JewFro Menu

1721 E Franklin St, Richmond, VA 23223
  • Zero Proof Cocktails

    • Rose Lemonade

      $7.99
    • Cardamom / Ginger Soda

      $7.99
    • Spicy Mango Soda

      $7.99
    • Rosemary / Beet Soda

      $7.99
    • Shira Temple

      Hibiscus, pomegranate, lemon, lime, soda
      $7.99
  • Appetizers

    • Fresh Baked Challah

      Awaze butter, mitmita apple butter, chermoula
      $9.00
  • Sides.

    • Kale & Stewed Nighshade

      $7.00
    • Jollof Cous Cous

      $7.00
    • Berbere Mash

      $6.50
    • Lelewele Plantains

      $7.00
  • Mains

    • Lamb Shank Tagine

      Acorn Squash, Tzimmes couscous, braised fennel
      $37.00
    • Shlishkas Gnocchi

      Breaded potato gnocchi, maitake mushrooms and berbere cream sauce
      $28.00
    • Yassa Duck Two Ways

      Confit duck leg, pan seared duck breast, Senegalese onions, mujadara
      $36.00
    • Peri-Peri Grilled Chicken

      South African Peri-Peri grilled chicken with coconut sauce served with Jollof couscous and Israeli salad.
      $29.00
    • Za'atar Crusted Petit Tender

      Za'atar crusted petit tender, berbere mashed potatoes, kale and stewed nightshade, pomegranate balsamic
      $36.00
    • Durban Rockfish

      Durban dusted, pan seared Maryland Rockfish served over, spaghetti squash, Kpakoshito and topped with confit tomatoes
      $35.00
    • Smorgasbord

      Peri Peri chicken, zigni brisket, braised lamb shank, kale and stewed nightshade, Israeli salad, stewed red lentils, house baked breads
      $117.00
  • Starters

    • Moroccan Carrot Salad

      Za'atar dusted roasted baby carrots, labneh, sumac vinaigrette, crispy chickpeas
      $13.00
    • Potato Kugel Croquettes

      West African curried potato kugel, ras el hanout aioli
      $13.00
    • Kale And Apple Salad

      Kale, grilled apples, mitmita crusted goat cheese, Berbere candied nuts, date vinaigrette
      $15.00
    • Brussel Spourts

      West African curry, crispy pastrami, awaze Russian dressing
      $14.50
    • Hummus With Lamb

      Za'atar roasted lamb, crispy chickpeas, schug oil
      $17.00
    • Bagel, Lox And Cream Cheese Soup

      Salmon bisque, creme fraiche, herb oil, fried capers, crispy shallots, crispy salmon skin
      $18.00
    • Pumpkin Pierogis

      Roasted pumpkin, goat cheese, brown butter, fried sage and toasted pumpkin seeds
      $17.00
    • Lamb Belly

      Honey harissa lamb bell over smoked labneh and topped with Schug
      $18.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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