Jenkins & Sons | Restaurant & Bar in Penn Hill Menu

Bank Chambers, 7-8 Penn Hill Ave, Poole, BH14 9NB
  • Christmas (STARTERS) 2018

    • Roasted Jerusalem Artichoke Soup

      Spiced cauliflower bahji, curried rapeseed oil (V) (GO). Lunch: 2 courses for £14, 3 courses for £17. Dinner: 3 courses for £26 (Sun – Wed includes ½ a bottle of wine per person)
    • Ham Hock & Egg Terrine

      Piccalilli & toasted sourdough, Christmas chutney,pickled vegetables (GO). Lunch: 2 courses for £14, 3 courses for £17. Dinner: 3 courses for £26 (Sun – Wed includes ½ a bottle of wine per person)
    • Potted Smoked Mackerel

      toasted sourdough, garlic aioli, kohlrabi remoulade (GO). Lunch: 2 courses for £14, 3 courses for £17. Dinner: 3 courses for £26 (Sun – Wed includes ½ a bottle of wine per person).
    • Beetroot & Red Onion Tarte Tatin

      With orange zest & dressed leaves (VG). Lunch: 2 courses for £14, 3 courses for £17. Dinner: 3 courses for £26 (Sun – Wed includes ½ a bottle of wine per person).
  • Christmas (MAINS) 2018

    • Naughty Elf Pizza

      Turkey, chestnut & sage stuffing, pork & leek sausage, sprout leaves, parsnip crisps & cranberry sauce. Lunch: 2 courses for £14, 3 courses for £17. Dinner: 3 courses for £26 (Sun – Wed includes ½ a bottle of wine per person).
    • Plant Powered Pizza

      Napoli dough, loaded with super-fresh plant-poweredtoppings & cashew cheese. Note - this does not come withthe tomato base sauce (VG). Lunch: 2 courses for £14, 3 courses for £17. Dinner: 3 courses for £26 (Sun – Wed includes ½ a bottle of wine per person).
    • Coast Pizza

      Napoli & garlic base, crayfish tails, hot smoked salmon,baby spinach & sweetcorn. Lunch: 2 courses for £14, 3 courses for £17. Dinner: 3 courses for £26 (Sun – Wed includes ½ a bottle of wine per person).
    • Christmas Curry

      creamy coconut, lemongrass, kaffir & spices sauceserved with jasmine rice, crackers & either: Turkey, fish or plant powered. Lunch: 2 courses for £14, 3 courses for £17. Dinner: 3 courses for £26 (Sun – Wed includes ½ a bottle of wine per person).
  • Christmas (DESSERT) 2018

    • Christmas Pudding

      With brandy custard. Lunch: 2 courses for £14, 3 courses for £17. Dinner: 3 courses for £26 (Sun – Wed includes ½ a bottle of wine per person).
    • Spiced Baked Apple

      With mulled cider sauce (VG) (GF). Lunch: 2 courses for £14, 3 courses for £17. Dinner: 3 courses for £26 (Sun – Wed includes ½ a bottle of wine per person).
    • Chocolate Brownie

      Served warm with Purbeck vanilla bean ice cream (V) (GO). Lunch: 2 courses for £14, 3 courses for £17. Dinner: 3 courses for £26 (Sun – Wed includes ½ a bottle of wine per person).
    • Selection Of Purbeck Ice Creams Or Sorbets

      Brandy snap (V). Lunch: 2 courses for £14, 3 courses for £17. Dinner: 3 courses for £26 (Sun – Wed includes ½ a bottle of wine per person).
    • Local Cheese Board

      Ford Farm cheddar, Dorset Blue Vinny,Rosary Ash goat’s cheese, Cranborne quince jelly,crackers, grapes (£3 supplement). Lunch: 2 courses for £14, 3 courses for £17. Dinner: 3 courses for £26 (Sun – Wed includes ½ a bottle of wine per person).
  • Multigrain Flat breads & ‘Panuozzo’

    • Plant Powered Mango And Black Bean

      mangos, red onion, red pepper, avocado, black bean & coriander
      £7.00
    • Plant Powered

      Loaded with super-fresh plant-powered toppings & cashew cheese
      £7.00
    • Chipotle Chicken

      chipotle spiced chicken, roasted peppers, red onion, yogurt & herb dressing
      £7.50
    • Meatballs

      pork & fennel meatballs, roasted peppers & goats curd
      £7.50
    • Salami & Greens

      fennel Salami, local greens, oregano & almond pesto
      £7.50
    • Crayfish & Salmon

      crayfish tails, hot smoked salmon, baby spinach & sweetcorn
      £8.00
  • Starters & Sides

    • Chips (V)

      proper chunky potato
      £3.50
    • Baked Breads (V)

      marinated olives & red peppers, hummus, Hampshire rapeseed & balsamic dip
      £7.00
    • Tempura Squid

      sweet chilli & coriander vinaigrette
      £7.50
    • Dorset Ham Hock, Caper & Mushroom Fritters

      black pepper sour cream, honey & mustard & tossed peashoots
      £7.00
    • Baked Somerset Camembert (V) (GF)

      baked with honey, chilli flakes, preserved lemon & thyme, chutney & baked bread
      £10.00
    • South West Cheeseboard (V)

      smoked Dorset Red cheddar, Rosary goat’s cheese, Somerset camembert, Vale of Camelot blue, Francis by James cheese, oat biscuits, chutney, celery & grapes 8 for one / 16 to share
      £8.00
    • Autumnal Soup

      Kay's bread twists
      £6.00
    • Garlic Bread Pizza

      Classic or with Mozzarella for an extra pound
      £6.00
    • Nachos Corn Chips - Plant Powered (PP)

      Re-fried beans, lemon guacamole, tomato salsa & cashew cheese
      £8.00
    • Nachos Corn Chips - Original (V)

      Re-fried beans, lemon guacamole, tomato salsa & Somerset cheddar. Add beef chilli for an extra £2.50
      £8.00
  • Pizzas - Served with our house Napoli sauce (or specified) & mozzarella

    • Margherita (V)

      Fior di latte, basil.
      £12.00
    • Roasted (V)

      Roasted aubergine, peppers, red onion, cumin spiced yogurt, mint.
      £12.00
    • Portobello

      Ricotta base, portobello mushrooms, rosemary, rocket, truffle oil.
      £12.00
    • Posh Cheese (V)

      Barber’s 1833 Vintage Reserve cheddar, Dorset Blue Vinney, goat’s curd, Old Winchester cheese.
      £12.00
    • Plant Powered (V)

      Loaded with super-fresh plant-powered toppings & cashew cheese.
      £12.00
    • Marinara

      Anchovies, black olives, vine cherry tomatoes, oregano & lemon dressing.
      £12.00
    • Coast

      Napoli & garlic base, crayfish tails, hot smoked salmon, baby spinach & sweetcorn.
      £13.00
    • Dorset

      Local mixed charcuterie, fresh red chilli.
      £12.00
    • Summer

      Chipotle spiced chicken breast, roasted peppers, red onion, yogurt & herb dressing.
      £12.00
    • Guild

      Smoked ham hock, pineapple.
      £12.00
    • Easy Green

      Fennel salami, local greens, oregano & almond pesto.
      £12.00
    • Capricciosa

      Local ham, artichokes, mushrooms, black olives, tomato & herb salsa.
      £12.00
    • Meatballer

      Pork & fennel meatballs, roasted peppers, goats curd.
      £12.00
  • Fired Pots

    • Plant Powered Mac N Cheese

      macaroni, corn, peppers & black bean with a cashew cheese
      £8.00
    • Indonesian Curry - Fish

      creamy coconut, lemongrass, kaffir & spices sauce served with jasmine rice & crackers, a mix of white and smoked fillet of fish
      £14.00
    • Indonesian Curry - Plant Powered

      creamy coconut, lemongrass, kaffir & spices sauce served with jasmine rice & crackers, potato, butternut squash, courgette, broccoli & carrot
      £13.00
    • Indonesian Curry - English Chicken

      creamy coconut, lemongrass, kaffir & spices sauce served with jasmine rice & crackers, 100% breast of chicken
      £15.00
    • Wood Fired Sausage Casserole

      sausage & butterbean with a hint of chilli with either Mediterranean vegetable couscous, house chips or side salad.
      £12.50
    • Wood Fired Sea Bream Fillets

      harissa cous cous, vegetable salad and yoghurt dressing with either Mediterranean vegetable couscous, house chips or side salad.
      £12.50
    • Pork & Fennel Meatballs

      red wine & rosemary sauce and Old Winchester shavings with either Mediterranean vegetable couscous, house chips or side salad
      £12.50
    • Today's Catch 'N' Chips

      minted mushy peas & our house tartar sauce
      £14.00
  • Salads

    • Classic Chicken

      Grilled English chicken breast, anchovy & parmesan
      £12.50
    • Caesar Salad

      cos lettuce & croutons 8 (starter portion available 6.5)
    • Plant Powered

      Garlic, lemon, & avocado dressing with cashew parmesan & roasted chickpea croutons
      £11.00
  • Desserts

    • Plant Powered ~ Fig & Apricot Gooey Oat Slice (V)

      served warm with Purbeck lemon jazz sorbet
      £6.50
    • Trio Of Purbeck Ice Cream Or Sorbet

      £5.50
    • Chocolate Brownie

      served warm with vanilla bean ice cream
      £7.00
    • South West Cheeseboard

      See starters.
    • Sticky Toffee Pudding

      Caramel sauce & Purbeck salted ice cream
      £7.00
    • Berry Frangipane Slice

      vanilla bean custard
      £6.50
  • Breakfast (9-11am Saturday & Sundays)

    • Mini Oven Fired Breads Or Panuozzo’ Topped With Full English

      bacon, sausage, mushroom, tomato, egg, potato
      £7.00
    • Mini Oven Fired Breads Or Panuozzo’ Topped With Mini

      bacon, sausage, tomato, mushroom
      £7.00
    • Mini Oven Fired Breads Or Panuozzo’ Topped With Royale

      moked salmon, egg, spinach
      £8.50
    • Mini Oven Fired Breads Or Panuozzo’ Topped With Veggie

      halloumi, mushroom, tomato, egg, potato, spinach
      £8.00
    • Mini Oven Fired Breads Or Panuozzo’ Topped With Plant Powered

      smashed avocado, tomato, basil, pumpkin seeds & citrus dressing
      £7.00
    • Granola

      Kay’s homemade original or chocolate granola, dried fruits, berry compote, yoghurt, pumpkin seed & honey
      £5.00
    • Bakers Basket

      Selection of oven baked breads served with jams and spreads to share
      £6.50
    • Fresh Juice

      Freshly squeezed orange juice or pressed Hill Farm apple juice
      £2.90
    • Berrry Energiser Smoothie

      blackcurrants, blackberries, strawberries, apple juice
      £3.60
    • Green Machine Smoothie

      Broccoli, banana, spinach, celery, pineapple, apple juice
      £3.60
    • Bananaman Smoothie

      Delicious homemade banana milkshake
      £3.50
  • Hot Drinks

    • Espresso

      Our own exclusive blend double
      £2.20
    • Macchiato

      Espresso with a small amount of foamed milk 12oz
      £2.60
    • Americano

      Espresso lengthened with hot water 12oz
      £2.80
    • Guest Brew (Free Refills!)

      Filtered, fresh, fabulous 12oz
      £2.60
    • Mocha

      Rich hot choc, espresso & steamed milk 12oz
      £2.90
    • Cappuccino

      Classic frothy coffee 12oz
      £2.80
    • Latte

      Silky smooth milky coffee, our favourite 12oz
      £2.80
    • Flat White

      Double ristretto shot topped with steamed milk
      £2.80
    • Hot Chocolate

      Proper hot chocolate, rich & intense – kids 2.4 / 12oz 2.8
    • Pot Of Dorset Tea

      (per person) Dorset tea Earl of Dorset, Wild About Mint, Green. Sunshine lemon & Ginger, Blackberry Syllabub for £2.20
      £2.00
  • Cocktails & Fizzy Things

    • Urban Mary

      Wasabi infused Ketel One Vodka, Dave’s Bloody Mary mix
      £8.00
    • Red Snapper

      Conker Dorset Dry Gin, Dave’s Bloody Mary mix
      £8.00
    • Breakfast Martini

      Ketel One citroen, Ketel One oranje, Tiptree marmalade, lemon juice
      £8.00
    • Bucks Fizz

      Prosecco, orange juice
      £4.90
  • Brioche (£8 or £10 with Chips)

    • Slow Roasted Pulled Pork Shoulder

      served with slaw & bbq sauce, or garlic & chipotle mayo
      £8.00
    • Grilled Halloumi & Seasonal Roast Vegetables

      served with slaw & bbq sauce, or garlic & chipotle mayo
      £8.00
    • Seasonal Fish Burger, Capers, Tomato, Rocket & Mayo

      served with slaw & bbq sauce, or garlic & chipotle mayo
      £8.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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