Brunch
- Hand Of Glory Breakfast HashDiced potato, sausage, bacon and black pudding served with a poached egg and a side of Bloody Mary sauce.
- St Hilda Veggie Breakfast HashDiced potato, peppers, mushrooms and onions served with a poached egg and a side of Bloody Mary sauce
- St Hilda Vegan Breakfast HashDiced potato, peppers, mushrooms and onions served with avocado and a side of Bloody Mary sauce
- South Sea Avo SourdoughSmashed avo on toasted sourdough with feta/vegan feta and sumac tomatoes (poached egg optional)
- Penny Hedge PancakesFreshly made pancakes served with either banana & nutella or yogurt and fruit compote
- Whitby RarebitToasted sourdough topped with cheese and mustard sauce, grilled and served with onion relish.
- 'Brunch Goals' Bowls: Captain Cook ContinentalThick creamy yogurt and crunch granola served with berry compote and topped with sliced banana and fresh berries
- 'Brunch Goals' Bowls: Maharajah ShakshukaTomato bean chilli topped with feta, smashed avo and mint and a poached egg (vegan option available)
- Bloody MaryOur signature cocktail (available from 11am)
