Jerk2Go Menu

Spicy chicken wings with jerk seasoning. Available in 4, 6, or 10 pieces.

A fusion of tender jerk-seasoned chicken, melted provolone, and sautéed bell peppers and onions in a sandwich with fries.

Ground melon seeds, spinach, and assorted meats in a thick, savory stew served with a side of pounded yam.

Creamy, classic macaroni in a rich, velvety cheese sauce.

Spicy chicken wings served with your choice of sides such as fries, rice & beans, mac & cheese, or steamed cabbage.

Typically includes sweet yams, cooked until tender, often enhanced with a touch of brown sugar or spices.

A medley of jerk-seasoned meats served with a choice of sides including fries, rice & beans, mac & cheese, steamed cabbage, collard greens, and more.

Tender cabbage, delicately steamed to preserve its sweet, mild flavor.

Crispy Chicken Tenders, 4 Fried Wings, or 2 Jerk Tacos—your choice for just $7!

Dive into savory jerk taco, Polish sausage, or crispy fried chicken—all for just $6!

Tender BBQ chicken, choice of dark or white meat. Sides: fries, rice & beans, mac & cheese, steamed cabbage, and more.

Spicy chicken wings served with your choice of sides such as fries, rice & beans, mac & cheese, or steamed cabbage.

Curry-spiced chicken served with your choice of two sides: fries, rice dishes, mac & cheese, various vegetables, yams, and fried plantain.

Curry goat served with choice of sides like fries, rice & beans, mac & cheese, steamed cabbage, fried plantain, and more.

Spicy Jamaican jerk-seasoned chicken, choice of dark or white meat. Accompanied by two sides like fries, rice & beans, mac & cheese, or steamed vegetables.

A medley of jerk-seasoned meats served with a choice of sides including fries, rice & beans, mac & cheese, steamed cabbage, collard greens, and more.

Ground melon seeds, spinach, and assorted meats in a thick, savory stew served with a side of pounded yam.

Typically includes slow-simmered beans with onions, tomatoes, peppers, and spices.

Crispy fried chicken. Choose from whole, half, or quarter portions; options available for white, dark, or mixed meat.

A whole fried chicken, marinated in jerk seasoning, typically includes two breasts, two wings, two thighs, and two legs.

Whole fried chicken, marinated in jerk seasoning, featuring dark meat. Typically includes rich, spicy flavors characteristic of Caribbean cuisine.

BBQ wings in choice of 4, 6, or 10 pieces. Served with classic barbecue sauce.

Crispy chicken wings. Options: 4, 6, or 10 pieces.

Catfish seasoned with jerk spices. Sides include options like fries, rice & beans, mac & cheese, steamed cabbage, white rice, corn on the cob, collard greens, yams, fried plantain, green beans.

Spicy salmon with choice of dinner sides including fries, mac & cheese, collard greens, steamed cabbage, fried plantain, and more.

Honey-glazed salmon with choice of two sides, including options like fries, mac & cheese, steamed cabbage, and more.

Shrimp infused with jerk seasoning. Accompanied by choice of sides, including fries, mac & cheese, rice & beans, steamed cabbage, and more.

Tender beef slices with melted cheese, sautéed onions, and bell peppers on a fresh roll with fries.

Three chicken tenders, typically served with fries and a dipping sauce.

Mixed greens and fresh vegetables. Choice of Ranch, Blue Cheese, Italian dressing, or no dressing.

Rice and beans: Available in small or large size.

Creamy, classic macaroni in a rich, velvety cheese sauce.

Tender cabbage, delicately steamed to preserve its sweet, mild flavor.

Light and fluffy white rice.

Fresh, buttery grilled corn, seasoned with a sprinkle of salt and herbs.

Southern-style collard greens with a flavorful twist, cooked to perfection

Typically includes sweet yams, cooked until tender, often enhanced with a touch of brown sugar or spices.

Golden, Sweet, and Perfectly Crisp

Pure and refreshing bottled water.

Various soda options including Cola, Sprite, Pepsi, and Tropical Fruit Punch.

A sharable pan of chicken marinated in jerk seasoning and slow roasted for a traditional Caribbean flavor.

A large pan of chicken typically marinated in Jamaican jerk spices, slow-cooked for rich, traditional Caribbean flavor. Ideal for catering events.

Marinated in a spicy Jamaican jerk seasoning, these 50-piece chicken wings are typically grilled and baked to perfection.

Marinated in a spicy Jamaican jerk seasoning, these 100-piece chicken wings are grilled and baked for a flavorful catering option.

Sautéed cabbage typically includes carrots and onions, cooked until tender.

Hand-breaded chicken wings, fried to a crisp. Typically includes a variety of dipping sauces.

Cooked cabbage pan: Typically includes cabbage, carrots, and onions, prepared in a Southern style.

100-pc Fried Wings Chicken wings served with a choice of various sides like fries, mac & cheese, potato salad, or collard greens. Ideal for catering events.

Cabbage cooked in a large pan, typically with carrots, onions, and savory spices.

Crispy fried chicken wings typically tossed in a smoky barbecue sauce, perfect for catering events.

Collard greens typically stewed with smoked turkey and seasoned with a special house blend.

Fried chicken wings typically tossed in a smoky and tangy barbecue sauce, perfect for catering events.

Braised collard greens typically include onions, garlic, and smoked turkey, simmered to a tender texture with a blend of savory spices.

Slow-cooked collard greens with smoked turkey, onions, garlic, and a blend of savory spices.

Rice and red kidney beans slow-cooked with coconut milk.

Rice and beans: White rice typically cooked with peas and seasoned.

Rice and red kidney beans slow-cooked with creamy coconut milk.

Oven-roasted yams, typically seasoned with sea salt and oil.

Oven-roasted yams, typically prepared with sea salt and oil.

Oven-roasted yams, typically seasoned with sea salt and oil.

Mild: A gentle sauce often combining elements like BBQ, ketchup, and a hint of Louisiana hot sauce for a subtle kick.

Homemade barbecue sauce, combining sweet and smoky flavors with hints of tomato, vinegar, and spices.

Jerk sauce: A vibrant blend typically featuring allspice, garlic, ginger, and cinnamon.

Soft corn tortilla filled with seasoned meat, lettuce, cheese, and tomatoes.

Freshly baked bread, typically includes flour, water, yeast, and salt. Served by the piece.

Chicken wings: Typically fried and tossed in your choice of sauce.