J&C House Menu

Fresh water eel

Scallop from Hokkaido\nRaw fish.

Halibut fresh from Juju, Korean

Fresh Salmon From Atlantic\nRaw fish.

Yellowtail from San Francisco\nRaw fish.

Fresh gold eye snapper from Japan.\nKimmedai boasts a rich yet delicate texture and subtle sweetness, making it an unforgettable seafood delicacy.

1. Rich and Buttery Texture: The King Salmon belly boasts a velvety, buttery texture that melts in your mouth. This rich quality sets it apart from other salmon varieties.\n2. Subtle Sweetness: Beneath its buttery exterior, you'll find a subtle sweetness that complements the richness perfectly. This balanced flavor profile makes it highly enjoyable.\n3. Deep and Complex Flavor: King Salmon belly offers a deep, complex flavor that is difficult to replicate. It's the perfect combination of rich, buttery texture and subtle sweetness, resulting in an unforgettable taste.\n\nIn summary, King Salmon belly offers a luxurious dining experience. Its rich, buttery texture, subtle sweetness, and deep, complex flavor come together to create a taste that is truly exceptional. Enjoy the King Salmon belly and let its unique flavor take you on a culinary journey.

Japan Marketprice

Fresh Black Snapper from Japan

Raw fish.

Indulge in our mouthwatering sushi offering: the Amaebi, also known as Sweet Shrimp. This Nigiri is a masterpiece of flavors, combining the freshness of Amaebi with the rich creaminess of Uni, enhanced by a sprinkle of caviar. This perfect blend of textures and tastes elevates the dining experience to a whole new level, taking the flavor to unparalleled heights. Embrace the enticing temptation of our Amaebi Nigiri and let it transform your taste buds with an unparalleled upgrade in taste!

* Is the fattiest and most prized cut of tuna belly.\n* Known for its rich, buttery flavor and smooth, melt-in-the-mouth texture.\n* Contains high levels of omega-3 fatty acids, including DHA and EPA.\n\n**Why it's the Best**:\n\n1. **Flavor**: Its intense, rich flavor is unparalleled, making it a favorite among sushi enthusiasts.\n2. **Texture**: The high-fat content gives it a silky, almost buttery texture that melts in the mouth.\n3. **Nutrition**: Rich in omega-3 fatty acids, which are beneficial for heart health and brain function.\n\nIn summary, Bluefin Tuna's Otoro is the best part due to its exceptional flavor, texture, and nutritional value.」

Fresh Madai from Japan\nRaw fish.

Fresh King Salmon from New Zealand/\nAlaska\nRaw fish.\n1. Richer Fat Content: King Salmon has a higher fat content than regular Salmon, which gives it a richer, more buttery flavor. This fat content also contributes to its velvety texture, making it melt in your mouth.\n2. More Intense Flavor: King Salmon boasts a deeper, more intense flavor than regular Salmon. Its meat is more flavorful, resulting in a more satisfying taste experience.\n3. Superior Texture: As mentioned earlier, King Salmon's higher fat content contributes to its superior texture. It has a firmer, more robust structure, which makes it more enjoyable to eat.\n4. Optimal Growth Environment: King Salmon is often raised in cold, clean waters, which allows it to grow slowly and develop a richer flavor. This optimal growth environment is a crucial factor in the superior taste of King Salmon.\n\nIn summary, King Salmon's richer fat content, more intense flavor, superior texture, and optimal growth environment all contribute to its exceptional taste. These factors set it apart from regular Salmon, making it a more desirable choice for those seeking a superior culinary experience.

【NO.1】Bluefin Tuna's Kama Toro:\n\n* Is the belly meat, also known as TORO in Japanese.\n* Is prized for its rich flavor and fatty texture, making it a highly sought-after delicacy.\n* Contains the highest fat content, resulting in a melt-in-your-mouth experience.\n* Is rich in essential fatty acids like DHA and EPA, providing health benefits.\n\nIn conclusion, Kama Toro, the tuna belly meat, stands as the best part due to its unparalleled flavor, texture, and nutritional value.

Saltwater eel

Raw fish.

Black Tiger Shrimp

Raw fish.

Fresh oyster from New Zealand

Fresh Tuna Bluefin from Pacific Ocean\nRaw fish.

Fresh Amberjack from Japan

Fresh Japanese Striped Jack mackerel from Japan

Sweet Shrimp From Japan\n2Pcs*Sweet Shrimp From Japan. Japanese Sweet Shrimp - indulge in the melt-in-your-mouth texture! Rich, buttery, and oh-so-satisfying, it's a taste you'll never forget. Try it now and let the flavors dance on your tongue!

Indulge yourself in a sushi sensation! Our signature Nigiri offers a tantalizing fusion of flavors that will take your taste buds to a new level. Featuring the decadent Bluefin Toro, its rich, buttery texture is perfectly complemented by the creamy, oceanic essence of Uni. A sprinkle of caviar adds a subtle burst of salty goodness, taking this Nigiri to a whole new height of decadence. Surrender to the indulgence and let our sushi masters take you on a culinary journey that will leave you wanting more.

10pc fish

Bluefin Tuna, Bluefin Toro Ocean \nRed Snapper, King Salmon, Sea bass, \nYellowtaoil Uni Oyster Sweet Shrimp, \nBlack Tiger Shrimp \n2 Mussel shooter,1 Chef Signature \nroll, 1 Bluefin Tuna roll

The Nigiri sushi is crafted by skilled sushi chefs using fresh fish that has just arrived from Japan, ensuring the utmost freshness and quality in every piece

The chef matches the freshest fish of the sea son

Best daily choice by the master chef 8 Pcs & Bluefin Maki Roll, Miso Soup.

Bluefin Tuna & Fatty Toro 6 Pcs & Tuna Maki Roll, Miso Soup.

【Recommended for Your Party!】This exclusive combo showcases the finest sashimi, handcrafted by our skilled sushi chefs using fresh fish that is air-flown directly from Japan. Each piece is carefully selected and skillfully carved to perfection, delivering an unforgettable experience of pure seafood indulgence. Whether you're celebrating a special occasion or simply enjoying a meal with friends, the Ocean's Delight Sashimi Combo is the perfect choice to showcase the splendor of a seafood feast. Let the rich flavors of the ocean take over your taste buds as you enjoy this exquisite combo crafted with love and passion.

10 pc fish (Chef’s choice), 2 Mussel Shooter,\n1 Chef Signature roll, 1 Bluefin tuna roll

【Market Price 】Uni Don lovers, gather 'round! Our Bafun Uni Don is here, and it's a mouthwatering sensation you won't be able to resist. Experience the richness and creaminess of freshly sourced Bafun Uni paired perfectly with our house-made sushi rice. Satisfy your seafood cravings in style and indulge in this exquisite dish. Hurry in to your nearest outlet and savor every bite of pure bliss. Uni Don awaits – don't miss out!

New Zealand King Salmon,With Alaska,Snow Crab Mix,House Cooked Soy Sauce,Lemon.

Filet Mignon Steak,asparagus,J.P Dressing Sau

Soybeans.

Choose buffalo, garlic or regular.

Salmon w crab mix.

Hiramasa,Jalapenno,mango,Ponzusauce,Cilantro.

Fried wonton wrapper filled with crab and cream cheese.

Bluefin tuna,black pepper,Goma,olive oil,fried shallots,JP Dressing Sauce.

Tuna with Crab mix.

Battered and fried.

Fried sweet dough.

Spicy level 1.

Savory liquid dish made with a variety of vegetables

Soup that is made from miso paste.

Soup that is made from beaten eggs and broth.

""siette marres sopa de mariscos chupe de mariscos: seafood soup. seafood soup: savory soup with mixed seafood. ""

Shrimp tempura carb avocado topped yellowtail \njalapeno hot sauce penzu

Roasted pepper tuna, salmon, yellowtail, \navocado, tobiko, scallion, tempura onion

King salmon, Bluefin tuna, snapper, white tuna, \ntempura black tiger shrimp

Avocado cucumber shrimp tempura topped with \navocado scallops eel spicy mayo tobikko

Tempura Black Tiger with Cucumber Avacado Top Filet Mignon Sriracha House Soy Sauce Scallions

Shrimp tempura carb cucumber topped with yellowtail \nlemon eel sauc spicy mayo

Black tiger shrimp cucumber crab inside topped with \ntoro house special soy sauce

Soft-shell crab, cucumber, green leaf, \nkaiware, topped with spicy mayo, eel \nsauce and sesame seeds.

Tempura shrimp, spicy crabmeat, \ncucumber,avocado, topped with eel \nsauce and sesame seeds\nSpicy level 1. Two tempura shrimp, spicy crab meat, cucumber, avocado with eel sauce, sesame seeds.

Raw fish. Wasabi tobiko, spicy tuna, jalapeno and cucumber with special spicy sauce.

Two tempura shrimp,Spicy crab \nmeat, jalapeno, cream cheese, with \ncrunchies and eel sauce.\nSpicy level 1, popular & hot saleing. Two tempura shrimp, spicy crab meat, jalapeno, cream cheese with crunchies and eel sauce.

Bluefin Tuna, salmon, yellowtail, asparagus,cream \ncheese, yamagobo, greenleaf,and crab,finished \nwith tobiko & special sauce\nRaw fish, popular & hot saleing. Tuna, salmon, yellowtail, asparagus, cream cheese, yamagobo, greenleaf and crab, finished with tobiko & special sauce.

Assorted fried vegetables,finished \nwith eel sauce,sesame seeds.

Smoked salmon, cream cheese, snow \ncrab wrapped in soy paper and fried. \nTopped with creamy sauce, eel sauce \nand tobiko

Bluefin Tuna, yellowtail, salmon, and \nspicy crab, roasted with crunchies, \neel sauce and tobiko.\nTuna, yellowtail, salmon and spicy crab roasted with crunchies, eel sauce and tobiko.

Spicy level 1. Two tempura shrimp, cream cheese, peanuts, yamagobo & avocado, topped with crunchies, tobiko, sriracha, spicy mayo sauce and eel sauce.

Two tempura shrimp, spicy Bluefin \nTuna,asparagus,\navocado, tobiko, wrapped in soy paper ,\ntopped with sriracha and eel sauce.\nSpicy level 1, raw fish. Two tempura shrimp, spicy tuna, asparagus, avocado, tobiko wrapped in soy paper, topped with sriracha and eel sauce.

Tempura, shrimp, avocado, spicy\ncrab, topped with eel sauce, spicy\nmayo, and tobiko - torched.\nSpicy level 1, popular & hot saleing. Tempura shrimp, avocado, spicy crab, topped with eel sauce, spicy mayo and tobiko torched.

Bluefin Tuna, salmon,yellowtail,avocado, with spicy mayo on top jalapeno sauce.

Bluefin Tuna, avocado & cream cheese topped with spicy mayo and eel sauce.

Spicy Bluefin Tuna, avocado, topped \nwith spicy crab crunchies, tobiko, eel \nsauce, and spicy mayo.

Jalaopeno, avocado, cucumber, Cream Cheese, Mango, Spicy Mayo, Seasame

In:Spicy tuna,Jalapeno,cream cheese Top:New spicy sauce,tobiko,iri goma.\n

Crab, smoked salmon, & cream \ncheese, with spicy mayo.

Eel, smoked salmon, cream \ncheese,topped with eel sauce \nand scallions.

Smoked salmon, cream cheese, \navocado,finished with spicy mayo and \neel sauce.\nPopular & hot saleing. Smoked salmon, cream cheese, avocado finished with spicy mayo and eel sauce.

Crab meat and avocado, topped \nwith crunchy crab sticks, tobiko, \nand eel sauce.

Spicy level 1, seared & torch. Roasted pepper tuna, salmon, yellowtail, avocado, tobiko, scallions.

Bluefin Tuna,yellowtail,avocad\no,topped with crab meat and \ntobiko with spicy mayo.

black tiger shrimp, cream\ncheese, snow crab, shrimp, avocado

Salmon, crab, and avocado,topped with \nspicy Bluefin Tuna,crunchies,tobiko,and \nspicy mayo.

Snow crab,cucumber,avocado topped \nwith avocado,eel sauce&and tobiko

Octopus, shrimp, bluefin \ntuna, salmon, yellowtail,\nwhite tuna, cucumber, \navocado\nSpicy level 3, raw fish. Octopus, shrimp, tuna, salmon, yellowtail, white tuna, cucumber, avocado.

Snow crab, crunchies, wrapped up soy \npaper, topped with shrimp, avocado, \ncreamy sauce and eel sauce.\nchange to black tiger shrimp add $3

Tempura shrimp with Bluefin Tuna\nand avocado, topped with spicy\nsnow crab, crunchy and eel sauce

Spicy level 1, raw fish. Spicy tuna and avocado topped with spicy salmon, crunchies and tobiko.

Shrimp and cucumber topped \nwith snow crab .and eel sauce .\nchange to black tiger shrimp add $3

Tempura shrimp with Bluefin Tuna\nand avocado, topped with spicy \nmayo and eel sauce.

Eel and cucumber, topped with \navocado, bonito flakes,and eel sauce.

Tempura shrimp with salmon and \navocado,topped with snow crab, \ncrunchy and eel sauce.

Spicy Bluefin Tuna, jalapeño,mango, \nserved with mango and kiwi sauce \nand sesame seeds.

Spicy level 1, raw fish. Eel, cucumber, avocado topped with spicy salmon, spicy mayo, crunchies and tobiko.

Shrimp, tempura and cucumber, topped with eel, avocado, finished with eel sauce and tobiko.

Two tempura shrimp, jalapeño,cream cheese \nand soy paper,topped with spicy crab,crunchies, \nand eel sauce.

( Torched salmon Ikura crab cucumber \ncream cheese avocado )\nSeared & torch. Roasted salmon, ikura, crab, cucumber, cream cheese, avocado.

Tempura shrimp with cucuber \nAvocado in side topped with spicy \nbluefin tuna and ell sause.

Shrimp tempura and mango, \ntopped with crab meat and tobiko , \nwith mango and kiwi sauce.

Spicy salmon and crunchies topped\n with spicy Bluefin Tuna, spicy mayo \nand dots of chili.

Bluefin Tuna and cucumber \ntopped with eel and avocado, \nand sesame seeds.

Season white fish with cucuber \nAvocado inside topped white fish\nonion fish eggs House soy sauce.

Snow crab,cucumber,avocado topped \nwith salmon,lemon& and ponzu sauce.\nchange to king salmon add $3

Shrimp tempura, cream \ncheese, topped with avocado,\neel sauce and tobiko.

Shrimp tempura, avocado inside,\ntopped with Bluefin Tuna,lime,tobiko, \nscallions, and spicy mayo & eel sauce.

Spicy level 1.

Battered and fried.

Spicy level 1.

Raw fish.

Battered and fried.

Spicy level 1, raw fish.

Spicy level 1.

Spicy level 1.

Mild and tender fish.

Raw fish.

Buttery mild fish.

Raw fish.

Raw fish.

Raw fish.

Avocado cucumber and eel roll.

Cucumber crab and avocado.

Stir fried.

Stir fried.

Stir fried.

Stir fried.

Poultry

Stir fried.

Savory liquid dish made with a variety of vegetables.

Spicy level 1.

Spicy level 1.\nWith miso soup, house salad, veg tempura, gyoza and rice

（Premium New York Steak）

Served in a sweet sauce served with sesame seeds.

Spicy level 1.

Spicy level 3.

Cooked with or incorporating both sugar and a sour substance.

Cooked over dry heat.

Cooked over dry heat.

Cooked over dry heat.

Served in a sweet sauce served with sesame seeds.\nSubstitute Rice Option

Spicy level 1.

Marinated or glazed in a soy based sauce.

Spicy level 1.

Spicy level 1.

Stir fried chicken and vegetables.

Mixed protein and vegetables served in a brown sauce.

Spicy level 1.

Stir fried with a light brown sauce.

With miso soup, house salad, veg tempura, Gyoza 3Pcs and rice.

Spicy level 1.\nWith miso soup, house salad, veg tempura, Gyoza 3Pcs and rice.

Spicy level 1.\nWith miso soup, house salad, veg tempura, gyoza and rice

Served in a sweet sauce served with sesame seeds.\nWith miso soup, house salad, veg tempura, Gyoza 3Pcs and rice.\n

Spicy level 1.\nWith miso soup, house salad, veg tempura, Gyoza 3Pcs and rice.

With miso soup, house salad, veg tempura, Gyoza 3Pcs and rice.

With miso soup, house salad, veg tempura, Gyoza 3Pcs and rice.

With miso soup, house salad, veg tempura, Gyoza 3Pcs and rice.

With miso soup, house salad, veg tempura, gyoza and rice.

Spicy level 1.\nWith miso soup, house salad, veg tempura, Gyoza 3Pcs and rice.

Spicy level 1.\nWith miso soup, house salad, veg tempura, gyoza and rice.

Spicy level 1.\nWith miso soup, house salad, veg tempura, gyoza and rice

Spicy level 1.\nWith miso soup, house salad, veg tempura, gyoza and rice

Spicy crab meat,avocado,cucumber,seared yellowtail,slices jalapeno,ponzu sauce&spicy sauce.\n

Tempura shrimp,bluefin tuna,spicy mayo,eel sauce,crispy shallots,cilantro.\n

Tempura shrimp,crab mix,strawberry,soy paper,creamy sauce,mango sauce with crunch.\n

In:Tempura shrimp,sweet crab mix Top:Premium Unagi,eel sauce,flying fish eggs,iri goma.\n

Deep-fried roasted eel,spicy tuna,crab mix,fried shrimp,eel sauce,spicy mayo,scallion.\n

In: Bluefin tuna,salmon,white fish,avocado,sweet crab mix Top:New spicy sauce,eel sauce,iri goma,crunchies.\n

King Salmon,tuna,sweet crab mix,avocado,house soy sauce,tobiko.\n

Tempura soft-shell crab,avocado,ebi shrimp,eel sauce,sesame,scallion.\n

In:Spicy tuna,cucumber Top:Slice Bluefin tuna,Japanese dressing sauce,Negi,tobiko.\n

Spicy crab meat,crunch,top w salmon,strawberry,creamy sauce,fruit sauce.\n

Crab mix with tempura shrimp,eel sauce,sesame.\n

Tempura shrimp,sweet crab mix,teriyaki sauce,crispy shallonts.\n

In: Alaska snow crab mix,avocado,cucumber Top:New Zealand King Salmon,Salmon Caviar,Ponzu Sauce.\n

Spring mix salad 、Bluefin tuna、　Avocado 、mango

Salad with a seasoned microalgae base.

Bluefin Tuna Sliced 6pcs, Black pepper, Fried Shallots, House Dressing Sauce

Basic vegetable salad.

Avocado,Strawberry,Creamy Sauce,Crunchy.

Squid salad.

(come with rainbow mix salad,avocado,steamed rice,iri goma,cucumber,yellow corn&our house special poke sauce)

(come with rainbow mix salad,avocado,steamed rice,iri goma,cucumber,yellow corn&our house special poke sauce)

(come with rainbow mix salad,avocado,steamed rice,iri goma,cucumber,yellow corn&our house special poke sauce)

(come with rainbow mix salad,avocado,steamed rice,iri goma,cucumber,yellow corn&our house special poke sauce)

Spicy & or sweet.

Raw fish.

Raw fish.

Raw fish.

Size: 16oz

Usage: (GRATED WASABI). A blend of grated Japanese wasabi and horseradish marinated in soy sauce and other seasonings for a perfectly balanced topping with a wonderful umami kick. Use it as an accent or topping for a variety of foods such as seafood, meats, noodles, salads and more! 【Choose Fresh Wasabi for its unmatched freshness and authenticity. It offers a vibrant, pungent flavor that elevates any Japanese dish, making your dining experience truly memorable.】

Size: 16oz

With miso soup, house salad, veg tempura, 4 pcs California roll and rice.

With miso soup, house salad, veg tempura, 4 pcs California roll and rice

With miso soup, house salad, veg tempura, 4 pcs California roll and rice\r\nCovered in panko breadcrumbs and fried.

A cut of meat including the rib.\nWith miso soup, house salad, veg tempura, 4 pcs California roll and rice.

With miso soup, house salad, veg tempura, 4 pcs California roll and rice.\r\nMarinated or glazed in a soy based sauce.

With miso soup, house salad, veg tempura, 4 pcs California roll and rice.\r\nCovered in panko breadcrumbs and fried.

With miso soup, house salad, veg tempura, 4 pcs California roll and rice.\r\nPrime New York Steak

With miso soup, house salad, veg tempura, 4 pcs California roll and rice