J.C. Romero's Neighborhood Cafe Menu

Corned beef, sauerkraut, French dressing, and melted Swiss cheese on toasted rye.

Diced sweet peppers, roasted red pepper, sundried tomato, and salsa (side of sour cream and salsa). Extra chicken for an additional charge.

Dijon mustard and melted Swiss on toasted rye.

Toasted burrito style. Shredded lettuce, melted cheese, red onion, pickled ginger, sweet and savory sauce.

Sub with seasoned meat that has been rolled into a ball.

Bean burger on toasted sub roll with shredded lettuce, tomato, red onion, and chipotle mayo. Add cheese for an additional charge.

Thinly sliced meat from a pig's leg.

Toasted sub roll with melted provolone cheese.

Toasted pita with tzatziki, shredded lettuce, tomato, green pepper, onion, and crumbled feta.

Folded tortilla with a variety of fillings such as meat or beans. Shredded lettuce and cheese, tomato, onion, salsa, sour cream.

Toasted sub roll with diced apple, grape, red onion, and mayo. Tossed in vidalia onion vinaigrette.

Served with avocado, and on white toast.

Triple-decker sandwich with lettuce, tomato, bacon, Swiss cheese, and mayo. Served on toasted white, wheat, or rye.

Diced sweet and roasted red peppers, red onion, capers, garlic, olive oil, lime juice, balsamic vinegar, mayo, fresh basil, lettuce, and tomato. Served on toasted rye.

Ham, turkey, bologna, American cheese, lettuce, tomato, red onion, hot pepper relish, and mayo.

Lettuce, tomato, cucumber, and provolone cheese rolled into soft flour tortilla shell with a side of honey mustard dressing on the side.

Cucumber, tomato wedges, feta, black olives, red onion, dolmades, and marinated artichoke heart. Add chicken for an additional charge.

Tomato wedges, red onion, cucumber, and green pepper. Add chicken for an additional charge.

Ham, pastrami, melted mozzarella, roasted red pepper, pesto, fresh, and sun-dried tomato.

Ham, tomato, roasted red pepper, pesto, and melted provolone cheese.

Eggplant, melted mozzarella, onion, pesto, tomato, and balsamic vinegar.

Ham, tomato, fresh mozzarella, black olive, sweet basil, and balsamic vinegar.

Ham, red onion, tomato, and garlic-herb cheese.

Ham, fresh and sundried tomato, sweet basil, and melted mozzarella.

Red onion, green pepper, pepperoni, and Italian meatball. A savory pie with a dough base topped with sauce and cheese.

Ham and pineapple. A savory pie with a dough base topped with sauce and cheese.

A savory pie with a dough base topped with sauce and cheese.

Blended with ice, this caramel frappe combines espresso, milk, and caramel syrup, typically topped with whipped cream.

Blended with English toffee flavor, this frappe combines ice, milk, and a hint of espresso, typically topped with whipped cream.

Blended with milk, ice, and mocha, this frappe is infused with peppermint flavor and typically includes a topping of whipped cream.

Espresso and cold milk poured over ice, often allowing for optional syrup additions.

Freshly brewed coffee available in small, medium, or large sizes.

A refreshing blend of spiced black tea and milk, traditionally infused with spices such as cinnamon and cardamom, served chilled.

Blended fresh mango with a hint of honey, typically includes a creamy base such as yogurt.

Blended with ripe strawberries and bananas, this smoothie often includes a base of almond milk, sweetened with a touch of honey.

A blend of ripe blueberries and bananas, creating a smooth and fruity drink.

Sports drink available in fruit punch, lemon-lime, or orange flavors.

An 8.4 oz can of Red Bull, offering an energizing blend to revitalize mind and body.

A 17-ounce carbonated beverage, offering a refreshing and effervescent experience.

Vita Coco is a coconut water offering hydration with natural electrolytes, typically enjoyed for its replenishing benefits.

Stay refreshed with a 23-ounce bottle of Deer Park, offering pure and crisp natural spring water.