Jerk Center Menu

Served with white rice or rice and peas, steam vegetables or salad and sweet plantain.

Served with white rice or rice and peas, steam vegetables or salad and sweet plantain.

Served with white rice or rice and peas, steam vegetables or salad and sweet plantain.

Served with white rice or rice and peas, steam vegetables or salad and plantain.

Served with white rice or rice and peas, steam vegetables or salad and sweet plantain.

Served with white rice or rice and peas, steam vegetables or salad and sweet plantain.

A refreshing soda infused with the distinct flavor of hibiscus, known as jamaica, offering a unique taste experience.

Crisp, Chilled Can of Refreshing Soda - Perfect Thirst Quencher

Thin, whole wheat flatbread, typically includes a soft, pliable texture allowing for wrapping or dipping in various sauces.

Refreshing blend of premium tea with a burst of fruit flavors, known for its quality and taste.

Clear, refreshing bottled water.

Served with white rice or rice and peas, steam vegetables or salad and sweet plantain.

Served with white rice or rice and peas, steam vegetables or salad and sweet plantain.

Brown stew turkey wings served with choice of jerk chicken in large or medium sizes.

Served with white rice or rice and peas, steam vegetables or salad and sweet plantain.

Served with white rice or rice and peas, steam vegetables or salad and plantain.

Served with white rice or rice and peas, steam vegetables or salad and sweet plantain.

Served with white rice or rice and peas, steam vegetables or salad and plantain.

A vibrant blend of fresh carrots and tropical fruits, delivering a naturally sweet and refreshing flavor.

Clear, refreshing bottled water.

Creamy peanut punch with a rich, nutty flavor, sweetened and blended to perfection.

Refreshing blend of premium tea with a burst of fruit flavors, known for its quality and taste.

Crisp, Chilled Can of Refreshing Soda - Perfect Thirst Quencher

Creamy, classic macaroni in a rich, velvety cheese sauce.

Thin, whole wheat flatbread, typically includes a soft, pliable texture allowing for wrapping or dipping in various sauces.

Served with white rice or rice and peas, steam vegetables or salad and sweet plantain.

Roti served with goat meat, slow-cooked in a traditional curry sauce, typically includes a blend of spices and herbs.

A medley of assorted vegetables, typically including broccoli, carrots, and cauliflower, steamed to preserve their natural flavors and textures.

Moist carrot cake layers with a rich cream cheese frosting, accented with a decorative carrot on top.

Rich, moist red velvet cake layered with smooth cream cheese frosting, topped with a sprinkle of red velvet crumbs.

Roti wrapped around pieces of fried chicken, typically includes a blend of spices.

Fried fish typically consists of a lightly battered and deep-fried fish fillet, often served with a slice of lemon.

A dense fruit cake made with a mix of dried fruits, typically soaked in Jamaican rum and wine, then baked into a rich, dark dessert.

Moist and fluffy white cake with a smooth layer of creamy frosting, decorated with vibrant colored icing accents.

Savory rice paired with seasoned peas, a classic comfort side dish.

Light and fluffy white rice.

Fresh mixed greens with seasonal vegetables

Roti filled with jerk-seasoned pork, typically includes a blend of spices and herbs for a Caribbean flavor profile.

Moist coconut cake slice with a golden-brown crust and a tender, fluffy interior.

Rich, moist chocolate layers with creamy chocolate frosting.

Creamy cheesecake topped with a generous layer of strawberry sauce.