The grapes for this wine are from their certified-organic Woolshed vineyard on Loveblock Farm, in the Lower Dashwood sub-region of Marborough's Awatere Valley. The soil type is predominately aged alluvial loams containing some silt loam over stone. Dependent on vigour, the vines are pruned to two or three canes and trained in a normal vertical shoot position. The stellar 2021 growing season delivered ideal flowering conditions, followed by a warm, dry summer, meaning that the grapes were picked in perfect condition. As vine vigour determines the crop load, the yield was an average of 9 tonnes per hectare. Harvest occurred in March. No sulphur was used in the vineyard as per organic winemaking practices. Use of regenerative growth, manure and horn on the vineyard is employed to promote balanced, fertile soil, biodiversity and healthy grape growth in order to produce wine without the use of chemical pesticides, fungicides or additives of any kind.