Jewel Of India Menu

Fresh green salad with special homemade yogurt dressing.

Crisp dough made of semolina all purpose and rice flour served with chickpeas, diced onions, chilies and potatoes topped with chutneys.

Crispy onion balls deep-fried.

Crispy patties stuffed with minced lamb and peas which are deep-fried.

Chicken strips spiced with ginger and garlic paste coated in gram flour.

Diced potatoes, tossed in onion, coriander and lemon.

Crisp patties with vegetable stuffing.

Lentil soup cooked with herbs and delicately spiced.

2 crisp patties with vegetable stuffing comes with Channa Masala

Boneless chicken breast pieces marinated in garlic, ginger, and mint and barbequed.

A mixed tandoor grill, chicken, lamb, seekh kabab and shrimp.

Boneless chicken pieces roasted tandoori style.

Authentic Indian dish, made from chunks of cheese marinated in spices and grilled in a tandoor.

Whole chicken marinated in yogurt and spices and cooked in clay oven.

Boneless whole breast of chicken marinated in yogurt, cumin and spices then barbequed in tandoor.

Shrimps marinated in herbs and spices, cooked in clay oven.

Chicken marinated with garlic, ginger, garam masala, turmeric and chili, cooked in clay oven.

Minced lamb flavored in spices, cooked in a clay oven.

Vegetable samosa or pakora.

Chicken curry or lamb, dal, riata, vegetable, rice, naan, dessert.

Chicken pieces cooked with spices and potatoes.

Chicken cooked with assorted vegetables in chef’s special sauce.

Lentils and chicken.

Chicken pieces cooked in a special sauce with cream and nuts.

Tender pieces of chicken cooked with spinach in a special sauce.

Chicken spiced very mildly, cooked with cream and butter.

Chicken cooked with curry sauce and served in the balti.

Boneless chicken cooked in tandoor with special curry sauce.

Shrimps cooked with spinach in a special sauce.

Shrimps cooked in tomato sauce with sautéed onions, fresh tomatoes, and bell peppers.

Shrimps cooked with spices and potatoes.

Boneless chicken cooked in tandoor with special curry sauce.

Lamb cooked with special spices along with potatoes to make a thick gravy - a specialty of our chef.

Lamb pieces cooked in a special gravy.

Lamb with lentils.

Lamb cooked with spinach in a special gravy.

Boneless pieces spiced and cooked with garlic and tomatoes in an Indian wok.

Barbecue lamb pieces cooked in special sauce.

Sautéed okra cooked with tomatoes, onions, and spices.

Potato and peas cooked in a homemade sauce.

Fresh cauliflower and potato curry with herbs and spices.

Fresh eggplant first roasted in the tandoor over charcoal and then cooked curry style with fresh tomatoes.

Garbanzo beans cooked with onion, tomato sauce and spices.

Lentils, spiced very mildly, cooked with cream and butter.

Mixed vegetables cooked in chef’s special sauce and cream.

Yellow lentils cooked in mild sauce.

Tofu cooked in a homemade curry sauce.

Whole new potatoes cooked in special gravy.

Potato and spinach cooked with onion and tomatoes.

Home-made cheese and spinach cooked in special gravy.

Mushrooms cooked with spices, garlic and onion.

Fresh mixed vegetables cooked with nuts, cream and spices.

Chunks of homemade cheese cooked with cream, spices, herbs and nuts.

Cubed tofu cooked with sliced green pepper, red onion with special homemade sauce.

Cubed homemade cheese, sliced green peppers, red onions, homemade sweet and tangy gravy.

Assorted vegetables cooked with onion, tomatoes, garlic and spices.

A North Indian specialty - seasoned with garlic and cilantro.

Traditional Indian bread baked in tandoor and brushed with butter.

Indian bread with seasoned onions.

Whole wheat bread deep fried.

Indian bread garnished with freshly chopped garlic and seasoned onions.

Naan stuffed with seasoned home-style cheese and onions.

Naan stuffed with coconut, cashew nuts and raisins brushed with honey.

Naan stuffed with minted lamb and special spices.

Round shaped whole wheat bread.

Multi-layered wheat buttered bread.

Indian whole wheat bread stuffed with mildly seasoned potatoes.

Tear-drop shaped bread baked in tandoor topped with jalapenos.

Deep fried soft white bread.

Highly aromatic basmati rice cooked with garden fresh vegetables, herbs and spices.

Fresh shrimp cooked with aromatic rice, almonds and flavored with saffron.

Highly aromatic basmati rice cooked with chicken pieces and a special blend of herbs and spices.

Highly aromatic basmati rice cooked with tender pieces of lamb and a special blend of herbs and spices.

Homemade yogurt with chopped cucumber and tomatoes.

Assorted pickles and mango chutney.

Spicy and aromatic tea blend with traditional Indian spices, perfect for a soothing and flavorful experience.

Freshly brewed, aromatic blend to kick-start your day.

Freshly made savory cheese balls, deep-fried to a rosy brown in purified butter and gently cooked in light, rose flavored syrup.

Basmati rice cooked with sweet milk and cream, nuts and raisins.

Shredded carrots cooked in butter milk and sugar, green cardamom can be garnished with nuts.

Freshly made savory cheese patties gently cooked in light rose flavored syrup soaked in sweet chilled milk.