Jerry’s Mexican Kitchen & Bar Menu

Your choice of grilled chicken or tender cuts of steak, layered with beans, lettuce, tomatoes, onions, cheese, and sour cream wrapped in a large flour tortilla.

Golden-fried mini churros, dusted with powdered sugar and drizzled with chocolate.

Flour tortilla, queso Chihuahua, pico de gallo and your choice of grilled fajita meat.

Your choice of two steak or grilled chicken chimichangas, layered with Chihuahua cheese wrapped in a flour tortilla and deep-fried. Topped with sour cream and pico de gallo. Served with Mexican rice and beans, lettuce, and house-made guacamole.

Side of crunchy chips served with a choice of mild salsa or spicy salsa botanera.

Corn tortilla, choice of carne asada, chorizo, al pastor, barbacoa, campechano, ground beef, or chicken.

Traditional Mexican rice beverage, spiced with cinnamon.

A mild blend of roasted tomatillos, garlic, and jalapeños, complemented by cilantro and a hint of lime.

Mexican rice traditionally prepared with tomatoes, onions, and a blend of spices, offering a savory complement to any meal.

Three chorizo and egg tacos topped with avocado and Queso Chihuahua. Served with Mexican rice and beans.

A traditional breakfast dish with two crispy tortillas topped with two eggs any style, tomatoes, onions, cilantro, jalapeno, home-made ranchero sauce and avocado.

Two crispy tortillas layered with two eggs any style, red and green salsa, separated with beans and topped with Queso Fresco and avocado.

Diced tomatoes, onions, cilantro and spicy jalapenos scrambled into eggs. Served with Mexican rice, beans and tortillas of choice.

Crispy waffle topped with mini churro bites, Nutella and powdered sugar.

Flour tortilla, scrambled eggs, tomatoes, onions, cilantro, jalapeños and Queso Chihuahua .

4-meat heaven! Chorizo, bacon, sausage, and ham grilled with diced potatoes, tomatoes, jalapeños, cilantro and onions topped with avocado. Served with tortillas of your choice

Juicy 8 oz. Ribeye steak cooked to your liking, two eggs any style, beans and tortillas of your choice.

Made in-house with fresh hass avocados, onions, cilantro, and tomatoes. Served with warm tortilla chips.

Flour tortilla, queso Chihuahua, pico de gallo and your choice of grilled fajita meat.

Classic buffalo sauce! Served with ranch or blue cheese dressing on the side.

Crunchy tortilla chips layered with beans, melted Chihuahua cheese, sour cream, and house-made guacamole topped with tender cuts of steak!

Spicy chorizo, pico de gallo, and Chihuahua cheese.

Crispy onion rings with choice of dipping sauce: ranch, ketchup, blue cheese, or marinara.

Crispy mozzarella sticks, choice of dipping sauces: ranch, ketchup, blue cheese, marinara.

Generously seasoned shrimp with sautéed peppers, onions, and mushrooms. Served with house-made guacamole, sour cream, cheese, Mexican rice, beans, and hand-made corn tortillas.

Seasoned grilled chicken breast with sautéed peppers, onions, and mushrooms. Served with house-made guacamole, sour cream, cheese, Mexican rice, beans, and hand-made corn tortillas.

Perfectly grilled chicken, seasoned shrimp, and tender cuts of ribeye steak with sautéed peppers, onions, and mushrooms. Served with house-made guacamole, sour cream, cheese, Mexican rice, beans, and hand-made corn tortillas.

Seasoned to perfection Mexican ribeye steak served with one enchilada, house-made guacamole, Mexican rice, beans, and hand-made corn tortillas.

Tender ribeye steak grilled with onions, jalapeños, and tomatoes. Served with house-made guacamole, sour cream, Mexican rice, beans, and hand-made corn tortillas.

Grilled chicken, tender ribeye steak, chorizo, and grilled shrimp with nopales, onions, jalapeños, cheese, and our special molcajete sauce. Served with house-made guacamole, sour cream, Mexican rice, and beans.

Marinated ribeye steak grilled with onions, tomatoes, and poblano peppers topped with melted Chihuahua cheese. Served with house-made guacamole, sour cream, Mexican rice, beans, and hand-made corn tortillas.

Four hand-made corn tortillas rolled up with Chihuahua cheese, topped with house-made red salsa, melted Chihuahua cheese, and sour cream. Served with Mexican rice and beans.

Four hand-made corn tortillas rolled up with pulled chicken coated with house-made green tomatillo sauce, melted Chihuahua cheese, and sour cream. Served with Mexican rice and beans.

Four crispy hand-made corn tortillas filled with your choice of shredded chicken or ground beef topped with sour cream, house-made guacamole, and cheese. Served with Mexican rice and beans.

Perfectly seasoned 8 oz. ribeye steak served with house-made guacamole, sour cream, cheese, Mexican rice, beans, and hand-made corn tortillas.

Seasoned grilled chicken breast topped with our house-made cheese sauce. Served with sour cream, Mexican rice, beans, and hand-made corn tortillas.

Deliciousness on a plate! Generous portions of tender cut skirt steak, grilled chicken breast, chorizo, and two bacon-wrapped shrimp cooked together to produce a truly unique taste. Served with grilled green onions, grilled jalapeños peppers, Mexican rice, and beans.

6-Meat heaven! A mixture of tender steak, pork, seasoned grilled chicken, chorizo, bacon, and grilled shrimp cooked in pico de gallo and topped with melted Chihuahua. Served with hand-made corn tortillas, Mexican rice, and beans.

Three corn hand-made tortillas filled with Mexican sausage, onions, and cilantro. Served with Mexican rice and beans.

Three corn hand-made tortillas filled with marinated pork, onions, and cilantro. Served with Mexican rice and beans.

Three corn hand-made tortillas filled with steak and chorizo, onions, and cilantro. Served with Mexican rice and beans.

Three corn hand-made tortillas filled with tender slow braised adobo-rubbed beef, onions, and cilantro. Served with Mexican rice and beans.

Three corn hand-made tortillas filled with ground beef, your choice of American or street-style. Served with Mexican rice and beans.

Three corn hand-made tortillas filled with grilled chicken, your choice of American or street-style. Served with Mexican rice and beans.

Three quesabirrias made with corn tortillas, Chihuahua cheese, slow braised adobo-rubbed beef, cilantro, and onions. Served with a savory broth.

Seasoned cut grilled steak layered with beans, lettuce, pico de gallo, cheese, and sour cream wrapped in a large flour tortilla and topped with salsa verde and melted Chihuahua cheese.

Your choice of tender cuts of steak or grilled chicken, layered with beans, Mexican rice, onions, jalapeños, and avocado wrapped in a large flour tortilla and topped with our spicy salsa. Served with house-made guacamole and sour cream.

Your choice of two steak or grilled chicken chimichangas, layered with Chihuahua cheese wrapped in a flour tortilla and deep-fried. Topped with sour cream and pico de gallo. Served with Mexican rice and beans, lettuce, and house-made guacamole.

Steak or chicken layered with green peppers, red peppers, and onion wrapped in a flour tortilla deep-fried. Topped with pico de gallo. Served with Mexican rice and beans, house-made guacamole, lettuce, and sour cream.

Juicy 8 oz beef burger, American cheese, tomatoes, lettuce, pickles, and onions on a burger bun. Served with fries or a side salad.

Juicy 8 oz beef burger, spicy grilled jalapeños, avocado, and mozzarella cheese on a burger bun. Served with fries or a side salad.

Thick corn tortillas with meat options like chorizo, ground beef, chicken, steak, barbacoa, or Al Pastor. Also available Campechano or vegetarian.

Delicious seasoned grilled shrimp infused in a garlic butter sauce. Served with Mexican rice and house-made guacamole.

Delicious jumbo shrimp served in our special Mexican authentic cocktail sauce with onions, tomatoes, cilantro, and avocado. Served with saltine crackers.

A whole tilapia and seasoned grilled shrimp topped with jalapeños, nopales, chives, cilantro, and queso fresco in our spicy diablo sauce. Served with Mexican rice and beans, and house-made guacamole.

A popular citrusy seafood dish! Chopped shrimp, cilantro, tomatoes, onions and avocado all soaked in lime juice. Served with your choice of saltine crackers or tortilla chips.

Delicious seasoned grilled shrimp sautéed in garlic butter sauce and chiles. Served with Mexican rice and house-made guacamole.

Smaller portion of our grilled chicken fajitas. Served with Mexican rice, beans, and hand-made corn tortillas.

Single beef or grilled chicken taco with lettuce, tomatoes, and cheese. Served with Mexican rice and beans.

Single beef or grilled chicken flour tortilla taco with lettuce, tomatoes and cheese. Served with Mexican rice and beans.

Sponge cake soaked in a blend of evaporated milk, condensed milk, and heavy cream, typically includes a topping of whipped cream.

Golden-fried mini churros, dusted with powdered sugar and drizzled with chocolate.

Flavors may vary

Traditional Mexican rice beverage, spiced with cinnamon.

Refreshing hibiscus tea

Mexican Coke, Sangria, or Apple Sidral available as imported bottled beverages.

Iced horchata latte combines espresso with sweet and creamy horchata, typically made from rice, cinnamon, and vanilla, served chilled.

Choice of hand-made or regular corn, flour tortillas, or opt out.

Golden, crispy fries, perfectly salted - the ultimate side dish.

Jalapeños and other peppers, typically roasted to enhance their flavors, accompanied by a sprinkle of salt and a squeeze of lime.

A serving of fresh lime wedges, typically used to add a bright citrus accent to dishes and beverages.

Fresh Hass avocado blended with onions, tomatoes, cilantro, and lime, served as a small portion.

Freshly prepared with ripe avocados, diced tomatoes, chopped onions, serrano peppers, cilantro, and a squeeze of lime.

Freshly chopped tomato, onion, cilantro mix - the perfect zesty side.

Side of crunchy chips served with a choice of mild salsa or spicy salsa botanera.

Corn tortilla, choice of carne asada, chorizo, al pastor, barbacoa, campechano, ground beef, or chicken.

Mexican rice paired with a blend of beans, often including flavors from tomatoes, onions, and a variety of spices.

Salsa roja, typically made with fire-roasted tomatoes, onions, garlic, cilantro, and a blend of spicy chilies for a robust and spicy flavor profile.

A blend of roasted tomatoes, onions, and a hint of mild chilies, typically garnished with cilantro for a classic taste.

Salsa botanera typically includes a spicy blend of tomatoes, chiles, and various seasonings for a bold flavor.

Sour cream, often used as a creamy complement to various Mexican dishes.

A side of creamy ranch dressing, typically made with a blend of buttermilk, mayonnaise, herbs, and spices.

Side of tangy and creamy bleu cheese, often used as a rich topping or dip.