹽小卷 / Pepper and Salt Squid

A19. 臺灣香腸 / Taiwanese Sausage

A20. 葱炸大腸 / Crispy Scallion Pig Intestine

A21. 蘇州魚 / Suzhou Smoked Fish

A22. 臺灣高雄紅糟肉 / Crispy Pork with Red Wine Lees

湯 / Soup

Q1. 蛋 花湯 / Egg Drop Soup

Q2. 餛飩湯 / Wonton Soup

Q3. 酸辣湯 / Hot & Sour Soup

Q4. 什菜豆腐湯 / Vegetable Tofu Soup (For Two)

Q5. 番茄豆腐蛋花湯 / Tomato Tofu Egg Drop Soup

Q6. 蟹肉豆腐羹 / Crab Meat Tofu Soup

Q7. 西湖牛肉羹 / West Lake Ground Beef Soup

Q8. 紫菜蛋花湯 / Seaweed and Egg Soup

Q9. 瓦罐排骨湯系列 (山菌,蘿卜, 海帶,豆腐) / Crock Pot Rib Soup Series (Fungus, Radish, Seaweed & Tofu)

Q10. 瓦罐鷄湯系列 (山菌,紅棗山藥) / Crock Pot Chicken Soup Series (Fungus, Red Dates & Yam)

雞/豬/牛 /羊/鴨 / Chicken/ Pork/ Beef Lamb/ Duck

T1. 雪菜笋尖肉絲 / Pork Pickled Veg. with Bamboo Shoots

L1. 素什錦 / Sauteed Mix Vegetables

L10. 蘑菇鷄 / Moo Goo Gai Pan

L13. 湖南肉 / Hunan Pork

L14. 魚香鷄 / Chicken with Garlic Sauce

L17. 外婆鷄 / Grandma Chicken

L20. 湖南牛 / Hunan Beef

L23.青椒牛 / Pepper Steak

L24. 素菜蝦 / Shrimp with Mixed Vegetables

L25.腰果蝦 / Shrimp with Cashew Nuts

L26. 宫保蝦 / Kung Pao Shrimp

L27. 婆南蝦 / Shrimp with Garlic Sauce

L30. 左宗蝦 / General Tso's Shrimp

L31. 芝麻蝦 / Sesame Shrimp

A4. 蟹角 / Crabmeat Rangoon

A15. 蝦吐司 / Shrimp Toast

Q1. 蛋花湯 / Egg Drop Soup

T21. 原住民蒜苗爆炒咸猪肉 / Fried Salted Pork With Garlic Sprouts

T45. 火山牛 / Volcano Beef

S4. 竹塔魚 (雖然魚) / Crispy Fish with Hot Chili And Fillet Cumin Powder

S10. 干鍋蝦 / Chili Shrimp In Hot Pot