Jean Bonnet Tavern Menu

6048 Lincoln Hwy, Bedford, PA 15522
  • Draft Beer Menu

    • Stone Imperial Stout: 10.5%

      Flavor dark chocolate, coffee, chocolate syrup, toasted vanilla. CA
      $6.00
    • Victory Brewing Juicy Monkey IPA: 9.5%

      Loaded with notes of fruit juice and ripe for the picking, Downingtown
      $6.00
    • Elvis Juice : 6.5%

      This is an IPA like no other,Elvis juice puts grapefruit center stage
      $6.00
    • Troegs Perpetual IPA :7.5%

      A crisp IPA with loads of citrus, pine and tropical fruit, Hershey
      $6.00
    • Fat Head's Bumble Berry : 5.3%

      Refreshing ale with a nice blueberry aroma
      $6.00
    • Founders All Day IPA: 4.7%

      IPA naturally brewed with a complex array of malts,grains and hops
      $6.00
    • Jacks Hard Cider: 5.5%

      Dry, crisp with notes of honey vanilla.
      $5.00
    • Lancaster Strawberry Wheat: ABV: 4.7%

      Smooth and creamy American wheat lager brewed with fresh strawberries
      $6.00
    • Anderson Valley Summer Solstice: 5.0%

      A slightly sweet and malty summer ale with hints of caramel
      $6.00
    • Dogfish 60 Minute IPA: 6.0%

      Lots of hops with hints of pine and citrus, DE
      $6.00
    • Whitehorse Buckwheat Bossom Honey : 5.4%

      Local wildflower & buckwheat blossom honey,Berlin
      $6.00
    • Yard's George Washington Porter ABV: 5.5%

      Brewed from the original recipe, smooth, and complex, Philadelphia
      $5.00
    • Yuengling Lager ABV: 4.4%

      Our nation's oldest brewery, a Pennsylvania tradition, Pottsville
      $4.00
    • Bells Octoberfest: 5.5%

      A traditional Marzan style lager with rich German malts, MI
      $6.00
    • Blue Moon: 5.4%

      A Belgian-styled witbier, NC
      $4.50
  • Bottled Beer Choices

    • Bud Light

      $4.00
    • Budweiser

      $3.75
    • Coors Lite

      $4.00
    • Corona Extra

      $4.00
    • Michelob Ultra

      $4.00
    • Miller Lite

      $4.00
    • O'Doul's

      $4.00
    • Yuengling^

      $4.00
  • White & Blush Wines

    • Chardonnay

      displays delicious fresh citrus, apple and ripe tropical fruit characteristics
    • Moscato

      lightly sweet flavors filled with fresh citrus, lychee and honey
    • Pinot Grigio

      displays charming fruit, spice, floral and mineral notes
    • Riesling

      refreshing fruit, floral, mineral and spice notes in the aromas and lightly sweet, crisp flavors
    • Sauvignon Blanc

      displaying vibrant citrus, pear and tropical fruit character
    • White Zinfandel

      lightly sweet and refreshing
  • Red Wines

    • Cabernet Sauvignon

      boasts rich dark fruit, cocoa and spice character
    • Merlot

      smooth layers of black cherry, blackberry and chocolate
    • Pinot Noir

      displays elegant cranberry and black cherry characteristics
    • Zinfindel

      aromas of black pepper, tea leaves and plums with boysenberry and toasty cinnamon
  • White and Blush Wines

    • White Zinfandel, Sutter Home – CA

      $17.00
    • Pinot Grigio, Clos Du Bois, Sonoma County – CA

      $26.00
    • Riesling, Chateau Ste Michelle- WA

      $24.00
    • Sauvignon Blanc, Kim Crawford – NZ

      $38.00
    • Chardonnay, Toasted Head – CA

      $31.00
  • Red Wines

    • Merlot, Dark Horse, California

      $20.00
    • Pinot Noir, Francis Coppola, Monterey

      $39.00
    • Cabernet Sauv, Casillero Del Diable, Chile

      $26.00
    • Cabernet Sauv, Rodney Strong, Sonoma

      $37.00
    • Zinfandel, The Federalist, CA

      $33.00
  • Sparkling Wines

    • Veuve Clicquot

      $119.00
    • Asti Spumante, Martini & Rossi, , Italy

      $28.00
  • Summer Feature Cocktails

    • Spiked Hot Chocolate

      Peppermint Schnapps, Whipped Vodka, hot chocolate served in a mug topped with whipped cream and chocolate syrup
      $8.00
    • Winter Warmer

      Hot Spiced Cider with Captain Morgan's Spiced Rum, garnished with a Stick of Cinnamon
      $7.00
    • Frosted Pomegranate

      Refreshing white wine sangria with strawberries over ice
      $7.00
  • Appetizers

    • Creamy Shrimp And Crab Dip

      A rich blend of cream, cheeses, crab meat and shrimp served warm with corn tortilla chips
      $14.00
    • Spinach And Artichoke Dip

      A creamy blend of spinach, artichokes and cheese, served with corn tortilla chips
      $12.00
  • Salads

    • Mandarin Chicken Salad

      Grilled chicken on a bed of mixed greens topped with mandarin oranges, sundried cranberries & pecans
      $15.00
    • Asian Salmon Salad

      Broiled salmon fillet over a bed of mixed greens topped with sweet peas, red onions, mushrooms and sesame seeds
      $17.00
    • Bonnet's Grilled Salads

      Choice of grilled chicken or beef, served over mixed greens topped with tomatoes, onions, sweet peppers, egg, mushrooms & cheese
      $15.00
  • Sandwiches and Burgers

    • Chicken Breast

      $12.00
    • Turkey Club

      Generous stack of thinly sliced smoked turkey, topped with bacon & Swiss cheese
      $12.00
    • Broiled Fillet Of Haddock

      Mild haddock fillet lightly seasoned and broiled
      $15.00
    • Half Pound Beef Burger

      $12.00
    • Filet Mignon Sandwich

      Grilled to a medium doneness and smothered with sautéed mushrooms and provolone cheese
      $15.00
    • Locally Raised Bison Burger

      $13.00
    • Grilled Marinated Portobello

      Large Portobello mushroom marinated in olive oil and herbs, topped with provolone and carmelized onions
      $10.00
  • Entrees

    • Center Cut Filet Mignon

      8 oz thick cut from the prized tenderloin
      $38.00
    • Crab And Shrimp Topped Salmon

      Oven roasted fresh Atlantic salmon fillet, topped with a rich blend of cream, cheeses, crab meat and shrimp
      $34.00
  • Sides

    • Baked Potato

      $4.00
    • Red Skin Mashed Potatoes

      $4.00
    • Chef's Vegetable

      $3.00
    • Creamy Cole Slaw

      $3.00
    • House Salad

      $5.00
    • Cinnamon Applesauce

      $3.00
  • Main

    • Loaded Beer Potato Soup

      A creamy potato soup with cheddar, bacon, scallions and Whitehorse Brewing Honey Ale
      $8.00
    • Creamy Garlic Shrimp

      Eight shell-on butterflied herb marinated shrimp in a creamy wine sauce with garlic tomatoes served with toasted baguettes
      $14.00
    • Stuffed Portabella Mushroom

      Drunken Portabella mushroom topped with roasted tomatoes, spinach, garlic, cheeses and a balsamic reduction over pasta tossed in a creamy brown butter sage sauce
      $24.00
    • Asparagus Stuffed Chicken

      Chicken breast stuffed with asparagus, garlic, cream cheese, scallions, and roasted tomatoes wrapped in bacon, topped with balsamic reduction
      $26.00
    • Maple Glazed Salmon

      Tender fried Pork loin served on homemade savory stuffing with dried cranberries, topped with gravy
      $32.00
    • Brown Butter Sage Pork

      Tender fried pork loin over red skin mashed potatoes and topped with a creamy brown butter sage sauce
      $28.00
    • Thin Mint Cheesecake

      Creamy mint cheesecake on an Oreo crust topped with chocolate ganache
      $8.00
    • Individual Pineapple Upside Down Cake

      Topped with a butter-rum sauce
      $8.00
  • Beverages

    • Coke

      $3.00
    • Diet Coke

      $3.00
    • Sprite

      $3.00
    • Ginger Ale

      $3.00
    • Freshly Brewed Iced Tea

      Sweetened & Unsweetened
      $3.00
    • Lemonade

      $3.00
    • Coffee

      $3.00
    • Hot Tea

      Complimentary Refill
      $3.00
    • Hot Spiced Apple Cider

      $3.00
    • Hot Chocolate

      $3.00
    • Milk

      $3.00
    • Chocolate Milk

      $3.00
    • Orange

      $3.00
    • Tomato

      $3.00
    • Cranberry

      $3.00
    • Pineapple Juice

      $3.00
    • 1919 Draft Root Beer

      $3.50
  • Restaurant Appetizers

    • Mozzarella Sticks

      fried a golden brown and served with our marinara
      $10.00
    • Loaded Potato Crisps

      Potato rounds topped with BBQ sauce, cheddar cheese, bacon & scallions, and served with ranch
      $10.00
    • Bacon Wrapped Scallops

      Fresh large scallops, bacon wrapped and broiled topped with a light BBQ
      $17.00
    • Chicken Wings

      Garlic Butter, BBQ, Habanero BBQ, Old Bay, Cajun, Teriyaki, Sweet & Tangy, Mild or Hot
      $9.00
    • Creamy Shrimp And Crab Dip

      A rich blend of cream, cheeses, crab meat & shrimp served warm with toasted French bread
      $14.00
    • Spinach And Artichoke Dip

      A creamy blend of spinach, artichokes and cheeses, served with tortilla chips
      $12.00
    • Fried Green Beans

      Lightly battered green beans, fried and served with a creamy horseradish dipping sauce
      $9.00
    • Bavarian Pretzels

      Two warm soft pretzels served with house-made Honey Mustard
      $10.00
  • Soups

    • Tavern Onion Soup

      Topped with sliced French bread baguette and melted provolone
      $8.00
    • Crab & Corn Chowder

      Crab, sweet corn, bacon & potatoes in our own rich & creamy chowder stock
      $8.00
  • Salads

    • Mandarin Chicken Salad

      Grilled chicken on a bed of mixed greens topped with mandarin oranges, sundried cranberries & pecans
      $15.00
    • Asian Salmon Salad

      Teriyaki salmon fillet over a bed of mixed greens topped with sweet peas, red onions, mushrooms and sesame seeds
      $18.00
    • Bonnet's Grilled Salads

      Choice of grilled chicken or beef, served over mixed greens topped with tomatoes, onions, sweet peppers, egg, mushrooms, cheese & fries
      $15.00
  • Sandwiches and Burgers

    • Jean Bonnet French Dip

      Thinly sliced, slow roasted prime rib on a French bread roll with caramelized onions and melted provolone cheese, served with au jus
      $16.00
    • Broiled Tavern Crab Cake Sandwich

      A house specialty loaded with jumbo lump and claw meat, broiled to perfection
      $16.00
    • Half Pound Beef Burger

      $12.00
    • Turkey Club Croissant

      Generous stack of thinly sliced smoked turkey, topped with bacon & Swiss cheese served warm on a flaky croissant roll
      $12.00
    • Fresh Haddock Sandwich

      Mild Haddock fillet battered to order, served on a French bread roll with tartar sauce
      $15.00
    • Drunken Portobello Sandwich

      Large Portobello mushroom marinated in bourbon and garlic, topped with provolone and caramelized onions served on a fresh baked bun
      $10.00
    • Surf~N~Turf Burger

      Ground beef burger paired with a broiled crab cake, served on a fresh baked bun
      $18.00
    • Locally Raised Bison Burger

      $13.00
    • Chicken Breast Sandwich

      $12.00
    • Filet Mignon Sandwich

      Grilled to a medium doneness and smothered with sautéed mushrooms and provolone cheese
      $16.00
  • Sides

    • Hand-Cut Fries

      $4.00
    • Baked Potato

      $4.00
    • Sweet Potato Fries

      $5.00
    • Beer Battered Onion Rings

      $5.00
    • Creamy Cole Slaw

      $3.00
    • Red Skin Mashed Potatoes

      $4.00
    • House Salad

      $5.00
    • Chef's Vegetable

      $3.00
    • Cinnamon Applesauce

      $3.00
  • Dinner Entrees

    • Ribeye Steak

      Prime grade,hand trimmed 16-ounce Ribeye,prepared to your liking topped with drunken Portobello mushrooms
      $44.00
    • Center Cut Filet Mignon

      House trimmed 8 oz tenderloin
      $38.00
    • Slow Roasted Prime Rib Of Beef

      USDA Prime Grade Beef, prepared in-house and served with au jus & horseradish
      $34.00
    • Chicken Parmigiana

      Lightly breaded and topped with marinara and melted cheeses served over linguini
      $26.00
    • Tavern Crab Cakes

      A house specialty, loaded with crabmeat and broiled to perfection
      $36.00
    • Crab And Shrimp Topped Salmon

      Oven roasted fresh Atlantic salmon fillet, topped with a rich blend of cream, cheeses, crab meat and shrimp
      $34.00
    • Lobster Ravioli Topped With Seafood Newburg

      Lobster & cheese ravioli topped with shrimp, scallops and crab in a sherry cream sauce
      $34.00
    • Crispy Pork

      Tender pork, hand breaded and fried, topped with Cajun honey
      $28.00
  • Signature Desserts

    • Oatmeal Pie

      A delicious, mild flavored dessert that will exceed your expectations
      $7.00
    • Peanut Butter Pie

      Peanut Butter Pie Whipped peanut butter filling in a flourless peanut butter cookie crust topped with hot fudge
      $7.00
    • Triple Layer Carrot Cake

      Moist carrot cake with pineapple & coconut with cream cheese frosting
      $7.00
    • Lemon Sorbet

      $5.00
    • Pistachio Gelato

      $5.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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