Jeong’s K-Food Danny’s Kitchen Menu

Korean style rice wrap with vegetables and meat.

Korean BBQ Ssam with vegetables and rice

Topoki [rice cakes] with the combination of bulgogi cheese or pork belly cheese.

Stir-fried glass noodles with vegetables and beef

Combination of topoki [rice cakes] and ramen.

Rice cakes made with korean rice cakes, fish cakes, soup stock / dashi stock and gochujang [korean chili paste].

Rice stir-fried with Kimchi, vegetables, and egg.

Sausage / cheese / sausage and cheese. Korean corn dog.

Chicken soup with ginseng, garlic, jujube and sticky rice

Rice, vegetables, and sesame wrapped in seaweed.

Japanese dish of ketchup-flavored fried rice wrapped in an omelette.

Seafood pancake with egg and vegetables.

Seafood, tofu, noodles in rich broth

Rice with spicy pork belly in hot stone bowl.

Rice cake soup with dumplings, rich and hearty.

Vegetables and glass noodles stir-fried with beef.